Appetizers
Avocado E Gamberi
$24.15
Six jumbo cocktail shrimp, diced avocado, diced pineapple, salsa rosa, served on a hollowed pineapple shell.
Burrata E Prosciutto
$22.05
Burrata cheese, Prosciutto, fresh figs, candied pecans, arugula, fig reduction, balsamic drizzle.
Datteri Ripieni
$15.75
Applewood-smoked bacon-wrapped dates, filled with Goat cheese, Mascarpone cheese, green onion.
Parmesan-Crusted Asparagus
$19.95
Breaded, fried asparagus, parmesan-crusted, lemon butter caper sauce, jumbo lump crab meat.
Pere E Gorgonzola
$15.75
Broiled pears, Gorgonzola cheese, candied pecans, spinach, balsamic vinaigrette.
Polpo
$19.95
Grilled octopus, bell pepper vinaigrette, arugula, fingerling potatoes.
Calamari Fritti
$15.75
Lightly fried squid, Pomodoro sauce.
Saute Di Cozze
$15.75
Mussels sautéed in white wine, garlic, and fresh basil.
Fig Gorgonzola
$18.90
Four fresh figs stuffed with Gorgonzola and wrapped with prosciutto, served over arugula with balsamic drizzle and candied pecans
Stuffed Artichokes
19.95
Three Artichoke bottoms, stuffed with Parmesan Cheese, pine nuts, and breadcrumbs. Topped with jumbo lump crabmeat and lemon butter.
$Soups & Salads
Beet Salad
$15.75
Roasted beets, arugula, goat cheese, toasted walnuts, balsamic vinaigrette.
Insalata Caprese
$14.70
Buffalo Mozzarella, tomatoes, olive oil, Balsamic reduction, and fresh basil.
Insalata Caprese with Prosciutto
$19.95
Buffalo Mozzarella, tomatoes, olive oil, Balsamic reduction, fresh basil, and Sliced Prosciutto Di Parma
Insalata Cesare
$8.40
Romaine lettuce, Caesar dressing, croutons, and Parmesan cheese.
Insalata Della Casa
$9.45
Mixed greens, tomatoes, carrots, red onion, cucumber, and Italian vinaigrette.
Insalata Di Spinaci
$9.45
Spinach, strawberries, blueberries, candied pecans, bleu cheese crumbles, and raspberry vinaigrette.
Wedge Salad
$9.45
Iceberg lettuce wedge, bleu cheese dressing, bleu cheese crumbles, tomatoes, red onion, Applewood-smoked bacon.
Zuppa Di Pasta e Fagioli
$10.50
Traditional Northern Italian soup with cannellini, red beans, and ditalini pasta.
Zuppa Di Minestrone
10.50
Fresh vegetables, cannellini beans, ditalini pasta, in a light tomato and chicken broth.
$Pasta
Carbonara
$18.90
Spaghetti tossed with pancetta, egg yolk, Parmesan cheese, and fresh black pepper.
Gnocchi Quattro Formaggi
$19.95
Homemade ricotta dumplings, four-cheese cream sauce, toasted walnuts.
Lasagna Della Nonna
$22.05
Oven baked homemade pasta layered with Bolognese, Béchamel, Parmesan cheese, & Pomodoro Sauce.
Melanzane Alla Parmigiana
$17.85
Breaded eggplant, Pomodoro sauce, Mozzarella cheese, linguini Pomodoro.
Penne Alla Parma
$19.95
Penne pasta tossed in a gorgonzola and parmesan cream sauce, mushrooms, Prosciutto, and peas.
Ravioli Di Formaggio
$18.90
Homemade ravioli filled with ricotta cheese & spinach with tomato vodka cream sauce, toasted pine nuts, fresh basil.
Ravioli Di Vitello Osso Buco
$28.35
Homemade ravioli filled with braised veal & parmesan cheese with white wine Pomodoro sauce, mushrooms, peas.
Spaghetti Classico
$18.90
Fettucini Alfredo
$16.80
Pasta Pomodoro
$15.75
Pasta Primavera
$17.85
Pumpkin Ravioli
$27.30
Homemade pumpkin and ricotta ravioli, sautéed in brown butter sage sauce, with crumbled Italian sausage, dried cranberries and toasted walnuts.
