Vegetarian - Appetizers and Snacks
Mixed Vegetable Pakoda
$7.99
South Indian vegetable crisps. Prepared by deep frying lightly battered vegetables julienne.
Potato Bajji
$7.99
Vegetable filters. Popular south Indian snack prepared by deep frying thinly sliced vegetables battered in click pea flour.
3 Piece Methu Vada
$7.99
Lentil doughnut. Savory doughnut like south Indian snack prepared by deep frying black gram dough mixed with spices.
Gobi 65
$8.99
Cauliflower fritter. One of the popular Indo-Chinese dry dishes prepared by deep frying cauliflower florets dipped in a batter.
Chili Gobi
$9.99
Spiced cauliflower fritter. Batter fried cauliflower florets spiced up in a traditional south Indian spicy saute mix.
Chili Paneer
$10.99
Spicy Indian cottage cheese cubes. Batter fried paneer cubes spiced up in a traditional south Indian saute mix.
2 Piece Samosa Set
$6.99
Indian fried puffs.
Onion pakosa
8.99
$Non-Vegetarian - Appetizers
Chicken 65
$9.99
Flavored chicken cubes. Chicken cubes marinated in a mild savory mix and deep fried.
Madurai Chili Chicken
$10.99
Spicy chicken cubes. Chicken cubes marinated in a mild savory mix and deep fried, chicken cubes spiced up with a south Indian saute mix.
Chicken Lollypop
$11.99
Fried lollypop wings. Mildly spiced chicken wings pulled up in the shape of a lollypop and deep fried.
Pondicherry Era Bajj
$10.99
Battered fried shrimp. Shrimp dipped in a savory chick peas batter and deep fried is a popular snack from coastal south India.
Mutta Bajji
$7.99
Spiced egg fritters. 1/2 sliced boiled eggs dipped in a savory batter and deep fried.
Nethli Fry
$9.99
Crispy fried anchovies. Full nethili fish marinated in a special house mix and then deep fried.
Muttai Poriyal
$5.99
Spicy scrambled eggs.
Masala Omelet
$5.99
Spicy omelet.
Chicken Pepper fry
$11.99
Dried chicken cubes made with roasted pepper and delicious spices.
Goat pepper fry
$13.99
Tender goat cubes with different types of Indian spices and herbs.
Lamb pepper fry
$12.99
Semi dry lamb cubes made with peppers and spices
Shrimp fry
$12.99
Prawns marinated in tempura batter with spices fried until crispy.
Fish 65
10.99
Fish cubes marinated in special spices to fry
$Soups
Rasam
$3.99
Tangy tamarind soup. Tangy soup prepared with tamarind juice as base in addition to spices as seasonings.
Cream of Tomato Soup
4.99
Tomato soup
$Authentic Tamil Nadu Vegetarian Curries
Puzhi Kozohambu
$11.99
Tangy vegetable stew and eggplant. Tamarind being abundant in this region, the stew is prepared with tamarind extract, tomato pulp with various vegetables. Sometimes coconut milk is added to mellow this spicy curry with sambar and rasam form the backbone of vegetarian cooking served with rice or 3 chapatis.
Puzhi Kozhambu
$11.99
Tangy okra stew (vendakai). Tamarind being abundant in this region, the stew is prepared with tamarind extract, tomato pulp with various vegetables. Sometimes coconut milk is added to mellow this spicy curry with sambar and rasam form the backbone of South Indian vegetarian cooking served with rice or 3 chapatis.
Puzhi Kozohambu
$11.99
Tangy garlic stew (poondu). Tamarind being abundant in this region, the stew is prepared with tamarind extract, tomato pulp with various vegetables. Sometimes coconut milk is added to mellow this spicy curry with sambar and rasam form the backbone of South Indian vegetarian cooking served with rice or 3 chapatis.
Aviyal
$10.99
South Indian mixed vegetable stew in coconut milk. Mixed vegetables cooked in coconut milk sauce, yogurt and cummins. This mild flavored stew is considered a necessity during grand functions served with rice or 3 chapatis.
Chana Masala
$11.99
Chickpeas masala. Chana masala, the main ingredient is chickpeas. It is fairly dry and spicy with a sour citrus note served with rice or 3 chapatis.
Vegetable Kurma
$10.99
Vegetables in coconut stew. This is a delicious gravy made with coconut and mixed vegetables served with rice or 3 chapatis.
