Snacks
Buttermilk Biscuit
$2.00
red eye butter
Deviled "Bacon & Eggs"
$6.00
crispy prosciutto
Burrata
$9.00
house cured salmon roe, olive oil, crostini
Chips & Dip
$5.00
spicy yogurt dip
Oysters On The Half Shell
$2.00
traditional accompaniments
Marinated Olives
5.00
harissa, preserved lemon, onion, herbs
$Green Things
Roasted Beet Terrine
$8.00
goat cheese, watercress, tangerine gastrique
Crispy Brussels Sprouts
$6.00
bacon, apple, cider glaze
Sweet Corn
$6.00
nori butter, soy caramel, furikake
Belgian Endive
$11.00
shaved apple, aged gouda, herbs, maple vinaigrette
Chicory Salad
$13.00
seasonal citrus, humboldt fog, toasted almonds, mint vinaigrette
Spring Vegetable Salad
11.00
haricot vert, artichoke confit, romanesco, yogurt, green garlic vinaigrette
$Small Plates
Potato-Cheese Gnocchi
$10.00
wild mushrooms, broccolini, roasted pepper cream sauce
Roasted Bone Marrow
$11.00
pico de gallo, tortilla chips
Thai Curry Glazed Lamb Ribs
$13.00
cucumber, jalapeno, peanuts, herbs
Kobe Beef Sliders
$15.00
bourbon cola glaze, pimento cheese
Mac N' Cheese
$7.00
creamy four cheese sauce, parmesan crust
Margherita Flatbread
$12.00
mozzarella, tomato confit, burrata, micro basil
Halibut Crudo
$12.00
aguachile, radish, avocado, cilantro
Grilled Octopus "Shawarma"
$14.00
tomato, herbs, pickled turnip, garlic aioli
Slow Roasted Pork Belly
$11.00
apples, sage
Ocean Trout Sashimi
10.00
crispy rice noodle, ginger relish, miso glaze
$Mains
Sadie's Fried Chicken
$24.00
sweet potato waffle, braised greens, maple-sriracha butter
Mole Rubbed New York Steak
$34.00
grilled corn salad, parmesan cheese, huitlacoche butter
Pan Seared Ocean Trout
$23.00
purple potato puree, english peas, savoy cabbage, herb butter
Grilled Lamb Sirloin
$25.00
curried carrot puree, peas, nasturtium, red wine sauce
Wild Alaskan Halibut
$30.00
clams, mussels, kale, honshimeji mushroom, miso dashi broth
Braised Beef Short Rib
25.00
celery root puree, cauliflower, brussels sprouts
$Sweet Stuff
Chocolate, Chocolate, Chocolate
$10.00
peanut butter crunch cake malted mocha pot de crème coconut hot chocolate
Pineapple Upside Down Cake
$8.00
coconut sorbet, spiced rum caramel
Berries And Such
7.00
mixed berries, seasonal fruit, sweet cream, honey jam, granola
$Bites
Halibut Crudo
aquachile, radish, avocado, cilantro
Crispy Pig Ears
sweet chile sauce, fried egg
Roasted Bone Marrow
pico de gallo, tortilla chips
Kobe Beef Sliders
bourbon cola glaze, pimento cheese
Drinks
Moscow Mule
vodka, fresh lime juice, ginger beer
Old Fashioned Whiskey
rye whiskey, angostura bitters, sugar, lemon peel, orange peel
Daiquiri
rum, fresh lime juice, sugar
Pinot Grigio Blend
palmina, santa barbara, ca 2010
Cabernet Sauvignon
simi alexander valley, sonoma county, ca 2010
Beer
seasonal
Menu for Sadie is provided by findrestaurantmenu.com
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