The General Public

The General Public Menu

(210) 920-1101
17619 La Cantera Parkway, San Antonio, TX 78257

Starters


Seasonal Spread
$6.00
Something that tastes good right now.
Crab Hushpuppies
$8.00
Lump crab, cornmeal, jalapeno and maple butter.
Honey Fried Chicken
$10.00
Cayenne crust and honey glaze.
Shishitos and Shrooms
$8.00
Tempura style, fresh cilantro and sriracha dipping sauce.
Uncle Josh's Enchilada
$7.00
Muenster cheese, beef picadillo, fresh onion, green chile cream and cilantro.
Meat and Cheese Board
$12.00
Artisan meats and cheeses and other goodies.
Burrata and Pistachio Toast
$9.00
Fresh cheese and pistachio crusted baguette.
Wanna Bone
$15.00
Beef marrow bone, mushrooms confit, pickled cauliflower, wild arugula and ale glazed shallots.
Oven Roasted Cauliflower
8.00
fresh thyme, butter and parmesan cheese.

$Salads


Shrimp and Avocado Salad
$14.00
Tomatoes, red radish, cilantro, fresh horseradish, fresh lime and extra virgin olive oil.
Young Kale Caesar
$10.00
Baby kale, parmigiano-reggiano, caesar dressing and pistachio toast.
Grilled Shrimp and Arugula
$14.00
Grilled corn, grape tomato, honey lime vinaigrette and cornbread crouton.
TGP Chicken Salad
12.00
Green cabbage, kale, ghost pepper peanuts, fruit chutney, jicama, green apple and Asian spice vinaigrette.

$Burgers and Sandwiches

Served with fries or quinoa salad.
Bacon Burger
$14.00
Egg bun, bacon aioli, ketchup, lettuce, tomato and cheddar with fries.
Green Chili Grilled Cheese
$10.00
Jalapeno bread, muenster, American and green chile gravy.
The Aristocrat
$13.00
Egg bun, arugula, glazed shallots and muenster with fries.
Hot Ham and Swiss
$12.00
Sourdough, house mustard, trappist aioli, sprout kraut and fried pickles.
Steak and Blue Cheese Sandwich
$18.00
Shaved ribeye, baguette, blue cheese mayo, wild arugula and ale glazed shallots.
Chicken Apple Club
14.00
Sourdough, mayo, lettuce, tomato, avocado, green apples and bacon.

$House Specialties


Center Cut Ribeye
$28.00
Hand cut steak, local butter and wild arugula.
Fish and Chips
$16.00
Bicky sauce and malt vinegar.
Pork and Greens
$15.00
Braised kale with bacon aioli and crumbled cornbread.
Crispy Quail and Hot Cakes
$22.00
Two chickpea crusted quail, scallion pancakes and chipotle syrup.
Jumbo Lump Crab Cakes
$24.00
Garlic aioli and oven roasted brussels sprouts.
Mama's Tamale Pie
$14.00
Guajillo and ancho chicken chili, toasted cumin, cheddar cheese and cornbread crust.
Shrimps and Grits
$17.00
Grilled rosemary shrimp, cauliflower "grits" and green chile cream.
Greek Turkey Pita
13.00
Flat bread, tzatziki sauce, spinach, tomato, olives and feta.

$Dessert


Birthday Cake
$7.00
House made vanilla butter cake and buttercream icing.

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