Obica Mozzarella Bar Italian

Obica Mozzarella Bar Menu

(310) 556-2452
10250 Santa Monica Blvd, Los Angeles, CA 90067
$$$$$

Mozzarella


Bufala Classica
$11.00
Delicate.
Bufala Affumicata
$11.00
Naturally smoked.
Burrata
$12.00
Deliciously creamy.
Burrata al Tartufo
$16.00
With black truffle.
Treccia di Bufala
$40.00
Handmade mozzarella di bufala braid. Approximately 1.1 lbs. Serves 3-4.
Mozzarella Bar Experience
$42.00
Mozzarella classica or affumicata, burrata, selezione di salumi, caponata, datterini tomatoes, basil pesto and focaccina. Serves 3-4 people.
TRITTICO DI BUFALA
21.00
Mozzarella, AFFUMICATA, BURRATA

$Appetizers


Antipasto Obica
$20.00
Board with prosciutto di parma DOP, Burrata, salame felino, artichokes, olives, and tomato bruschetta.
Duo of Bruschette
$12.00
Heirloom Tomatoes & Olives, Prosciutto & Burrata
Zucchini & Mozzarella Nest
$14.00
Zucchini, mozzarella di bufala, pine nuts and mint
Prosciutto Crudo di Parma
$16.00
Air-cured 20-month aged prosciutto.
Polpette
$14.00
Grass-fed Angus beef meatballs and tomato sauce.
Fett'una
$14.00
Heirloom tomato, mozzarella, prosciutto
Beef tartare
$20.00
Beef ,truffle oil
Salmon tartare
$18.00
Sundried tomato, avocado, olives, chives
Fritto Misto
$22.00
Crispy calamari, prawns, zucchini, pink mayonnaise
Grilled calamari
16.00
Spicy chard, bell pepper coulis

$Salad/Soup


Caprese di Bufala
$19.00
Tomato, Mozzarella di Bufala, Basil
Burrata, Red & Golden Beet
$20.00
Kale, Hazelnuts, Radicchio, Tomatoes, Mint
Free Range Chicken
$20.00
Free-range chicken, avocado, blu di Bufala, datterini tomatoes confit, olives, toasted almonds and vinaigrette.
Soncino
$14.00
Mache, arugula, radicchio, avocado and almonds.
Baby spinach & apple
$18.00
Half sun-dried tomatoes, walnuts, balsamic dressing
Burrata e Pesche
$20.00
Burrata, red and yellow peas, kale, radicchio, hazelnuts, red radish, cherry tomatoes and mint. Vegetarian.
Insalata Burrata e Pesche
$17.00
Burrata and peach salad with kale, radicchio, hazelnuts, red radish, cherry tomatoes and mint.
Insalate Burrata
$18.00
Burrata, red and gold beets, spinach, string beans and pine nuts. Vegetarian.
Insalate Pollo
$18.00
Free-range chicken, mache, arugula, datterini tomatoes, olives, Parmigiano Reggiano, crostini, and capers dressing.
Insalate Salmone
$18.00
Wild Alaskan smoked salmon, datterini tomatoes, fennel, oranges, and pantelleria capers.
Insalate Tonno
$17.00
Cured Sicilian tuna filets, hard-boiled egg, salted anchovies, string beans, taggia olives, cherry tomatoes, and mixed greens.
Tonno
$17.00
Cured Sicilian Tuna, Hard-Boiled Eggs, Salted Anchovies, String Beans, Taggia Olives, Cherry Tomatoes, Mixed Greens
Kale, squash & avocado
$16.00
Pomegranate, toasted almonds, balsamic
Young Romaine Gems
$19.00
Lightly Grilled with our "Caesar" Dressing, Shaved Parmesan, Tomato Confit
Quinoa/heart of palm/fennel
$16.00
Sliced orange, dried cranberries, lemon dressing
Squash
$12.00
Squash, goat cheese aND chives
Cold Tomato Soup
12.00
Italian Style Gazpacho

