Starters
Hackney Hot Wings
$8.79
a pound of our award wining wings, served with bleu cheese or ranch dip and fresh celery sticks. mild, medium, spicy or bbq style.
Angels On Horseback
$8.99
succulent grilled shrimp wrapped in applewood smoked bacon, served with our housemade remoulade and spring greens with lemon vinaigrette.
Sherwood Fries
$6.29
strips of crispy sweet potatoes sprinkled with parmesan cheese, served with spicy ranch dip.
London Calamari
$7.99
tender calamari seasoned and golden crispy, served with our housemade remoulade.
Cardiff Clam Strips
$11.99
a seaside favorite breaded clam strips, served with our housemade remoulade.
English Chips & Guinness Cheese
$6.49
golden, cottage cut potato coins, served with our rich, one of a kind, guinness cheese dip.
Cockney Chicken Strips
$7.29
crispy chicken tenders served with your choice of honey mustard, ranch or bleu cheese dip. try them buffalo style $0.29.
Bloke's Mushrooms
$6.99
fresh mushrooms beer battered and fried until golden, served with ranch dressing or peppered cream gravy.
Scotch Eggs
$6.49
hard boiled eggs wrapped in a banger sausage and cheddar cheese breading, served with spicy mustard.
Sidekick Burgers
$6.79
a trio of mini angus burgers with mayo, mustard, pickles and grilled onions, add cheese $0.99.
Holloway Road Hummus
$6.99
chickpea and tahini puree with roasted garlic and fresh lemon, served with extra virgin olive oil and grilled flatbread.
Limerick Fries
$7.99
crisp green beans dipped in spiced breading and flash fried, served with spicy ranch dip.
Chips & Petals
$7.49
a delicious combination of two pub favorites potato coins and crispy onion petals served with guinness cheese and spicy ranch dip.
Onion Petals
$6.29
lightly seasoned, crispy onion petals served with spicy ranch dip.
Belgian Mussels
11.79
a pound of savory mussels simmered in aromatic white wine mirepoix sauce, served with crusty garlic bread.
$Soups & Salads
house dressings, honey mustard, ranch, low fat italian, bleu cheese tangerine balsamic vinaigrette, thousand island oil & vinegar, greek vinaigrette, spicy ranch, french.Crock Of Soup
$4.29
prepared daily with the freshest market ingredients available.
Greek Salad
$9.49
crisp romaine lettuce topped with diced roma tomatoes, kalamata olives, red onions and crumbled feta cheese, served with a greek vinaigrette.
Highlands Salad
$8.99
fresh field greens, dried cranberries, currants, walnuts and sunflower seeds, served with a tangerine vinaigrette dressing.
Caesar Salad
$6.99
crisp romaine lettuce tossed with parmesan cheese, housemade croutons and creamy caesar dressing.
Wedge Salad
$5.99
a wedge of crisp iceberg lettuce with chunky bleu cheese dressing, diced tomatoes and bleu cheese crumbles.
Lion & Rose Garden Salad
$9.49
blend of baby field greens with diced tomatoes, shredded cheddar, bacon bits, chopped egg, red onions and housemade croutons.
South Bank Spinach Salad
$7.99
fresh baby spinach, mushrooms, red onions and slices of mandarin orange, served with a creamy, hot bacon dressing.
Crown Any Salad
$3.49
with a whole grilled chicken breast for only.
A Crock Of Soup
3.29
(add, for).
$Sandwiches
Add a house side salad or a crock of soup $3.29. Sandwiches are served with english chips or your choice of side item. Make it your own with cheddar, american, bleu, swiss, provolone $0.99, bacon $1.59, sauteed mushrooms $0.79, jalapeno slices $0.39, bbq sauce $0.59.Isle Of Wight
$8.99
flaky hand battered wild atlantic white fish, on a toasted kaiser with our famous remoulade.
The Pub Club
$9.49
black forest ham, oven roasted turkey, cheddar, provolone, applewood smoked bacon, lettuce, tomato and mayo on toasted whole wheat.
Double Decker BLT
$7.99
two layers of applewood smoked bacon, lettuce, tomatoes and mayo on toasted whole wheat.
