Appetizers
Smoked Salmon
$12.50
With creamed cheese, onions, caper and bagels
Wild Boar & Bourbon Pate with Venison
$11.00
Fried Quail
$7.00
A quail dipped in tempura beer batter & fried
Escargot Bourguignonne
$9.25
Karl's Delicacy
$13.50
Crawfish, shrimp & oysters in a white wine sauce in a bread bowl
Oysters Rockefeller (6)
$8.00
Fried Asparagus
$8.00
6 asparagus spears dipped in tempura beer batter & fried
Fried Oysters
$8.00
6 oysters coated with cornmeal and deep fried
Stuffed Artichokes
$7.50
Artichoke bottoms stuffed with a cheese bread crumb mixture
Spanikopita (4)
$7.00
Chicken Wings (6)
5.50
$Salads
Mixed Greens Salad
$5.50
Caesar Style Salad
$9.00
Top Sirloin 6 oz & Salad
$14.00
Salmon 6 oz & Salad
$16.00
Broiled Chicken & Salad
$13.00
Caesar Salad
$4.00
On above $3.00 Add
California Cobb
$15.00
Chinese Chicken Salad
$15.00
Bleu Cheese Crumbles
1.00
$Soups
Soup du Jour
$4.50
French Onion Soup
$7.00
Seafood Gumbo
9.00
$Pasta Bowls
Extra plate charge $ 5.50. Unless a separate salad or dessert orderedFettuccini Alfredo
$11.00
Fettuccini noodles, cream sauce, garlic and cheeses
Chicken Alfredo
$15.00
Fettuccini alfredo with chicken breast
Shrimp Alfredo
$18.00
Fettuccini alfredo with sauteed shrimp
Chicken Fettuccini
$15.00
Fettuccini noodles, chicken breast and olive oil
Shrimp Fettuccini
$16.00
Fettuccini noodles, shrimp and olive oil
Vegetable Fettuccini
9.50
Fettuccini noodles and vegetables in olive oil
$Seafood
Fresh Fish
Salmon Filet
$23.00
Fried Beer Batter Shrimp
$21.50
Trout Almondine
22.00
$Quail
Fried or Broiled Quail (2)
$16.50
Steak & Quail
$25.00
Bacon-wrapped filet and a quail sauteed in marsala sauce
Quail & Shrimp
22.00
A quail sauteed in marsala, plus 4 beer batter shrimp
$Chicken & Veal
Chicken Robert
$19.00
Grilled chicken breast topped with tomato, avocado, muenster cheese and hollandaise
Chicken Marsala
$18.00
Sauteed chicken breast with marsala & mushroom sauce
Veal Cordon Bleu
$27.00
Cutlet of milk-fed veal wrapped around ham and swiss cheese, breaded and sauteed
Chicken Cordon Bleu
$15.00
Chicken breast stuffed with ham and swiss cheese, breaded and sauteed
Veal Marsala
$27.00
Cutlet of milk-fed veal topped with marsala wine & mushroom sauce
Broiled Chicken Breast
$14.00
Chicken Fried Steak
18.00
$Wild Game Dinners
Mixed Game Grill
$34.00
Broiled quail, wild boar chop, elk sausage and a small venison steak
Venison Medallions
$32.00
New zealand venison sauteed with mushrooms, dried cranberries and black cherries in a cognac sauce
Venison Hunter Schnitzel
$31.00
Cutlet of venison sauteed and topped with a red wine demi-glace sauce with mushrooms, shallots, green onions and chopped fresh tomatoes
Venison Cognac Schnitzel
$31.00
Cutlet of venison sauteed and topped with cognac cream sauce with mushrooms
Rack of Wild Boar
36.00
Roast half rack of boar seasoned with dijon mustard and garlic
$Vegetables
Steamed Asparagus (6)
$8.75
Fresh Sauteed Spinach
$9.50
Sauteed Mushrooms
$6.50
Broccoli Hollandaise
$7.50
Angel-Hair Onion Rings
$5.50
Red Cabbage
$4.50
Baked Potato
$6.50
Bordelaise, Peppercorn, Bernaise
$4.00
Spaetzle
6.50
$From The Grate
Rib-Eye Steak - 8 Ounce
$21.00
Rib-Eye Steak - 12 Ounce
$27.00
Filet Mignon - 5-6 Ounce
$22.50
Filet Mignon - 8 Ounce
$27.50
New York Steak - 6 Ounce
$19.50
New York Steak - 12 Ounce
$28.00
Top Sirloin - 6 Ounce
$17.00
Top Sirloin - 12 Ounce
$23.00
Chopped Steak
$15.00
With sherry & mushroom sauce
Surf & Turf
$24.00
4 Fried shrimp plus a bacon-wrapped filet
Mixed Grill
$21.00
Pork chop, quail and a lamb chop
Grilled Pork Chops
20.00
With apple fritters
$House Specialties
Beef Wellington
$34.00
Filet mignon wrapped in pastry with wild boar & bourbon pate and baked to a golden brown
Pork Chop & Apples
$21.00
Sauteed with apples and garlic, then topped with marsala wine and lemon
Pork Dijonnaise
$18.00
Cutlet coated with dijon, breaded and sauteed, topped with a white wine mushroom sauce