$Pasta


Bolognese
$22.00
Grass-fed beef rags, organic tomatoes
Trofie al Pesto
$19.00
Basil pesto, potatoes and string beans.
Cacio e Pepe
$19.00
Spaghetti di Gragnano, Pecorino Romano and ground black pepper. Vegetarian.
Lasagna
$20.00
lasagna with grass-fed beef ragu and mozzarella di bufala.
Pappardelle al Ragu di Anatra
$26.00
Fresh egg pasta, duck ragu and orange zest.
Fresh ravioli spinach & ricotta
$21.00
Organic tomato, burrata, basil
BUCATINI AMATRICIANA
$20.00
Organic tomato, pancetta, red pepper flakes
Fusilli pieMonte
$22.00
Zucchini, mushrooms, truffle oil
Passata d'Estate
$9.00
Chilled organic summer vegetable soup.
Pici ai Porcini
$20.00
Handmade pici pasta, porcini mushrooms, pecorino Romano.
Risotto Tartufo e Burrata
$25.00
Risotto with Burrata, black winter truffle. Vegetarian.
Tagliolini
$24.00
Fresh egg pasta, shrimp, zucchini, datterini tomatoes, and fresh thyme.
Risotto
28.00
Risotto, porcini & truffle

$Pizza


Bufala DOP & Tomato Pizza
$19.00
Organic tomato, mozzarella di buffala and basil.
Salame Pizza
$20.00
Tomato, Mozzarella di Bufala, Italian Salame
Nduja e Burrata Pizza
$20.00
Spicy sausage spread, stracciatella di burrata, organic tomato and basil.
Prosciutto Crudo Pizza
$24.00
Prosciutto crudo di parma, mozzarella di bufala, organic tomato and arugula.
Napoletana Pizza
$21.00
Mozzarella, anchovies, capers
Tartufo Pizza
$26.00
Black truffle, mozzarella and ricotta di bufala and roasted ham.
Regina pizza
$22.00
Mozzarella, roasted ham, mushrooms, Oregano
Salsiccia Pizza
$22.00
Bell peppers, sausage and smoked mozzarella di bufala.
Liguria
$22.00
Mozzarella, cherry tomatoes, basil pesto
Prosciutto Cotto e Carciofini Pizza
$23.00
Roasted ham, grilled artichokes, quadrello and mozzarella di bufala, olives and fresh oregano.
Focaccina
$6.00
Oregano and sea salt focaccina.
Acciughe e Capperi Pizze
$16.00
Anchovies, capers, organic tomato, mozzarella di bufala and oregano. Our pizza is prepared with stone-ground white and whole wheat flours imported from Italy. The dough is left to rise slowly for at least 48 hours, which gives it a unique blend of lightness and taste.
Calzone
$22.00
Mozzarella di bufala, porcini, bell peppers, arugula and black truffle.
Focaccina
$5.00
Oregano and sea salt focaccina.
Formaggi Morbidi Pizze
$17.00
Gorgonzola, stracchino, ricotta cheese, and mozzarella di bufala. Our pizza is prepared with stone-ground white and whole wheat flours imported from Italy. The dough is left to rise slowly for at least 48 hours, which gives it a unique blend of lightness and taste.
Funghi Pizze
$16.00
Organic tomatoes, mozzarella di bufala, and fresh mushrooms. Our pizza is prepared with stone-ground white and whole wheat flours imported from Italy. The dough is left to rise slowly for at least 48 hours, which gives it a unique blend of lightness and taste.
Mascarpone e Speck Pizze
$22.00
Mascarpone, speck affumicato, organic tomato, and rosemary. Our pizza is prepared with stone-ground white and whole wheat flours imported from Italy. The dough is left to rise slowly for at least 48 hours, which gives it a unique blend of lightness and taste.
Vegan Calzone
$18.00
Romana
$21.00
Mozzarella, potato, crunchy speck, rosmarino
Tuna
22.00
Mozzarella, cherry tomato, capers, olives

