Lunch Entree Salads
Add protein for an additional charge.Steakhouse Salad Lunch
$11.00
Chopped romaine lettuce, tri-color cherry tomatoes, julienne carrots, chopped egg, diced onion. Choice of ranch dressing and cheddar cheese or bleu cheese dressing and blue cheese crumbles.
Caesar Salad Lunch
$11.00
Chopped romaine, Caesar dressing, toasted garlic bread crumbs, Parmesan. Anchovies upon request.
Waldorf Green Salad Lunch
$13.00
Field greens, julienne apples, red grapes, sliced celery, candied pecans, champagne vinaigrette.
Greek Salad Lunch
$11.00
Field greens, Greek vinaigrette, onion, olive, tri-color tomato, caper, pepperoncini, cucumber, feta.
Wilted Spinach Salad Lunch
13.00
Baby spinach, shaved red onion, goat cheese, candied bacon, house vinaigrette. Served warm.
$Lunch Soups
Seafood Bisque Soup Lunch
Creamy lobster reduction with sherry and fresh shellfish.
Chef Selection Soup Lunch
Express Lunch
1/2 Sized Salad and Bowl of Soup
$15.00
1/2 Sized Salad and Lunch Pasta
22.00
$Lunch Handhelds
Served with seasoned waffle fries.Cheeves Burger
$14.00
1/2 lb. premium ground beef, lettuce, beefsteak tomatoes, onion, pickle. Choice of cheddar or Swiss.
Bacon, Egg and Cheese Burger
$16.00
1/2 lb. premium ground beef, soft fried egg, hickory bacon. Choice of cheddar or Swiss.
Panko Redfish Taco
$17.00
Panko crusted redfish, Asian slaw, sesame peanut dressing, Sriracha mayonnaise for dipping.
Prime Rib Dip
$16.00
Thinly sliced, oven-roasted prime rib, Swiss, French loaf. Au jus for dipping.
Grilled Chicken Sandwich
$14.00
Grilled chicken breast, lettuce, sliced avocado. Choice of cheddar or Swiss.
Tenderloin Sliders
16.00
Two beef medallions, wild mushroom, shallots, slider rolls.
$Lunch Casual Entrees
Tenderloin Diane
$19.00
Beef medallions, creamy cognac mushroom sauce, Boursin mashed potatoes.
Penne Dal Giardino
$17.00
Penne, Parmesan cream sauce, fresh vegetable medley. Add protein for an additional charge. Vegetarian.
Garlic Tenderloin
$19.00
Beef medallions, roasted onions, peppercorn butter, Boursin mashed potatoes.
Chicken Pot Pie
$14.00
Roasted chicken, celery, onions, carrot, puff pastry.
Chicken Fettuccine Roma
$12.00
Sliced chicken breasts, light cream sauce, prosciutto, mushroomsand spinach.
Chicken Alfredo
$12.00
Sliced chicken breasts, fettuccine pasta, rich Parmesan cream sauce.
Tenderloin Mixed GrilL
18.00
Grilled beef tenderloin kebabs, fresh vegetables, herbed basmati rice, suspended butter.
$Dinner Appetizers
Georges Bank Scallops
$15.00
Fresh day boat scallops, seared. Citrus caper burre blanc.
Panko Crusted Mini Crabcakes
$15.00
Jumbo lump Maryland crab, remoulade, tomatillo relish, Sriracha, cilantro.
Mozzarella Caprese
$12.00
Buffalo mozzarella, garden tomatoes, basil, olive oil, balsamic reduction.
Blackened Seafood Fondue
$16.00
Shrimp, crawfish, mushrooms, spinach, white wine cream sauce, Jack cheese, garlic toast.
Firecracker Shrimp
$16.00
Crispy gulf shrimp, Thai chili glaze, sriracha, Asian slaw, sesame peanut dressing.
Artisan Cheese and Fruit
$16.00
Smoked Gouda, Maytag bleu cheese, Boursin, sliced apples, grapes, assorted crackers.
Shrimp Cocktail
$15.00
Boiled and peeled gulf shrimp with house-made cocktail sauce.
Mini Beef Wellington
$15.00
Prime tenderloin medallions, mushroom, shallots, puff pastry, merlot reduction.
Jumbo Shrimp Brochette
$17.00
Bacon-wrapped gulf shrimp, fresh jalapeno, Jack cheese.
Fresh Bluepoint Oysters
$16.00
1 half dozen fresh east coast oysters on the half shell.
Charbroiled Oysters
$18.00
1 half dozen oysters, garlic butter, lemon, Jack cheese, toasted bread crumbs, fresh jalapeno.
Oysters Rockefeller
18.00
1 half dozen baked oysters, sauteed spinach, hollandaise, crumbled bacon.
$Dinner Salads
Iceberg Wedge Salad Dinner
$9.00
Iceberg lettuce wedge, tri-color cherry tomatoes, julienne carrots, chopped egg, diced onion. Choice of ranch dressing and cheddar cheese or bleu cheese dressing and blue cheese crumbles.
Whole Leaf Caesar Salad Dinner
$9.00
Romaine, Caesar, Parmesan, toasted garlic bread crumbs. Anchovies upon request.
Waldorf Green Salad Dinner
$11.00
Field greens, julienne apples, red grapes, celery, candied pecans, champagne vinaigrette.
Greek Salad Dinner
$9.00
Field greens, Greek vinaigrette, onion, olive, tri-color tomato, caper, pepperoncini, cucumber, feta.
Wilted Spinach Salad Dinner
11.00
Baby spinach, house vinaigrette, shaved onion, goat cheese, candied bacon. Served warm.
