Appetizers
Crawfish Beignets
$9.95
With tartar and jalapeno ranch
Fried Green Tomatoes
$10.95
With chilled crabmeat remoulade
Fried Crawfish Tails
$8.95
With house made remoulade and tartar sauce
Shrimp Cocktail
$10.95
Served over our house salad
Gumbo - Chicken and Andouille Sausage
$5.50-10.50
Gumbo - Shrimp, Seafood, or Crawfish
$5.95-10.95
Gumbo Lump Crabmeat
$8.95-14.95
Ettouffee Shrimp and Crawfish
$5.95-10.95
Ettouffee Lump Crabmeat
8.95-14.95
$French Quarter Salads
House made dressings creamy roasted garlic, jalapeno ranch, parmesan vinaigrette, blue cheese, basil vinaigretteHouse
$4.95
Mixed greens with diced tomato, cucumber, carrots, red onion, almonds, and shaved parmesan
Caesar
$4.95
Fresh romaine with our house made caesar dressing, parmesan, and croutons
French Quarter Cobb
$10.95
Blackened chicken breast, smoked ham. Swiss and cheddar cheese, olives, tomatoes and red onions
Crab and Shrimp Remoulade
$11.95
Chilled crabmeat and shrimp dressed with remoulade, capers, and roasted red bell peppers over mixed greens
Blackened Salmon
$12.95
Over our house salad
Grilled Shrimp
$12.95
Over our house salad
Fried Crawfish
11.50
Over our house salad
$Entree
Served with white rice, dirty rice, mashed potatoes, or red beans and riceCatfish Gumbo
$13.95
Blackened, over dirty rice topped with shrimp and crawfish gumbo
Catfish Etouffee
$13.95
Blackened, over white rice topped with crawfish etouffee
Fish of the Day
$13.95
Grilled, blackened, or pan sauteed, finished with white wine butter sauce
Shrimp Creole
$14.50
8 jumbo shrimp simmered in our creole tomato sauce, with white rice
Blackened Chicken Etouffee
$11.95
Chicken breast smothered with shrimp etouffee over white rice
Jumbo Shrimp
$13.95
Grilled, blackened, fried, or pan sautéed in seasoned flour
Red Beans and Rice
$11.95
With grilled pork tenderloin
Red Beans and Rice
10.95
With grilled chicken
$Pasta
Blackened Chicken Alfredo with Linguini
$11.95
Shrimp and Crawfish
$13.95
Tossed in a mushroom brandy cream sauce with cheese tortellini
Grilled Chicken Pesto
$12.95
With fresh tomatoes and bacon in a creamy basil sauce over cheese tortellini
Tilapia Atchafalaya
14.95
Blackened tilapia over linguini tossed with crawfish etouffee
$Sandwiches
Dressed with mayonnaise, lettuce, tomato, and served with fries and pickle spearShrimp Poboy
$10.95
Fried gulf shrimp served on lightly toasted french bread
Oyster Poboy
$10.95
Fried gulf oysters served on lightly toasted french bread
Chicken Sandwich
$9.95
Blackened and finished with swiss cheese
Appetizers
Crawfish Beignets
$9.95
With tartar and jalapeno ranch
Fried Crawfish
$9.95
With tartar and remoulade sauces
Shrimp Cocktail
$11.95
Served over our house salad
Escargot
$9.95
Oysters Rockefeller
$12.95
Fried Green Tomatoes
$10.95
Served with chilled crabmeat remoulade
Crab Cake
$11.95
With fresh slaw
Gumbo - Shrimp, Seafood, or Crawfish
$5.50-10.95
Gumbo - Chicken and andouille Sausage
$5.95-10.50
Gumbo - Lump Crabmeat
$8.95-14.95
Etouffee Shrimp or Crawfish
$5.95-10.95
Lump Crabmeat
8.95-14.95
$French Quarter Salads
House made dressings creamy roasted garlic, jalapeno ranch, parmesan vinaigrette, blue cheese, basil vinaigretteHouse
$4.95
Mixed greens with dices tomato, cucumber, red onion, shaved parmesan, toasted almonds and carrots
Caesar
$4.95
Crisp romaine with our house caesar dressing and shaved parmesan cheese
Blackened Salmon
$13.95
Served over our house salad
Blackened Shrimp
$13.95
Served over our house salad
Grilled Chicken Caesar
$11.95
With shaved parmesan cheese
Crab and Shrimp
14.95
