Lunch- Daily House Specials
Shrimp Paesano
$15.00
Chicken Parmigiana
$14.00
Parmesan Crusted Chicken
$14.00
Served with Linguini, capers and lemon butter.
Lasagna With Meat Sauce
The Spaghetti Lunch
8.00
$Lunch - Appetizers
The Sampler
$15.00
Your Choice of any three.
Shrimp Paesano
$12.00
Giant Calamari
$9.00
Parmesan Crusted Artichoke Hearts
$8.00
Served with basil aioli.
Fresh Mozzarella
$8.00
Roma Tomato slices, basil leves and olive oil .Gluten free.
Ahi Tuna
10.00
$Lunch - Salads
Caesar Salad
$7.00
House Salad
$7.00
Served with red wine vinaigrette, olives, tomatoes and feta cheese.
The Special Salad
$7.00
Served with artichoke, avocado and hearts of palm.
The Spinach Salad
$7.00
Served With fresh fruit and vanilla vinaigrette.
The Mediterranean Salad
10.00
With parmesan crusted chicken, almonds, mandarin oranges, sun dried cranberries, feta cheese, and honey poppyseed dressing.
$Lunch - Pizza
Grilled Chicken
$9.00
Served with artichokes, basil pesto, and feta cheese.
Sliced Roma Tomatoes
$9.00
Mozarell and basil.
Classic Pepperoni
9.00
Served with Italian Sausage or beef.
$Lunch - Pasta
Cheese Tortellini
$7.00
Served with basil pesto cream and pinenuts.
Fettuccini Gorgonzola
$7.00
Served with Spinach.
Penne With Mushrooms
$9.00
Spicy peppers, and tomato cream.
Stuffed Shells With Spicy Sausage
$10.00
Spinach, portobello and goat cheese
Eggplant Parmigiana
$9.00
Baked Veal and Sage Ravioli
9.00
Served with meat sauce and mozzarella.
$Dinner - Appetizers
Shrimp Paesano
$13.00
Served with lemon butter garlic sauce.
Giant Calamari
$9.00
Served with a duet of sauces.
Parmesan Crusted Artichoke Hearts
$8.00
Served with basil aioli.
The Sampler
$15.00
Three of the most popular appetizers.
Fresh Mozzarella
$8.00
Roma tomato slices, basil leaves and olive oil. Gluten Free.
Seared Pepper Crusted Thin Sliced
13.00
Served with trio of sauces.
$Dinner - Salads
Traditional Caesar Salad
$10.00
Served with rosemary croutons.
House Salad
$10.00
Served with spring mix, kalamata olives, cucumbers, feta, tomatoes, red onion and creamy red wine vinaigrette. Gluten Free.
Special Salad
$10.00
Served with artichokes, hearts of palm, avocados and tomatoes.Gluten Free
Fresh Fruit and Spinach Salad
$10.00
Served with strawberries, blueberries, cranberries, mandarin oranges, goat cheese, toasted pumpkin seeds and vanilla vinaigrette. Gluten free.
Mediterranean Salad
10.00
Served with almonds, mandarin oranges, sundried tomatoes, feta cheese and honey poppyseed dressing.
$Dinner - Pasta
Lasagna
$17.00
Served with meat sauce.
Spaghetti With Meatballs and Meat Sauce
$14.00
Spaghetti with Choice of Sauce
$12.00
Manicotti
$14.00
Served with ricotta cheese and tomato sauce.
Baked Ziti
$16.00
Served with Italian sausage, zucchini, squash, tomato sauce and two cheeses.
Stuffed Shells
$17.00
Served with Italian sausage, spinach, portobello and goat cheese with tomato and cream sauce.
Eggplant Parmigiana
$16.00
Served with Eggplant Parmigiana.
Parmesan Crusted Chicken
$19.00
Served with linguini, capers and lemon butter on a bed of spinach.
Chicken Parmigiana
$19.00
Served with spaghetti, tomato and mozzarella.
Cheese Tortellini
$17.00
Served with basil pesto cream and pine nuts on a bed of spinach.
Fettuccini
$15.00
Served with gorgonzola cream sauce on a bed of spinach.
Penne
$15.00
Served with mushrooms, poblano peppers and tomato cream.
Veal and Sage Ravioli
$16.00
Served with meat sauce and mozzarella.
Veal and Sage Ravioli
$14.00
Served with Tomato.
Baked Cheese Ravioli
$14.00
Served with Tomato.
Frutta Di Mare
$25.00
Served with shrimp, scallops, mussels, and lobster in a white wine or rose clam sauce over fettuicini.
Linguini With Clams
$17.00
In a creamy sauce.
Fettuccini Alfredo
$14.00
Penne All' Arriabbata
$18.00
Served with kalamata olives, artichokes hearts, zucchini, squash, basil pesto, parmesan cheese, tossed in a spicy tomato sauce.
Veal Marsala
23.00
Served with Fettuccine.
$Dinner - Specialties
Pork Osso Buco
$27.00
Served with pancetta gnocchi and asparagus.
Shrimp Paesano
$7.00
Served with lemon butter garlic sauce.
Seared Seabass
$34.00
Over fried eggplant and wilted spinach with blood orange reduction. Gluten Free.
USDA Prime Dijon Marinated Pork Chop
$34.00
Served with wilted spinach, mashed potatoes and porcini mushroom demi.
Lemon Peppered Salmon
$25.00
Wit wilted spinach and a shitake champagne reduction. Gluten Free.
Crab Stuffed Salmon
$28.00
Served with pesto linguini and capers over a bed of spinach.
2 Marinated Grilled Vegetable Skewers
$14.00
Served with over sauteed spinach with champagne reduction and balsamic drizzle. Gluten Free.
Petite Filet Mignon
$40.00
Served with mashed potatoes, wilted spinach and two signature shrimp paesano. Gluten Free.
Menu for Paesanos Riverwalk is provided by findrestaurantmenu.com
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