Antipasto
Tortino di Funghi con Fonduta
$19.00
Wild mushroom timbale with a fondue of fontina cheese.
Carpaccio alla Cipriani
$19.00
Thinly sliced filet mignon, served raw with lemon, mustard sauce and shaved Parmigiano.
Guazetto di Cozze e Vongole
$19.00
Steamed Manila clams and mussels in a light tomato broth.
Spinaci con Pure di Cannellini
$16.00
Sauteed spinach, olive oil, garlic and pureed cannellini beans.
insalate Mango
16.00
$Zuppe
Passato di Verdure alla Genovese
$12.00
Puree of vegetables with a touch of pesto, a house specialty.
Zuppa Di Lenticchie (lentil soup)
$12.00
Lobster Bisque
12.00
$Insalate
Insalata Mista
$12.00
Organic mixed greens with balsamic vinaigrette.
Insalata alla Greca
$13.00
A Mediterranean favorite of cucumber, black olives, tomato, onion and feta.
Cesare Salad
$13.00
Romaine with traditional garlic dressing, shaved Parmigiano and croutons. Includes raw eggs.
Insalata con Farro
$15.00
Baby spinach, Gorgonzola, caramelized walnuts and currants in balsamic vinaigrette.
Insalata di Barbabietole e Burrata
$19.00
Baby arugula, sliced beets and burrata cheese.
Insalata Tricolore
$14.00
Radicchio, arugula, Belgian endive and shaved Parmiggiano.
Pera al Forno
$20.00
roasted pear chilled over arugula, creamy burrata and speck, balsamic glaze
Insalata di Polipo
$20.00
Chilled marinated octopus on arugula, with cucumber, Kalamata olives, tomatoes, lemon dressing
Insalate Caprese
18.00
Slices of tomato, buffalo mozzarella, fresh basil
$Risotti and Paste
Risotto con Gamberoni allo Zafferano
$28.00
Saffron risotto, jumbo prawns, red and yellow bell peppers.
Risotto con Salsiccia e Pomodori Secchi
$24.00
Chicken sausage and sun dried tomato risotto.
Risotto al Gorgonzola and Asparagi
$24.00
Sweet Gorgonzola and asparagus.
Risotto Porcini and Piselli
$24.00
Porcini mushroom and peas.
Bucatini alla Carbonara
$23.00
Guanciale, egg and Pecorino. Contains raw egg.
Rigatoni Bolognese
$23.00
Our specialty meat sauce.
Fettuccine alle Fave e Pancetta
$22.00
fava beans, pancetta, arugula, fresh tomato and onion.
Cannelloni di Pollo
$22.00
Crepe like pasta, filled with chicken in a tomato creme sauce.
Lasagna alla Bolognese
$24.00
Traditional meat sauce lasagna.
Linguine ai Gamberoni Agliata
$29.00
Shrimp, light lemon, garlic and white wine
Ravioli di Zucca Burro e Salvia
$18.00
Pumpkin ravioli and sage butter sauce.
Gnocchi al Pesto
$24.00
Potato dumplings, basil pesto
Penne all Indiana
$26.00
Shrimp, eggplant, curry and light creme sauce.
Orecchiette ai Rapini e Salsiccia di Pollo
$24.00
Pasta shells with rapini, chicken sausage, garlic and extra virgin olive oil
Spaghetti Cacio e Pepe
$23.00
Spaghetti, olive oil, pecorino and black pepper
Ravioli di Carciofi
$24.00
Artichoke ravioli, cherry tomatoes, asparagus, olive oil, garlic and white wine
Linguine Seppia Nero
25.00
$Secondi
Battuta di Pollo
$28.00
Pounded grilled breast of chicken, fresh tomato, arugula and vinaigrette.
Scaloppine di Pollo a Piacere
$29.00
Breast of chicken to your pleasure...Piccata, marsala, Milanese, saltimbocca, francese. Served with roasted potato and fresh vegetables.
Parmigiana di Melanzane e Carne
$29.00
Layered eggplant, sliced meatballs and tomato sauce.
Tagliata di Manzo con Spinaci
$38.00
Rib eye, sauteed spinach, garlic and olive oil. Served with roasted potato and seasonal vegetables.
Costolette di Agnello al Barolo
$46.00
Australian lamb loin chops, Barolo wine, balsamic herb sauce and fresh herbs. Served with roasted potato and seasonal vegetables.
Filet Mignon
$46.00
8 oz cut. Roasted potato, saute spinach, garlic and olive oil
Salmone alla Checca
35.00
grilled salmon topped with chopped tomato, garlic and basil. Served with roasted potato and seasonal vegetables
$Antipasto Board
Antipasto Board
Served with fruit, nuts, house made bread and various accoutrements.
Dolce
dessertsTirami Su
$8.00
traditional layered cake of espresso soaked lady fingers and mascaarpone cream (no alcohol)
New York Cheeecake
$10.00
Tall and Indulgent... fresh berries and whipped cream
Chocolate Mousse
9.00
a slice of smooth chocolate and whip cream
$Vino
bottle of boutique house wineCalifornia Chardonnay
$44.00
Chianti Contamassi
$44.00
Pinot Grigio
$44.00
Cabernet Sauvignon
$44.00
Menu for La Bruschetta is provided by findrestaurantmenu.com
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