Appetizers
Camarones Diablos
$10.00
Large shrimp wrapped in bacon and jalpenos.
Chicharron
$12.00
Pork skins served with guacamole and pico de gallo.
Coctel de Camaron
$10.00
Guacamole
$8.00
Fresh guac, topped with onions cilantro and peppers.
Quesadilla Mexicana
$9.00
Traditional quesadilla served with sour cream and pico de gallo. Your choice of chicken or beef fajita. Add shrimp $3
Queso Panela`
$10.00
Grilled panela cheese served on tomatillo sauce, grilled onions and fresh tortillas.
Sopes
$10.00
3 Corn masa boats topped with refried beans, pork carnitas, lettuce, tomatoes and queso fresco.
Chile Con Queso
$9.00
Original house recipe, melted cheese dip.
Ceviche
$10.00
Shredded fish with lime, onion, jalapeno, and more.
Queso Flameado
12.00
Oaxaca cheese topped with chorizo, served on a hot skillet.
$Sopas
Pozole Verde
$10.00
Pozole, which means hominy, is a traditional soup that originates from interior Mexico. It is made in a tomatillo and Poblano broth with chicken and white hominy. Topped with fresh radishes and avocado.
Sopa Azteca
$8.00
A traditional Mexican soup made with a tomato and Chile pasilla broth base. Served with corn chips, queso panela, avocado and sour cream.
Sopa de tortilla y pollo
9.00
Classic Mexican chicken broth with carrots, chayote squash, potatoes, avocado slices, tortilla strips and Monterey jack cheese.
$Lunch
Azeca Soup
$8.00
A traditional Mexican soup made with a tomato and Chile pasilla broth base. Served with corn chips, queso panela, avocado and sour cream.
Chicken Tortilla Soup
$8.00
Classic Mexican chicken broth with carrots, chayote squash, potatoes, avocado slices, tortilla strips and Monterrey jack cheese.
Cottage salad
$9.00
A salad with greens, strawberries, dried cranberries, almonds and nuts with cottage cheese and honey dressing.
Fajita salad
$9.00
Chicken fajita, grilled bell peppers and onions, lettuce, tomatoes, cheese and bacon.
Hecho En Casa Salad
$10.00
Lolas Enchiladas
$9.00
2 enchiladas stuffed with mexican calabacitas, topped with tomatillo sauce, lettuce, mexican sour cream and queso fresco. Served with rice and beans.
Lunch taco
$9.00
1 Taco with your choice of the following meat: chicken fajita, beef fajita, or che taco. Served with rice and beans
Pozole Verde
$9.00
Pozole, which means hominy, is a traditional soup that originates from interior Mexico. It is made in a tomatillo and Poblano broth with chicken and white hominy. Topped with fresh radishes and avocado.
Taco Salad
$9.00
Your classic Tex-mex deep-fried flour tortilla, filled with your choice of beef or chicken fajita, beans, lettuce, tomatoes, sour cream and shredded cheese.
Gringo Burrito
$9.00
Your choice of meat, chile con queso, rice and beans.
Tex-Mex Plate
$8.00
Lunch Plate
8.00
Bell pepper and onions, served with rice and black beans
$Signature Dishes
Carne Asada
$15.00
Grilled steak marinated in our special house recipe topped with grilled onions and nopalitos.
Carnitas
$17.00
Originating from the state of MICHOACAN, MEXICO. POrk carnitas is a traditional dish made by simmering the meat in lard for hours until tender. Served with a side of ricce, black beans, pico de gallo and fresh homemaid tortillas.
D.F. Enchiladas
$12.00
Three corn tortillas filled with shredded chicken and topped with green tomatillo sauce, sour cream, lettuce, tomatoes, and queso fresco. Served with rice and black beans.
Fajitas
$16.00
Your choice of a combination of beef, chicken or shrimp. A perfectly seasoned on the grill with onion and bell pepper. Served with charro beans, rice, pico de gallo and cheese. Add shrimp for $3
Grilled Chicken Chipotle
$11.00
Tender chicken breast marinated in a chipotle sauce. Served with rice and Mexican calabacitas.
