Soups and Salads
Suimono
$2.00
Misowan
$2.50
Kai Miso
$4.00
Sunomono
$2.00
Tako Sunomono
$7.00
Kaiso Salad
5.00
$Appetizers
Eggroll
$2.00
Fried Wontons
$1.50
Gyoza
$8.00
Edaname
$3.50
Tsukemono
$3.50
Kimchee
$3.50
Chawanmushi
$5.00
Minimum of 2 per order.
Tofu
$3.00
Age Tofu
$3.50
Agedashi Tofu
$4.00
Beef Sticks
$4.00
Chicken Sticks
$4.50
Kushikatsu
$3.50
Per piece.
Yakitori
$2.50
Per piece.
Sashimi Mix
18.00-24.00
$A la Carte
Tempura
$16.00
Deep-fried shrimp and vegetables.
Vegetable Tempura
$8.00
Sukiyaki
$16.00
Beef hot pot with vegetables and tofu.
Yosenabe
$15.00
Japanese chowder.
Oden
$7.00
Steamed yam and fish cakes.
Tendon
$10.00
Tempura over rice.
Katsudon
$10.00
Panko fried pork cutlet over rice.
Unadon
$14.00
Barbequed eel over rice.
Ramen
$8.00
Soy sauce based ramen noodle soup.
Champon
$12.00
Nagasaki style noodle soup.
Udon
$6.00
Thick wheat flour noodle soup.
Tempura Udon
$10.00
Fried shrimp over udon noodle soup.
Yakisoba
$9.00
Stir-fried noodles.
Yakimeshi
$8.00
Fried rice.
Curry and Rice
$10.00
Yasai Itame
$7.00
Stir-fried vegetables.
Yakisakana
$12.00
Grilled fish.
Yaki Ika
11.00
Grilled squid.
$Sushi
Sushi Mix
$27.00-30.00
7 or 14 pieces of sushi with a tekka and kappa combo. 1 piece of maguro, hamachi, shiromi, shiyaki, tako, ebi, and ikura.
Temaki Mix
$20.00
Variety of 6 hand rolls: ebi with cucumber, salmon skin, California, maguro, negihama, and tobiko.
Vegetable Temaki Mix
$18.00
Variety of 6 rolls: cucumber with ume paste, avocado, takuwan, gobo, shitake, and kampyo.
Chirashi Sushi
$13.00-21.00
Variety of sashimi over sushi rice.
Futomaki
10.00-18.00
Large maki with stewed vegetables and Tamago.
$Sushi a la Carte
Our pieces are 1 large piece per order.Maguro
$5.00
Tuna.
Shiromi
$4.50
White meat fish.
Saba
$4.50
Mackeral.
Shiyaki
$4.50
Smoked salmon.
Hamachi
$4.50
Yellowtail.
Uni
$11.00
Sea urchin.
Unagi
$6.00
Freshwater eel.
Anago
$5.50
Saltwater eel.
Kani
$5.50
Crab.
Kani Kama
$3.00
Artificial crab.
Masago
$5.50
Smelt eggs.
Tobiko
$5.50
Flying fish eggs.
Ikura
$6.50
Salmon roe.
Hotate
$4.50
Scallop.
Taco
$4.50
Octopus.
Ika
$4.50
Squid.
Hokki Gai
$3.50
Arctic sea clam.
Ebi
$3.50
Shrimp.
Amaebi
$5.50
Sweet shrimp.
Tamago
$3.50
Sweet egg.
Inari
2.50
Rice in a tofu pouch.
$Hand Rolls and Maki
Negihama
$5.00-7.00
Yellowtail with chives. Please choose one of the following styles for your order.
Spicy Tuna
$5.00-7.00
Please choose one of the following styles for your order.
Spicy Scallop
$5.00-7.00
Please choose one of the following styles for your order.
Salmon Skin
$5.00-7.00
Please choose one of the following styles for your order.
California
$5.00-7.00
Please choose one of the following styles for your order.
California with Tobiko
$13.00-22.00
Tekkamaki
$5.00
Rolled tuna.
Unimaki
$12.00
Rolled sea urchin.
Oshinkomaki
$3.00
Rolled takuan.
Kappamaki
$3.00
Rolled cucumber.
Unagimaki
$6.00
Rolled eel.
Tarakomaki
$5.50
Rolled cod roe.
Menu for Niki's Tokyo Inn is provided by findrestaurantmenu.com
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