Beverages
Mango Lassi
$3.99
Mango Juice
$3.99
Masala Chai
$2.95
Filter Coffee
$2.95
Soda
2.50
$Soups
Vegetable Corn Soup
$5.99
Made with sweet corn and vegetables. Mildly spiced
Chicken Sweet Corn Soup
$5.99
Made with sweet corn, chicken and few exotic vegetables. Mildly spiced.
Tomato Soup
$5.99
Steaming soup made from fresh tomatoes.
Dal Soup
$3.99
Lentil soup slow cooked with Indian spices.
Sambar Lentil Soup
$5.99
Indian stew made from tamarind broth, lentils and vegetables.
Rasam
5.99
South Indian soup made with a tamarind juice base, tomato, chili pepper, cumin and other spices.
$Vegetarian Appetizers
Vegetable Samosa
$5.99
2 pieces. A fried dish with a savory filling of spiced potatoes, onions, peas and lentils. Served with chutney. Vegetarian.
Mixed Vegetable Pakora
$6.99
Freshly chopped vegetables dipped in gram flour batter and fried. Served with chutney. Vegetarian.
Potato Pakora
$5.99
Diced potatoes dipped in gram flour batter and fried. Served with chutney. Vegetarian.
Onion Pakora
$5.99
Freshly chopped onions dipped in gram flour batter and fried. Served with chutney. Vegetarian.
Spinach Pakora
$5.99
Chopped spinach dipped in gram flour batter and fried. Served with chutney. Vegetarian.
Paneer Pakora
$8.99
6 pieces. Diced cottage cheese dipped in gram flour batter and fried. Served with chutney. Vegetarian.
Chili Pakora
$8.99
Fresh jalapenos stuffed with a spicy tamarind paste and coated in a gram, spice batter and deep fried. Spicy and vegetarian.
Gobi Pakora
$8.99
Cauliflower florets coated in a gram, spice batter and deep fried. Vegetarian.
Aloo Bonda
$8.99
Spiced and mashed potato balls coated in gram, spice batter and deep fried. Vegetarian.
Masala Vada
$8.99
Gram and lentil deep fried donuts, blended with spices, garlic and coriander. Vegetarian.
Dahi Vada
$8.99
Spicy lentil deep fried donuts soaked in a yogurt mix. Spicy and vegetarian.
Mysore Bhajji
$8.99
Fried dumplings made with yogurt, flour and spices. Vegetarian.
Mirchi Bhajji
8.99
6 pieces. Stuffed jalapeno peppers, dipped in chickpea flour batter and fried. Extra spicy. Vegetarian.
$Non-Vegetarian Appetizers
Chili Chicken
$9.99
Chicken pieces cooked with freshly sliced green chilies, coriander and curry leaves with a twist of soy sauce, vinegar and roasted Indian spices.
Hyderabad Chicken 65
$9.99
Chicken rolled in gram spice batter, deep fried and pan stirred with spices and onions.
Chicken Pakora
$9.99
Chicken cut, dipped in gram flour batter and fried.
Fish Pakora
$9.99
Fish cut, dipped in gram flour batter and fried.
Chicken Balls
$12.99
Minced chicken balls mixed with spices and deep fried.
Chicken Tikka
$12.99
Boneless chicken marinated in herbs, spices and cream. Slow roasted in the tandoor oven.
Meat Balls
$12.99
Minced lamb balls mixed with spices and deep fried.
Tandoori Chicken
$12.99
Chicken marinated in herbs, spices and yogurt and then slow roasted in an Indian tandoor oven.
Tandoori Mixed Grill
$12.99
Variety of meats marinated in herbs and spices and slow roasted in an Indian tandoor oven.
Turkey Balls
12.99
Minced turkey balls mixed with spices and deep fried.
$South Indian Specialties
Idly
$6.99
3 pieces of traditional steamed rice patties served with chutney and a lentil stew.
Vada
$6.99
3 pieces. Deep fried lentil flour donut served with chutney and a lentil stew.
Uthappam
$7.99
Thick pancake with toppings cooked into the batter.
Plain Dosa
$6.99
Crepe made from rice batter and lentils. Served with chutney and a lentil stew.
Masala Dosa
$8.99
Rice and lentil crepe rolled around seasoned mashed potato and onion. Served with chutney and a lentil stew.
Paper Masala Dosa
$9.99
Crispy thin crepe made with rice and lentil batter. Served with chutney and lentil stew.
Onion Dosa
$8.99
Crepe made from rice, lentils and chopped onion batter. Served with chutney and lentil stew.