$Secondi


Petto di Pollo milanese
$27.00
Arugula, tomatoes
Tagliata di Manzo
$34.00
Sliced 8 oz. grass-fed Angus filet, baby potatoes and tomato.
Pan Roasted Wild Salmon
$29.00
Sauteed spinach, bell peppers and lemon gremolata
Branzino
$32.00
Sea bass, green beans, black eyed peas and cherry tomatoes.
Milanese
$24.00
Breaded chicken breast, arugula, and cherry tomatoes.
Petto di Pollo Ruspante
$22.00
Free-range chicken breast stuffed with Parmigiano Reggiano, black truffles and chives on wilted black kale.
Salmone Scottato
$24.00
Seared Salmon, Rapini, Pomegranate
Salmone Scottato
24.00
Seared salmon with sauteed broccolini.

$Dolci


Torta di Capri
$10.00
Flourless chocolate and almond cake with fior di latte ice cream.
Millefoglie
$12.00
Puff pastry layers with mascarpone cream and fresh berries.
Torta Ricotta E Cioccolato
$10.00
Chocolate and buffalo ricotta cheesecake.
Tiramisu Ricetta Tradizionale
$10.00
Traditional recipe tiramisu.
Panna Cotta al Frutti Della Passione
$10.00
Italian classic panna cotta and fresh passionfruit.
Affogato al Caffe
$10.00
Cream gelato with espresso pour.
Coppa di Geltao Artigianle
$10.00
3 scoops. Artisanal ice cream.
Crema di Mascarpone al Passito
$10.00
Passito Wine Mascarpone Cream, Crunchy Corn Almond Cake
Panna Cotta
$10.00
Panna cotta with peaches and amaretto crumbs.
Panna Cotta Cotta al Frutto della Passione
$10.00
Italian classic panna cotta and fresh passion fruit.
Semifreddo al Croccantina Salato
$12.00
Salted caramel brittle and zabajone gelato.
Tagliere di Formaggi
$15.00
Selection of 3 Italian Cheeses, Almonds, Organic Honey
Tiramisu Ricetta Tradizionale
$9.00
Our traditional Italian recipe.
Torta Ricotta e Pere
$10.00
Pear and Buffalo Ricotta Cheesecake
Torta di Capri
$10.00
Flourless chocolate and almond cake.
Crostatina di Mele
12.00
Organic Winter Apple Pastry, Cinnamon Ice Cream

$Caldi Small Plates


Zeppole
$12.00
Italian doughnut with choice of toppings.
Baccala Gratinato
13.00
Creamed cod gratin, rosemary, and thyme.

$Verdure Small Plates


Carciofini
9.00
Marinated artichokes. Vegetarian.

$Freddi Small Plates


Ricotta Uva Olive e Menta
$11.00
Buffalo ricotta, taggia olives, grapes, and mint. Vegetarian.
Baccala Mantecato
$12.00
Whipped salt cod, corn chips, and smoked mozzarella.
Prosciutto e Melone
$14.00
Prosciutto crudo di Parma and cantaloupe.
Salmone Selvaggio dell' Alaska
$13.00
Gerard & Dominique smoked wild Alaskan salmon.
Prosciutto e Melone
16.00
Prosciutto crudo di parma and cantaloupe.

$Antipasti


Carpaccio di Bresaola
$14.00
Cured beef carpaccio, wild arugula, and shaved Parmigiana Reggiano.
Mozzarella in Carrozza
$11.00
Deep fried mozzarella di bufala toast and tomato sauce dip.
Prosciutto e Melone
$14.00
Prosciutto crudo di parma and seasonal melon.
Tartare di Salmone
14.00
Knife-cut salmon, avocado, dill, lime, and poppy seeds.

$Zuppe


Passata di Pomodoro
$10.00
Chilled organic tomato, red bell pepper, and basil soup. Vegetarian.
Passata D'Estate
10.00
Chilled organic tomato, red bell pepper and basil. Vegetarian.

