Blue Canyon Kitchen & Tavern - Rockwall American

Blue Canyon Kitchen & Tavern - Rockwall Menu

(214) 771-3512
2101 Summer Lee Dr, Rockwall, TX 75032
$$$$$

Pizza


Pepperoni, Tomato Basil Sauce
$13.95
B C Sausage, Black Olives, Tomatoes
$13.50
Pulled Pork, Cheddar, Lettuce, Jalapeno Cream, Cheese, Fried onions
$14.00
Maple Bacon, Cheddar, Scallions
13.95

$Sports Bar - Starters


Smoked Brisket Quesadillas
$8.95
Smoked USDA brisket, layered with caramelized onions, horseradish, and cream cheese
Nachos
$12.99
Available in pulled pork and spicy chicken pilled high on crispy tortilla chips, queso, black olives, tomatoes, jalapenos, sour cream and guacamole also available in half size for 6.99
Beer Battered Onion Rings
$5.50
Chipotle scallion dipping sauce
Crispy All Natural Chicken Wings
$5.99-9.95
Kentucky bourbon BBQ, lemon pepper parmesan cheese, teriyaki, spicy garlic, rockwall fire dept, thai chili ginger, BBQ dry rub or caribbean jerk
Blackened Catfish Street Tacos
$7.00-12.00
Salsa verde, pico, white corn tortillas
Black Angus Sliders
$7.50-14.00
Mini black angus sliders lettuce, pickles, rocket sauce served in a bucket with house cut rosemary fries
BBQ Pork Sliders
6.50-10.99
Kentucky bourbon BBQ, aged wisconsin cheddar, served in a basket with creamy coleslaw and house cut chips

$Green Stuff


BLT Salad
$6.99
Bibb wedge salad, bacon, blue cheese, tomatoes, creamy blue cheese dressing
Caesar Salad
6.99
Crisp romaine lettuce, garlic foccacia croutons, chipotle caesar dressing, asiago cheese

$Burger Heaven

Served with house cut rosemary fries sub onion rings or house salad for $1.95
The Ricky Bobby
$10.50
Queso, nacho chips, jalapeno, lettuce, tomato, sour cream, guacamole, served on warm brioche burn
Two Shoes
$10.95
Joe widmere brick cheese, peppered pulled pork, onion, rings, bbq sauce, served on warm soft pretzel
BC Montana
$10.95
Wild mushrooms, rosemary, goat cheese served on warm foccaccia bread
The Crabby Patty
$11.50
Panko crusted lump crab cake, secret formula, lettuce, tomato, onion, pickle, spicy aioli
The Hang Over
$10.50
Fried sunny side egg, black forest ham, aged wisconsin cheddar, served on an everything bagel
Bison Burger
12.00
Spicy red onion marmalade

$Grilled Cheese

Served with house cut rosemary fries sub onion rings or house salad for $1.95
The Classic
$8.99
Aged wisconsin cheddar and swiss served on texas toast with a cup of tomato soup
The Kenny
$9.95
Triple decker on swirl rye with smoked gouda, swiss, cheddar, applewood bacon, lettuce, tomato, and rocket sauce
The L P
$9.50
Applewood bacon, green apple, smoked gouda, and cheddar, served on warm rosemary foccacia
The State Fair
11.50
Smoked brisket, BBQ caramelized onions, jalapeno cream cheese, on texas toast

$Kids Menu - Little Chefs Menu

For children 12 and under, all entrees include seasonal fruit cup and choice of beverage - soft drinks, milk, orange or apple juice, choice of vegetable - asparagus or green beans, choice of starch - skinny fries or whipped potatoes, choice of dessert - doughnuts, ice cream, mini smores peanut graham cracker crust, peanut chocolate ganache & marshmallow
4 oz Center Cut Beef Tenderloin
$4.00
Mac & Cheese
$4.00
With goldfish cracker crust
All Natural Chicken Fingers
$4.00
Grilled Cheese
$4.00
With or without the crust
2 Mini Cheese Burgers
$4.00
Buttered Noodle
$4.00
4 oz Wild Salmon
$4.00
With root bear glaze
Pizza: Cheese or Pepperoni 2 Slices
$4.99