Chole Puri
$8.99
Deep fried Indian bread served with chickpea curry.
Cashew Upma
$10.99
Thick Indian porridge made from dry roasted semolina and mildly flavored with fresh curry leaves, cilantro and chilies.
Chole Puri
$8.99
Spicy chick pea curry in a tomato and onion base served with deep fried pockets of dough. Spicy.
Idly Sambhar
$7.99
2 pieces of traditional, steamed rice patties served with chutney and a lentil stew.
Mozzarella Cheese Dosa
$10.99
A Plain dosa sprinkled with freshly grated mozzarella cheese and served with chutney and sambar.
Paneer Dosa
$10.99
A plain dosa filled with a mildly spiced Indian cottage cheese, served with chutney and sambar.
Paper Dosa
$10.99
A very thinly spread, flaky, crispy, plain dosa served with sambar and chutney.
Paper Onion Dosa
$10.99
A paper dosa served with freshly chopped onions and green chilies, served with sambar and chutney.
Pesarattu
$9.99
A thin crepe made from green gram lentils, chilies, onions and ginger.
Pesarattu Upma
$9.99
A thin crepe made from green gram lentils, chilies, onions and ginger. Served with a spicy semolina dish called Upma.
Plain Dosa
$7.99
A crispy crepe made from lentils and rice, served with chutney and sambar.
Pongal
$8.99
Spicy dish of rice boiled with lentil, cashews and black peppers. Spicy.
Puri Bhaaji
$8.99
A mild potato and tomato curry served with deep fried pockets of dough.
Rasam
$3.00
A tomato and tamarind based stew flavored with black pepper, dry red chilies, cilantro and curry leaves.
Sambhar
$3.99
A lentil and spice stew that goes well with south Indian specials and even plain rice.
Vada Sambhar
7.99
2 pieces deep fried lentil flour donut, served with chutney and a lentil stew.
$Vegetarian Specialities
Veg Kurma
$8.99
Vegetarian.
Paneer Butter Masala
$8.99
Fried cubes of cottage cheese, sauteed in garlic onion paste and cooked in a rich gravy. Vegetarian.
Palak Paneer
$8.99
Diced cottage cheese cooked in a thick paste made from pureed spinach. Seasoned with garlic, garam masala and spices. Vegetarian.
Aloo Mutter
$8.99
Diced potato and peas, cooked and stirred with seasoned ginger garlic paste, onions and tomato. Vegetarian.
Channa Masala
$8.99
Green chilies, onion, cilantro, chickpeas and tomato. Vegetarian.
Aloo Gobi Masala
$8.99
Diced potato and cauliflower cooked and stirred with spices. Vegetarian.
Dal Curry
$8.99
Indian lentil dish seasoned with a variety of spices. Vegetarian.
Dal Makhani
$8.99
Whole black lentils, red kidney beans, butter and cream. Vegetarian.
Aloo Baigan
$11.99
Smoked and mashed potato mixed with fresh cilantro, chili pepper, onion and mustard oil. Vegetarian.
Aloo Bell Pepper
$11.99
Potato cubes and green bell pepper stir fried with a blend of mild Indian spices. Vegetarian.
Aloo Palak
$11.99
Potato cooked with fresh spinach, coriander and a blend of south Indian spices. Vegetarian.
Baigan Bhartha
$11.99
Smoked and mashed. Stir fried with fresh coriander, garlic-ginger paste and spice blend. Vegetarian.
Bendakaya Pulusu
$11.99
Fresh sliced okra slow cooked in a tamarind and onion base with a blend of roasted Indian spices. A south Indian specialty. Vegetarian.
Bendhi Fry
$11.99
Fresh sliced okra deep fried with peanuts, green chili, curry leaves and Indian spices. Vegetarian.
Chana Masala
$10.99
Chickpeas cooked in an onion and tomato paste with herbs, spices and cilantro. Vegetarian.
Chili Paneer
$11.99
Fresh homemade Indian cottage cheese pieces fried with freshly sliced green chilies, curry leaves, a twist of soy sauce and vinegar, and roasted Indian spices. Vegetarian.
Dal Palak
$10.99
Lentil curry cooked with fresh spinach, cilantro and a blend of south Indian spices. Vegetarian.
Guthi Vankaya Pulusu
$11.99
Fresh whole baby eggplants slow cooked in a tamarind and onion base with a blend of roasted Indian spices. A south Indian specialty. Vegetarian.
Kadai Paneer
$11.99
Fresh Indian cottage cheese pieces stir fried with fresh coriander, garlic ginger paste and spice blend. Vegetarian.