$Grand Tasting Platter for Two


Grand Tasting Platter for Two
38.00
Mozzarella di bufala classica or affumicata, burrata, caponata alla siciliana, Sicilian eggplant casserole, selezione di salumi, basil pesto and sun dried tomato pesto, and fresh baked focaccina.

$Contorni


Insalata
$5.00
Organic garden salad.
Pomodori
$5.00
Organic heirloom tomatoes with balsamic vinaigrette.
Cavolo Riccio
$7.00
Sauteed black kale.
Verdure Grigliate
$7.00
Grilled zucchini, eggplant and bell peppers.
Patate
6.00
Roasted potatoes with fresh rosemary.

$Restaurant Week Specials


2017 Winter Lunch Tasting Special
$20.00
Includes choice of 1 appetizer and 1 main course.
2017 Winter Dinner Tasting Special
39.00
Choice of 1 appetizer, 1 main course and 1 dessert.

$Catering Platters


Catering Obica Mozzarella
$14.00
Mozzarella di budala and burrata tasting platter.
Catering Obica Salumi
$16.00
Cured Italian meats tasting platter.
Catering Antipasto Obica
$18.00
Prosciutto di parma DOP, quadrello di budala, felini, artichokes, olives, mozzarella and peppers bruschetta, tomato bruschetta.
Catering Schiaffoni di Gragnano
$16.00
Pasta gentile tube pasta, organic tomato, mozzarella di Bufala and basil leaf.
Catering Caprese Classica
$16.00
Sliced handmade mozzarella di Bufala braid, sliced heirloom organic tomatoes and basil.
Catering Obica Panini
$12.00
Tasting platter of assorted or choice of panini.
Catering Obica Verdure
$8.00
Assorted vegetables tasting platter.
Catering Parmigiana di Melanzane
$17.00
Grilled eggplant, mozzarella di Bufala and organic tomato sauce.
Catering Burrata Salad
$18.00
Burrata, red and gold beets, spinach, string beans and pine nuts.
Catering Pollo Salad
$17.00
Free-range chicken, mache, arugula, datterini tomatoes, olives, Parmigiano-Reggiano, crostini and capers dressing.
Catering Assorted Obica Desserts
$9.00
Torta di capri, tiramisu and panna cotta.
Tonno Sott'Olio Salad Platter
$60.00-100.00
Cured tuna in olive oil, baby lettuce, caperberries, oven baked olives, sundried tomatoes and citronette.
Trofie al Pesto di Genova Pasta Platter
$80.00-140.00
Pasta with fresh homemade basil pesto, potatoes and string beans.
Lasagna Platter
$80.00-140.00
Pan of lasagna with beef ragu and mozzarella di bufala.
Salmone Salad Platter
$60.00-100.00
Wild Alaskan smoked salmon, Datterini tomatoes, fennel, orange and Pantelleria capers.
Catering Soncino e Avocado Salad
12.00
Mache, arugula, radicchio, avocado, almonds.

$Catering for 10 People


Catering Schiaffoni di Gragnano
$140.00
Pasta gentile tube pasta, organic tomato, mozzarella di Bufala and basil leaf.
Catering Lasagna
$160.00
Spinach lasagna, grassfed beef ragu and mozzarella di Bufala.
Catering Branzino
$260.00
Sea bass, green beans, black-eyed peas and cherry tomatoes.
Catering Tagliata
$280.00
Sliced grassfed Angus filet, baby potatoes and tomato.
Catering Parmigiana di Melanzane
$150.00
Grilled eggplant, mozzarella di bufala and organic tomato sauce.
Catering Assorted Obica Desserts
80.00
Torta di capri, tiramisu and panna cotta.

$Catering Set Up


Catering Napkins and Utensils
Catering Tongs

Menu for Obica Mozzarella Bar is provided by findrestaurantmenu.com

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