Salads
SaladsChicken Caesar Salad
$6.75
Diced chicken breast atop a bed of leafy romaine lettuce and croutons, and dusted with garlic, Parmesan, Romano and Asiago cheeses.
Irish Flag Salad
$6.75
Green spinach, white chicken, Parmesan, Romano, and Asiago cheeses, and orange mandarins. Served with sliced almonds and light raspberry vinaigrette dressing.
Cobb Salad
$7.25
Grilled chicken breast, chopped romaine lettuce and baby spinach, crispy bacon and boiled egg. Topped with Parmesan, Romano, and Asiago cheeses.
Boneless Wing Chicken Salad
7.25
6 boneless wings tossed in your choice of wing sauce on top of a base of spinach, red onions, bacon and tomatoes, sprinkled with grated Parmesan cheese.
$Hamburgers
HamburgersPub Burger
$5.75
5 1/2 oz. burger patty with tomatoes, red onions, and baby spinach leaves served on a sweet Hawaiian bun. Served a la carte.
Black and Bleu Burger
$6.50
Burger with bacon and bleu cheese crumbles. Served on a sweet Hawaiian bun with spinach, tomato and red onion. Served a la carte.
Mickey McFinnigan Burger
$6.75
Pub burger topped with baby spinach, tomato, onion, a fried egg, bacon, smoked Gouda, and a smattering of remoulade. Served on a sweet Hawaiian bun with spinach, tomato and red onion. Served a la carte.
Mushroom Swiss Burger
$6.50
Creamy melted Swiss over a mound of sauteed mushrooms and onions. Served on a sweet Hawaiian bun with spinach, tomato and red onion. Served a la carte.
Pepper Jack Melt
$6.75
Caramelized onions, grilled green peppers, melted American and pepper jack cheese, with a jalapeno ranch spread. Served on a sweet Hawaiian bun with spinach, tomato and red onion. Served a la carte.
Firecracker Burger
$6.50
Fresh cut jalapenos, caramelized onions, pepper jack cheese, and our fire roasted tomatillo sauce. Served on a sweet Hawaiian bun with spinach, tomato and red onion. Served a la carte.
Buffalo Bacon Burger
$6.25
Our pub burger doused with Buffalo wing sauce, bacon, and pepper jack cheese. Served on a sweet Hawaiian bun with spinach, tomato and red onion. Served a la carte.
A-1 Burger
6.50
5 1/2 oz. burger patty slathered in A-1 sauce with caramelized onions, Applewood smoked bacon, and sharp cheddar cheese. Served on a sweet Hawaiian bun with spinach, tomato and red onion. Served a la carte.
$Wings
WingsClassic Wings
$5.50-7.75
Boneless Wings
5.50-7.75
$Pub Favorites
Pub FavoritesQuesadillas
$5.25-6.50
2 flour tortillas stuffed with meat and cheddar jack cheese. Served a la carte.
Chicken Strips
$5.50-7.75
Guinness battered chicken strips served with Texas toast and country gravy. Served a la carte.
Fried Shrimp
$6.50
5 oz. of peeled and deveined shrimp, breaded with panko and tossed in your choice of wing sauce or served plain with cocktail sauce. Served a la carte.
Beer Battered Fish and Chips
$6.75
3 filets of Icelandic whitefish battered with Red Hook ESB Amber. Served a la carte.
Fish Tacos
$6.50
2 blackened tilapia filets served with our homemade tangy tomatillo habanero sauce, fresh coleslaw, and Sriracha mayo on a toasted flour tortilla. Served a la carte.
Chips and Queso
$5.75
Homemade chips with wonderfully seasoned ground beef and melted cheese. Served a la carte.
Philly Cheese Steak
$8.75
Seasoned shredded steak with bell peppers, onion, mushrooms, and melted provolone on a hoagie bun. Served a la carte.
Chicken Philly
8.75
Seasoned sliced chicken with bell peppers, onion, mushrooms, and melted provolone on a hoagie bun. Served a la carte.
$Sandwiches
SandwichesTurkey Melt
$6.75
1/2 lb. of shredded turkey blanketed with Swiss cheese, bacon, tomato, spinach and red onions. Served on toasted whole grain oatnut bread. Served a la carte.
Paddy's Club
$7.25
1/4 lb. of Black Forest ham, 1/4 lb. of hickory smoked turkey, sharp cheddar, provolone, bacon, lettuce, and tomato on toasted oatnut wheat. Served with spinach, tomato, and red onion. Served a la carte.
Reuben
$6.75
2 pieces of buttered rye hugging a pile of shaved corned beef with sauerkraut, Swiss cheese and our house dressing. Served on toasted whole grain oatnut bread with spinach, tomato, and red onion. Served a la carte.
Tomatillo Chicken Sandwich
$6.75
Chicken breast slathered with fire roasted tomatillo habanero sauce and topped with bacon and smoked Gouda. Served on toasted whole grain oatnut bread with spinach, tomato, and red onion. Served a la carte.
Buffalo Chicken Sandwich
$6.75
Guinness battered chicken breast coated in Buffalo sauce with bleu cheese crumbles and bacon on a sweet Hawaiian bun. Served with spinach, tomato, and red onion. Served a la carte.
Breakfast Sandwich
$6.50
Diced chicken breast, scrambled egg, and melted American cheese on Texas toast. Served with spinach, tomato, and red onion. Served a la carte.
Cordon Bleu Sandwich
$6.75
Seasoned chicken breast, shredded ham and melted Swiss cheese. Served on toasted whole grain oatnut bread with spinach, tomato and red onion. Served a la carte.
Scott Van Melt
$5.75
Grilled bacon, cheese and tomato. Served on toasted whole grain oatnut bread with spinach and red onion. Served a la carte.
Leon Phelps' Fish Sandwich
$6.50
2 beer battered fried fish filets with tartar sauce, spinach and tomato. Served on toasted whole grain oatnut bread with spinach, tomato, and red onion. Served a la carte.
Peyton's Chicken Parm Sandwich
$7.75
Double Guinness battered chicken covered in panko breading, Parmesan cheese, marinara sauce, and Swiss cheese, served on a hoagie bun. Served with spinach, tomato, and red onion. Served a la carte.
Chicken Bacon Ranch Sandwich
7.75
Grilled chicken breast, bacon, Swiss cheese, tomato, spinach, red onions, and buttermilk ranch dressing on a hoagie bun. Served with spinach, tomato, and red onion. Served a la carte.
$Sides
SidesFried Mushrooms
$5.75
Fried Pickles
$5.75
Frito Pie
$5.00
Chili Cheese Fries
$5.50
Chipotle Chili
$6.50
Fried Jalapenos
$5.75
Hand Cut Fries
$3.00
5 Mozzarella Sticks
$6.00
Onion Rings
$5.75
Philly Fries
$6.00
Grilled Poppers
$5.50
Menu for McFinnigan's Pub is provided by findrestaurantmenu.com
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