Antonia's Cucina Italiana

Antonia's Cucina Italiana Menu

(281) 265-4000
4849 Sweetwater Boulevard, Sugar Land, TX 77479
$$$$$

Antipasti


Bruschetta
$5.95
Bread toasted topped with tomatoes, red onions, mozzarella, fresh basil, extra virgin olive oil and aged balsamic vinegar
Sampler
$15.90
Bruschetta, stuffed mushrooms fry calamari tossed with banana peppers and fresh garlic
Calamari Fritti
$12.25
Lightly fried squid rings with banana peppers, sliced garlic and fresh lemon juice served with marinara sauce
Cozze (1lb)
$8.25
Prince edwards island mussels. Choice of red or white sauce
Funghi Farciti
$7.25
Seafood stuffed mushrooms baked in a garlic chardonnay cream sauce
Stuffed Olives
$7.95
Green olives reverse stuffed with chicken,vegetables and breadcrumbs, crispy fried served with a side of spicy tomato sauce
Parmesan Crusted Artichokes
$9.50
Artichoke hearts with goat cheese, dipped in batter sserved with tomato-basil sauce
Rissotto & Gorgonzola Arancini
8.75
Arborio rice, gorgonzola cheese, fresh herbs then rolled in herbs, breadcrumbs, served with tomato-basil sause

$Soup & Salads

Add on to salads: grilled chicken $2.75, shrimp $4.95, seared salmon $4.50, anchovies $1.50
Seared Salmon Salad
$5.50-12.25
Atlantic salmon grilled to perfection served with crispy mixed lettuce with warm tomato-onions basil relish and aged balsamic vinegar glaze. Gluten free.
Insalata Alla Cesare
$3.50-6.95
Crispy romaine lettuce, herbed croutons and parmesan cheese tossed in our homemade caesar dressing
Insalata Della Cassa
$3.50-6.95
Crispy organic spring lettuce with gorgonzola, spicy walnuts, tomatoes, sour carrots, olives, and dried cranberries in our homemade balsamic vinaigrette
Insalata Di Caprese
$4.50-9.50
Fresh mozzarella, ripened tomatoes, fresh basil, extra virgin olive oil and aged balsamic vinegar
Insalata Mediterranean
$3.50-6.95
Spring mix lettuce, olives, artichokes, tomatoes , banana peppers, cucumber, red onion, fresh mozzarella, olive oil, oregano and balsamic vinegar
Spaghetti Bolognese
$11.50
Ground sirloin with diced vegetables, garlic, chianti wine, tomato sauce a touch of cream
Spaghetti Vodka
$10.25
Classic with antonia's light spicy roasted tomato-vodka cream sauce
Ravioli Andrea
$11.25
Sun dried tomato-spinach and cheese ravioli in a garlic gorgonzola cream sauce
Spaghetti Carbonara
$10.50
Made with bacon, onions, garlic and riccota cheese
Healthy Pasta
$10.25
Wheat pasta tossed in olive oil, garlic, tomatoes, spinach, parmesancheese and basil
Gluten Free Pasta Antonia's
$11.50
With garlic , tomatoes, spinach, olive oil and basil
Gluten Free Pasta Rossa
$11.75
With assorted vegetables, garlic butter in a tomato basil cream
Soup of The day
2.75-4.50

