
Starters
Hearts of Romaine Salad
$10.00
with Applewood Smoked Bacon, Shaved Red Onions, Brioche and Roquefort Dressing
Baby Asparagus and Hearts of Palm Salad
$12.00
with Fresh Basil and Sun-Dried Tomato Tapenade
Vine Ripened Tomato Salad
$12.00
with Fresh Mozzarella Cheese, Mixed Greens, Basil Pesto and Aged Balsamic Vinaigrette
Coconut Tempura Shrimp
$12.00
with Avovado and Mango Chili Dipping Sauce
Spicy Ahi Tuna Tartar
$12.00
Chilled Cucumber Jus, Wasabi and Sesame Crisp
Steamed Dumplings of Free-range Chicken
12.00
with Balsamic Say Glaze and Daikon Sprouts
$Entrees
Wild Mushroom Linguini Pasta
$18.00
with Pearl Onions, Asparagus and Parmesan Cheese
Grilled King Salmon
$25.00
with Horseradish Mashed Potatoes, Smoked Bacon, Onion Compote and Spinach in a Pinot Noir Reduction
Rigatoni Pasta with Rock Shrimp
$18.00
with Cherry Tomatoes in Vodka Cream Sauce
Crispy Nori Wrapped Ahi Tuna
$26.00
with Pickled Ginger, Wasabi Puree and Thai Glaze
Slow Braised Short Ribs
$24.00
with Japanese Yam Puree and Gremolata
Lavender Honey Glazed Free-range Chicken
$23.00
with Roasted Potatoes, Baby Vegetables and Grain Mustard Reduction
Pan Seared 13 Oz. Filet Mignon Pepper Steak
32.00
with Pomme Frites
$Desserts
Glazed Fresh Fruit Tart
$8.00
with Blueberry Compote
Creme Brule Tart
$8.00
with Vanilla Sauce
Chocolate Ganache Cake
$8.50
Raspberry Chocolate Mousse
$8.00
with Raspberry and Mango Sauce
Lemon Bon-bon
$8.50
with Strawberry Sauce
Season mixed Berries
$7.00
Menu for Sunset Room is provided by findrestaurantmenu.com
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