Supper Time - Ala Carte Appetizers

All appetizers are sold by the dozen and placed in disposable reheatable pans.
Peanut Chicken Sate
$20.00
with thai peanut sauce
Mini Crab Cakes
$26.99
With citrus aioli
Mini Beef Wellingtons
$24.00
Served with horseradish dipping sauce
Antipasto Kabobs
$28.00
With a balsamic glaze, served cold
Assorted Flat Breads
$25.00
Vegetable Spring Rolls
24.00
Served with sweet soy, thai chili dipping sauce

$From the Pasture - Salad Boxed Lunch

$10.99 per guest choice of two, all salads are made fresh with top quality ingredients and all dressings are served on the side.
Grilled Chicken Caesar
Seared Salmon Caesar
Grilled Flat Iron Steak Caesar
Grilled Chicken Bibb Salad
With bacon, crumbled blue cheese, and balsamic, mustard dressing
Poached Salmon, Crisp Romaine Lettuce
Topped with dried cherries, orange segments, shaved red onions and a raspberry, lavender vinaigrette
Poached Chicken Salad
Tossed with red seedless grapes, and tarragon mayo greens of young lettuce

Entrees Selections

All entree selections serve 8-10 guests. All entrees come with seasonal vegetable and whipped yukon gold potatoes, served family style. table bread and butter $1.25 extra per person
Seared Atlantic Salmon
$85.00
Topped with lemongrass, scallion butter sauce
Grilled Beef Tenderloin Market Price
With a sundried tomato, basil butter
Honey Glazed Ham
$89.99
Chicken Scaloppine
$125.00
Wood Grilled Breast of Chicken
$100.00
Served with a lemon herb butter sauce
Lou's Italian Sausage, Roast Chicken Lasagna
$95.00
With tomato, basil sauce
Pretzel Crusted Trout
$160.00
With wholegrain mustard, caper butter
Grilled N.Y Strip Steak
$210.00
Roasted garlic chive butter, housemade worcestershire glaze
Seasonal Beef Short Ribs
$190.00
Seasonal Seafood Selection
Split Bone-In Beef Ribeye
$266.00
Smoked blue cheese, maple butter
Seared U-10 Sea Scallops
$200.00
With a smoked tomato, corn Butter
1 Lobster Tails

Blue Canyon Beginnings

30 Person minimum per order includes disposable plates, napkins, cutlery and serving utensils
Breakfast Bin
$7.50
Per guest assortment of breakfast breads, bagels and a variety of scones served with whipped butter, preserves and cream cheese
Bagel Bin
$3.99
Per guest wonderful selection of flavored bagels served with an assortment of cream cheese, whipped butter, preserves
Farmers Fruit Platter
$30.00
Serves 25-30 guests assorted fresh and seasonal fruit and berries served with a vanilla, honey yogurt housemade granola mix $2.50 extra per guest
Applewood Smoked Salmon & Bagels
$75.00
Serves 10 guests delicious sliced smoked salmon served with shaved red onions, capers, sliced tomatoes with cream cheese
Cream Cheese Stuffed French Toast
$4.50
Per guest served with ohio maple syrup
Blue Canyon Maple Pecan Waffles
$5.00
Per guest
Homemade Quiche
$15.00
Per pie serves 10-12 guests created daily
Home on the Range
$25.99
Serves 10-15 guests big juicy strawberries served with an ohio maple syrup cream cheese for dipping
On the Trail
$6.50
Per guest boxed breakfast fruit salad, orange juice, and coffee cake
Apple Crumble Crisp
4.50
A crunchy whole-wheat crust garnished with sliced apples and a whole-wheat crumble

