WHITE WINE - COOL & CRISP WHITES
Naia, Las Brisas, Rueda
$2.00-22.00
Spain 2005
Barone, Fini, Pinot Grigio, Valdadige
$2.00-22.00
Italy 2005
Santa Margarita, Pinot Grigio
$5.50-66.00
Italy 2006
J. Pinot Gris
$4.00-48.00
Russian River 2005
Casalfarnetto, Fontevecchia, Verdicchio, Marche
$2.50-32.00
Italy 2004
Agnusdei, Albarifio
$2.50-29.00
Spain 2003
Wolf Blass, Yellow Label, Riesling
$2.50-28.00
Australia 2005
Pikes, Riesling
$4.50-54.00
Australia 2005
Lustau, Jurana, Dry Fino, Sherry
2.00-26.00
Spain nv
$WHITE WINE - CHARDONNAY
Echelon
$2.50-28.00
Central Coast 2004
Oxford Landing
$1.75-20.00
Australia 2005
Les Souchais, Loire Truluck's Exclusive
$3.00-34.00
France 2005
Liberty School
$2.50-29.00
Central Coast 2004
La Crema
$3.00-36.00
Sonoma Coast 2005
Verget, Pouilly-Fuisse, Burgundy
$5.75-68.00
France 2005
Kendall Jackson, Grande Reserve
$3.75-44.00
California
Sonoma Cutrer
$3.50-39.00
Russian River 2005
Grgich Hill
$9.50-112.00
Napa 2004
Chareau Montelena
$5.50-64.00
Napa 2005
Rombauer Vineyards
$7.50-88.00
Carneros 2005
Talbott, Sleepy Hollow
$5.75-68.00
Monterey 2004
Far Niente
7.75-88.00
Napa 2005
$WHITE WINE - SAUVIGNON BLANC
Geyser Peak River Road Ranch, Block Collection
$3.50-42.00
Russian River 2005
Mills Reef
$2.50-29.00
New Zealand 2005
Neil Ellis, Sincerely
$2.50-28.00
South Africa 2005
Flora Springs, Soliloquy
$3.75-44.00
Napa 2005
Tangent
$2.75-32.00
Edna Vally 2005
Honig
$3.00-36.00
Napa 2005
Sauvignon Republic Cellars
3.00-34.00
Russian River 2005
$WHITE WINE - LUSH & FRUITY WHITES
Pichot, Vouvray, Loire
$2.50-29.00
France 2005
Sokol Blosser, Evolution
$3.50-42.00
Oregon nv
Gunderloch, Diva, Spatlese, Riesling
$3.75-44.00
Germany 2004
Willamette Valley, Riesling
$3.00-34.00
Oregon 2005
Conundrum, White Blend
$4.75-56.00
California 2005
Sycamore Lane, White Zinfandel
0.00-28.00
California 2005
$WHITE WINE - RACY ROSE
Marques de Caceres, Rioja
$2.00-22.00
Spain 2006
Bonny Doon, Vin Gris de Cigare
$2.00-24.00
California 2005
Mulderbosch, Cabernet Sauvignon
$2.25-26.00
South Africa 2006
Prieure de Montezargues, Trvel
3.75-44.00
France 2006
$WINE FLIGHTS - CABALANCHE
Treferhen Vineyards, Cabernet Sauvignon
$20.00
Napa 2002
Cenay, Bluetooth, Cabernet Sauvignon 2003
$20.00
Napa 2003
Conn Valley, Prologue
$20.00
Napa 2005
Terra Valentine, Cabernet Sauvignon
20.00
Spring Mountain 2002
$WINE FLIGHTS - AROUND THE WORLD WHITES
Pinchot Vouvray, Loire
$14.00
France 2005
Mills Reef, Sauvignon Blanc
$14.00
New Zealand 2005
Gunderloch, Diva, Spatlese, Riesling
$14.00
Garmany 2004
Neil Ellis, Sincerely, Sauvignon Blanc
14.00
South Africa 2005
$WINE FLIGHTS - HAPPY SPARKLERS
Lindauer, Brut, Sparkling
$16.50
New Zealand nv
Nicolas Feuillatte, Brut, Champagne
$16.50
France nv
Bollinger, Special Cuvee, Brut, Champagne
$16.50
France nv
Domaine Carneros, Brut
16.50
Carneros 2002
$WINE FLIGHTS - ZIN-SANITY
Deloach Estate
$15.50
Russian River 2002
Edmeades
$15.50
Mendocino 2004
Renwoo, Old Vine
$15.50
Amador 2003
Hartford
15.50
Russian River 2004
$WINE FLIGHTS - CAHRDONNAY SHOWDOWN
Chareau Montelena, Chardonnay
$20.50
Napa 2004
Far Niente, Chardonnay
$20.50
Napa 2004
Oxford Landing
$20.50