Jester's Grilled Cheese
$5.79
the grilled cheese that tops them all melted cheddar, provolone and american cheese on toasted sourdough. add sliced tomatoes with applewood smoked bacon or black forest ham $1.99.
King William's Turkey BLT
$8.49
in house oven roasted turkey breast, applewood smoked bacon, lettuce, tomato and mayo, on toasted sourdough.
Portsmouth Po Boy
$10.99
golden, breaded clam strips, with lettuce, tomato, red onion and our housemade remoulade on a toasted hoagie.
Devonshire Corned Beef
$8.99
thinly sliced corned beef and braised cabbage with spicy mustard on marble rye.
Irish Philly
$10.99
cured corned beef sauteed with bell peppers and red onions, topped with guinness cheese on a toasted hoagie.
Beefeater's Pub Burger
$8.59
a generous, 8 ounce angus patty, grilled to order, on a toasted kaiser with lettuce, tomato, pickles and red onions.
Portobello Burger
$9.99
a mouthwatering vegetarian option. marinated and grilled portobello mushroom topped with melted provolone, served on a toasted kaiser with basil aioli mayo. lettuce, tomato, and red onion.
Vegetarian Pita
$8.49
grilled flatbread sandwich of hummus, kalamata olives, sliced tomatoes, red onions, crumbled feta and baby spinach.
Whiskey Steak
10.99
marinated strip steak grilled to order, sliced thin, on a toasted kaiser with lettuce. tomato, pickles and red onions.
$Pies & Pasta
Add a house side salad or a crock of soup $3.29.Shepherd's Pie
$9.99
slow simmered beef and garden vegetables in rich and hearty gravy, crowned with whipped potatoes, served with one side.
Mushroom Ravioli
$12.99
porcini champignon and shitake mushroom stuffed raviolis sauteed with a grilled squash medley with caramelized onions and mushrooms in a cream sauce, served with garlic toast.
Beggars Pouches
$12.99
tender pasta pouches filled with fresh pears and a blend of grana padano, ricotta, ricotta, robiola and taleggio cheeses with caramelized onions and mushrooms in a cream sauce, served with garlic toast.
Traditional Pasty
$10.99
a cornwall classic. seasoned ground beef with diced potatoes, onions and rutabagas baked in a flaky pastry, topped with a creamy onion gravy, served with two sides.
Sundried Tomato & Chicken
11.99
sundried tomatoes, baby spinach and garlic tossed with penne pasta in a creamy parmesan sauce and topped with a tender grilled chicken breast, served with garlic toast.
$Pub Fare
Add a house side salad or a crock of soup $3.29.Bangers & Mash
$9.99
grilled english pork banger sausages with whipped potatoes, onion gravy and a remekin of spicy mustard, served with one side.
Central London Chicken Curry
$10.99-9.99
garden fresh vegetables and tender diced chicken breast, simmered in our coconut curry sauce, on a bed of basmati rice with lettuce and tomato try our vegetarian london curry for.
Corned Beef & Cabbage
$10.99
cured corned beef and tender cabbage topped with onion gravy, served with a ramekin of spicy mustard and one side.
Country Fried Chicken
$11.99
golden hand battered chicken breast, topped with peppered cream gravy, served with two sides.
Grilled Jerk Chicken
$10.99
tender chicken breast basted with spicy caribbean marinade, served with two sides.
Mum's Meatloaf
$9.99
the ultimate comfort food. our traditional mearloaf topped with guinness mushroom demi glace, served with two sides.
The Ex Pat
$6.99
two eggs any way, with your choice of banger sausage or applewood smoked bacon, served with parmesan broiled tomatoes and toast.
Dockland's Shrimp & Chips
$13.99
a half dozen hand breaded shrimp with english chips and our housemade remoulade, served with one side.
Parmesan Crusted Tilapia
$12.89
flaky tilapia fillet seasoned and breaded with parmesan cheese, served with two sides.
Duke's Sirloin
$16.99
fit for a duke (or duchess). an 8 ounce tender, choice sirloin steak, grilled to order, served with two sides.