Parupu Thallipu
$10.99
Yellow dhal tadka. Cooked mashed moong dhal and thoordhal flavored with a spicy sauté mix. Very flavorful lentil gravy goes well with naan and chapatti served with rice or 3 chapatis.
Ennai Katrikai
$11.99
Fried whole egg plants masala. In this recipe the baby eggplant is carefully slit and stuffed with fresh grounded masala, pan fried and then cooked in spicy tamarind curry served with rice or 3 chapatis.
Sambar Lentil
$9.99
Lentil vegetable stew. Vegetables cooked with lentil and spice is the one dish that very particular to South Indian peninsular served with rice or 3 chapatis.
Rasam Tamarind
$6.99
Tamarind soup bowl. Tangy soup prepared with tamarind juice as base in addition to spices as seasonings served with rice or 3 chapatis.
Mutter paneer
$11.99
Paneer and peas cooked in masala gravy
Aloo Gobi masala
11.99
Cauliflower and potato cooked with onions, tomatoes and garam masala gravy
$South Indian Curries and Favorites - Vegetarian
Chettinadu Vegetables
$12.99
Originating from chettinad region of south India, this vegetables gets it unique flavor from the ground spices.
Chettinadu Kofta Curry
$13.99
Originating from chettinad region south India, this kofta curry gets it unique flavor from the ground spices.
Chettinadu Paneer Curry
$13.99
Originating from chettinad region of south India, this paneer gets it unique flavor from the ground spices.
Chennai Masala Kari
$12.99
Vegetables. This vegetable curry uses the traditional spicy south India masala mix for cooking.
Chennai Masala Kofta Kari
$13.99
Kofta curry. This kofta curry uses the traditional spicy south India masala mix for cooking.
Chennai Paneer Masala Kari
$13.99
This paneer curry uses the traditional spicy south India masala mix for cooking.
Tikka Masala Vegetables
$12.99
Vegetables and thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
Tikka Masala Kofta
$13.99
Fry mixer round ball marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread.
Tikka Masala Paneer
$13.99
Paneer thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste. A well known famous paneer dish served along with gravy.
Vindaloo Vegetables
$12.99
Vindaloo inspired spicy sauce made from garlic, vinegar, red chilies and vegetables is widely accepted in America as the spiciest Indian curry.
Vindaloo Kofta
$13.99
Vindaloo kofta inspired spicy sauce made from garlic, vinegar and red chilies is widely accepted in America as the spiciest Indian curry.
Vindaloo Paneer
$13.99
Vindaloo paneer inspired spicy sauce made from garlic, vinegar and red chilies is widely accepted in America as the spiciest Indian curry.
Butter Masala Vegetables
$12.99
It is a dish made by marinating a chicken overnight in a yoghurt and spice mixture. The chicken is then roasted or baked. A sauce is made from butter, tomatoes, almonds and various spices, usually including the famous tandoori masala spice mix, and sometimes cream. Once the sauce is prepared, the marinated and roasted chicken is chopped and added to it.
Butter Masala Paneer
$13.99
It is a dish made by marinating a chicken overnight in a yoghurt and spice mixture. The chicken is then roasted or baked. A sauce is made from butter, tomatoes, almonds and various spices, usually including the famous tandoori masala spice mix, and sometimes cream. Once the sauce is prepared, the marinated and roasted chicken is chopped and added to it.
Saag Vegetables
$12.99
Spinach and fried vegetables chunks cooked in a tomato based sauce.
Saag Kofta
$13.99
Spinach and fried kofta chunks cooked in a tomato based sauce.
Saag Paneer
$13.99
Spinach and fried paneer chunks cooked in a tomato based sauce.
Kadai Vegetables
$12.99
Assorted large cut vegetables green peppers, onions, carrot etc stir fried in a spicy masala.
Kadai Kofta
$13.99
Assorted large cut koftas green peppers, onions, etc stir fried in a spicy masala.
Kadai Paneer
$13.99
Assorted large cut paneers, green peppers, onions and etc. Stir fried in a spicy masala.
Milagu Kari Vegetables
$12.99
Pepper fry vegetables. Pepper fry is a thick veg gravy loaded with spices and pepper, showcasing the South Indian quest for spicy foods.
Milagu Kari Kofta
$13.99
Pepper fry. Pepper fry is a thick kofta gravy loaded with spices and pepper, showcasing the South Indian quest for spicy foods.
Milagu Kari Paneer
$13.99
Pepper fry. Pepper fry is a thick paneer gravy loaded with spices and pepper, showcasing the South Indian quest for spicy foods.
