Appetizer
Shrimp Scampi
6.75
$Soup
Asian Rice Soup
$6.25
Made to order with chicken and fresh vegetables 32 Ounces
Prime Rib Beef and Vegetable Soup 32 oz.
$9.75
Chicken Noodle Soup 32 oz.
$6.25
Chicken Rice Soup 32 oz.
6.25
$Salad
Thyme and Seasons Side Salad
$4.00
Grilled Chicken Salad
$5.00-7.95
Grilled Salmon Salad
$8.95
Salad and 8" Db-Philly
$11.75
Tuscan Tomato Salad
$6.00
Melted provolone cheese over organic tomato.
Soup and Salad
$7.95
Salad and 8" Philly
9.75
$Sandwich (Aged Prime Rib)
Philly Cheese Steak 8"
$8.75
Philly and Salad
$9.75
Db-Philly Cheese Steak 8"
$10.00
With double prime rib meat portion.
Meat Ball Sub 8"
7.50
$Pasta (Italian Penne Pasta)
Pasta in Cream Sauce
$10.95-11.90
Pasta in White Wine Sauce
$11.95-12.95
Beef Stir Fry Chef
11.95
Hand-trimmed aged black angus top sirloin cuts are reserved for chef choice stir fry. You can request a lite or heavy version, spicy or mild. Stir fried with napa, bok choy, di con and other fresh vegetables.
$Teriyaki Stir Fry (Chinese Style)
A fresh vegetable medley stir fry in a high temperature wok, with a custom blend teriyaki sauce infused with ginger, garlic, pepper and lemon grass; served over jasmine rice.Chicken
$10.95
Prime Rib Cut
$11.95
Seafood Blend
$16.95
Black mussel, bay shrimp, calamari, octopus.
Vegetable
$8.95
Shrimp
$12.95
Scallops
13.95
$Teriyaki Stir Fry (Thai Style)
A fresh vegetable medley stir fry in a high temperature wok, with a custom blend teriyaki sauce infused with ginger, garlic, pepper, lemon grass, and coconut cream; served over jasmine rice.A fresh vegetable medley stir fry in a high temperature wok, with a custom blend teriyaki sauce infused with ginger, garlic, pepper, lemon grass, and coconut cream; served over jasmine rice.Chicken
$10.95
Prime Rib Cut
$11.95
Combo
$16.95
Chicken, shrimp, scallop.
Vegetable
$8.95
Shrimp
$12.95
Scallops
13.95
$Royal Thai Dishes (T & S Favored Dish)
A method of preparation reserved for royalty in that culture. A blend of ginger, lemon grass, garlic, onion, coconut milk, sweet that pepper sauce and fresh vegetables stir fried with your choice meat and rice noodles.Shrimp
$12.95
Combination
$16.95
Chicken, new zeal and green mussel, shrimp, calamari.
Chicken
$10.95
Scallop
13.95
$Chef'S Favorite Vietnamese Style Stir Fry
This is modeled after a classical Vietnamese comfort food. Fresh ginger, lemon grass, garlic, onion with chicken or scallop or shrimp are stir fried into caramelized brown sauce, with a touch of coconut cream and blend of fresh Asian vegetables. Served with our jasmine rice blend.Shrimp
$12.95
Chicken
$10.95
Scallop
13.95
$Thai Dishes Curry (Thai & Vietnamese Style)
A blend of the best of both cultures creates this creamy curry with the right touch of spices (mild). Served over our jasminerice blend.Combination
$14.95
Chicken, New Zealand green mussel, shrimp, calamari.
Chicken
5.00-9.95
$Butter Nut Dill Pasta
Fresh, organic butter nut dill pasta, hand-rolled and prepared in your choice of: red sauce (lite fare)fresh, organic butter nut dill pasta, hand-rolled and prepared in your choice of: red sauce (lite fare).Chicken
$10.95
Scallop
$13.95
Shrimp
$12.95
Kansas City Spare Ribs
12.95-17.95
Seasoned with thyme and seasons spice and topped with our signature Barbeque sauce. Served with choice of rice or blush pasta and salad.
$Off The Grill
Grilled Chicken
$5.00-8.75
Grilled Kabob Shrimp BBQ
9.75
Served with jasmine rice and fresh salad.
$Combination Platter
Surf and Turf
$22.95
Lobster and Prime Rib
29.95
$Dessert
Thyme and Seasons Mini Chocolate Cake
$2.00-4.00
My Cheesecake
$4.00-6.00
Menu for Thyme & Seasons Market Place is provided by findrestaurantmenu.com
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