Four-Course Dinners for Two
The Complete Experience
$99
A four-course experience for two including your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
Big Night Out Dinners
105
Our most extravagant dinners are designed for two to share. Includes your choice of cheese fondue, salad, entrée and chocolate fondue. Entrée options are listed in Step 3: Entrée & Cooking Style
$Step 1: Choose a Cheese Fondue
Served with artisan breads and seasonal fruit and veggies (357 cal per serving). Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Ask your server about vegan cheese fondue options. Charcuterie Board ($14): Our selection of premium cured meats, artisan crackers, and accompaniments. Choose any cheese, one per cooktopWisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Wisconsin Trio
Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions. (374 cal per serving)
Step 2: Choose Two Salads
Choose any two salads, one per personMelting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
Step 3: Entrées and Cooking Styles
Complete Dinner for Two
Add a Lobster Tail^ to any entrée MKT Price (110-152 cal) Gluten Free. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktop. Choose any two entrées belowPacific Rim
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. (312-355 cal). Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
The Garden Pot
Impossibleâ„¢ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. (335-405 cal). Gluten Free with substitute for Polpettes and Ravioli
Land & Sea*
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^. (393-446 cal)
Steak Lovers
+$8 per person. Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. (419-492 cal). Gluten Free with substitute for Teriyaki Steak
The Classic*
+$4 per person. Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. (396-454 cal). Gluten Free with substitute for Teriyaki Steak
Create Your Own
+$4 per person. Cajun seasoning available upon request on these select items. Your choice of three of the following:Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Premium Filet Mignon^
(85-127 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossibleâ„¢ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Big Night Out Dinners for Two
Add a Lobster Tail^ to any entrée MKT Price (110-152 cal) Gluten Free. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktopBig Night Out
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (356-406 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Bigger Night Out
+$15 for two. Lobster Tail^, Premium Filet Mignon^, Teriyaki-Marinated Steak^, Herb Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Ravioli^. (403-463 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Ravioli
Fondue Cooking Styles
Prepare your entrée with one of our cooking styles, one per cooktopCourt Bouillon
Seasoned Vegetable Broth
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Step 4: Choose a Chocolate Fondue
Served with a variety of sweet treats and fresh fruits (489-504 cal). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options. Choose any chocolate, one per cooktop. Sweet Additions ($4 each | $10 for all three): Cream Puffs (180 cal) | Macarons (200 cal) (Gluten Free) | Cheesecake (327 cal)The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
Caramel Toffee Crunch
The creamy flavor of milk chocolate is melted with caramel and crunchy Heath Bar® pieces. (387 cal per serving)
Cheese Fondue
Served with artisan breads and seasonal fruit and veggies (357 cal per serving). Gluten-free dippers available upon request. Choose one cheese fondue per cooktop. Ask your server about vegan cheese fondue options; cal per servingWisconsin Cheddar