$Pasta

Served with salad or a cup of daily made soup. Add on to any pasta: grilled chicken $2.75, shrimp $4.95, meatball $1.95, sausage link $2.95. We pride ourselves in our homemade pasta, made fresh in our kitchen daily
Eggplant Parmigiana
$10.50
Eggplant crusted with seasoned breadcrumbs, baked with marinara sauce pecorino romano and mozzarella cheese. Served with choice of pasta or vegetables
Meat Lasagna
$11.25
Generous portion of fresh hand made pasta layered with ground beef, tomato sauce, ricotta, mozzarella and pecorino cheese
Spaghetti Marinara
$8.50
Traditional with fresh basil, olive oil and fresh basil
Fettuccine Alfredo
$11.50
A traditional alfredo pasta, loaded with pecorino and cheese
Linguine Puttanesca
$9.50
Anchovies, kalamata olives, tomato, capers, basil, olive oil and garlic
Pasta Molise
$11.50
Sauteed chicken, broccoli, mushrooms, tomatoes and penne pasta in a garlic wine sauce with parmesan cheese and fresh basil
Pasta Alfonzo
$12.95
Penne pasta with grilled chicken, olives, sun dried tomatoes in a garlic cream sauce
Aragosta Ravioli
13.50
Homemade ravioli filled with maine lobster meat in a roasted tomato cream sauce

$Pollo (Chicken)

Served with pasta or vegetables
Pollo Parmigiana
$12.25
Chicken breast sicilian style baked with marinara sauce and mozzarella cheese
Pollo Marsala
$12.95
Chicken breast topped with mushrooms in a sweet marsala wine sauce
Pollo Piccata
$12.95
Chicken breast with capers in a lemon butter sauce with Italian parsley
Pollo Saltimbocca
$13.95
Chicken breast baked with prosciutto, spinach provolone cheese in a marsala, sage cream sauce
Pollo Fabian
$13.95
Chicken breast with artichoke hearts, mushrooms, sun dried tomatoes in a garlic cream sauce
Pollo Boscaiola
13.95
Chicken breast with wild mushrooms, shallots in a roasted garlic sherry wine cream sauce

$Carne Di Vitello ( Veal)


Vitello Piccata
$18.95
Veal scaloppini sauteed with capers in a lemon butter sauce.
Vitello Marsala
$18.95
Veal scaloppini sauteed with mushrooms in a sweet marsala wine sauce and italian parsley
Vitello Parmigiana
$18.95
Sicilian style baked with marinara sauce and mozzarella cheese
Vitello Saltimbocca
19.95
Baked with prosciutto, spinach, provolone cheese in a marsala sage cream sauce

$Seafood

Served with house salad or a cup of soup (side caesar $1.75 extra). To go orders: $0.50 cents charge is applied
Seafood Genovese
$17.50
Scallops and shrimp sauteed with spinach, roasted tomatoes and capers in a garlic-lemon wine sauce tossed with linguine pasta
Linguine Vongole
$14.50
Sweet cape cod clams in a extra virgin olive oil, red pepper flakes, white or red sauce
Crustacceo
14.25
Seasoned white shrimp grilled served over a bed of seared seasonal vegetables finished with aged balsamic reduction and lemon oil. Gluten free

$Add On

One side for all entrees (choose one) : salad, vegetables, spaghetti garlic oil or with tomato sauce, cup of soup, sauteed broccoli, sauteed spinach
Whole Wheat Penne Garlic Oil
$2.25
Gluten Free Penne Garlic Oil
$3.00
Fettuccini Alfredo
$3.50
Spaghetti Meat Sauce
$2.75
Sauteed Vegetables
$1.95
Spaghetti Garlic Oil or Marinara Sauce
$1.95
Spaghetti Carbonara
$3.75

Antipasti - Cold


Bruschetta
$5.95
Bread toasted topped with tomatoes, red onions, mozzarella, fresh basil, extra virgin olive oil and aged balsamic vinegar
Carpaccio Di Carne
12.95
Cured beef tenderloin, evo, shaved pecorino, lemon juice, black pepper. Gluten free.

