![Malai Kitchen Southlake](/static/assets/img/food2.jpg)
Beverages
Peach Ginger Green Detox Iced Tea
$3.00
China Black Iced Tea
$3.00
Thai Iced Tea
$4.00
Vietnamese Iced Coffee
$5.00
Topo Chico
$4.00
12 oz Bottle
Sugar cane
$5.50
Vegetable Spicy Crispy Samosas
9.00
4 Indian pastries filled with a spiced potato mixture, fried wonton paper served with cilantro yogurt sauce.
$To Share
Malai Favorites Sampler
$16.00
Grilled chicken satay, imperial rolls, spring rolls and Vietnamese meatballs.
Thai Tacos
$10.00
Pulled pork, pickled bean sprouts and cilantro on a crispy wonton shell.
Green Papaya Salad
$12.00
Shredded with candied bacon, ripe mango, chopped peanuts and chili lime dressing.
Lemongrass Mussels
$15.00
PEI mussels, lemongrass and Sauvignon Blanc - coconut broth with grilled banh mi bread.
Ahi Tuna Tartare
$16.00
Larb tuna. Diced sushi grade ahi tuna, minced herbs, cucumbers, Thai chilies, avocado slices and wonton chips.
Spicy Crispy Samosas
$12.00
Beef, garlic, ginger and cilantro yogurt sauce.
Curried Crab Dip
$15.00
Lump crab, coconut curry, chilies, egg, kaffir, ginger and shrimp chips.
Vietnamese “Meatballsâ€
$10.00
Minced pork, green onions, caramel and herbs.
Fried Imperial Rolls
$8.00
Shrimp, pork, bean thread noodles, herbs and crispy rice paper.
Burmese Tea Leaf Salad
$12.00
Fermented tea leaves, napa cabbage, toasted burmese nuts, crispy garlic, dried shrimp.
Grilled Satay
$8.00
Peanut - turmeric - bourbon marinated chicken and chili relish.
Shishito Peppers
$9.00
Japanese peppers, skinny tempura and sweet and sour dipping sauce.
Thai Chicken Wings
11.00
Jumbo whole wings, Thai chili garlic glaze and toasted sesame seeds.
$Soups
Lemongrass Soup
Black tiger shrimp, enoki and mint in a hot and sour broth.
Thai Coconut Soup
Chicken breast, galangal, shiitakes, scallions and tomatoes.
Sweet and Sour Vegetable Soup
Vietnamese style. Tofu, mushrooms, pineapple, tomatoes, spinach, peanuts and rice noodles.
Chicken Vietnamese Soup
Spiced chicken broth, white meat chicken, thin rice noodles, bean sprouts and fresh herbs.
Beef Vietnamese Noodle Soup
Hanoi-style spiced broth, sliced tenderloin, thin rice noodles and fresh herbs.
Specialties
Avocado Shrimp Salad
$16.00
Coconut herb dressing, mixed greens and spicy croutons.
Peanut-Encrusted Ruby Trout
$24.00
Citrus street salad, cilantro jasmine rice and roasted tomato coconut sauce.
North Atlantic Arctic Char
$24.00
Pan roasted 7 oz. filet, garlic-shallot rub, sweet soy glaze, wok-seared vegetables and brown jasmine rice.
Seared Jumbo Sea Scallops
$28.00
Hand harvested scallops, pad Thai noodles, local tofu, spicy tamarind sauce and crushed peanuts.
Chilean Sea Bass
$30.00
Garlic lemongrass poached MSC certified 7 oz. fillet, baby bok choy, thin rice noodles and chili lime broth.
Red Curry Georges Bank Cod
$23.00
Pan-seared George's bank cod, wok-seared vegetables and curried jasmine rice.
Jungle Curry Hot Pot with Shrimp
$17.00
Curried broth, siamese watercress, thin rice noodles and black tiger shrimp.
Iron Pot Green Curry Chicken
$16.00
Chicken breast, scratch green curry, apple eggplant, carrots and rice noodles or jasmine rice.
Massaman Braised Lamb Shank
$21.00
Australian foreshank, peanut tamarind curry, boiled egg and jasmine rice.
Vietnamese BBQ Pork Ribs
$22.00
1/2 rack, ginger soy glaze, green curry noodles and green papaya slaw.
Whole Branzino
$31.00
Wok-fried with head and tail on, tamarind-soy moon sauce, cucumber salad and jasmine rice.
Banh Mi Sandwich
14.00
Vietnamese Baguette, Pickled Carrots, Daikon, Cucumbers, Spicy Aioli, Sriracha, Herbs
$Classics
Vermicelli Salad with Lemongrass Chicken
$14.00
Chilled rice noodles, cucumbers, peanuts, garlic-lime dressing and imperial roll.
Basil Vegetable Fried Rice
$13.00
Wok-seared with mountain soy, egg, shiitakes, cherry tomatoes and broccoli.
Pineapple Fried Rice
$13.00
Peanuts, cherry tomatoes, carrots, green onions, turmeric and egg.
Lemongrass Chicken
$15.00
Wok-seared chicken breast, green onions, carrots, lemongrass - caramel sauce, jasmine rice, sliced ginger caramel sauce and sliced ginger.
Chicken and Broccoli Noodles
$16.00
Fresh flat noodles, chicken breast, egg, broccoli, bean sprouts, cherry tomatoes, lettuce and sweet soy sauce.
Drunken Noodles
$16.00
Fresh jasmine rice flat noodles, spicy chopped tenderloin, bell peppers, lettuce and Thai basil.
Stir Fried Glass Noodles
$14.00
Chicken breast, green onions, cilantro, cherry tomatoes and sweet garlic sauce.
Shrimp Pad Thai
$16.00
Wok-tossed rice noodles, black tiger shrimp, local tofu, chopped peanuts and spicy tamarind sauce.
Yellow Curry Bowl
$16.00
Chicken breast, bell peppers, pineapple, potatoes, tomatoes and brown jasmine rice.
Chiang Mai Noodles wIth Shrimp
17.00
Curried coconut broth, Tiger Shrimp, broccoli, bok choy and egg noodles.
$Sides
Cucumber Salad
$7.00
Wok-Seared Vegetables
$6.00
Steamed Spicy Edamame
$7.00
Sauteed Siamese Watercress
$6.00
Simply Fried Rice
$5.00
Basic fried rice with rice, egg, green onion , and carrots. *** No modifications please**
Crispy Roti
5.00
$Desserts
Peanut-Chili-Chocolate Roti
$9.00
Housemade coconut gelato and hibiscus dipping sauce.
Mango Sticky Rice Smash
$10.00
Sticky rice, sweet coconut custard, ripe mango and rice crispy.
Coconut Creme Pie
$10.00
Coconut macaroon crust, tamarind caramel and coconut gelato.
Banana Pot de Creme
9.00
Bruleed banana, fresh whipped cream and dark chocolate.
$Lunch Daily Dishes
Charred Flat Noodles Daily Lunch Special
$9.00
Chicken, broccoli and spicy glaze.
Sweet and Sour Crispy Noodles Daily Lunch Special
$9.00
Shrimp, chicken, tofu, egg, cherry tomatoes, cilantro and dried chilies.
Tiger Noodles Daily Lunch Special
$9.00
Marinated beef, chives, turmeric - garlic sauce and rice noodles.
Mekong Noodles Daily Lunch Special
$9.00
Shrimp, glass noodles, egg, broccoli, bean sprouts and green onions.
Menu for Malai Kitchen Southlake is provided by findrestaurantmenu.com
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