$22
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. Gluten Free base available upon request
Classic Alpine*
$22
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg
Spinach Artichoke
$22
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic
Fiesta
$22
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. Gluten Free base available upon request
Quattro Formaggio
$22
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos
Wisconsin Trio
22
Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions
$Salad
Melting Pot House*
$6
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. Gluten Free without croutons
Caesar
$6
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. Gluten Free without croutons
California
$6
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette
Bacon & Bleu Spinach
6
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing
$Entrée Fondue
Priced per person. Add a Lobster Tail^ to any entrée MKT Price (110-152 cal) Gluten Free. Premium proteins and vegetarian items served with seasonal veggies (117-132 cal). Prepare your entrée in a fondue cooking style of your choice, one per cooktopThe Classic*
$32
Shrimp^, Memphis-Style Dry Rub Pork^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^, Herb-Crusted Chicken Breast^. Gluten Free with substitute for Teriyaki Steak
Steak Lovers
$38
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Garlic Pepper Steak^. Gluten Free with substitute for Teriyaki Steak
Land & Sea*
$28
Garlic Pepper Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^
Pacific Rim
$28
Shrimp^, Teriyaki-Marinated Steak^, Chicken Potstickers^, Sesame-Crusted Ahi Tuna^, Duck Breast^. Gluten Free with substitute for Teriyaki Steak and Chicken Potstickers
The Garden Pot
26
Impossibleâ„¢ Polpettes, Red Onion, Asparagus, Zucchini, Mini Sweet Peppers, Wild Mushroom Ravioli^, Artichoke Hearts. Gluten Free with substitute for Polpettes and Ravioli
$Entrée Fondue - Create Your Own
$34. Cajun seasoning available upon request on these select items. Your choice of three of the following:Herb-Crusted Chicken Breast^
(97-139 cal)
All-Natural Chicken Breast^
(94-136 cal)
Duck Breast^
(69-111 cal)
Memphis-Style Dry Rub Pork^
(89-131 cal)
Premium Filet Mignon^
(85-127 cal)
Teriyaki-Marinated Steak^
(108-150 cal)
Garlic Pepper Steak^
(76-118 cal)
Atlantic Salmon^
(151-193 cal)
Sesame-Crusted Ahi Tuna^
(114-156 cal)
Shrimp^
(98-139 cal)
Chicken Potstickers^
(100-142 cal)
Impossibleâ„¢ Polpettes^
(67-109 cal)
Wild Mushroom Ravioli^
(175-216 cal)
Fondue Cooking Styles
Prepare your entrée with one of our cooking styles, one per cooktopCourt Bouillon
Seasoned Vegetable Broth
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits (489-504 cal). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving. Sweet Additions ($4 each | $10 for all three): Cream Puffs (180 cal) | Macarons (200 cal) (Gluten Free) | Cheesecake (327 cal)The Original
$22
The smooth flavor of milk chocolate is melted with crunchy peanut butter
Flaming Turtle*
$22
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pure Chocolate Fondue
$22
Pick from the flavors of milk, dark, or white chocolate
Yin & Yang
$22
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
Bananas Foster
$22
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed
Caramel Toffee Crunch
$22
The creamy flavor of milk chocolate is melted with caramel and crunchy Heath Bar® pieces
To Go Combo
