Lunch Main Dishes
Crab Toast
$13.00
2 crab cakes, avocado, tomato, onion jam, chimichurri aioli, wheat bread.
Redfish
$19.00
Toasted almonds, green beans, green salad, buerre blanc.
Blackened Redfish Tacos
$13.00
Avocado, pickled onion, brussel sprout slaw, chimichurri aioli, corn-flour tortillas, black beans and rice.
Southwest Bowl
$9.00
Rice, avocado, tomato, black beans, cilantro, cotija cheese, lime, salsa verde.
Spinach Mushroom Risotto
$15.00
Beef Medallions
$17.00
6 oz. beef tenderloin, grilled asparagus, chimichurri aioli, green salad
Classic Burger
$14.00
Kobe beef, smoked cheddar, lettuce, tomato, onion, house sauce, kaiser bun, fries.
Brian's Burger
$14.00
Kobe beef, bacon jam, chevre, pickled poblano, kaiser bun, and fries.
Duck Salad Sandwich
$13.00
Confit duck, fig jam, spinach, tomato, brie, ciabatta bread, fries.
BLAT
$12.00
Bacon, lettuce, avocado, tomato, Cholula chipotle ranch, smoked cheddar, ciabatta bread, fries.
Grilled Cheese & Soup
12.00
Parmigiano-Reggiano, gruyere, smoked cheddar on ciabatta. Choice of tomato bisque or french onion soup.
$Lunch Sides
Fresh Fruit
$3.00
Green Salad
$3.00
French Fries
3.00
$Greens
Wedge
$9.00
Iceberg lettuce, bacon, tomato, onion, bleu cheese crumbles, bleu cheese dressing.
Caesar
$5.00-9.00
Romaine, Parmigiano-Reggiano, baked croutons, house-made caesar dressing
Kale & Quinoa Salad
$12.00
Quinoa, kale, radish, chèvre, pumpkin seed, figs, balsamic vinaigrette.
Champagne Green Salad
13.00
Fresh greens, walnuts, figs, shallots, chevre, orange, champagne vinaigrette.
$House-Made Soups
Tomatoes Bisque
$5.00-7.00
French Onion
5.00-7.00
$Desserts
Brownie
$7.00
Candied bacon, walnuts, and a la mode.
Creme Brulee
$7.00
Key Lime Pie
7.00
$Starters
Ask about our appetizer specials.Tuna Tartare
$14.00
Avocado, melons, shallots, capers, lemon, local olive oil, cilantro, served with crostini.
Coconut Friued Shrimp
$12.00
4 pieces. Coconut, panko and sweet chili sauce.
Crab Cakes
$17.00
3 pieces. Peppers, onions, panko, chimichurri aioli, onion jam.
Fried Shrimp
$14.00
6 pieces. Seasoned panko breading, served with cocktail and tartar sauce.
Flatbread Nachos
$11.00
Fried pita, mozzarella, chorizo, grilled chicken, cilantro, jalapeños, scallions, Parmigiano-Reggiano.
Escargots
$14.00
Dozen escargots, garlic, butter, shallot, parsley, served with grilled French bread.
Duck Poutine
$13.00
Fries, gravy, mozzarella, and cheese.
Caprese
$12.00
Heirloom tomatoes, fresh mozzarella, basil, balsamic vinegar, local. olive oil.
Whipped Jalapenos Spread
8.00
Cream cheese, jalapeños, sundried tomatoes, served with grilled pita.
$Kids Menu
Served with choice of fries, chips or fresh fruit.Grilled Cheese
$5.00
Cheese Pizza
$5.00
Chicken Tenders
5.00
$Mains
Bone-In Pork Chop
$25.00
Bacon jam, pickled poblano, chevre, rustic mashed potatoes.
Classic Burger
$14.00
Kobe beef, lettuce, tomato, onion, smoked cheddar, house sauce, served on a kaiser bun, french fries.
Seared Duck Breast
$24.00
Fried Brussels, chevre mousse, strawberry jam, candied walnuts, basil.
Linguine Pasta
$16.00
Asparagus, mushroom, artichoke, spinach, red pepper, lemon, garlic, butter.
Pappardelle Pasta
$19.00
Kobe bolognese, parmigiano-reggiano, basil, grilled french bread.
Street Corn Risotto
$18.00
Chili corn, cotija cheese, lime, cilantro.
Spinach Mushroom Risotto
17.00
$Sides
Green Beans
$5.00
Garlic, wine, lemon, and butter.
Roasted Mushrooms
$5.00
Rustic Mashed Potatoes
$5.00
Grilled Asparagus
$5.00
Lemon zest and olive oil.
Brussel Sprouts
5.00
Feta, grapes, and bacon.
$Soup
Tomato Bisque
$5.00-7.00
French Onion
5.00-7.00
Baked baguette and gruyere.
$Fish & Shellfish
Seabass
$42.00
Broccolini, grilled heirloom tomato, shoestring potato, lemon butter.
Scallops
$38.00
4 pieces. Charred onion, grilled asparagus, crab aioli, crispy prosciutto
Redfish
25.00
Toasted almonds, green beans, asparagus, buerre blanc.
$Prime Grade Steaks
Filet Mignon
$44.00
7oz filet mignon, choice of demi-glace, compound butter, or mushroom Diane sauce.
Boneless Ribeye
$46.00
14oz ribeye, choice of demi-glace, compound butter, or mushroom Diane sauce.
NY Strip
$42.00
12oz NY strip, choice of demi-glace, compound butter, or mushroom Diane sauce.
Beef Wellington
$48.00
7oz filet mignon, topped with duck fat duxelles, wrapped in puff pastry, served with demi-glace.
Menu for Cody's Bistro Lounge is provided by findrestaurantmenu.com
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