Australia 2005
Talbott, Sleepy Hollow
20.50
Monterey 2004
$WINE FLIGHTS - PERFECT PINOTS
Lincourt, Pinot Noit
$16.00
Santa Barbara 2004
Cambria, Julia's Vineyard, Pinot Noir
$16.00
Santa Maria 2005
Grirardin, Emotion de Terriors, Burgundy
$16.00
France 2003
Punt Road, Yarra Vally
16.00
Australia 2003
$RED WINE - MERLOT
Red Rock
$2.25-26.00
California 2005
Benziger
$3.25-38.00
Sonoma 2002
Roberr Hall
$3.50-42.00
California 2004
Coppola, Blue Label
$4.25-49.00
California 2003
Markham Vineyards
$4.50-52.00
Napa 2003
Rutherford Hill
$5.00-59.00
Napa 2003
Sabastiani
$2.75-32.00
Sonoma 2003
Swanson
5.75-68.00
Napa 2003
$RED WINE - COOL & GROOVY REDS
St, Francis, Red Proprietary Blend
$2.00-24.00
Sonoma 2003
Abadia Retuerta, Rivola, Sardon del Duero
$2.75-32.00
Spain 2003
Silverado, Sangiovese
$3.00-34.00
Napa 2003
Kinton, Syrah
$3.50-42.00
Santa Barbara 2004
Earthworks, Shiraz, Barossa
$3.00-34.00
Australia 2004
Earthworks, Shiraz, Barossa
$3.50-42.00
Australia 2005
Pendulum, Red Blend
5.25-62.00
Washington 2004
$RED WINE - CABERNET SAUVIGNON & MERITAGE
MAN Vintners
$2.00-22.00
South Africa 2004
Liberty School
$3.00-34.00
Paso Robles 2004
Frei Brothers Reserve
$3.50-42.00
Alexander Valley 2004
Franciscan
$4.50-52.00
California 2003
Calistoga
$5.00-59.00
Napa 2003
Penley Phoenix
$3.75-44.00
Australia 2004
Clos Du Val
$5.50-64.00
Napa 2004
Simi
$4.25-49.00
Alexander Valley 2004
Conn
$4.50-54.00
Valley, Prologue
Folie a Duux
$5.25-62.00
Napa 2004
Silver Oak
$11.00-125.00
Alexander Valley 2002
Bell
$7.50-88.00
Napa 2003
Treferhen Vineyards
$5.00-59.00
Napa 2003
Stags Leap, Wine Cellars
$7.75-91.00
Napa 2004
Terra Valentine
4.50-54.00
Spring Mountain 2003
$RED WINE - ZINFANDEL
Deloach Estate
$3.25-38.00
Russian River 2003
Edmeades
$3.50-42.00
Mendocino 2004
Renwoo, Old Vine
$3.75-44.00
Amador 2003
Hartford
$6.00-69.00
Russian River 2004
Ravenswood
2.50-28.00
California 2004
$RED WINE - PINOT NOIR
Anthony James, Pukeko
$2.25-26.00
New Zealand 2001
Lincourt
4.00-48.00
Santa Barbara 2005
$RED WINE
RED WINE
$13.95-41.95
NORTH ATLANTIC JONAH CRAB CLAWS
RED WINE
15.95
FRESH OYSTERS Please see your fot the Chef's daliy selection per half dozen
$WHITE WINE SELECTIONS-CHAMPAGNE & SPARKLING
Le Bellerive, Prosecco
$8.50-35.00
Italy nv
Lindauer, Brur
$8.00-32.00
New Zealand nv
Domaine Carneros, Brut
$12.00-48.00
Carneros 2002
Nicolas Feuillatte, Brut, Champagne
$15.00-68.00
France nv
Bollinger, Special Cuvee, Brut, Champagne
$18.00-88.00
France nv
Rancho Zabaco, Haritage Vines
$2.75-32.00
Sonoma 2003
Cenay, Bluetooth
$6.00-72.00
Napa 2004
Caymus
11.75-140.00
Napa 2004
$APPETIZERS
to be sharedBrazilian Pacu Fish Ribs
$13.95
with waternelon barbecus sauce
Seafood Stuffed Portablla Mushroom
$12.95
Tuna Tartare tower
$13.95
with tomato and avocado
Humongous Saltwater Tiger Shrimp Cocktail
$16.95
Pecan-Crusted Texas Goat Cheese Cake
$8.95
Alaskan King Crab Super Crusher Claw
$13.95
served chilled and cracked with spicy mustard sauce and cocktail sauce per claw
Three Crab Cocktail
$18.95
Hot-and-Crunchy Shrimp
$12.95
Fried Calamari
$11.95
Shrimp Cocktail
$12.95
Oysterd Rockefeller
$17.95
Sauteed Superlump Crabcake