To Go Cheese: Wisconsin Cheddar (Sm), Classic Alpine (Sm), Spinach Artichoke (Sm), Quattro Formaggio (Sm), Vegan Cheese (Sm). To Go Salad Choice: Caesar, MP House Salad, California, Vegan MP House. To Go Chocolate: Flaming Turtle (Sm), The Original (Sm), Vegan Chocolate (Sm), Pure Chocolate (Sm)Fondue Night in for 2
$49
Includes your choice of cheese fondue to share, one salad per person, your choice of chocolate fondue to share
Family Night in for 4
$99
We have just the thing for a special evening at home with the family - fondue! Includes choice of two cheese fondues to share, one salad per person and choice of two chocolate fondues to share
Cheese & Chocolate for 2
$39
This fondue duo is perfect for a craving or quality time with your favorite person. Cheese and Chocolate Fondue To-Go come complete with our selection of signature dippers including fresh fruit and veggies, artisan breads and sweet treats
Cheese & Chocolate for 4
$78
Family time or a hangout with friends just got even better. Cheese and Chocolate Fondue To-Go come complete with our selection of signature dippers including fresh fruit and veggies, artisan breads and sweet treats
Cheese & Chocolate for 6
$115
Please allow 24 hours advance notice for Fondue To-Go orders of 6 or more. Serve up fondue for family time, a hangout with friends or even a mini fondue party! Cheese and Chocolate Fondue To-Go come complete with our selection of signature dippers including fresh fruit and veggies, artisan breads and sweet treats
Cheese & Chocolate for 12
199
Please allow 24 hours advance notice for Fondue To-Go orders of 12 or more. Celebrate with your own fondue party! Cheese and Chocolate Fondue To-Go come complete with our selection of signature dippers
$To Go Cheese
Classic Alpine
$22
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. (cal per serving)
Fiesta
$22
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (cal per serving). Gluten-Free: with Redbridge® beer
Quattro Formaggio
$22
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (cal per serving)
Spinach Artichoke
$22
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. (cal per serving)
Wisconsin Cheddar
$22
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic Served with artisan breads and seasonal fruits & veggies. Gluten-free dipper plate available upon request. Gluten Free with Redbridge beer. (cal per serving)
Vegan Cheese
$18
(cal per serving)
Charcuterie Board
14
Our selection of premium cured meats, artisan crackers and accompaniments
$To Go Salad
Dressing Choice: Caesar Dressing, House Dressing, Oil & Vin, Peppercorn Ranch, Raspberry Walnut VinMP House Salad
$6
Romaine, Iceberg, Cheddar, Tomatoes, Croutons, Scallions, Egg^, Choice of Dressing; House or Peppercorn Ranch. Gluten Free without croutons
California
$6
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, comes with Raspberry Walnut Vinaigrette
Vegan MP House
6
$To Go Chocolate
Sweet Additions ($10): Cream Puffs | Macarons | Cheesecake (contact your local Melting Pot for calorie/nutritional information)Bananas Foster
$22
The buttery flavor of white chocolate is melted with bananas & dulce de leche, and flambéed. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. (cal per serving)
Caramel Toffee Crunch
$22
The creamy flavor of milk chocolate is melted with caramel and crunchy Heath Bar® pieces. (cal per serving)
Chocolate S'mores
$22
The smooth, creamy flavor of milk chocolate is swirled with marshmallow crème, flambéed, and topped with graham cracker. Gluten Free: without graham cracker bits
Cookies 'N Cream Marshm Dream
$22
Decadent flavor of dark chocolate is swirled with marshmallow crème, flambéed, and topped with Oreo® cookie crumbles
Flaming Turtle
$22