$Antipasti - Hot


Sampler
$15.95
Bruschetta, stuffed mushrooms fry calamari tossed with banana peppers and fresh garlic
Calamari Fritti
$12.25
Lightly fried squid rings with banana peppers, sliced garlic and fresh lemon juice served with marinara sauce
Cozze (1lb)
$8.25
Prince edwards island mussels. Choice of red or white sauce
Funghi Farciti
$7.25
Seafood stuffed mushrooms baked in a garlic chardonnay cream sauce
Stuffed Olives
$7.95
Green olives reverse stuffed with chicken,vegetables and breadcrumbs, crispy fried served with a side of spicy tomato sauce
Parmesan Crusted Artichokes
$9.50
Artichoke hearts with goat cheese, dipped in batter sserved with tomato-basil sauce
Rissotto & Gorgonzola Arancini
8.75
Arborio rice, gorgonzola cheese, fresh herbs then rolled in herbs, breadcrumbs, served with tomato-basil sause

$Salads & Sides

Add grilled chicken to any salad $3.25, add grilled shrimp to any salad (4) $4.95
Grilled Salmon Salad
$13.95
Atlantic salmon grilled to perfection served with crispy mixed lettuce with warm tomato-onions basil relish and aged balsamic vinegar glaze. Gluten free. 8 oz.
Insalata Alla Cesare
$7.25
Crispy romaine lettuce, herbed croutons and parmesan cheese tossed in our homemade caesar dressing. Add imported anchovies $1.75
Insalata Della Cassa
$9.25
Crispy organic spring lettuce with gorgonzola, spicy walnuts, tomatoes, sour carrots, olives, and dried cranberries in our homemade balsamic vinaigrette
Insalata Di Caprese
$11.25
Fresh mozzarella, ripened tomatoes, fresh basil, extra virgin olive oil and aged balsamic vinegar
Additional Selection
Combined with entree choices:chefs soup cup $3.00, chefs soup bowl $5.00, fettuccine alfredo $4.95, spaghetti carbonara $4.75, pasta garlic oil $2.25, sausage links (ea) $2.95, spinach aglioli $2.95, vegetables $2.95, meatballs (ea) $1.95, pasta meatsauce $3.95, whole wheat penne $1.50, gluten free penne $3.00

Pastas

Served with house salad or a cup of soup (side caesar $1.75 extra). We pride ourselves in our homemade pasta, made fresh in our kitchen daily
Meat Lasagna
$14.25
Generous portion of fresh hand made pasta layered with ground beef, tomato sauce, ricotta, mozzarella and pecorino cheese
Sausage Marinara
$14.25
Home made sausages slow roasted in a tomato-basil sauce served over spaghetti
Spaghetti Meatball
$12.95
Home made meatballs baked in tomato sauce served over spaghetti with fresh basil
Fettuccine Alfredo
$12.75
Add grilled chicken $3.25, add grilled shrimp (4) 4.95. A traditional alfredo pasta, loaded with pecorino and asiago cheese sausage and meatballs
Combinatta
$14.95
Homemade sausage and meatballs roasted in a tomato sauce served over spaghetti
Pasta Molise
$14.75
Sauteed chicken, broccoli, mushrooms, tomatoes and penne pasta in a garlic wine sauce with parmesan cheese and fresh basil
Pasta Alfonzo
$14.95
Penne pasta with grilled chicken, olives, sun dried tomatoes in a garlic cream sauce
Aragosta Ravioli
$18.25
Homemade ravioli filled with maine lobster meat in a roasted tomato cream sauce
Pasta Bolognese
$14.95
Choice of pasta with ground sirloin, veal and pork diced vegetables and chianti wine in a tomato cream sauce
Pasta Vodka
$12.95
Add chicken $3.25, add sausage $3.75, add shrimp (4) $4.95, choice of our homemade pasta in a light spicy roasted tomato-vodka cream sauce
Ravioli Andrea
$13.95
Sun dried tomato-spinach and cheese ravioli in a garlic gorgonzola cream sauce
Pasta Carbonara
12.25
Add chicken $3.25, add sausage $3.75, add shrimp (4) $4.95. Fresh daily made pasta with bacon, onions, green peas and mushrooms in an asiago cheese cream

$Risotto

Served with house salad or a cup of soup (side caesar $1.75 extra)
Verdura
$16.95
Arborio rice with shallots finished with parmesan cheese, truffle oil, and assorted vegetables
Con Pollo
$17.95
Slowly cooked arborio rice with chicken, tomatoes, spinach, shallots and basil finished with parmesan cheese and truffle oil
Shrimp Milanese
19.95
Arborio rice with saffron broth, shrimp, tomatoes, spinach shallots finished with parmesan cheese and truffle oil