13.95
$SOUPS AND SALAD
Chicken and Corn Chowder
$5.50-6.50
Cream of Poblano Pepper Soup
$5.50-6.50
Spicy Crab and Artichoke Soup
$5.50-6.50
Caesar Salad
$6.95
Tossed with creamy Coesar dressing, anchovies and sourdough croutons
Truluck's Wedge Salad
$6.95
With diced bacon, Maytag blue cheese, tomato and a creamy blue cheese dressing
Hot House Tomato Salad
$7.95
Ripe tomato slices with applewood smoked bacon, shaved red onion, creamy buttermilk dressing and fresh dill
Sonoma Greens Salad
6.95
Fresh California field greens lossed with honey vinaigrette, local goat cheese, pecons, sliced apples, tomato and Kalamata olives
$STEAKS AND CHOPS
Truluck's proudly serves Certified and Aged Midwestem BeefFillet of Beef Oscar
$39.95
Center fillet of beef topped with fresh, seasoned fresh, Australian Spanner crab meat, shaved asparagus and jalapeno Bearnoise. Served with Truluck's signature Parmesan mashed potatoes
Center-Cut Tenderloin Fillet
$29.95-42.95
Served with Truluck's signature Parmeson mashed potatoes
Prime New YORK Strip
$42.95
Pepper-Coated Bone-In Cowboy Ribeye
$44.95
Served with red wine demi-glace and Truluck's signature Parmeson mashed potatoes
Mixed Grill
$29.95
Medallions of beef, chicken breast and shrimp. Served with a trio of sauces, Truluck's signature Parmeson mashed patatoes and garnished with tobacco onion rings
Tenderloin Medallions
$27.95
9 oz. of medallions with grilled Portabella mushrooms over Trulucks singature Parmeson mashed patatoes withtabacco onions and red wine demi-glace
Frenched Pork Rib Chops
$21.95
Two thick 8 oz. Chops with a Tamari wine sauce. Served with Truluck's siganture Parmeaon mashed potatoes or Trulucks rice
Pan-Seared Chicken Madeirs
17.95
Saoloppine of chicken breast topped with melted Guuyere cheese and dressed with grilled asparagus, slised mushrooms, Truluck's signature Parmeson mashed potatoes and a rich Madeiro wine sauce
$SIMPLY GRILLED
Fresh fillet, grilled and basted with garlic butter. Served with steamed broccoliNova Scotian Halibur
$23.95
Scottish Salmon
$19.95
Day Boat Scallops
$21.95
Gulf Red Snapper
$22.95
Pan-Seared Flounder
$19.95
Chicken Seabass
$24.95
Add Chef's Topping
$7.95
Add Pontchartrain Topping
5.00
$Copper River Sockeye Salmon
Copper River Sockeye Salmon
27.95
Troll-caught wild Alaskan sockeye salmon. Distinctively rich And nutty, these highly saught ofter fillets are one of nature's healthiest foods. Choose from three preparations: Grilled with brandied cherry Sauce Served With Truluck's Signature Parmesan mashed potatoes pan seared with chiled lemon and dill sauce served with steamed broccoli grilled with chive compound butter served wiht creomed spinach
$SEAFOOD CREATIONS
Grilled Nova Scotian Halibut
$27.95
Served with braised wild mushrooms, chive compound butter and truluck's signature parmesan mashed patatoes
Miso-Glazed Chliean Seabass
$29.95
With crab fried rice and a sweet and sour cucumber salad
Hot-and-Cruncy Trout
$21.95
Clear Springs Irout in a spicy hot-and-crunchy crust over citrus aioli sauce with a mango jalapeno puree Served with Truluck's rice
Island Barbeque Shrimp Skewers
$21.95