Korma Kofta
$13.99
Flavorful mild kofta with ground spices and coconut milk.
Korma Paneer
$13.99
Flavorful mild paneer with ground spices and coconut milk.
Korma Vegetables
12.99
Flavorful mild curry with ground spices and coconut milk.
$South Indian Curries and Favorite - Non Vegetarian
Chettinaatu Kari with Egg
$12.49
Chettinad egg curry has its unique flavor from the special spice mix used for cooking. Served for rice or chapati.
Chettinaatu Kari with Chicken
$13.99
Chettinad chicken curry has its unique flavor from the special spice mix used for cooking. Served with rice and chapati.
Chettinaatu Kari with Mutton
$15.99
Chettinad mutton curry has its unique flavor from the special spice mix used for cooking. Served for rice and chapati.
Chennai Masala Kari with Egg
$12.99
Egg curry uses the traditional spicy South Indian masala mix for cooking served with rice or chapati.
Chennai Masala Kari with Chicken
$13.99
Chicken curry uses the traditional spicy South Indian masala mix for cooking served with rice or chapati.
Chennai Masala Kari with Mutton
$15.99
Mutton curry uses the traditional spicy South Indian masala mix for cooking served with rice or chapati.
Chennai Masala Kari with Lamb
$14.99
Lamb curry uses the traditional spicy South Indian masala mix for cooking served with rice or chapati.
Chennai Masala Kari with Shrimp
$14.99
Shrimp curry uses the traditional spicy South Indian masala mix for cooking. Served for rice or chapati.
Milagu Kari with Egg
$12.99
Egg pepper fry is a thick gravy which is loaded with spices and pepper. It is the spiciest of our real South Indian quest for spicy food and served for rice and chapati.
Pepper Fry with Egg
$12.99
Egg pepper fry is a thick gravy which is loaded with spices and pepper. It is the spiciest of our real South Indian quest for spicy food and served for rice and chapati.
Milagu Kari with Chicken
$13.99
Chicken pepper fry is a thick gravy which is loaded with spices and pepper. Served for rice and chapati.
Milagu Kari with Mutton
$15.99
Mutton pepper fry is a thick gravy which is loaded with spices and pepper. It is the spiciest of real South Indian spicy food.
Milagu Kari with Shrimp
$14.99
Shrimp pepper fry is a thick gravy which is loaded with spices and pepper.
Kuruma Egg
$12.99
Milder than the other curries egg curry is mildly spiced and flavored by cooking with masala and coconut milk.
Kuruma with Chicken
$13.99
Milder than the other curries, chicken curry is mildly spiced and flavored by cooking with masala and coconut milk.
Kuruma with Mutton
$15.99
Milder than the other curries, mutton curry is mildly spiced and flavored by cooking with masala and coconut milk.
Kuruma with Lamb
$14.99
Milder than the other curries, lamb curry is mildly spiced and flavored by cooking with masala and coconut milk.
Tikka Masala with Chicken
$13.99
Chicken marinated in yogurt and spices and then served in a tomato cream sauce. Serve with rice or warm pita bread.
Tikka Masala with Shrimp
$14.99
Shrimp marinated in yogurt and spices and then served in a tomato cream sauce. Serve for rice or chapati.
Vindaloo with Egg
$12.99
Egg with inspired spicy sauce made from garlic, vinegar and red chilies is widely accepted in America as the spiciest Indian curry.
Vindaloo with Chicken
$13.99
Chicken with inspired spicy sauce made from garlic, vinegar and red chilies is widely accepted in America as the spiciest Indian curry.
Vindaloo with Mutton
$15.99
Mutton with inspired spicy sauce made from garlic, vinegar and red chilies is widely accepted in America as the spiciest Indian curry.
Vindaloo with Lamb
$14.99
Lamb with inspired spicy sauce made from garlic, vinegar and red chilies is widely accepted in America as the spiciest Indian curry.
Vindaloo with Shrimp
$14.99
Shrimp inspired spicy sauce made from garlic, vinegar and red chilies is widely accepted in America as the spiciest Indian curry.
Vindaloo with Vegetables
$12.99
Vindaloo inspired spicy sauce made from garlic, vinegar, red chilies and vegetables is widely accepted in America as the spiciest Indian curry.
Vindaloo with Kofta
$13.99
Vindaloo kofta inspired spicy sauce made from garlic, vinegar and red chilies is widely accepted in America as the spiciest Indian curry.
