PIZZA
Pizza Margherita
$18.00
Mozzarella and tomato sauce.
Mozzarella Di Bufala
$24.00
Bufala mozzarella, fresh cherry tomatoes and basil tomato sauce
Prosciutto E Rucola
$25.00
Prosciutto, rucola and mozzarella, tomato sauce
Bianca
$26.00
White pizza with artichokes, burrata, zucchini, prosciutto crudo - NO tomato sauce
Porcini
$35.00
Porcini and mozzerella. Black truffles.
Salsiccia
$25.00
Housemade sausage, potatoes, onions, porcini, and mozzarella.
Salame Piccante
21.00
Spicy salami, mozzarella, tomato sauce
$ANTIPASTI
Lattuga
$20.00
Butter lettuce, warm polenta croutons, shaved parmigiano, parmigiano dressing.
Rucola
$18.00
Rucola, mushrooms, grapes, pears, shaved parmigiano, mixed herb dressing.
Tricolore
$22.00
Radicchio from Castelfranco, rucola, Belgium endive, parmigiano, candied pistachio.
Beets
$22.00
Roasted beets, rucola, burrata, white balsamic dressing.
Grilled Vegetables
$22.00
Assorted seasonal grilled vegetables, ricotta gratin, aged balsamic.
Lobster Salad
$28.00
Cold poached lobster, baby greens, artichokes, seasonal fruit, mushrooms, pistachios, mixed citrus dressing.
Calamari
$22.00
Crispy calamari and zucchini, house made tartar sauce, tomato sauce
Polpette
$22.00
Chef's meatballs (beef, turkey, pork mix), rich tomato sauce, parsley, shaved pecorino
Prosciutto
$24.00
Prosciutto from Parma, burrata, sun-dried cherry tomatoes, baby greens, balsamic dressing
Polipo
$25.00
Roasted octopus, asparagus, artichokes, fava beans, balsamic.
Smoked Salmon
$22.00
House made smoked salmon, quinoa, goat cheese, chives, toasted almonds
Zuppa
16.00
Call restaurant for soup of the day.
$PASTA
Pasta Pomodoro
$22.00
Penne or Spaghetti (specify which in special instructions) house made tomato sauce, parmigiano, basil(request spicy if you want)
Pasta Bolognese
$28.00
Spaghetti or Penne, house made Bolognese sauce (beef, pork), parmigiano
Lasagna
$28.00
Spinach lasagna with Bolognese ragu (beef, pork mix), béchamel sauce
Ricotta Ravioli
$25.00
Ravioli filled with ricotta and swiss chard, fresh tomato sauce, basil
Tortelli
$28.00
Tortelli filled with butternut squash puree, asparagus, butter and sage sauce.
Rigatoni
$28.00
Rigatoni with eggplant, fresh tomatoes, basil, salted ricotta.
Fusili
$28.00
Fusilli with Sonoma County lamb ragu, roasted bell peppers, salted ricotta.
Orecchiette
$28.00
Orecchiette with house made sausage ragu, rapini, toasted bread crumbs (no tomato sauce)
Paccheri
$38.00
Large rigatoni with lobster, shrimp, cherry tomatoes, basil
Risotto
$40.00
Risotto with lobster, mushrooms, asparagus
Gnocchi
$25.00
Gnocchi with gorgonzola, porcini mushrooms
Cheese Fondue Ravioli
$26.00
Ravioli filled with cheese fondue, mushroom and black truffle sauce.
Linguine
28.00
Linguine with Manila clams, zucchini, red mullet bottarga (dried fish eggs)
$SECONDI
Petral Sole
$48.00
Petral sole with mixed seasonal vegetables, potato puree, lemon and caper sauce.
Branzino Mediterraneo
$52.00
Branzino "Mediterranean style", cherry tomatoes, capers, black olives, potatoes, rapini
Salmon
$50.00
Roasted salmon with sweet potato puree, asparagus, mushroom sauce, black truffles
Chicken "alla cacciatora"
$38.00
Chicken "alla cacciatora" with cherry tomatoes, potatoes, black olives and baby onions.
New York Steak
$60.00
New York steak with rucola and shaved parmigiano.
Lamb Chops
$52.00
Grilled lamb chops with roasted potatoes and seasonal mixed vegetables
Porchetta
$35.00
Roasted pork shoulder with braised red cabbage and roasted potatoes
Duck
$48.00
Rotisserie Sonoma County duck, sauteed spinach, roasted potatoes.
Veal Filet Dinner
$38.00
Veal medallions with lemon and caper sauce, potato puree and spinach.
Veal Filet
45.00
Veal medallions with lemon and caper sauce, potato puree and spinach
$SIDES
Asparagus
$15.00
Artichokes
$16.00
Green Beans
$11.00
Brussel Sprouts
$11.00
Roasted Potatoes
$11.00
Mashed Potatoes
$11.00
Rapini
$11.00
Spinach
$11.00
Braised red cabbage
11.00
$DOLCI
Dolce Del Giorno
$12.50
Call restaurant for dessert of the day
Mille Foglie
$12.50
Deconstructed puff pastry pastry cream candied hazlenuts caramel
Ciambella
$14.50
Extra virgin olive oil cake, blueberry sauce
Tortino Caldo
$12.50
Molten chocolate cake vanilla gelato
Panna Cotta
$14.50
With mixed fresh berry sauce
Crostatina
$12.50
Warm apples vanilla gelato grape must
Dark & White Chocolate Squares
$6.00
(nut allergy alert)
Italian Style Cookies
$6.00
(nut allergy alert)
Molten Chocolate Tortino, Vanilla Gelato
$12.50
Classic Mascarpone Cake "Tiramisu"
$14.50
Menu for Vincenti Ristorante is provided by findrestaurantmenu.com
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