Yorktown Strip
$18.99
a 12 ounce choice new york strip steak, seasoned to perfection and grilled to order, served with two sides.
Fish & Chips
$11.49
flaky wild atlantic white fish, hand battered and served with english chips, our housemade remoulade and one side.
Fin Feather & Shell
$12.99
a trio of crispy fish, breaded chicken tenderloin and fried shrimp, served with english chips, homemade remoulade and choice of one side.
Langostino Tilapia
$15.79
pan seared tilapia fillet topped with sauteed langostino lobster and white wine butter sauce, served with two sides.
Open Faced Turkey Sandwich
$9.99
oven roasted, sliced turkey breast crowned with mashed potatoes on toasted sourdough bread, topped with turkey gravy, served with one side.
King Richard's Ribeye
17.99
our tender 10 ounce ribeye grilled to order, served with two sides.
$Afters
King's Bread Pudding
$5.49
royally excellent our homemade cinnamon bread pudding, studded with dried cranberries and served on a sizzling iron skillet with vanilla brandy sauce. add a scoop of blue bell homemade vanilla ice cream $1.59.
Yank's Apple Pie
$5.99
a generous wedge of delicious cinnamon apple pie, add a scoop of blue bell homemade vanilla ice cream $1.59, or a slice of cheddar for $0.99.
Big Ben Brownie Sundae
$6.49
a warm chocolate brownie topped with delicious blue bell homemade vanilla ice cream, chocolate syrup and whipped cream.
Four High Chocolate Cake
$5.99
four layers of moist chocolate cake enveloped in a rich fudge icing and finished with almonds and chocolate chips.
Creme Brulee Cheesecake
$5.99
creamy cheesecake on a shortbread crust, with a freshly caramelized sugar shell, add fresh sliced strawberries $0.79.
Sticky Toffee Pudding
$5.49
fall in love with this rich traditional british dessert. layers of warm, moist sponge cake topped with a luscious toffee sauce.
Pear William Cake
5.49
lightly chilled vanilla chiffon cake layered with bavarian pear mousse and topped with caramel glaze.
$Express Lunch
11 Am to 4 pm monday - friday.Half Sandwich
$6.99
with soup or salad.
Fish & Chips
$6.99
with side salad.
Shepherd's Pie
$6.99
with side salad.
Soup & Salad
6.99
$Side Items
Parmesan Broiled Tomatoes
$3.29
Bubble & Squeak
$3.29
Mashed Potatoes
$3.29
Green Beans
$3.29
Creamed Spinach
$3.29
English Chips
$3.29
Guinness Mac & Cheese
$3.29
Beer Battered Mushrooms
$3.29
Sauteed Cabbage
$3.29
Basmati Rice
$3.29
Grilled Squash
$3.29
Cauliflower With Guinness Cheese
$3.29
Sunday Brunch
Brunch menu available sundays 11.00am to 3.00pm.Wimbledon Toast
$6.99
thick slices of egg battered bread topped with fresh strawberries and maple syrup. served with grilled banger sausage or applewood smoked bacon.
Eggs Benedict
$9.99
toasted english muffins topped with grilled ham, poached eggs and hollandaise, served with potatoes.
The Ex Pat
$6.99
two eggs any way, with your choice of banger sausage or applewood smoked bacon, served with parmesan broiled tomatoes and toast.
Ham & Cheese Omelet
$7.99
three farm fresh eggs, ham and cheddar cheese, served with parmesan broiled tomatoes, potatoes and toast.
Irish Hash & Eggs
$9.99
hearty corned beef hash topped with two fried eggs, served with toast.
Eggs In Hole
$7.49
just like mum used to make. two slices of toasted sourdough with fried eggs in the middle, served with applewood smoked bacon and breakfast potatoes.
Steak & Eggs
$11.99
a tender 6 ounce steak grilled to order with two eggs any way, served with parmesan broiled tomatoes and breakfast potatoes.
Oink & Cluck Sandwich
$7.49
applewood smoked bacon, a fried egg and american cheese on toasted sourdough, served with english chips.