Vindaloo with Paneer
$13.99
Vindaloo paneer inspired spicy sauce made from garlic, vinegar and red chilies is widely accepted in America as the spiciest Indian curry.
Butter with Egg
$12.99
Butter egg curry has its unique flavor from the special spice mix used for cooking.
Butter with Chicken
$13.99
Thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
Butter with Mutton
$15.99
Mutton-thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
Butter with Lamb
$14.99
Mutton - thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
Butter with Shrimp
$14.99
Shrimp thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
Butter with Vegetables
$12.99
Vegetables and thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
Butter with Kofta
$13.99
Kofta thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
Butter with Paneer
$13.99
Paneer thick tomato based sauce is loaded with the right amount of butter to bring in the exquisite taste.
Kadai with Egg
$12.49
Assorted large cut eggs, green peppers, onions, carrot, etc. Stir fried in a spicy masala.
Kadai with Chicken
$13.99
Assorted large cut chicken, green peppers, onions, etc. stir fried in a spicy masala.
Kadai with Mutton
$15.99
Assorted large cut mutton, green peppers, onions, etc. stir fried in a spicy masala.
Kadai with Lamb
$14.99
Assorted large cut mutton, green peppers, onions, etc. stir fried in a spicy masala.
Kadai with Shrimp
$14.99
Assorted large cut shrimps, green peppers, onions, etc. Stir fried in a spicy masala.
Kadai with Vegetables
$12.99
Assorted large cut vegetables green peppers, onions, carrot etc stir fried in a spicy masala.
Kadai with Kofta
$13.99
Assorted large cut koftas green peppers, onions, etc stir fried in a spicy masala.
Kadai with Paneer
$13.99
Assorted large cut paneers, green peppers, onions, etc. stir fried in a spicy masala.
Saag with Egg
$12.99
Spinach and fried egg chunks cooked in a tomato based sauce.
Saag with Chicken
$13.49
Spinach and fried chicken chunks cooked in a tomato based sauce.
Saag with Mutton
$15.99
Spinach and fried mutton chunks cooked in a tomato based sauce.
Saag with Lamb
$14.99
Spinach and fried mutton chunks cooked in a tomato based sauce.
Saag with Shrimp
$14.99
Spinach and fried shrimp chunks cooked in a tomato based sauce.
Saag with Vegetables
$12.99
Spinach and fried vegetables chunks cooked in a tomato based sauce.
Saag with Kofta
$13.99
Spinach and fried kofta chunks cooked in a tomato based sauce.
Saag with Paneer
13.99
Spinach and fried paneer chunks cooked in a tomato based sauce.
$Tiffin Idli and Vada
3 Piece Idli
$7.99
Steamed rice cake. Steamed South Indian rice cakes made from fermented rice and black gram batter.
3 Piece Podi Idli
$8.99
Rice cake with chutney powder. Steamed South Indian rice cakes made from fermented rice and black gram batter with chutney powder.
2 Piece Sambar Idli
$8.99
Rice cake in lentil stew. Steamed South Indian rice cakes made from fermented rice and black gram batter with sambar.
Idli Pepper Fry
$9.99
Spicy rice cake with black peppers. Steamed South Indian rice cakes made from fermented rice and black gram batter with black pepper fries.
2 Piece Thair Vadai
$6.99
Lentil donuts In yogurt. Lentil donuts soaked in yogurt flavored with spices.
2 Piece Rasa Vadai
$6.99
Lentil donuts in tangy soup. Lentil donuts soaked in tangy soup flavored with spices.
2 Piece Sambar Vadai
$6.99
Lentil donuts in vegetarian stew. Lentil donuts soaked in sambar flavored with spices.
Kaima Idli
9.99
Stir fried mildly spiced rice cake cubes. Steamed South Indian rice cakes made from fermented rice and black gram batter with masala spices.
$Tiffin Dosas
Dosa
$8.99
Rice crepe. South Indian rice crepe made from fermented rice and black gram batter.
Podi Dosa
$9.99
Spiced up rice crepe. South Indian rice crepe made from fermented rice and black gram batter with spicy powder.
Ghee Roast Dosa
$9.99
Buttered rice crepe. South Indian rice crepe made from fermented rice and black gram batter and roasted with ghee.
Paper Dosa
$10.99
Super thin crispy rice crepe. South Indian rice crepe made from fermented rice and black gram batter with thin crispy.
