La Bottega Marino Italian

La Bottega Marino Menu

(310) 477-7777
11363 Santa Monica Blvd, Los Angeles, CA 90025
$$$$$

Drinks


American Coffee
$2.00
Espresso
$3.00
Macchiato
$3.00
Cappuccino
$3.50
Caffee Latte
$3.50
Hot Tea (Harney & Sons)
$3.50
Homemade Lemonade
$3.00
House Brewed Ice Tea
$3.00
San Pellegrino Sodas
$2.00
Flat Water
$4.00
Sparkling Water
4.00

$Antipasti


Calarmari Fritti
$13.00
Fried calamari and spicy dipping sauce.
Fiori di Zucchini Ripieni
$8.00
Ricotta and thyme stuffed fried zucchini blossoms.
Arancini di Riso Napoli
$5.00
Rice balls, mozzarella and tomato sauce.
Caprese
$9.00
Fresh mozzarella, tomatoes, basil and evo.
Piatto di Formaggi Misti
$14.00
Assorted cheese plate, olives and pepperoncini.
Antipasto Vegetariano
$13.00
Selection of grilled, marinated and sauteed veggies.
Tagliata del Contadino
$16.00
Sliced Parma prosciutto and assorted salami and olives.
Prosciutto di Parma & Melon
$14.00
Eggplant Parmigiana
$15.00
Mixed Italian Olives
6.00

$Zuppa/Soups


Minestrone di Verdure
$6.00
Vegetable soup. Gluten free.
Pasta e Fagioli
$6.00
White bean soup with pasta.
Lentil Soup
$6.00
Gazpacho All"Italian
$7.00
Pastina in Brodo
8.00
Minestrone, chicken breast and broken pasta.

$Insalate/ Salads


Insalata Tricolore
$6.00-11.00
Baby organic greens, shaved parmigiano, roma tomatoes and balsamic vinaigrette.
Chopped Salad Bottega
$14.00
Chopped lettuce, mozzarella, salame, pepperoncini and house dressing.
Caesar Salad
$6.00-11.00
Burrata e Heirloom Tomatoes
$14.00
Burrata, heirloom tomatoes and organic mixed greens.
Insalata di Carciofi
$13.00
Shaved fresh artichoke, arugula and parmigiano.
Insalata Nizzarda
$14.00
Italian tuna, capers, green beans, gaeta olives, baby mixed greens and lemon-oil dressing.
Insalata Gamberi
$17.00
Grilled wild USA gulf shrimp, romaine and baby arugula, avocado, yellow corn and lemon oil dressing.
Summer Cous Cous
$11.00
Cous cous, tomoates, yellow corn, haricots verts, olives and red onion.
Porchetta al Forno
15.00
Thinly sliced porchetta, arugula-parmigiano salad.

$Crostini/Bread


Chopped Heirloom Tomato Basil Crostini
$4.00
Topped grilled bread.
Mixed Mushrooms Crostini
$4.00
Topped grilled bread.
Crostini Assorted Platter
$12.00
Six pieces. Topped grilled bread.
Figs & Prosciutto Crostini
$6.00
Topped grilled bread.
Avocado Toast Crostini
4.00
Topped grilled bread.

$Hot Sandwiches


Meatball Sandwich
$9.00
Homemade meatballs, Ragu, and mozzarella. Served with a side of homemade marinated pickles.
Chicken Parmigiana Sandwich
$10.00
Breaded chicken breast, marinara, and melted mozzarella. Served with a side of homemade marinated pickles.
Spicy Chicken Parmesan Sandwich
$10.00
Breaded chicken breast, marinara and melted mozzarella. Spicy. Served with a side of homemade marinated pickles.
Grilled Chicken Pesto Sandwich
$10.00
Served with a side of homemade marinated pickles.
Porchetta Sandwich
12.00
Thinly sliced porchetta, salsa verde, served on crispy warm filoncino. Served with a side of homemade marinated pickles.

$Cold Sandwiches


Prosciutto e Mozzarella Sandwich
$11.00
Prosciutto and fresh mozzarella. Served with a side of homemade marinated pickles.
Vegetariano Sandwich
$10.00
Sauteed peppers, balsamic eggplant and fresh mozzarella. Served with a side of homemade marinated pickles.
Milanese Sandwich
$9.00
Breaded chicken breast, organic mixed greens, and tomatoes. Served with a side of homemade marinated pickles.
Pinocchio Sandwich
$12.00
Bresaola-dry cured fillet mignon, burrata, arugula, sun-dried tomatoes mayonnaise. Served with a side of homemade marinated pickles.
Atomico Sandwich
$9.00
Spicy coppa salame and capicolla, pepperoncini, oil and vinegar. Served with a side of homemade marinated pickles.
Classico Sandwich
$9.00
Capocolla, saleme, mortadella, provolone and balsamic vinaigrette. Served with a side of homemade marinated pickles.
Tonno Italiano Sandwich
9.00
Olive oil, tuna, capers, black olives, and celery with no mayo. Served with a side of homemade marinated pickles.