Breakfast Burger
9.99
a generous, half pound angus patty, grilled to order and topped with fried egg, two strips of applewood smoked bacon and american cheese, served on a toasted kaiser with lettuce, tomato, pickles and red onions with a side of english chips.
$Libations
Italian Lover Coffee
amaretto and tuaca liqueurs blended with coffee and whipped cream.
Irish Coffee
classic blend of bushmills irish whiskey with a dash sugar, coffee and whipped cream.
Kilt Lifter Coffee
uplifting blend of scotch, bailey's caramel liqueur, coffee and whipped cream.
Millionaires Coffee
extravagant blend of bailey's, kahlua and frangelico with coffee and whipped cream.
Gluten Sensitive Menu
Angels On Horseback
$8.99
succulent grilled shrimp wrapped in applewood smoked bacon, served with our housemade remoulade and spring greens with lemon vinaigrette.
Hackney Hot Wings
$8.79
a pound of our award winning wings, served with bleu cheese or ranch dip and fresh celery sticks, mild, medium, spicy or bbq style.
Greek Salad
$9.49
crisp romaine lettuce topped with diced roma tomatoes, kalamata olives, red onions and crumbled feta cheese, served with a greek vinaigrette.
Highlands Salad
$8.99
fresh field greens, dried cranberries, currants, walnuts and sunflower seeds, served with a tangerine vinaigrette dressing.
Caesar Salad
$6.99
crisp romaine lettuce tossed with parmesan cheese and creamy caesar dressing.
The Ex-Pat
$6.99
two eggs any way, served with applewood smoked bacon and parmesan broiled tomatoes.
Shepherd's Pie
$9.99
slow simmered beef and garden vegetables in rich and hearty gravy, crowned with whipped potatoes, served with one side.
Corned Beef & Cabbage
$10.99
cured corned beef and tender cabbage served with a ramekin of spicy mustard and one side.
Central London Chicken Curry
$10.99
garden fresh vegetables and tender diced chicken breast simmered in our coconut curry sauce, on a bed of basmati rice with lettuce and tomato.
Central London Vegetarian Curry
$9.99
Grilled Jerk Chicken
$10.99
tender chicken breast with a spicy caribbean seasoning, served with two sides.
Wedge Salad
$5.99
a wedge of crisp iceberg lettuce topped with chunky bleu cheese dressing, diced tomatoes and bleu cheese crumbles.
Lion & Rose Garden Salad
$9.49
blend of baby field greens with diced tomatoes, shredded cheddar, bacon bits, chopped egg and red onions.
South Bank Spinach Salad
$7.99
fresh baby spinach, mushrooms, red onions and slices of mandarin orange, served with a creamy, hot bacon dressing.
Duke's Sirloin
$16.99
fit for a duke (or duchess). an 8 ounce tender, choice sirloin steak, grilled to order, served with two sides.
Yorktown Strip
$18.99
a 12 ounce choice new york strip steak, seasoned to perfection and grilled to order, served with two sides.
King Richard Ribeye
$17.99
our tender 10 ounce ribeye grilled to order, served with two sides.
Dockland's Grilled Shrimp & Chips
13.99
a half dozen grilled shrimp with english chips and our housemade remoulade, served with one side.
$Side Items
Parmesan Broiled Tomatoes
$3.29
Bubble & Squeak
$3.29
Mashed Potatoes
$3.29
Green Beans
$3.29
English Chips
$3.29
Sauteed Cabbage
$3.29
Grilled Squash
$3.29
Hot Hors D'oeuvres
Per piece.Whiskey Steak & Mushroom Skewer
$2.50
tender steak and mushrooms served on a skewer with a jameson whiskey glaze.
Tenderloin Crostini
$2.95
beef tenderloin on a crostini, served with a port wine demi-glaze and bleu cheese crumbles. (per person).
Swedish Meatballs
$1.95
tender beef and pork meatballs served in a traditional gravy.
Chicken Cordon Bleu Bites
$1.50
delicious chicken bites, lightly breaded and stuffed with creamy swiss cheese and canadian style ham.
Diablo Chicken
$2.95
tender chicken wrapped in applewood smoked bacon with a fresh jalapeno kick.