The creamy flavor of milk chocolate is melted with caramel and topped with candied pecans. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. (cal per serving)
Pure Chocolate Fondue
$22
Pick from the flavors of milk, dark or white chocolate. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. (cal per serving). Pure Chocolate Choice (Sm): Pure White Chocolate Fondue (Sm), Pure Dark Chocolate Fondue (Sm), Pure Milk Chocolate Fondue (Sm)
The Original
$22
The smooth flavor of milk chocolate is melted with crunchy peanut butter. Served with a variety of sweet treats and fresh fruits. Gluten-Free dippers available upon request. (cal per serving)
Vegan Chocolate
18
(cal per serving)
$To Go Beverage
Coke
$3
Diet Coke
$3
(0 cal)
Sprite
$3
Dr. Pepper
$3
Iced Tea
$3
Lemonade
$3
Raspberry Tea
2
contact your local Melting Pot for calorie/nutritional information
$To Go Retail and Gift Cards
6 Signature Dipped Strawberries
$16
(cal per berry)
3 Signature Dipped Strawberries
$8
(cal per berry)
Chocolate Fondue Wafers
$5
(cal per 2 oz. serving). Chocolate Choice: Milk Choc, Dark Choc, White Choc
Teddy Bear
$8
Rose Petals & Candles
$19
Garlic & Wine Seasoning
$5
(0 cal)
Cookbook
$29
Now you can take The Melting Pot fondue experience with you, and Dip into Something Different at home. The Melting Pot's first cookbook, Dip into Something Different: A Collection of Recipes from Our Fondue Pot to Yours, allows you to create your own fondue at home. This exciting new book's 160 pages are filled with step-by-step instructions for making perfect fondue, finding the perfect fondue pots for chocolate or cheese, throwing unforgettable fondue parties, and hundreds of recipes for cooking styles, lavish cheese fondues, tempting chocolate and dessert fondues, and decadent drinks
Cheese Fondue
Choose any cheese fondue to share, one per cooktopWisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Wisconsin Trio
Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions. (374 cal per serving)
Salad
Choose one salad per personMelting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
Entrée
Add a Lobster Tail^ (Gluten Free) for $17 (110-152 cal)Big Night Out Fondue Entrée
Garlic & Wine Filet Mignon^, Teriyaki-Marinated Steak^, Herb-Crusted Chicken Breast^, Shrimp^, Atlantic Salmon^, Wild Mushroom Pasta^. (347-397 cal per serving). Gluten Free with substitutes for Teriyaki Steak, Herb-Crusted Chicken and Mushroom Pasta
Fondue Cooking Styles
Prepare your entrée with one of our cooking styles, one per cooktopCourt Bouillon
Seasoned Vegetable Broth
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. (489-504 cal). Gluten-free dippers available upon requestSparkling Chocolate Fondue
White chocolate flavored fondue melted with sparkling wine and garnished with fresh strawberries and whipped topping. (314 cal per serving)
The Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
Caramel Toffee Crunch
The creamy flavor of milk chocolate is melted with caramel and crunchy Heath Bar® pieces. (387 cal per serving)
Beverages
Fleurs de Prairie, Rosé, Languedoc
$12-36
(115, 185, 585 cal)
Michael David, Zinfandel, "Michael David Winery", Lodi, CA
$75
Love Martini
$8
Malibu Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
Pink Crush
$12
New Amsterdam Pink Whitney Vodka, Orange Liqueur, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco
Cheese Fondue
Choose any cheese fondue to share, one per cooktop. Served with our BFFF Dippers: A selection of artisanal cured meats, French baguette, pretzel bread, and seasonal veggies and fruit (484 cal per serving). Gluten-free dipper plate available upon requestWisconsin Cheddar