$Lunch Selection

30 Guest minimum includes disposable plates, napkins, and cutlery
Chuckwagon Box Lunch
$9.99
Per person includes seasonal pasta salad, house-baked chocolate chip cookie, and selection of seasonal ruit apple, orange, banana choice of two delightful sandwiches roasted n.y strip steak maple, sage turkey grilled vegetables brown sugar glazed ham
Blue Canyon Box Lunch
12.99
Per guest included greens of young lettuce with a maple balsamic dressing and spiced nuts, shaved red onions, cherry tomatoes, fresh fruit, and house baked chocolate chip cookie roast beef with great hill blue cheese baked ham with brie and a banana pepper spread roasted maple, sage turkey, pesto cream cheese grilled chicken with granny smith apples and curry mayo

$From the Pasture - High Noon Tea Sandwiches

Serves 6-8 guests this is great for mid-afternoon meetings mini sandwiches with crust removed, accompanied by fresh strawberries
Smoked Salmon Dill Cream Cheese
$30.00
Watercress, Cucumber
$30.00
Egg Salad
$30.00
Curry Chicken Salad
30.00

$From the Pasture - Saddle Bag Platter (Sandwich Board)

Filled and served on fresh homemade buns served with grapes and strawberries, selection of:
Maple, Sage Turkey
$40.00-70.00
Roasted N.Y Strip Loin, Horseradish Cream Cheese
$40.00-70.00
Grilled Chicken Curry Mayo, Granny Smith Apples
$40.00-70.00
Grilled Vegetables with Truffle, Goat Cheese Spread
$40.00-70.00
Brown Sugar Glazed Ham, Banana Pepper Spread and Brie Cheese
40.00-70.00

$From the Pasture - Round Em Up and Roll Em In Tortilla Wraps Platter

Choice of two sundried tomato, spinach, garlic and herb tortilla wraps, serves 10-12 guests
Grilled Vegetable
$70.00
Yellowfin Tuna, Thai-Chili Mayo
$70.00
Roasted Turkey
$70.00
Roast Beef
$70.00
Grilled Chicken, Honey Mustard
70.00

$From the Pasture - Cold Cut Meat and Cheese Platter


Cold Cut Meat and Cheese Platter
40.00-80.00
A wonderful selection of cheese and deli style meats served with lettuce, tomato, dill pickle spears, pepperoncini, red onion, cucumbers, salami, turkey, ham, roast beef, gruyere cheese, provolone, cheddar cheese, curry mayo, pesto sauce, and wholegrain mustard. served with homemade buns.

$Snacks & Casual Gatherings


Tortilla Chip & Dip
$32.50
Serves 20 Blue and yellow corn tortilla chips with our house made authentic salsa, and fresh guacamole
Blue Canyon Spreads
$21.99
Serves 15-20, served with crispy pita chips, spinach artichoke, hummus, sundried tomato, spicy black bean
Baked Brie Cheese with Fruit
$55.00
Serves 15-20 almonds and raspberry preserves, baked in puff pastry till golden brown then brushed with a bourbon brown sugar glaze. served with grapes and housemade crackers.
Crudites Platter
$30.00
Serves 15-20 assortment of garden vegetables served with an Asiago peppercorn ranch.
Antipasto Platter
$48.99-80.00
Shaved proscuitto and dry aged salami served with bocconcini mozzarella, olives, marinated mushrooms, and roasted peppers.
Smoked Salmon Platter
$65.00-95.00
Delicate smoked salmon served with shaved red onions, capers, lemons and assorted flat breads.
Fruit Platter
$48.00-78.00
Assorted seasonal fruit and berries.
Quesadilla Platter
$60.00
Serves 15-24 assorted fresh grilled tequila chicken, shrimp, and portabello mushroom goat cheese.
Gourmet Cheese Board
120.00
Serves 10-12 guests monthly selection of american artisan cheese served with housemade crackers.