Sugorcane skewered Caribbean spiced shrimp with Pineapple, jalapeno, red onion, and a tart cirtus rum glaze
Jalapeno Salmon
$26.95
Grilled filler of Scottish salmon topped with seasoned Blue crab meat, Gulf shrimp and our signature jalapeno Bearnaise sauce. Served over Truluck's signature parmesan mashed patatoes
Fiery Texas Gulf Snapper
$27.95
Fried crispy in Japanese breadcrumbs with stir-fried vegetables in a spicy Thai chili sauce, Served with jasmine rice
Pan-Seared Gulf Red Snapper
$26.95
Topped with Blue crab meat and sauteed mushrooms. Served with a roasted red pepper cream sauce and Truluck's rice
Sesame Tuna
$28.95
Sesame-crusted #1 grade sliced tuna fillet, served with spicy wasabi mashed potatoes and Tamari butter sauce
Flounder Pontchartrain
$24.95
Atlantic day boat flounder crusted in parmesan and seared crisp. served over Truluck's rice with spicy Creole sauce piquante, baby Gulf shrimp and plump crawfish tails
Jumbo Fried Shrimp Platter
$19.95
Thai Chili Day Boat Scallops
$25.95
Sushi grade jumbo sea scattops from Barnagat Lighthouse, marinated in a sweet and spicy Thai chili glaze. Served with crab fried rice, sweet cocpnut sauce and miso reduction
Oven Baked Caribbean Lobster Tail
39.95
10 - 12 oz. warm water tail. Served with lemon-garlic butter, Truluck's signature parmesan mashed potatoes and broccoli
$CRAB HOUSE
Fresh Whole Norton Sound Red King Crab
To be shared, please see your server for available sizes. Served with Truluck's crab rice
Deep Fried Gulf Coast Soft Shell Crabs
$31.95
Stutted with lump crab meat and andouille sausage. Served with dilled patato salad, artichoke-caper remuolade and deviled cocktail sauce
Dutch Harbor Alaskan King Crab
Gigantic Red Alaskan King Crab available from l lb and up. Tossed in lemon-garlic butter and served with jumbo asparagus and Truluck's signature parmesan mashed potatoes
North Atlantic Jonah Crab Claw Platter
$29.95
Served with Truluck's signature parmesan mashed parmeason and steamed broccoli
Fresh Steamed Pacific Northwest Dungeness Crab
Served with Truluck's rice and steamed broccoli
ADD TO ENTREE
Red King Crab
$19.95
Add
Baked Warm Water Lobster Tail
10 oz.
Fresh North Atlantic Jonah Crab Claws
$13.95
4 Add
Oscar Topping
$10.95
Add
Chef's Topping
7.95
Add sauteed shrimp, lump crab meat and jalapeno Bearnaise sauce
$SIDES
Steamed Broccoli
$4.95
Steamed Asparagus
$7.95
Sweet Potato Fries
$4.95
with roasted garlic-honey aioli
Truluck's Signature Parmesan Mashed Potatoes
$5.95
King Crab Mac and Chesse
$9.95
to be shared
Truluck's Rice
$4.95
Braised Wild Mushrooms
$5.95
Crab Fried Rice
9.95
$RED WINE -PINOT NOIR
Girardin Emotion de Terriors Burgundy
$4.25-49.00
France 2004
La Crema
$3.25-38.00
Sonoma 2005
Cambria Julia's Vineyard
$4.00-48.00
Santa Maria 2005
Punt Road yarra Valley
$4.00-48.00
Australia 2003
Blind Trail Central Otago
$4.00-47.00
New Zealand 2003
Radog
$5.25-62.00
Monterey 2004
Etude
6.25-99.00
Carneros 2004
$CABERNET SAUVIGNON & MERITAGE
Cenay Bluctooth
$6.00-72.00
Napa 2004
Caymus
$11.75-140.00
Menu for Truluck's Seafood And Crab is provided by findrestaurantmenu.com
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