Kadai Vegetable
$11.99
Assorted vegetables stir fried with fresh coriander, garlic-ginger paste and spice blend. Vegetarian.
Malai Kofta
$11.99
Veggie and cheese balls made in a creamy, spicy curry base and seasoned with roasted cashews. Spicy and Vegetarian.
Mango Dal
$10.99
Yellow lentil curry looked with a variety of spices, raw mango chunks and fresh cilantro. Vegetarian.
Mirchi Masala
$11.99
Traditional north Indian curry made with a fresh jalapenos with tomato and onion base. Seasoned with roasted Indian spices and freshly chopped coriander. Vegetarian.
Mutter Paneer
$11.99
Roasted Indian cottage cheese cooked in onion paste with garden fresh peas, fresh herbs and spices, and seasoned with coriander. Vegetarian.
Paneer Tikka Masala
$11.99
Roasted Indian cottage cheese cooked in onion paste with capsicum, fresh herbs and spices, and seasoned with coriander. Vegetarian.
Simla Mirchi Masala
$11.99
Traditional north Indian curry made with a fresh simla mirchi with tomato and onion base. Seasoned with roasted Indian spices and freshly chopped coriander. Vegetarian.
Tomato Dal
$10.99
Yellow lentil curry cooked with a variety of spices, tomato and fresh coriander. Vegetarian.
Mirchi Ka Salan
$8.99
Chili and peanut curry. Vegetarian.
Vegetarian Curry of the Day
8.99
Please contact restaurant for daily selection.
$Chicken Specialties
Butter Chicken Masala
$9.99
Traditional North Indian curry made with a tomato and onion base. Seasoned with roasted Indian spices and freshly chopped coriander.
Chicken Kurma
$9.99
Chicken cooked in a rich and creamy curry base with herbs and traditional spices.
Chicken Tikka Masala
$9.99
Pieces of chicken grilled in tandoor oven and slow cooked in tomato, cream and spice blend.
Chili Chicken
$9.99
Chicken pieces cooked with freshly sliced green chilies, coriander, curry leaves, a twist of soy sauce, vinegar and roasted Indian spices.
Hyderabad Chicken 65
$9.99
Chicken rolled in gram spice batter, deep fried and pan stirred with spices and onions.
Chicken Masala
$9.99
Chicken slow cooked in onion base with spicy aromatic South Indian spices.
Chicken Palak
$9.99
Chicken dish made with spinach or mustard leaves.
Gongura Chicken
$9.99
Chicken cooked with red sorrel leaves and seasoned.
Ginger Chicken
$9.99
Sweet and spicy chicken curry.
Chicken Vindaloo
$9.99
Chicken cooked in onion and spices with potato cubes.
Andhra Chicken Curry
$9.99
Cooked in a flavorful spice blend.
Chicken Curry
$9.99
Chicken cooked in an onion, garlic and ginger paste. Seasoned to perfection.
Chicken Curry of the Day
$9.99
Please contact restaurant for daily selection.
Chicken Aloo
$11.99
Chicken cooked in onion and basic spices with cubes of potatoes. Served with choice of side.
Tamarind Chicken
$11.99
Chicken cooked in a tamarind, onion and coriander base and lightly seasoned with freshly roasted Indian spices. Served with choice of side.
Egg Pulusu
$11.99
Boiled eggs cooked in a tamarind and onion base with a blend of hot Indian spices. Served with choice of side. Spicy.
Turkey Kurma
$11.99
Turkey cooked in a rich, creamy curry base with herbs and traditional Indian spices. Served with choice of side.
Turkey Kheema
$11.99
Finely minced turkey cooked in a flavorful spice blend with freshly chopped onions, chili, coriander and curry leaves. Served with choice of side.
Chicken Roast
$12.99
Pieces of chicken fried with a blend of fresh curry leaves, coriander, green chilies, garlic and traditional Indian spices. Served with choice of side.
Kadai Chicken
$12.99
Tender chicken pieces stir fried with fresh coriander, garlic-ginger paste and spice blend. Served with choice of side.
Sweekar Special Chicken Curry
$12.99
Served with choice of side.
Hyderabadi Turkey Curry
$12.99
Turkey cooked in an onion, garlic, ginger curry blend and roasted hyderabadi spices. Served with choice of side.
Butter Chicken Masala
11.99
Pieces of chicken grilled in the tandoor oven and then slow cooked in a tomato, cream and spice blend. Served with choice of side.
$Lamb Specialities
Goat Curry
$11.99
Pieces of fresh, tender lamb cooked in an onion base with garden fresh vegetables and a blend of aromatic spcies.