Aged Cheddar, Emmenthaler, Sam Adams Boston Lager®, Garlic, Spices. (347 cal per serving). Gluten Free base available upon request
Classic Alpine*
Gruyère, Raclette, Fontina, White Wine, Garlic, Nutmeg. (368 cal per serving)
Spinach Artichoke
Butterkäse, Fontina, Parmesan, Spinach, Artichoke Hearts, Garlic. (302 cal per serving)
Fiesta
Aged Cheddar, Emmenthaler, Lager Beer, Housemade Salsa, Jalapeño. (332 cal per serving). Gluten Free base available upon request
Quattro Formaggio
Butterkäse, Fontina, Fresh Mozzarella, Parmesan, White Wine, Roasted Garlic, Basil & Sun-Dried Tomato Pestos. (374 cal per serving)
Wisconsin Trio
Butterkäse, Fontina, Gorgonzola, White Wine, Sherry, Shallots, Scallions. (374 cal per serving)
Salad
Choose one salad per personMelting Pot House*
Mixed Greens, Cheddar, Tomatoes, Croutons, Scallions, Egg, Choice of Dressing. (221-276 cal). Gluten Free without croutons
Caesar
Romaine, Parmesan, Croutons, Caesar Dressing, Parmesan-Dusted Pine Nuts. (133 cal). Gluten Free without croutons
California
Mixed Greens, Candied Pecans, Gorgonzola, Tomatoes, Raspberry Vinaigrette. (125 cal)
Bacon & Bleu Spinach
Spinach, Tomatoes, Egg, Bacon, Gorgonzola, Buttermilk Bleu Cheese Dressing. (226 cal)
Entrée
Served with seasonal veggies. (117-132 cal)BFFF Entrée
Premium Filet Mignon^, Teriyaki-Marinated Steak^, Shrimp^, Herb-Crusted Chicken Breast^. (251-299 cal per serving). Gluten Free with substitutes for Teriyaki Steak and Herb Chicken
Fondue Cooking Styles
Prepare your BFFF entrée with one of our cooking styles, one per cooktopCourt Bouillon
Seasoned Vegetable Broth
Coq au Vin*
Burgundy Wine, Mushrooms, Scallions, Garlic
Mojo
Caribbean-Inspired, Garlic, Cilantro, Citrus
Cast Iron Grill
Tabletop Grilling
Bourguignonne
European Style, Canola Oil, Panko, Sesame Tempura Batter. Gluten Free without batter and panko
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits. (489-504 cal). Gluten-free dippers available upon request. Served with our BFFF Dippers: A sampling of our Sweet Additions, fresh fruit, brownies, blondies, Rice Krispies Treats®, pound cake, and Oreo®- dusted marshmallows (512 cal per serving). Gluten-free dipper plate available upon requestThe Original
The smooth flavor of milk chocolate is melted with crunchy peanut butter. (289 cal per serving)
Flaming Turtle*
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans. (333 cal per serving)
Pure Chocolate Fondue
Pick from the flavors of milk, dark, or white chocolate. (272 cal per serving)
Yin & Yang
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together. (295 cal per serving)
Bananas Foster
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed. (345 cal per serving)
Caramel Toffee Crunch
The creamy flavor of milk chocolate is melted with caramel and crunchy Heath Bar® pieces. (387 cal per serving)
Beverages
Strawberry Blossom
$10-36
Tito's Vodka, Strawberry Rose Syrup, Ginger Beer, Fresh Lime Juice and Strawberry. (186 cal)
Pink Crush
$12-38
New Amsterdam Pink Whitney Vodka, Orange Liqueur, White Peach, Orange Juice, Strawberry Purée, La Marca Prosecco. (384 cal)
TMP's Grand Sangria
$9-36
14 Hands Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon. (209 cal)
Sunshine Sangria
$9-36
Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juice. (212 cal)
Chocolate Fondue
Served with a variety of sweet treats and fresh fruits (489-504 cal). Gluten-free dippers available upon request. Choose one chocolate fondue per cooktop. Ask your server about vegan chocolate fondue options; cal per serving. Sweet Additions ($4 each | $10 for all three): Cream Puffs (180 cal) | Macarons (200 cal) (Gluten Free) | Cheesecake (327 cal)The Original