Gnocchi W/ Wildboar
34.65
Ricotta dumplings sautéed in a gorgonzola cream sauce with grilled wild boar sausage, Topped with Arugula and balsamic drizzle.
$Braised Meats
Agnello Brasato
$44.10
Lamb shank slowly braised with white wine, tomatoes, carrots, served over parmesan risotto.
Costolette Brasato
$37.80
Braised beef short rib, red wine reduction, parmesan risotto, crispy shallots.
Vitello Osso Buco
$45.15
Veal shank slowly braised with white wine, tomatoes, served over parmesan risotto.
Braised Wild Boar
39.90
Red wine braised wild boar served over mushroom risotto and drizzled with a light touch of truffle oil.
$Meats & Chicken
Braciola Di Maile
$37.80
Grilled double-cut pork chop (16 oz), topped with a peppercorn brandy cream sauce, served with broccolini and baby carrots.
Costolette Di Agnello
$43.05
Grilled, double-cut New Zealand lamb chops, served with sautéed rosemary potatoes and balsamic roasted cipollini onions.
Filetto Di Manzo Alla Griglia
$48.30
Grilled center-cut filet mignon (8 oz), served with sautéed rosemary potatoes and balsamic roasted cipollini onions.
Medaglioni Di Filetto Di Maiale
$25.20
Pork Tenderloin medallions, peppercorn brandy cream sauce, parmesan risotto, crispy shallots.
Pollo Al Limone
$23.10
Breaded pan-seared chicken, white wine lemon butter sauce, artichoke hearts, capers, Linguine Aglio e Olio with spinach.
Pollo Alla Parmigiana
$23.10
Breaded chicken breast, Pomodoro sauce, Mozzarella cheese, linguine Pomodoro.
Vitello Alla Milanese
$30.45
Breaded, pan-seared veal cutlet topped with caramelized onion & blue cheese sauce. Served with broccolini and baby carrots.
Antelope Filet
44.10
Grilled South Texas Antelope filet with our red wine reduction with cherries and served with Parmesan Polenta
$Seafood
Dentice Rosso Al Limone
$38.85
Grilled Red Snapper, white wine, lemon butter sauce, artichoke hearts, capers, linguine Aglio e Olio with spinach.
Fettuccine Al Nero Di Seppia
$39.90
Homemade squid ink fettuccini, white wine Pomodoro sauce, scallop, shrimp, squid, octopus, clams, and mussels.
Linguine Alla Vongole
$24.15
Linguine with clams in the shell, garlic, tomato, white wine lemon butter sauce, fresh basil.
Salmone Alla Griglia
$28.35
Fennel-crusted Grilled Atlantic Salmon, lemon tarragon cream sauce, roasted tomatoes, grilled asparagus.
Saute Di Gamberoni
$27.30
Sautéed shrimp, served over linguini pasta with tomato, garlic, white wine lemon butter sauce, capers, and fresh basil.
Spigola Alla Griglia
40.95
Grilled filet of Chilean Sea Bass, topped with our lemon butter and caper sauce. Served with grilled asparagus.
$Sides
Broccolini
$7.35
Grilled Asparagus
$7.35
Italian Sausage
$7.35
Meatballs
$7.35
Parmesan Risotto
$7.35
Rosemary Potatoes
$7.35
Sauteed Spinach
$7.35
Side Bolognese
$7.35
Side Pasta
$7.35
Side Mixed Vegatables
7.35
$Desserts
Amaretto Cake
$11.55
Cannoli
$9.45
Cheesecake
$10.50
Crème Brulee
$9.45
Ice Cream
$7.35
Limoncello Cake
$11.55
Tiramisu
$10.50
Tres Leches Cake
$10.50
White Chocolate & Raspberry Bread Pudding
$12.60
Espresso Cake
10.50
$Kids Menu
Kids Ice Cream
$3.15
Kids Chicken Tenders
$14.70
Kids Fettuccini Alfredo
$10.50
Kids Fettuccini Alfredo Chicken
$16.80
Kids Fettuccini Alfredo Shrimp
$17.85
Kids Spaghetti & Meatballs
$12.60
Kids Spaghetti Bolognese
$15.75
Kids Spaghetti Butter Noodles
$8.40
Kids Spaghetti Pomodoro
$10.50
Menu for Via Emilia Italian Restaurant is provided by findrestaurantmenu.com
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