Gongura Mutton Curry
$10.99
Tender lamb pieces cooked in red sorrel leaves and seasoned with Indian spices.
Lamb Vindaloo
$10.99
Tender pieces of lamb cooked in onion gravy with potato and spices.
Rogan Josh
$10.99
Braised lamb chunks cooked with gravy made of browned onions, yogurt, garlic, ginger, cloves, bay leaves, cardamom and cinnamon.
Lamb Korma
$10.99
Lamb cooked in a cream based spice mix.
Goat Vindaloo
$11.99
Pieces of goat cooked in an onion base with potato and special spice blend.
Lamb Palak
$10.99
Pieces of lamb cooked in an onion base with spinach and a special spice blend.
Lamb Curry
$13.99
Pieces of fresh, tender lamb slow cooked in an onion base with garden fresh ingredients and a blend of aromatic spices. Served with choice of side.
Lamb Fry
$13.99
Pieces of lamb fried with a blend of fresh curry leaves, coriander, green chilies, garlic and traditional Indian spices. Served with choice of side.
Kadai Lamb
$13.99
Tender pieces of lamb stir fried with fresh coriander, garlic-ginger paste and spice blend. Served with choice of side.
Chili Lamb
$13.99
Lamb pieces made with freshly sliced green chilies, coriander, and curry leaves. Served with a twist of soy sauce, vinegar and roasted Indian spices. Served with choice of side.
Gongura Lamb
$13.99
Tender lamb pieces cooked with a traditional south Indian green leaf, giving the curry a beautiful sweet and sour character, along with a blend of aromatic spices. Served with choice of side.
Hyderabadi Goat Curry with Bone
$14.99
Pieces of goat with bone cooked in an onion, garlic, and ginger curry blend with roasted hyderabadi spices. Served with choice of side.
Kadai Goat Curry with Bone
14.99
Tender pieces of goat with bone stir fried with fresh coriander, garlic-ginger paste and spice blend. Served with choice of side.
$Seafood Specialities
Shrimp Curry
$12.99
Shrimp slow cooked in an onion base with spicy traditional South Indian aromatic spices.
Shrimp Kurma
$12.99
Shrimp cooked in an onion gravy with cream and spices.
Fish Curry
$12.99
A regional Kerala special fish curry.
Chapala Pulusu
$12.99
South Indian spicy fish curry in a tamarind based gravy.
Fish Kurma
$12.99
Fish cooked in a cream base with spices.
Shrimp Fry
$15.99
Shrimp fried with a blend of curry leaves, coriander, green chilies, garlic and traditional Indian spices. Served with choice of side.
Fish Fry
$15.99
Catch of the day fillets fried with a blend of curry leaves, coriander, green chilies, garlic and traditional Indian spices. Served with choice of side. Please contact restaurant for today's selection.
Gongura Shrimp
15.99
Shrimp made with a traditional south Indian green leaf, giving the curry a beautiful sweet and sour character, along with a blend of aromatic spices. Served with choice of side.
$Rice Specialities
Veg Biryani
$11.99
Mix of veggies cooked in a blend of spices with basmati rice, fresh onions, chilis and coriander.
Chicken Biryani
$12.99
Marinated chicken pieces slow cooked in a blend of spices with basmati rice and saffron.
Lamb Biryani
$13.99
Shrimp Biryani
$14.99
Curd Rice
$9.99
A typical traditional south Indian dish with basmati rice in creamy yogurt and seasoned with black pepper, roasted mustard seeds, red chili and coriander.
Sambar Rice
$9.99
Flavorful basmati rice in a lentil and vegetable stew, seasoned with fresh roasted Indian spices and ghee.
Tomato Rice
$9.99
Basmati rice cooked in a spicy tomato soup with black pepper, coriander, curry leaves and freshly chopped garlic. Spicy.
Tamarind Rice
$9.99
Aromatic steamed basmati rice cooked with spicy, homemade tamarind pastes and red chilies, roasted peanuts and mustard seeds. Spicy.
Coconut Rice
$9.99
Steamed basmati rice cooked with roasted coconut, shredded and seasoned lightly with beautiful south Indian spices.
Lemon Rice
$9.99
An aromatic basmati rice cooked with fresh lemon juice and tempered with roasted peanuts, mustard seeds, red chili and coriander.
Egg Fried Rice
$10.99
Indian styled rice stir fried with spicy egg and veggies, and seasoned with coriander. Spicy.
Veg Pulao
$10.99
Basmati rice made with a blend of light spices, freshly sliced onions, chili and coriander.