Diablo Shrimp
2.95
shrimp wrapped in applewood smoked bacon with a fresh jalapeno kick.
$Cold Hors D'oeuvres
Per piece.Cheese & Cracker Platter
$3.95
an assortment of cheeses served alongside crackers with fresh fruit garnish. (per serving).
Fruit Skewers
$2.95
fresh seasonal fruit drizzled with a raspberry glaze.
Bruschetta
$1.95
diced tomatoes, fresh basil and light garlic atop toasted crostinis, finished with parmesan cheese.
Roasted Garlic Hummus
$1.50
a blend of chickpeas and tahini with roasted garlic and fresh lemon; served with grilled pita bread and extra virgin olive oil. (serving).
Assorted Finger Sandwiches
$1.50
display of the following finger sandwiches on various breads: turkey and provolone, turkey salad with walnuts and cranberries, roast beef and aged cheddar.
Shrimp Cocktail Tray
86.95-129.95
delicious gulf shrimp served with lemon wedges and cocktail sauce. (20-25 people, 35-40 people).
$Pasta
A side salad may be added to poultry, seafood and beef entrées for as little as $2.95. (Per person).Lemon Cream & Chicken
$10.95
tender chicken with a fresh lemon cream sauce atop a bed of penne pasta; served with caesar salad, roll and butter.
Sundried Tomato & Chicken
$10.95
tender chicken with garlic, baby spinach and sun-dried tomatoes tossed with penne pasta in a creamy parmesan sauce; served with caesar salad, roll and butter.
Fresh Basil & Chicken
$10.95
tender chicken and penne pasta tossed with a fresh basil cream sauce; served with caesar salad, roll and butter.
Southwest Chipotle & Chicken
$11.95
tender chicken and bowtie pasta tossed with a savory, chipotle cream sauce; served with caesar salad, roll and butter.
Four Cheese & Pear Stuffed Pouches
$18.95
tender pasta pouches filled with fresh pears and a blend of grana padano, ricotta, robiola and taleggio cheeses with caramelized onions and mushrooms in a cream sauce.
Three Mushroom Ravioli
18.95
porcini, champignon and shitake mushroom stuffed raviolis sauteed with a grilled squash medley with caramelized onions and mushrooms in a cream sauce.
$Poultry
Per person.Grilled Chicken Breast
$12.95
with garlic cream sauce, grilled chicken breast topped with a savory garlic cream sauce; served with wild rice pilaf, sauteed vegetables, roll and butter.
Spinach & Feta Stuffed Chicken
13.95
chicken breast stuffed with spinach, feta and herbs topped with a white wine sauce; served with wild rice pilaf, sauteed vegetables, roll and butter.
$Seafood
Per person.Lemon Caper Tilapia
flaky tilapia fillet, lightly seasoned and topped with a delicate lemon caper sauce; served with wild rice pilaf, sauteed vegetables, roll and butter.
Beef
Per person.The Londoner
$17.95
steak seasoned to perfection and topped with a port wine demi-glaze; served with mashed potatoes, sauteed green beans, roll and butter.
House Of Stewart Steak
$20.95
tender steak lightly peppered and grilled, served on a bed of bacon, walnuts, garlic and onions with a port wine reduction; served with mashed potatoes and sauteed green beans, roll and butter.
The Prince & The Pauper
21.95
beef tenderloin with a port wine demi, paired with chicken breast in a garlic cream sauce; served with mashed potatoes, sauteed green beans, roll and butter.
$Side Salads
Per person.Caesar Salad
$2.95
romaine lettuce with shaved parmesan; served with a creamy caesar dressing and housemade croutons.
Highlands Salad
$3.95
fresh field greens with sun-dried cranberries and currants; served with a tangerine balsamic vinaigrette dressing.
Traditional Side Salad
$3.95
a blend of baby field greens with diced tomatoes, shredded cheddar, red onions and housemade croutons; served with your choice of dressing.
Wedge Salad
$3.95
a wedge of crisp iceberg lettuce topped with chunky bleu cheese dressing, diced tomatoes and bleu cheese crumbles.
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