$Pizza

Additional topping: mushrooms pepperoni, sausage, onions, olives, roasted red peppers $1.00, toppings: chicken, artichoke $3.00, not splitting of any entree. Extra plate is accommodated at not charge
Tuscana Margarita
$9.95
Vine ripe tomatoes, olive oil, oregano, mozzarella cheese and basil
Veneto
$10.50
Grilled chicken, spinach, artichokes, mozzarella cheese, olives
Primaveraa
$9.95
Mushrooms, broccoli, olives, artichokes, spinach, chopped tomatoes
Calabria
$10.75
Pepperoni, sausage, mozzarella cheese
Puttanesca
10.95
Anchovies, banana peppers, olives, chopped tomatoes, red pepper f lakes, olive oil, basil

$Pollo (Chicken)

Served with house salad or a cup of soup choice of pasta or vegetables, side caesar -$1.75 extra, alfredo pasta or spaghetti meat sauce - $2.50 extra
Pollo Parmigiana
$14.95
Chicken breast sicilian style baked with marinara sauce and mozzarella cheese
Pollo Marsala
$14.95
Chicken breast topped with mushrooms in a sweet marsala wine sauce
Pollo Piccata
$14.95
Chicken breast with capers in a lemon butter sauce with italian parsley
Pollo Saltimbocca
$15.95
Chicken breast baked with prosciutto, spinach provolone cheese in a marsala sage cream sauce
Pollo Fabian
$15.95
Chicken breast with artichoke hearts, mushrooms, sun dried tomatoes in a garlic cream sauce
Pollo Boscaiola
15.95
Chicken breast with wild mushrooms, shallots in a roasted garlic sherry wine cream sauce

$Carne Di Vitello ( Veal)

Served with house salad or a cup of soup choice of pasta or vegetables, side caesar -$1.75 extra, alfredo pasta or spaghetti meat sauce - $2.50 extra
Vitello Piccata
$18.95
Veal scaloppini sauteed with capers in a lemon butter sauce.
Vitello Marsala
$18.95
Veal scaloppini sauteed with mushrooms in a sweet marsala wine sauce and italian parsley
Vitello Parmigiana
$18.95
Sicilian style baked with marinara sauce and mozzarella cheese
Vitello Saltimbocca
19.95
Baked with prosciutto, spinach, provolone cheese in a marsala sage cream sauce

$Seafood

To go orders: $ 0.50 cents charge is applied. Served with house salad or a cup of soup (side caesar $1.75 extra)
Seafood Genovese
$19.00
Scallops and shrimp sauteed with spinach, roasted tomatoes and capers in a garlic-lemon wine sauce tossed with linguine pasta
Linguine Vongole
$17.50
Sweet cape cod clams in a extra virgin olive oil, red pepper flakes, white or red sauce
Linguine with Shrimp Marinara
$16.95
Sauteed white shrimp with fresh garlic basil and tomato sauce
Linguine Di Mare
$19.95
Calamari, clams, mussels, scallops and shrimp in a marinara sauce (diablo or white available)
Linguine Rustica
19.95
Scallops, shrimp and lump crabmeat with oven roasted tomatoes and spinach in a chardonnay cream sauce

$Kids Menu


Cheese Ravioli with Tomato Sauce
$5.00
Cheese Ravioli with Afredo Sauce
$5.95
Spaghetti with Butter and Parmesan Cheese
$4.95
Spaghetti with Tomato Sauce
$5.25
Spaghetti with Meat Sauce
$5.75
Spaghetti with Meatball
$5.95
Alfredo Fettuccini Loaded with Parmesan Cream Sauce
$5.00
Alfredo Fettuccini with Grilled Chicken
$6.50
Alfredo Fettuccini with Grilled Shrimp
$6.95

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