Chicken Pulao
$12.99
Fresh chicken slow cooked in a blend of spices with basmati rice, fresh onions, chili and coriander.
Mutton Pulao
14.99
Fresh, tender mutton slow cooked with basmati rice, fresh mint, a blend of spices, fresh onions, chili and coriander.
$Tandoori Grill
Paneer Tikka
$12.99
6 pieces. Diced Indian cheese marinated in herbs and aromatic Indian spices. Skewered and slow grilled in tandoor oven.
Tandoori Chicken
$12.99
4 pieces. Whole chicken marinated in herbs, spices and yogurt. Slow roasted in tandoor oven.
Chicken Tikka
$14.99
6 pieces. Boneless chunks of tender chicken marinated in a blend of fresh herbs and spices. Skewered and grilled in tandoor oven.
Lamb Boti Kebab
$16.99
6 pieces. Chicken leg pieces marinated in herbs and aromatic Indian spices. Skewered and slow grilled in tandoor oven.
Shrimp Tikka
$17.99
10 pieces. Marinated in herbs and aromatic Indian spices. Skewered and slow grilled in tandoor oven.
Mixed Grilled Tandoori Platter
$18.99
2 pieces paneer tikka, 2 pieces tandoori chicken, 2 pieces chicken tikka, 2 pieces lamb boti kebab and 2 pieces shrimp tikka.
Sheekh Kebab
$15.99
Prince minced lamb blended in fresh herbs and aromatic Indian spices, skewered and slow grilled in a tandoor oven. Served with naan.
Fish Tikka
15.99
Alaskan salmon pieces marinated in fresh herbs, spices and yogurt and then slow roasted in the tandoor oven. Served with naan.
$South Indian Combos
1 Vada, 1 Idly and Uthappam Combo
$8.99
1 Vada, 1 Idly and Masala Dosa Combo
$8.99
2 Vada and 2 Idly Combo
8.99
$Sweekar Special Combos
Veg Curry with Rice and Boiled Vegetables
$9.99
Chicken Curry with Rice and Boiled Vegetables
$10.99
Lamb Curry with Rice and Boiled Vegetables
$12.99
Goat Curry with Rice and Boiled Vegetables
14.99
$Thali
Veg Thali
$7.99
Served with rice, dal, rasam, sambar, chutney, raitha, papadum, 2 puri and a dessert.
Chicken Thali
$8.99
Served with rice, dal, rasam, sambar, chutney, raitha, papadum, 2 puri and a dessert.
Lamb Thali
$9.99
Served with rice, dal, rasam, sambar, chutney, raitha, papadum, 2 puri and a dessert.
Goat Thali
10.99
Served with rice, dal, rasam, sambar, chutney, raitha, papadum, 2 puri and a dessert.
$Sides and Bread
Rice
$3.00
Butter Naan
$3.00
Tandoori Roti
$3.50
Onion Kulcha
$3.50
Garlic Naan
$3.50
Puri
$3.50
2 pieces.
Raitha
$3.00
Curd
$3.00
Chapathi
$3.00
2 pieces. A whole wheat bread cooked on a flat top.
Garden Salad
$7.99
Kheema Naan
$4.00
A soft and flat bread baked in the tandoor and stuffed with lightly spiced ground lamb.
Papadam
$3.00
2 pieces. A thin, crisp, disc-shaped snack made from gram flour, salt, black pepper and deep fried.
Plain Naan
$2.00
A soft and flat bread baked in the tandoor.
Plain Rice
4.00
Steamed basmati rice.
$Desserts
Carrot Halwa
$5.99
Nuts, milk, sugar, khoya and ghee with grated carrot.
Gulab Jamun
$5.99
Round, deep fried balls made of milk powder, flour, butter and cream soaked in sugar syrup.
Double Ka Meetha
$5.99
Fresh bread deep fried in clarified butter and soaked in cream, sugar and cashews.
Fruit Salad
$5.99
Silky pudding served with an infusion of milk, ghee, cashews and freshly cut fruit.
Kaddu Halwa
$5.99
Grated green gourd cooked gently with milk, sugar and nuts.
Kulfi
$5.99
An Indian variety of gelato made with saffron, pistachio and cream.
Semia Payasam
$5.99
A favorite silky vermicelli pudding served with an infusion of milk, ghee, raisins, cashews, almonds and sugar.
Suji Halwa
$5.99
Sweetened semolina fried in ghee and garnished with nuts.
Rice Kheer
$5.99
Sweetened semolina fried in ghee and garnished with nuts.
Menu for Sweekar Indian Restaurant is provided by findrestaurantmenu.com
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