$Dessert


Assorted Cookie Platter
$30.00
by the dozen, chocolate chip, oatmeal raisin, sugar
Gourmet Brownies
$36.00
By the dozen double chocolate brownie, chocolate, carmel, pecan
Lemon Tart
$5.99
Per guest lemon curd filled in a shortbread cookie crust
Key Lime Pie
$4.99
Per guest this is a wonderful blend of flavors: a tart, cool, rich creamy filling in a graham cracker crust.
Cheesecake Selections
$6.50
Per guest,new york style cheesecake with strawberries, creme brulee cheesecake
Lemon Tart with Fresh Berries
$8.50
Per guest luscious lemon curd in a buttery shortbread shell
Ultimate Chocolate Blackout Cake
$7.50
Per guest moist chocolate cake wrapped in silky chocolate ganache
Cappuccino Mousse Cake
$8.50
Per guest Delicate coffee and chocolate mousse wrapped in cocoa dotted sponge cake
Mango Mousse Tower
$7.50
Per guest refreshing mango mousse on vanilla sponge cake
Raspberry, Passionfruit Tower
$8.50
Per guest yellow genoise cake layered with raspberry mousse & a passionfruit mousse, topped with a passionfruit glaze and white chocolate filigree
Pineapple Upside Down Cake
8.50
With housemade caramel sauce, per guest classic upside down cake topped with a roasted pineapple and smothered with housemade caramel sauce

$Beverages

Per guest
20 oz. Assorted Sodas (Pepsi Products)
$1.75
20 oz. Aquafina Spring Water
$1.50
20 oz. Lipton Iced Tea
$2.00
With lemon also available in diet
Starbucks Frappaccino
$2.00
Available in both mocha and vanilla $2.00 per guest

Degree-Broiled

All steaks are served with yukon gold whipped potatoes & backyard green beans
5 or 10 oz.Beef Tenderloin
$24.00-46.00
Sundried tomato, bail, butter, crispy onion rings
8 oz. Blue Cheese Crusted Flat Iron
$19.99
Aged balsamic reduction
10 oz. Sirloin
20.95
Roasted garlic chive butter, worchestershire glaze

$Sides


Mac & Cheese
$4.99
Creamy Cole Slaw
$4.99
Back Yard Green Beans
$4.99
Rosemary Skinny Fries
$4.99
Whipped Yukon Gold Mashers
$4.99
Sauteed Spinach
$4.99
Asparagus
$4.99
Chef's Daily Vegetable
4.99

$Starters


Chef's Garden, Crab Gazpacho
$4.00-6.00
Daily creation from fresh seasonal produce garnished with chilled jumbo lump crab meat, sliced avocado
Cast Iron Cheese Bake
$7.99
Fontina, asiago & goat cheese served with crunchy bread add jumbo lump crab for $4
Ahi Tuna Tar Tare Tower
$12.95
House made sesame won ton crackers, finished with wasabi, sweet soy drizzle
BC Yukon Gold Potato Chips
$8.99
W isonsin blue cheese cream sauce & crumbled blue cheese
Street Tacos
Todays catch served with w ood roasted salsa verde, pico de gallo, sour cream & lime
Polenta Crusted Calimari
$9.99
Thai chili, sweet soy, pickled ginger emulsion sauce
BBQ Pulled Pork Spring Rolls
$8.95
Cheddar cheese, grilled corn, black bean relish, sour cream
Crispy Duck Wings
9.99
Carribean jerk-brown sugar dusted, w isconsin blue cheese dressing

$Green Stuff


Lil Field Green Salad
$4.99
Baby greens, shaved red onion, cucumbers ,cherry tomatoes & maple balsamic dressing
Bibb Wedge
$7.99
Bibb wedge, warm maple bacon, crumbled great hill blue cheese, spiced nuts & blue cheese dressing
Caesar Salad
$7.99
Crisp romaine lettuce tossed with chipotle caesar dressing, asiago cheese & grated asiago cheese crisp
Spinach & Berry Salad
$7.99
Fresh berries, goat cheese, almond brittle croutons & triple berry lavender vinaigrett
Blackened Cast Iron Chicken
$10.99
Wild field greens, cucumber, cherry tomato, shaved red onion, w arm applewood bacon, toasted almonds, cheddar cheese, tossed with a honey dijon vinaigrette
Alaskan Salmon and Watermelon
$12.95
Sliced yellow watermelon,goat cheese, cucumers, wood roasted salsa verde
Peppercorn Sirloin
$16.99
Baby spinach, crumbled blue cheese, spiced pecans, green apples, tossed with a creamy horseradish dressing
Ahi Tuna Nicoise
21.95
Red skin potatoes, hard cooked egg, green beans,cherry tomatoes, garden radish, anchovies, tossed with a honey dijon vinaigrette