Masala Dosa
$9.99
Mashed potato stuffed crepe. South Indian rice crepe made from fermented rice and black gram batter with masala.
Mysore Masala Dosa
$11.99
Spicy masala dosa. South Indian rice crepe made from fermented rice and black gram batter with spicy and masala.
Egg Dosa
$10.99
Egg layered dosa. South Indian rice crepe made from fermented rice and black gram batter with layered egg.
Onion Dosa
$9.99
South Indian rice crepe made from fermented rice and black gram batter with onion.
Uthappam
$9.99
Rice pancakes. South Indian rice pancake made with rice and black gram batter.
Onion Chili Uthappam Set
$10.99
South Indian rice pancake made with rice and black gram batter with onion and chili.
Onion Chili Tomato Uthappam Set
$11.99
South Indian rice pancake made with rice and black gram batter with onion, chili and tomato.
Masala Butter Uthappam Set
11.99
South Indian rice pancake made with rice and black gram batter with butter and masala.
$Tiffin Others
Poori Kezhangu
$9.99
Puffed wheat bread with mashed potato. Puffed wheat bread served with spicy mashed potato mix.
Poori Chole
$9.99
Puffed wheat bread with chick pea Curry. Puffed wheat bread served with a spicy and mildly tangy chick peas gravy.
Vegetable Kothu Parrota
$10.99
Layered parota stir fry. Pan grilled pastry like flat bread chopped and mashed up with spicy vegetable saute mix.
Chicken Kothu Parrota
$12.99
Layered prot stir fry. Pan grilled pastry like flat bread chopped, mashed up with egg and spicy chicken curry mix.
Egg Kothu Parrota
$12.99
Layered parota stir fry. Pan grilled pastry like flat bread chopped, mashed up with egg and spicy egg curry mix.
Paneer Kothu Parrota
$10.99
Layered parotta stir fry. Pan grilled pastry like flat bread chopped and mashed up with spicy paneer mix.
Chili Kothu Parrota
$10.99
Layered parota stir fry. Pan grilled pastry like flat bread chopped and mashed up with spicy chili mix.
Iddiyapam with Sweet Coconut Milk
$10.99
South Indian rice noodles sweet coconut milk. Steamed rice noodles spiced up with a South Indian saute mix with sweet coconut milk.
Iddiyapam with Vegetable Korma
$10.99
South Indian rice noodles. Steamed rice noodles spiced up with a South Indian saute mix with vegetarian korma.
Iddiyapam Chicken Korma
$10.99
South Indian rice noodles. Steamed rice noodles spiced up with a South Indian saute. mix with chicken korma.
Iddiyapam Stir Fry Vegetables
9.99
Stir fry rice noodles. Steamed rice noodles spiced up with a South Indian saute mix with fry vegetables.
$Traditional Non Vegetarian Specialties and Seafood
Meen Varuval Pomfret
$15.99
Mildly spiced deep fried fish. Fish pomfret marinated in spices and shallow fried per coastal South Indian style.
Naatu Kozhi Kozhambu
$16.99
Full cornish chicken stew cooked in the traditional South Indian way that brings in the flavors from South India.
Naatu Kozhi Varuval
$15.99
Full cornish chicken cooked to semi-dry gravy in the traditional South Indian method.
Mutton Sukka Varuval
$16.99
Goat dry fry. Goat dry fry spicy flavorful boneless mutton cooked to dry gravy in a traditional preparation.
Meen Varuval king fish
$15.99
King fish. Mildly spiced deep fried fish. Fish king fish marinated in spices and shallow fried per coastal South Indian style.
Meen Kozhambu with tilapia
$15.99
Tilapia. Spicy fish curry. South Indian traditional tilapia fish curry made from a tangy tamarind sauce together with masala and spices served with rice or 2 chapatis.
Meen Varuval with tilapia
$15.99
Tilapia. Mildly spiced deep fried fish. Fish tilapia marinated in spices and shallow fried per coastal South Indian style.
Meen Kozhambu with king fish
$15.99
King fish. Spicy fish curry. South Indian traditional king fish curry made from a tangy tamarind sauce together with masala and spices served with rice or 2 chapatis.
Eral Sukka Varuval
$14.99
Shrimp fry. Shrimp cooked with spices and black peppers to dry gravy.
Nandu Kari
$16.99
Crab masala. Spicy blue crab curry in the traditional preparation served with rice or 2 chapatis.
