Side Orders, Appetizers and Starters
Edamame
$4.50
Served steamed with a dash of salt or with signature spicy sauce.
Lettuce Wraps
$11.00
Our signature appetizer: sautéed chicken, mushrooms, green onion, and carrots served over crispy noodles with cool crisp lettuce wraps.
Sesame-Teriyaki Mushrooms
$10.00
Mushrooms lightly fried with teriyaki sauce garnished with scallions and sesame seeds.
Shrimp Tempura
$11.00
Lightly battered and fried vegetable medley with shrimp.
Gyoza
$8.00
Chicken and vegetable dumplings.
Ahi Tuna
$12.00
Sushi-grade ahi tuna marinated and lightly seared.
Jalapeno Poppers
$8.00
Fresh and made in-house. Served with crab and cream cheese, then deep-fried and topped with eel sauce and spicy mayo.
Sumo's Trio
$13.00
Sriracha teriyaki wings, spring rolls, and gyoza.
Beef Tataki
$12.00
Tender succulent beef cutlet served rare with a house specialty sauce.
Soft Shell Crab
$9.00
Lightly battered and fried crab served with house specialty sauce, a delectable treat.
Vegetable Tempura
$8.00
Lightly battered, deep-fried vegetable medley.
Spring Rolls
$8.00
Hand-rolled with marinated vegetables, served with our zesty sweet chili glaze.
Fried Calamari
11.00
Lightly battered and dusted with Japanese garlic, jalapeno, green onion, and served with our signature sauce.
$From the Hibachi Grill (Entrees)
Hibachi Chicken
$20.95
Grilled chicken breast with butter and lemon.
Hibachi Steak
$28.95
New York strip grilled to perfection, prepared with garlic butter.
Hibachi Rib Eye Steak
$31.95
A marbled, flavorful rib eye prepared your way.
Filet Mignon
$42.95
A tender filet prepared to your liking.
Sumo Rib Eye Steak
$60.00
Generous portion of our marbled, flavorful Rib-Eye steak (18 oz.).
Sumo New York Strip
$35.00
Generous portion of our favorite New York strip (12oz).
Akaushi Steak
$35.95
All-natural 100% wagyu steak New York cut.
Sake Sukiyaki
$26.95
Beef julienne, cooked in sake teriyaki sauce and topped with sesame seeds. (6 oz.).
Kobeashi Chateaubriand Filet
57.00
The king of steaks. Our finest mouthwatering 8.5 oz. tenderloin 100% natural wagyu.
$Seafood
Salmon Delight
$26.95
Salmon with lemon, white wine, and steamed assorted vegetables.
Hibachi Scallops
$28.95
Fresh seared scallops.
Tokyo Seared Tuna
$28.90
Lightly seared ahi sushi-grade tuna tossed is sesame seed and brushed with ponzu sauce.
Hibachi Grilled Shrimp
$28.95
Served with salt, pepper, lemon, and signature garlic butter.
Garlic Herb Tilapia
25.95
Fresh tilapia using a hint of our secret garlic lemon herb and garlic butter.
$Combination and Specialty Dishes
The Rodeo
$35.95
Steak and Chicken.
The Rattler
Steak and Lobster.
Heart of Texas
$29.95
Tender chicken breast with a side of shrimp.
Shamoo's Choice
$46.95
Succulent shrimp, scallops, and lobster, prepared with lemon and garlic butter.
The Alamo
New York strip grilled to perfection with a side of grilled shrimp.
Brad's Choice
$37.95
Tender chicken breast with succulent lobster tail.
Sandy Coast
New York strip paired with our grilled scallops.
Noodles
Your tepanyaki dinner includes Japanese onion soup, salad, shrimp appetizer, steamed rice, and oriental vegetables complimented by our own seasoning blends and exotic sauces.Yaki-Soba
Japanese noodles sauteed with a fine blend of vegetables and special yakisoba sauce.
Yaki-Udon
Japanese noodles sauteed with a fine blend of vegetables and home-made sauce.
Main (Sushi)
Sumo Roll
$12.00
Shrimp tempura, cream cheese, cucumber, and avocado topped with tuna, avocado, seaweed salad, ponzu, tempura flakes, and sesame seeds.
Alamo Roll
$10.00
Tuna, salmon, yellowtail, and cream cheese topped with sesame seeds.
Philadelphia Roll
$7.00
Salmon, cream cheese, cucumber, and avocado topped with sesame seeds.
Spider Roll
$10.00
Softshell crab, cucumber, avocado, and crabstick topped with soy paper and eel sauce.
Sunrise Roll
$9.00
Cucumber and crab topped with salmon, avocado, and sesame seeds.
Caterpillar Roll
$9.00
Eel and cucumber topped with avocado, eel sauce, and sesame seeds.
Rainbow Roll
$10.00
Crabstick and cucumber topped with tuna, salmon, shrimp, yellowtail, and avocado.
210 Roll
$10.00
Mix scallops, shrimp, and crab with sweet and spicy sauce topped with crabstick, eel sauce, spicy mayo, and tempura flakes.
Texas Roll
$7.00
Smoked salmon, cream cheese, cucumber, and avocado topped with sesame seeds.
California Roll
$6.50
Cucumber, avocado, and crabstick.
Shrimp Tempura Roll
$9.00
Shrimp tempura, cucumber, avocado, and crabstick topped with eel sauce and tempura flakes.
Dragon Roll
$9.00
Crab and cucumber topped with eel.
Spicy Tuna Roll
$7.00
Tuna, cucumber, and siracha topped with sesame seeds.
Volcano Roll
$10.00
Salmon, cream cheese, and avocado tempura fried and topped with jalapeno, spicy mayo, and siracha.
Menu for Sumo Japanese Steakhouse & Sushi Bar is provided by findrestaurantmenu.com
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