$Pasta


Fusilli Salsiccia e Funghi
$14.00
Homemade fusilli, cream, homemade sausage and mushroom.
Gnocchi Sorrentina
$13.00
Potato gnocchi with tomato sauce, basil and mozzarella. Homemade Pasta.
Gnocchi al Pesto
$13.00
Basil pesto. Homemade Pasta.
Linguine Bottege
$14.00
Chicken, sun-dried tomatoes, basil and a touch of cream. Homemade Pasta.
Penne all' Arrabbiata
$12.00
Spicy tomato sauce. Hot and spicy. Homemade Pasta.
Fettuccine Bolognese
$13.00
Fettuccine meat sauce. Homemade Pasta.
Linguine Gamberi Diavolo
$19.00
Linguine, shrimp and spicy tomato sauce. Hot and spicy. Homemade Pasta.
Penne Norma
$13.00
Penne, eggplant, marinara and fresh mozzarella. Homemade Pasta.
Linguine Pesactore
$18.00
Calamari, shrimp, clams and black mussels with tomato sauce. Homemade Pasta.
Ravioli Marinara
$13.00
Cheese ravioli in pomodoro basil sauce. Homemade Pasta.
Ravioli di Pollo
$15.00
Chicken ravioli, cream sauce, and mushrooms. Homemade Pasta.
Ravioli di Carciofi
$15.00
Artichoke ravioli and pink cream sauce. Homemade Pasta.
Lasagna di Carne
$15.00
Traditional meat lasagna. Homemade Pasta.
Penne Funghi
$13.00
Porcini and mixed mushroom sauce. Homemade Pasta.
Fettucine Salmone
$14.00
Fettuccine, salmon, chives, and pink sauce. Homemade Pasta.
Spaghetti Carbonara
$14.00
Spaghetti, pancetta, onion, egg and cream sauce. Homemade Pasta.
Fusilli Amatriciana
$15.00
Fusilli, caramelized onion, pancetta, tomato sauce and shaved romano cheese. Homemade Pasta.
Linguine Ortolana
$14.00
Linguine, vegetable medley, olive oil and garlic. Homemade Pasta.
Spaghetti al Pomodoro
13.00
Spaghetti, tomato-basil sauce. Homemade Pasta.

$Entrees


Pollo Alla Parmigiana
$16.00
Breaded chicken breast with marinara, topped with melted mozzarella. Served with seasonal vegetables. Gluten free.
Pollo ai Carciofi
$17.00
Two chicken breast, baby artichokes and white wine rosemary sauce. Served with seasonal vegetables. Gluten free.
Pollo ai Funghi
$16.00
Two chicken breast, baby artichokes and white wine rosemary sauce.
Spezzatino Genovese
$16.00
Snake River Farms organic pork shoulder stew with caramelized onions. Served with seasonal vegetables. Gluten free.
Tagliata di Manzo
$22.00
Grilled NY angus steak, arugula and parmigiano salad. Served with seasonal vegetables. Gluten free.
Branzino ai Ferri
$19.00
Grilled fillet of Mediterranean bass with salsa verde.
Salmone alla Griglia
$18.00
Grilled Scottish salmon with caper-butter-lemon sauce.
Tonno Bianco
$18.00
Grilled albacore, spicy corn and heirloom tomato salsa, Spicy.
Pollo Milanese e Pomodorini
$14.00
Breaded chicken breast, chopped heirloom tomatoes, basil & garlic.
Spezzatino Genovese
15.00
Snake River Farms organic pork shoulder stew with caramelized onions. Gluten Free.

$Pizza


12" Traditional Pizza
$11.00
Four slices. Hand tossed, thin crust, fresh tomato sauce, mozzarella and fresh basil.
16" Traditional Pizza
$14.00
Six slices. Hand tossed, thin crust, fresh tomato sauce, mozzarella and fresh basil.
18" Traditional Pizza
16.00
Eight slices. Hand tossed, thin crust, fresh tomato sauce, mozzarella and fresh basil.

$La Bottega Specialty Pizza


Side Orders


Summer Eggplant Caponata
$5.00
Vegetable Medley, EVO and Roasted Shalltos
$6.00
Rapini, Evo, Garlic and Red Chili Flakes
$7.00
Meatballs
8.00
Three pieces. All beef meatballs with ragu.

$Desserts


Seasonal Cannolo Duet
$5.00
Homemade shells, one traditional one pumpkin.
Tiramisu
$6.00
Traditional tiramisu.
Torta Cioccolato e Melenzane
$6.00
Neapolitan dark chocolate cake with eggplant.
2 Biscotti Assortiti
$4.00
Selection of homemade cookies.
4 Biscotti Assortiti
$7.00
Selection of homemade cookies.
Affogato al Caffe
$6.00
Vanilla ice cream, hot espresso poured on top.

Menu for La Bottega Marino is provided by findrestaurantmenu.com

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