Nandu Peratal
16.99
Crab fry. Blue crab cooked dry in a spicy thick masala served with rice or 2 chapatis.
$Biriyani and Fried Rice
Thalapakattu Style Mutton Biriyani ( weekend only)
$13.99
This biriyani acquires its peculiar taste and flavor from baby goat meat, bones and the special type of rice and mixed with Indian spicy masala used in this preparation. Traditionally served with dalcha, gravy made from lentils, egg plant and potato.
Veg biryani
$11.99
Chicken biryani
$12.99
Mutton biryani
$13.99
Kuska biriyani
$10.99
Lamb biriyani
$13.99
Shrimp biriyani
$14.99
Egg biriyani
$11.99
Chicken Family pack Biriyani
$38.99
Served with appetizer and dessert served for 4-5 people
Goat family pack Biriyani
$45.99
Biriyani served with appetizer and dessert, serves for 4-5 people.
South Indian fried rice (Veg/ Paneer/Egg/ Chicken)
11.99
$Rice Specialties
Thair Saadham
$9.99
Your choice of curd rice or yogurt rice. Rice mixed with plain yogurt and flavored with a South Indian spicy saute.
Bisebelabadh Flavored Lentil Rice
10.99
Rice mixed with lentils, vegetables, coconut and flavored with a South Indian spicy saute.
$Tiffin Combos
Kal Dosa Fish Curry
$14.99
3 pieces soft dosa. South Indian rice crepe made from fermented rice and black gram batter prepare in stone with fish curry.
Kal Dosa Set with Vegetable Gravy
$12.99
3 pieces soft dosa. South Indian rice crepe made from fermented rice and black gram batter prepare in stone with veg gravy.
Kal Dosa Set with Chicken Gravy
$12.99
3 pieces soft dosa. South Indian rice crepe made from fermented rice and black gram batter prepare in stone with chicken gravy.
Kal Dosa Set with Mutton Gravy
$12.99
3 pieces soft dosa. South Indian rice crepe made from fermented rice and black gram batter prepare in stone with mutton gravy.
Parrota Salna with Chicken Gravy
$10.99
2 pieces. A parotta, is a layered flat bread of South India with chicken gravy.
Parrota Salna with Mutton Gravy
$10.99
2 pieces. A parotta, is a layered flat bread of South India with mutton gravy.
Aapam Curry with Chicken Gravy
13.99
2 pieces. Appam is a pancake made with fermented rice batter and chicken gravy.
$Fresh Breads
Naan with Chicken Salna
$7.98
Naan is a leavened, oven-baked flat-bread dish served with chicken salna.
Plain naan
$2.99
Butter naan
$2.99
Garlic naan
$3.99
2 chappathi
$2.99
Parotta
3.99
1 piece layored parrota
$Tandoori and Side Items
Tandoori chicken Half
$11.99
A traditional chicken preparation involving deep fry of chicken leg quarters marinated in special house spices. Please allow minimum 15 minutes prepare time.
Tandoori Chicken Full
$18.99
Malai kabab
$11.99
Tandoori Pomfret
15.99
$Sides
Muttai Poriyal
$4.99
Spicy scrambled eggs. An egg fry muttai poriyal is a dish made from beaten eggs quickly fried with oil, onion, chili, herbs and tasty spicy in a frying pan.
Masala Omelet
4.99
Spicy omelet. An omelet muttai poriyal is a dish made from beaten eggs quickly cooked with butter or oil in a frying pan.
$Desserts
Payasam
$5.99
Milk kheer with various fillers. Fried javarrisi, fried bulk spices, sugar and mixed boiled milk.
Gulab Jamun
$5.99
Cottage cheese balls in syrup.
Rasamalai
5.99
Heat milk, lemon juice and ice cubes, take filtered the water completely. To made a mini ball paneer. Preparing malai boil milk with sugar add cashew, cardamom powder, saffron to add a paneer ball.
$Lunch meals
Veg meals
$13.99
Non-veg meals
$15.99
Veg family meal for 2
$19.99
Take it only
Non Veg Family Meal for 2
25.99
Take it only
$Beverages
Instant Coffee
$2.99
Tea
$2.99
Masala chai.
Lassi
$3.99
Served with your choice of flavor.
Fountain Drink
$1.99
Served with your choice of flavor.
Traditional South Indian filter coffee
$3.99
Fresh lemon juice
$3.49
Fresh lemon soda
$4.49
Neermor
$3.99
Menu for Chennai Cafe is provided by findrestaurantmenu.com
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