$Noodles


Rock Shrimp and Penne
$23.95
Peas, corn, piquante peppers, asiago bacon cream
Maine Lobster Linguini
$23.95
Lemongrass scallion butter
Roasted Garlic Chicken Linguini
16.99
Roasted all natural chicken, cherry tomatoes, shallots, kalamata olives, pecorino romano, shaved radish

$Little Bite Pizzas


Ahi Tuna
$13.95
Wasabi cream cheese, scallion, and radish sprouts
Grilled Sirloin
$12.95
Wisconsin blue cheese, carmelized onion, balsamic reduction
Margherita
$8.95
Tomato, mozzerella, basil pesto, and truffle oil
Rock Shrimp
12.95
Maple bacon, ceddar, and scallion

$Big Bites


U-10 Dayboat Scallops
$26.95
Whipped yukon gold potato, green beans, & smoked tomato corn butter
Pretzel Crusted Rainbow Trout
$19.95
Warm red skin pesto potato salad, wholegrain mustartd, caper butter sauce
Pacific Blue Lump Crab Cakes
$21.99
Tomato corn relish, grilled scallion-chipolte aioli
Cast Iron Blackened Tilapia
$18.99
Citrus herbed butter, ipped yukon gold potatoes & backyard green beans
Texas Catfish
$17.99
Adouiolle sausage corn chowder, lobster hushpuppies
Cedar Plank Wild Salmon
$21.95
Root beer chive glaze, whipped yukon gold potatoes, backyard green beans
BBQ Pork Tenderloin
$17.95
Rock shrimp white cheddar mac n'cheese, sauteed spinach, kentucky bourbon BBQ
Roasted Chicken Enchiladas
$16.99
Spiced black bean puree, aged wisconsin cheddar, wood roasted salsa verde
The BC Burger
12.99
Shredded lettuce, tomato, aged cheddar, 1/2 # black angus,House made egg bun

$Extras

Fresh seafood sides to compliment any entree
Grilled Shrimp
U-10 Dayboat Sea Scallops
Lobster, Green Onion Mash
Rock Shrimp White Cheddar Mac n Cheese

Entrees Course selections


Blackened Tilapia
Whipped potatoes, green beans, and lemongrass scallion butter
8 oz Blue Cheese Crusted Flat Iron
Triple vinegar reduction, served with rosemary skinny fries and green beans
Garlic Roasted Chicken Linguine
Roasted chicken, garlic, kalamata olives, shallots, olive oil, tomatoes, fresh egg linguine & romano pecorino cheese
Cedar Plank Salmon
Whipped potatoes, green beans, root beer glaze
Pretzel Crusted Clear Springs Trout
Mustard, caper sauce, warm red skin pesto potato salad
Roasted Chicken Enchiladas
Spiced black bean puree, aged wisconsin cheddar, wood roasted salsa verde
10 oz Sirloin
House made steak sauce, whipped potatoes & green beans

Course One Selection


Cheese Bake
Fontina, asiago, & goat cheese served with crunchy bread
BC Yukon Gold Potato Chips
Topped with great hill blue cheese sauce & crumbled great hill blue cheese
Field Greens
Wild field greens, red onion, cherry tomato, tossed with maple balsamic vinaigrette
Caesar Salad
Romaine lettuce, asiago crisp tossed with chipotle caesar dressing
Cup of Soup of the Day
Created Daily

Dessert Selections


Vanilla Bean Creme Brule
S' more
Triple Chocolate Mousse Bomb

Menu for Blue Canyon Kitchen & Tavern - Rockwall is provided by findrestaurantmenu.com

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