$22
The smooth flavor of milk chocolate is melted with crunchy peanut butter
Flaming Turtle*
$22
The creamy flavor of milk chocolate is melted with caramel, flambéed, and topped with candied pecans
Pure Chocolate Fondue
$22
Pick from the flavors of milk, dark, or white chocolate
Yin & Yang
$22
The decadent and buttery flavors of dark and white chocolate fondue are artfully swirled together
Bananas Foster
$22
The buttery flavor of white chocolate is melted with bananas and dulce de leche then flambéed
Caramel Toffee Crunch
$22
The creamy flavor of milk chocolate is melted with caramel and crunchy Heath Bar® pieces
Beer
Ask your server about our rotating craft beer selectionsBlue Moon (USA)
$6
Bud, Light (USA)
$6
Coors, Light (USA)
$6
Dos Equis, Lager (Monterrey, Mexico)
$6
Guinness, Stout (Ireland)
$7
Michelob Ultra (USA)
$6
Miller Lite (USA)
$6
New Belgium, Fat Tire, Amber (Fort Collins, CO)
$7
Sam Adams (USA)
$7
Schöfferhofer, Grapefruit, Hefeweizen (Germany)
$7
Stella Artois (Belgium)
$7
Yuengling, Lager (Pottsville, PA)
6
$Drink Local
Karbach, Hopadillo, IPA (Houston, TX)
$7
Saint Arnold, Art Car, IPA (Houston, TX)
$7
Shiner, Bock (Shiner, TX)
4
$Hard Seltzer
High Noon, Mango, Vodka & Soda
6
$Best in Glass
Cold Brew Martini
$12
Jameson Cold Brew, Kahlúa, Ice Cream
Authentic Mai Tai
$12
Appleton Estate Rum, Cointreau, Orgeat Syrup, Lime, Sweet & Sour
Freshly-Picked Margarita
$13
Avion Silver Tequila, Cointreau, Agave Nectar, Lime, Lemon, Orange, and Grapefruit Juices
Melting Pot Mule
$13
Absolut Vodka, Domaine De Canton Ginger Liqueur, Fresh Mint, Lime, Ginger Beer
Passion Paloma
$13
Espolon Reposado Tequila, Passion Fruit Purée, Ancho Reyes Chile Liqueur, Lime, Sparkling Grapefruit
Modern Old Fashioned
$13
Knob Creek Rye Whiskey, Brown Sugar Cube, 18.21 Earl Grey Bitters, Orange Peel, Filthy Cherry
Love Martini
$10
Malibu Coconut Rum, Peach Schnapps, Cranberry Juice, Fresh Strawberries
Yin & Yang Martini
$12
Creamy White Chocolate Liqueur, Absolut Vanilia Vodka, Ice Cream, Chocolate Shavings
Lemon Berry Mojito
$10
Bacardi Limon, Wildberry Purée, Fresh Mint, Lime, Club Soda
Whiskey Business
12
Maker's Mark Bourbon, Jameson Irish Whiskey, Jim Beam Bourbon, Jack Daniel's Whiskey, Lemonade, Filthy Black Cherry Syrup, Coca-Cola, Lemon Wedge, Filthy Black Cherry
$Local Cocktails
Blueberry Lemon Drop Martini
$10
Blueberry Vodka, Lemonade, Sugar Rim
Chocoholic Martini
$10
Stoli Vanil Vodka, Creamy Chocolate and White Chocolate Liqueurs, Baileys Irish Cream, Chocolate Fondue Shavings
Classic Rye Manhattan
$12
Bulleit Rye Whiskey, Sweet Vermouth, Bitters
Deep South Tea
$10
Absolut Citron Vodka, Malibu Coconut Rum, Sweet & Sour, Fresh Lemon Juice, Sprite, Deep Eddy Cranberry Vodka Floater
Fiery Pineapple Margarita
$12
Sauza Tequila, Bacardi Pineapple Fusion Rum, Sweet & Sour, Chipotle Pineapple-Infused Syrup
Gummy Bear Martini
$10
Stoli Razberi Vodka, Midori Melon Liqueur, Peach Schnapps, Orange and Pineapple Juices, Blue Curaçao, Gummy Bears
Kentucky Mule
$12
Maker's Mark, Ginger Beer, Fresh Lime Juice
Mangolicious
$10
Voli Light Vodka, Pineapple Juice, Mango Syrup, Luccio Moscato d'Asti
Whiskey Thistle
10
Jameson Irish Whiskey, White Peach, Raspberries, Lemon, Sprite
$Sangria
Sunshine Sangria
$12
Malibu Coconut Rum, Chambord Black Raspberry Liqueur, Placido Moscato d'Asti, Muddled Strawberries, Orange and Lemon Juice
MP Grand Sangria
12
Drumheller Cabernet, Skyy Blood Orange Vodka, Cointreau, Fresh Juices, Cinnamon
$Spirit-Free
Blackberry Sage Lemonade
$4
Lemonade, Blackberry, Sage
Italian Soda
$4
Choose Your Favorite Flavor
The Bee's Tea
$4
Orange Juice, Honey, Lemon, Lavender Syrup, Iced Tea