Served cold and dressed with remoulade, over mixed greens with tomato, onion and cucumber
$Entrees
All served with white rice, dirty rice, red beans and rice or mashed potatoes and vegetable of the dayCatfish Gumbo
$15.95
Blackened,over dirty rice topped with shrimp and crawfish gumbo
Catfish Etouffee
$15.95
Blackened, over white rice topped with crawfish etouffee
Shrimp Creole
$19.95
10 jumbo shrimp simmered in our creole tomato sauce, with white rice
Jumbo Shrimp
$17.95
Grilled, blackened, fried, or pan sautéed in seasoned flour
Fish of the Day
$15.95
Grilled, blackened, or pan sautéed with white wine butter sauce
Trout Pecan
$19.95
Crusted with toasted pecans, served with shrimp in a lemon-thyme butter sauce
Fish Ponchartrain
$22.95
Choice of fish blackened, topped with shrimp, crab and crawfish in a mushroom brandy cream sauce
Mahi Bienville
$21.95
Grilled, topped with mushroom bacon creamed spinach, sauteed shrimp and crawfish drizzled with béarnaise, served over fire roasted red pepper puree
French Quarter Salmon
$21.95
Prosciutto wrapped and grilled, topped with fresh basil pesto, chilled crab and fresh tomato, drizzled with a balsamic reduction
Stuffed Catfish
$18.95
Blackened, stuffed with crawfish imperial and oven finished, served over a creamy creole sauce
Peppered Pork Tenderloin
$17.95
A jumbo tenderloin grilled and served with mango pineapple chutney
Chicken Oscar
$17.95
Grilled, topped with lump crabmeat, béarnaise, served over lemon butter sauce with fresh grilled asparagus spears
Chicken Benjamin
17.95
Onion crusted, topped with crispy prosciutto, swiss cheeseand sautéed crawfish over mushroom brandy cream
$Pasta
Grilled Chicken Pesto
$13.95
With fresh tomatoes, bacon and mushrooms in a creamy basil sauce, tossed with cheese tortellini
Shrimp, Crawfish and Andouille
$15.95
Traditional louisiana style sausage served over linguini tossed in a creamy creole tomato sauce
Shrimp and Crawfish
$14.95
With mushroom brandy cream sauce and cheese filled tortellini
Tilapia Atchafalaya
16.95
Blackened tilapia served over linguini tossed with crawfish etouffee
$Beef
Grilled Ribeye
$4.95
Seasoned with herbs and spices, topped with caramelized onions and mushrooms, served with grilled fresh asparagus
Blackened Tenderloin
$31.95
Served over a red wine demi glace
Tenderloin Yoli
$34.95
Blackened, served over a bed crawfish tails in a tarragon cream sauce
Beef Oscar
$34.95
Blackened, topped with lump blue crabmeat, béarnaise, served over a red wine reduction and garnished with grilled asparagus
Blackened Ribeye Ponchartrain
$29.95
Smothered with shrimp, crab, and crawfish in our mushroom brandy cream sauce
Tenderloin
35.95
$Dessert Menu
Croissant Bread Pudding
$6.25
With vanilla bean ice cream finished with caramel rum and chocolate sauces
Orange Creme Brulee
$6.25
Chocolate Raspberry Creme Brulee
$6.25
Traditional Cheesecake with Strawberries
$6.25
Turtle Cheesecake
$6.25
Blueberry Cheesecake
6.25
$From the Bar
Toasted Almond
Irish Coffee
French Quarter Coffee
Godiva Chocolate Martini
Root Beer Floatini
After Dinner Beverages
Community Coffee Louisiana Dark Roast
Espresso
Cappuccino
Menu for French Quarter is provided by findrestaurantmenu.com
DISCLAIMER: Information shown here may not reflect the latest changes. Check with the restaurant for current pricing and other menu information. A listing on findrestaurantmenu.com does not reflect any affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of findrestaurantmenu.com. Please inform us of any errors in the information. For more information, please read our Terms and Conditions.
