
Appetizers
Veggie Spring Rolls (2)
$2.35
Veggie Spring Rolls are prepared with a mixture of cabbage, celery, carrots, green onions and Chinese noodles wrapped in a thin wonton wrapper and cooked to a golden brown.
Cream Cheese Rangoons (3)
$2.35
Cream Cheese Rangoons are prepared with a crisp wonton wrapper filled with a mixture of soft cream cheese and green onions, served with a side of sweet and sour sauce for dipping.
Chicken Egg Roll
2.35
Chicken Egg Rolls are prepared with a mixture of cabbage, carrots, green onions and marinated chicken wrapped in a thin wonton wrapper and cooked to a golden brown.
$Sides - A La Carte
Side Chow Mein
$3.90
Chow Mein is prepared with our noodles, tossed in the wok with shredded onions, crisp celery and fresh cabbage.
Side White Steamed Rice
$3.90
White Steamed Rice is prepared by steaming white rice to perfection.
Side Brown Steamed Rice
$3.90
Brown Steamed Rice is prepared by steaming brown rice to perfection.
Side Super Greens
$3.90
Side Fried Rice
3.90
Fried rice is prepared with steamed white rice that is tossed in the wok with soy sauce, sweet corn, greens peas, carrots and chopped green onions.
$Entrees - A La Carte
Black Pepper Angus Steak
$6.60
Sirloin steak wok-seared with fresh string beans, onions, red bell peppers and mushrooms in a savory black pepper sauce.
Honey Walnut Shrimp
$6.60
Large tempura-battered shrimp, wok-tossed in a honey sauce and topped with glazed walnuts.
Grilled Teriyaki Chicken
$5.10
Grilled chicken hand-sliced to order and served with teriyaki sauce.
Broccoli Beef
$5.10
A classic favorite. Tender beef and fresh broccoli in a ginger soy sauce.
Orange Chicken
$5.10
Our signature dish. Crispy chicken wok-tossed in a sweet and spicy orange sauce. Spicy.
Chicken Egg Roll
$2.35
Cream Cheese Rangoon
$2.35
Kung Pao Chicken
$5.10
A Sichuan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers. Spicy.
Mushroom Chicken
$5.10
A delicate combination of marinated chicken, mushrooms and zucchini wok-tossed with a light ginger soy sauce.
Beijing Beef
$5.10
Crispy beef, red bell peppers and onions in a sweet-tangy sauce. Spicy.
Veggie Spring Roll
$2.35
Menu for Panda Express is provided by findrestaurantmenu.com
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