Lolas Enchiladas
$11.00
2 enchiladas stuffed with mexican calabacitas, topped with tomatillo sauce, lettuce, mexican sour cream and queso fresco. Served with rice and beans.
Pedro's Plate
$15.00
Steak fajita and one enchilada stuffed with Mexican calabacitas. Served with rice and black beans.
Spinach Enchiladas
$11.00
Two enchiladas stuffed with spinach, stewed onions and tomatoes. Topped with white Chile con queso.
Steak Poblano
$16.00
Grilled-fired marinated inside beef skirt. Roast Poblano pepper filled with Oaxaca cheese and served with rice and black beans.
Tacos Al Carbon
$15.00
Three steak fajita tacos on a flour tortilla and pico de gallo. Served with black beans and rice.
Victorias Fajitas
$12.00
Grilled season veggies topped with chile con queso. Served on a hot skillet.
Puntas A LA Mexicana
$15.00
Steak tips cooked with tomatoes, onions and jalapeno peppers. Served with black beans, rice and a side of guacamole.
Che' Tacos
13.00
Two carnitas tacos on a double-stacked corn tortilla filled with cheese. Served with avocado slices, pickled onions, and tomatillo sauce.
$Seafood
Camarones a la diabla
$16.00
Delicious shrimp marinated with our special DIABLA sauce. Served with rice and re fried beans.
Camarones al Mojo
$18.00
Sauteed shrimp slowly cooked in butter and garlic. Served with white rice and Mexican calabacitas.
Mary avenue filet
$18.00
A perfectly grilled red fish filet topped with tomatillo sauce, served with white rice and Mexican calabacitas.
Salmon chimichurri salad
$15.00
Romaine lettuce and mixed greens, cucumbers red onions and feta cheese, with grilled salmon and chimichurri.
Tacos de pescado
17.00
Three grilled red fish tacos on corn tortilla topped with pico de gallo and avocado. Served with rice.
$Plato Tradicionales Tex-mex
Cheese Steak Burrito
$11.00
Chimichanga
$12.00
A deep-fried burrito filled with beans, cheese and your choice of beef or chicken fajita. Topped with our signature Mexican gravy sauce. Served with rice and beans.
Crispy Tacos
$10.00
Three crispy tacos filled with ground beef, lettuce, tomatoes and cheese. Served with rice and beans. Sub beef of chicken fajita for only $2.99
El Tampiqueno
$15.00
A six ounce marinated steak and cheese enchilada. Served with rice, beans and a side of guacamole.
Enchilada plate
$10.00
Three corn tortillas filled with your choice of ground beef, shredded chicken, or cheese topped with Mexican gravy and cheese. Served with rice and beans. Sub beef or chicken fajita for only $2.99
Enchiladas Al Carbon
13.00
Two flour tortillas filled with your choice of beef or chicken fajita, topped with Chile con queso. Served with rice and beans.
$Kids Menu
Chicken Tenders
$5.00
Served with french fries.
Kids Enchiladas
$6.00
1 corn tortilla filled with your choice of ground beef, shredded chicken, or cheese topped with Mexican gravy and cheese. Served with rice and beans.
Kids Quesadilla
$6.00
Add beef or chicken fajita. Served with rice and beans or french fries.
Kids Taco
6.00
A soft flour taco with your choice of beef or chicken fajita. Served with rice and beans or french fries.
$Postres
Choco Flan
$8.00
This house specialty is know in Mexico as the "Pastel Imposible", because of the layering between the chocolate cake with flan. A delicious combination for cake and flan lovers.
Flan de queso
$7.00
Fried Ice Cream
6.00
A large scoop of vanilla ice cream rolled, breaded and deep fried, topped with whipped cream and drizzled with chocolate.
$Soft Drinks
Coke
$3.00
Diet Coke
$3.00
Dr. Pepper
$3.00
Horchata
$4.00
Jamaica
$4.00
Lemonade
$4.00
Mexican Coke
$3.00
Orange Fanta
$3.00
Sprite
$3.00
Menu for Hecho En Waco is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
