Soups $3.95
Roasted Tomato Basil
fresh tomatoes are oven-roasted and slow simmered with garlic, basil, and parmesan, light and delicious
Poblano Corn Chowder
a hearty chowder bursting with chunks of potato, corn, poblano peppers, and cheddar cheese, flavored with proscuitto and southwestern spices
Salads $3.95
House Salad
crisp romaine leaves, tomatoes, carrots, red cabbage and parmesan, served with the vineyards signature oil and herb dressing
Red Wine Caesar
fresh romaine lettuce tossed with red wine, balsamic vinegar, anchovies, parmesan, lemon juice, garlic and croutons
Appetizers
Breaded Beef Marsala
$10.95
5 oz. of filet of beef tenderloin, lightly breaded and sauteed served with a mushroom marsala sauce
Pate Du Monde
$7.95
a mound of softened ripened hered goat cheese topped with sundried tomato pesto and olive oil. served with fresh sourdough and toasted french bread
Tomato Crustinis
$5.95
toasted sourdough bread slices topped with tomato, artichoke, olive oil, and italian spices
Crab Stuffed Mushrooms
$7.95
mushroom caps filled with a delectable mixture of fresh crabmeat, herbs, and parmesan cheese. topped with a rich cajun cream sauce
Salmon Carpaccia
$8.95
smoked salmon, slices, served on fresh sour dough bread with brie, cracked black pepper and a spicy zip of poblano peppers
Parmesan- Crusted Shrimp
9.95
4 colossal gulf shrimp crusted in parmesan cheese and served with a spicy marinara sauce
$Lunch Specials
Served Friday, Saturday & Sunday From 11:30-4:00. Your Choicce of Any Soup or Salad May Be Added to Any Entree for Only $1.95Breaded Beef Marsalad
$11.95
5 oz. of filet of beef tenderloin, lightly breaded and sauteed served with a mushroom marsala sauce and garlic mashed potatoes
Portabella Lasagna
$7.95
layers of thick portbella mushroom caps spinach, ricotta, mozzarella, parmesan and marinara sauce we think it's even better than its meaty counterpart
Chicken Alfredo
$7.95
boneless chicken breast seasoned to perfection, grilled and served over a bed of pasta with a spicy alfredo sauce
Smoked Pork Loin
$9.95
savor the rich aroma of this tender cut of pork loin smoked for 6 hour then finished on the grill tender, juicy and delicious. served with garlic mashed potatoes
Chipotle Chicken Caesar
$7.95
boneless chicken breast slow-marinated in a spicy chipotle garlic oil, grilled and served over the vineyards famous red wine caesar salad
Spicy Chicken and Portabella
$7.95
bonelss chicken breast sauteed with fresh portabella mushrooms and served over pasta with a light cajun cream sauce
Parmesan- Crusted Shrimp
$9.95
4 colossal gulf shrimp crusted in parmesan cheese and served with a spicy marinara sauce
Kid Pasta
$3.95
to keep the kid's happy we offer pasta served with your choice marinara or alfredo sauce
Kid Pasta
5.95
add 4 oz grilled chicken breast
$Chef's Specials
Three Colossal Pan -seared Shrimp May Be Added to Any Entree for Only $5.95Center Cut New York Strip
$20.95
12 ounce choice center-cut new york strip seasoned and grilled to perfection with a merlot shallot reduction. served with garlic mashed potatoes
Mesquite Smoked Peppered Prime Rib
$23.95
12 ounce of trimmed prime rib coated with crushed black peppercorns and accompained by sauteed wild mushrooms. served with garlic mashed potatoes
Grilled Chicken Chipotle
$13.95
chicken slow-marinated in a spicy chipotle garlic oil, grilled and served with pasta in a cool cilantro cream sauce
Chicken Florentine
$14.95
boneless chicken breast stuffed with spinach and proscuitto rolled and covered with a spicy alfredo sauce and served over a bed of pasta delicious
Salmon Crema
$15.95
a fresh 8- ounce grilled salmon filet is served with a delicate cream basil sauce a top a bed of linguine
Boneless Lamb Medallions
$20.95
lean and tender cuts of fresh new zealand lamb seasoned to perfection, grilled and placed a top a bed of smokey spicy carbanara sauce
Seafood "" N' Ains""
$16.95
a delightful combination fof pan- seared shrimp and grilled scallops in a savory cajun cream sauce a top a bed of linguini
Smoked Pork Loin
$15.95
savor the rich aroma of this tender cut of pork loin smoked for 6 hours then finished on the grill-tender juicy and delicious, served with garlic mashed potatoes
Portabella Lasagna
11.95
layeres of thick portabella mushroom caps, spinach, ricotta, mozzarella, parmesan and marinara sauce we think it's even better than its meaty
$Desserts $3.95
Triple Chocolate Decadence
a sinful combination of white, dark, and milk chocolate pate layers drizzled with raspberry sauce
Tiramisu
light layers of kahlua, espresso, marscapone cheese, and fresh ladyfingers
Vanilla Bean Cheesecake
fresh vanila beans make the difference in this rich and creamy cheesecake topped with a cranberry glaze
Chocolate Chip Pecan Praline Pie
a wonderfully rich marriage of pecan pralines and dark chocolate- served hot on request
Beverages
Iced Tea, Coffee, Soda
$1.95
water available upon request at no extra charges
Menu for The Vineyards is provided by findrestaurantmenu.com
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