Very Berry Lemonade
4
Lemonade, Strawberry and Wildberry Purées
$Wine Flights
Classic Flight
$18. (284 cal)Natura, Rosé
Elouan, Pinot Noir
Joel Gott, 815 Cabernet Sauvignon
Local Flight
$18. (219 cal)Confetti, Pinot Grigio
J. Lohr, Red, "Pure Paso"
Decoy by Duckhorn, Merlot
Wine
All wines are gluten free. Sparkling: 5oz (124 cal) | 8oz (199 cal) | Bottle (129-645 cal); White: 5oz (106-127 cal) | 8oz (170-203 cal) | Bottle (540-645 cal); Red: 5oz (121-157 cal) | 8oz (194-251 cal) | Bottle (608-795 cal)Sparkling
Banfi, Sparkling, "Rosa Regale", Brachetto d'Acqui, ITA
$48
Martini & Rossi, Asti Spumante, ITA, 187ml
$12
Placido, Moscato d'Asti, ITA
$7-30
La Marca, Prosecco, ITA, 187ml
$12
Avissi, Prosecco, Veneto, ITA
$36
La Marca, Rosé, Prosecco, ITA, 187ml
$12
Ste. Michelle, Brut, WA
44
$Rosé & Sweet Wine
Schmitt Söhne, Spätlese, "P. M.", Mosel, DEU
$9-36
Conundrum, CA
$50
Fleurs de Prairie, Rosé, Languedoc, FRA
$36
Natura, Rosé, CHL
8-36
$Chardonnay
Mer Soleil, Chardonnay, Unoaked, "Silver", Monterey, CA
$48
KJ, Chardonnay, "Vinter's Reserve", CA
$9-38
Cakebread, Chardonnay, Napa, CA
$99
The Prisoner, Chardonnay, "The Snitch", Napa, CA
$69
Rodney Strong, Chardonnay, Chalk Hill, CA
16-62
$Interesting Whites
Maso Canali, Pinot Grigio, Trentino, ITA
$62
Confetti, Pinot Grigio, Valdadige, ITA
$7-32
Souverain, Sauvignon Blanc, CA
$44
Starborough, Sauvignon Blanc, Marlborough, NZL
$8-36
Coppola, Sauvignon Blanc, "Diamond Collection", CA
36
$Cabernet Sauvignon
Ste. Michelle, Cabernet, WA
$44
Joel Gott, Cabernet, "815", CA
$10-44
Simi, Cabernet, Alexander, CA
$65
Drumheller, Cabernet, WA
$8-36
Faust, Cabernet, Napa, CA
$155
J. Lohr, Cabernet, "Seven Oaks", Paso Robles, CA
$39
Caymus, Cabernet, Napa, CA
160
$Pinot Noir & Merlot
Estancia, Pinot Noir, Monterey, CA
$36
Belle Glos, Pinot Noir, "Balade", Sta. Rita Hills, CA
$16-62
Elouan, Pinot Noir, OR
$12-52
Decoy by Duckhorn, Merlot, Sonoma, CA
$12-54
Ste. Michelle, Merlot, WA
44
$Interesting Reds
Ménage à Trois, Red, Sweet, "Dolce", CA
$8-34
Banfi, Chianti Classico, ITA
$46
J. Lohr, Red, "Pure Paso", Paso Robles, CA
$14-52
Talamonti, "Nevio", Montepulciano d'Abruzzo, ITA
$42
Campo Viejo, Reserva, Rioja, ESP
$44
Charles Smith, Syrah, "Boom Boom!", WA
$62
Terrazas, Malbec, "Altos Del Plata", Mendoza, ARG
$42
Salentein, Malbec, "Portillo", Uco, ARG
$8-34
Michael David, "Petite Petit", Lodi, CA
$15-59
Michael David, Cabernet Franc, "Inkblot", Lodi, CA
$54
The Prisoner, Napa, CA
125
$After Dinner Drinks
Coffee Cocktails
Almond Mocha
$6
Amaretto Disaronno, Kahlúa, Coffee
Café MP
$6
Kahlúa, Baileys Irish Cream, Grand Marnier, Butterscotch Schnapps, Coffee, Whipped Cream, Chocolate Fondue Shavings
Chocolate Raspberry Kiss
$6
Creamy Chocolate Liqueur, Chambord, Coffee, Whipped Cream, Cherry
Hazelnut Java
$6
Frangelico Liqueur, Coffee, Whipped Cream, Chocolate Fondue Shavings
Irish Coffee
$6
Jameson Irish Whiskey, Coffee, Crème de Menthe, Whipped Cream
Nutty Irishman
6
Frangelico Liqueur, Baileys Irish Cream, Coffee, Whipped Cream
$Dessert Wines
Inniskillin, Vidal, Ice Wine, VQA, Niagara, Canada, 375ml
$24-119
Wilhelm Bergmann, Eiswein, Rheinhessen, Germany, 375ml
14-59
$Port
Sandeman, Tawny, "20 Year", Porto, Portugal
$18-132
Taylor Fladgate, LBV Port, Porto, Portugal
$10-58
Warre's, Tawny, "Otima 10 Year", Porto, Portugal, 500ml
12-64
$Specialty Spirits
Basil Hayden's, Bourbon (KY)
$12
Booker's, Bourbon (KY)
$16
Bulleit, Rye, Whiskey (KY)
$9
Knob Creek, Rye, Whiskey (KY)
$11
Woodford, Bourbon (KY)
$11
Menu for Melting Pot is provided by findrestaurantmenu.com
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