Wiener Schnitzel
$24.00
Cutlet of milk-fed veal breaded and sauteed, then topped with a lemon garnish
Salmon Florentine
$24.00
Grilled salmon filet with spinach wrapped in pastry and baked
Roast Rack of Lamb
$39.00
New zealand lamb seasoned with mustard and garlic and topped with crème de menthe sauce
Prime Rib
$29.00
Served friday and saturday nights
Schwyzer Rostbraten
29.00
Pan-fried rib-eye topped with peppercorn sauce & karl's angel hair onion rings
$Dessert
Karl's Apple Strudel
$7.50
Karl's Cheesecake
$6.50
Plain or with strawberry topping
Mousse du Jour
$5.50
Caramel Custard (Flan)
$4.50
Creme Brulee
$7.50
Fruit Crumble
$7.50
Double Chocolate Brownie with Ice Cream
$8.00
Chocolate Sin
$8.00
Ice Cream
2.50
$Beverages
Iced Tea
$2.50
Soft Drinks
$2.50
Milk
$2.50
Hot Tea
$2.75
Coffee
$2.75
Appetizers & Vegetables
Smoked Salmon
$12.50
With cream cheese, onions and capers
Broiled Quail
$7.00
Fresh Spinach
$9.50
Sauteed with bacon and onions in olive oil
Steamed Broccoli
$6.00
Steamed Asparagus
10.50
$Vegetarian Dinners
Vegetable Bouquetiere
$14.00
Includes baked potato, creamed spinach, broiled tomato, asparagus, broccoli, vegetable du jour and mushroom
Fettuccini Alfredo
$11.00
Noodles in a garlic cream sauce with parmesan cheese
Vegetable Fettuccini Pasta
11.95
With fresh sauteed vegetable
$Dinners Menu
Pork Schnitzel
$10.95
Switzerland's chicken fried steak
Holstein Schnitzel
$12.50
Schnitzel topped with fried eggs
Breaded or Broiled Pork Chop
$10.95
Pork Geschnetzlets
$10.95
Strips of pork with onions, mushrooms and a white wine/cream in a casserole dish
Pork Scallpini
$11.95
Served with spaghetti with marinara sauce
Swiss Bratwurst with Sauteed Onions (One)
$9.95
Swiss Bratwurst with Sauteed Onions (Two)
$12.95
Liver & Onions Topped with Bacon
$9.95
Liver Zurich Style
$10.95
Strips of liver sauteed with onion and served in a casserole dish
Chicken Fried Chicken Breast
$11.95
Chicken Parmesan
$11.95
Served with spaghetti with marinara sauce
Chopped Sirloin
$12.50
With sherry mushroom sauce
Spaghetti and Marinara Meat Sauce
9.95
$Sandwiches
American Burger
$8.75
Half-Pound Burger served with ff
American Burger With Cheddar Cheese
$10.25
English Burger
$11.95
With cheddar cheese and bacon
Karl's Famous Knife & Fork Reuben
$10.95
Served with ff
French Dip
9.95
With horseradish & sour cream sauce and au jus
$Atkins-Friendly Dinners
Low-Carb Rib-Eye Steak
$24.00-31.00
Grilled steak topped with bleu cheese and served with fresh sauteed spinach
Low-Carb Filet Mignon
30.50-25.50
Grilled steak topped with goat cheese and served with fresh sauteed spinach
$Dessert
Low-Carb Crème Brule
$8.50
Made with egg yolks, cream and vanilla, and sweetened with splenda
Salads and Cold Foods
Mixed Greens Salad
Karl's swiss dressing, potato salad, cole slaw, pasta salad with salami
Cucumber Salad
With honey ginger dressing, cucumber salad with sour cream & dill dressing
Snappy Sweet Pea with Bacon Salad
Tomato and bell pepper salad, italian vegetable salad
Carrot & Raisin Salad
Cottage cheese, curry rice salad, russian salad, mushroom salad
Chicken Salad with Walnuts
Duck & apple salad, shrimp salad, black olives
Raw Vegetable Tray
Cauliflower & broccoli, chunk cheese tray with grapes, watermelon, marinated asparagus, marinated salmon
Breakfast Foods
Bacon
Sausage
Hash Browns with Onions
Eggs Benedict
Omelet Station
Waffles
Cheese Blintzes
Hot Luncheon Foods
Roast Beef Carving Station
Seafood Etouffee
Rice Pilaf Vegetable
Venison Pfeffer
Spicy deer stew
Chicken Schnitzels
Braised Lamb Shanks
Salmon Florentine
Desserts
Karl's Homemade Apple Strudel
Bavarian Cream
Karl's Homemade Cheesecake
Strawberry sauce, fresh strawberries
Caramel Custard Banana Pudding
Chocolate Mousse
Almond Amaretto Mousse
Swiss Trifle
Menu for Karl's is provided by findrestaurantmenu.com
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