$Dinner Soups
Seafood Bisque Soup Dinner
$9.00
Creamy lobster reduction with sherry and fresh shellfish.
Chef Selection Soup Dinner
9.00
$Dinner Signature Steaks
All steaks will be broiled and finished with Cheever's signature herbed compound butter.Prime Aged Tenderloin Filet
Prime Aged New York Strip
$52.00
14 oz.
Prime Aged Rib-Eye
$57.00
16 oz.
Bone-In Porterhouse
Dinner for 2
Three-course pairings for 2 guests including choice of dinner salad or soup per guest, 1 shareable side, and choice of creme brulee or new york style cheesecake for the table. No substitutions, please.Prime Aged Tenderloin Filets
$129.00
One 6 oz., one 10 oz.
Bone-In Porterhouse
149.00
One 32 oz., carved tableside.
$Dinner Accompaniments
Choose your favorite preparation, sauce, or enhancement for a personalized experience.Cold Water Lobster Tail
$45.00
6 oz. Carved tableside.
Herbed Au Jus
$5.00
Merlot Reduction Sauce
$5.00
Green Peppercorn Sauce
$6.00
Hollandaise Sauce
$7.00
Bearnaise Sauce
$7.00
Diane Sauce
$9.00
Oscar Style
$12.00
Shrimp Brochette
$10.00
2 pieces.
Pan Seared Jumbo Lump Crabcake
$11.00
1 piece.
Diver Sea Scallops
$15.00
2 pieces.
South African Lobster Tail
45.00
6 oz.
$Dinner Side Items
Boursin Mashed Potatoes
$8.00
Grilled Mixed Vegetables
$8.00
Truffle Mac and Cheese
$10.00
Sauteed Spinach
$10.00
Roasted Mushrooms
$8.00
Panko Onion Rings
$10.00
Steamed Broccoli
$9.00
Sauteed Asparagus
$10.00
Seasoned Waffle Fries
$8.00
Herbed Basmati Rice
$8.00
Idaho Baked Potato
$9.00
Butter, sour cream, cheddar, bacon, chive.
Baked Sweet Potato
9.00
Butter, brown sugar, cinnamon.
$Dinner Premium Seafood
Cheeves Brothers Steakhouse's buyers work directly with purveyors based in the Gulf of Texas to source the freshest available, highest quality seafood products. Our fish, shrimp, scallops, and oysters are flown in daily from across the globe, packed only on the ice, and delivered to our restaurant for preparation.Horseradish Crusted Halibut
$38.00
Pacific northwest halibut, fresh horseradish, panko, boursin mashed potatoes, broccolini, dill burre blanc.
Blackened Redfish
$29.00
Dijon cream sauce, crawfish, spinach, mushrooms, herbed basmati rice.
Georges Bank Scallops
$38.00
Fresh day boat scallops, seared. Citrus caper burre blanc, herbed basmati rice.
Cedar Plank Salmon
$26.00
Broiled atlantic salmon, herbed compound butter, roasted asparagus.
Jumbo Shrimp Brochette
$29.00
Gulf shrimp, jalapeno, hickory bacon, Jack cheeses, Boursin mashed potatoes, suspended butter.
Asian 5 Spice Salmon
$22.00
Chili mustard glaze, basmati rice, Asian slaw, sesame peanut dressing.
Firecracker Shrimp
$27.00
Gulf shrimp, flash-fried. Thai chili glaze, Sriracha. Asian slaw, sesame peanut dressing, basmati rice.
Fried Shrimp
$25.00
Panko-crusted shrimp, seasoned waffle fries, cocktail and tartar sauces.
Lobster Tails
78.00
Two 6 oz. South African lobster tails, clarified butter, sautéed asparagus.
$Dinner Chicken, Pork and Pasta
Double Bone Pork Chop
$32.00
Bone-in charbroiled pork chop, Boursin mashed potatoes, asparagus, Dijon cream sauce.
Pontchartrain Chicken
$26.00
Lightly breaded chicken breasts, Cajun crawfish cream sauce, basmati rice.
Penne Dal Giardino
$21.00
Penne, Parmesan cream sauce, fresh vegetable medley. Add protein for an additional charge. Vegetarian.
Chicken Alfredo
$17.00
Sliced chicken breasts, fettuccine pasta, rich Parmesan cream sauce.
Chicken Fettuccine Roma
$19.00
Sliced chicken breasts, light cream sauce, prosciutto, mushroomsand spinach.
Pork Tenderloin
21.00
Broiled medallions over boursin mashed potatoes. Dijon cream sauce.
$Children'S Menu (Archived)
Served with choice of seasoned waffle fries or steamed broccoli.Two Tenderloin Medallions
$10.00
Two Jumbo Fried Shrimp
$10.00
Fettuccine Alfredo
$10.00
Grilled Chicken Breast
10.00
$Desserts (Archived)
Cheeves Flambee
$10.00
Choice of bananas foster or mixed berries. Served over vanilla ice cream.
New York Style Cheesecake
$8.00
Choice of raspberry coulis or chocolate drizzle.
8 - Layer Chocolate Cake
10.00
With vanilla ice cream and chocolate dipped strawberry.
$Non - Alcoholic Beverages (Archived)
Soft Drink
$3.00
Starbucks Iced Tea
$3.00
Starbucks Hot Tea
$3.00
Starbucks Brewed Coffee
$3.00
Fruit Juices
$5.00
Freshly Squeezed Lemonade
$5.00
Aqua Panna
$5.00
Spring water, still.
San Pellegrino
$5.00
Mineral, sparkling.
Menu for Cheeves Bros Steak House is provided by findrestaurantmenu.com
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