Sul Lung Tang
Salgogi (Beef Brisket)
$13.50
Yangji (Flank)
$13.50
Naejang (Intestine, Tripe & Spleen)
$13.00
Seokum (Mixed)
$13.25
Wuseol (Tongue)
13.25
$Suyuk
Naejang (Intestine, Tripe & Spleen)
$30.14
Yangji (Flank)
$27.00
Seokum (Mixed)
$27.00
Menu for Han Bat Shul Lung Tang is provided by findrestaurantmenu.com
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