Zyka Halal

Zyka Menu

(972) 238-7777
100 S Central Expy #21, Richardson, TX 75080
$$$$$

Beverages


Soft Drink (Can)
$0.99
Lassi
$2.49
Refreshing yogurt drink served sweet or salted. *Mango lassi is also available for an additional $.50
Masala Tea
$1.99
Hot tea with aromatic spices.
Coffee
1.99
Coffee with milk and sugar.

$Appetizers


Tandoori Chicken
$4.49
Chicken leg quarter marinated in yogurt and freshly ground spices and then roasted in a clay oven.
Chicken Boti
$6.39
Boneless chunks of chicken breast marinated in yogurt with freshly ground spices and then roasted in a clay oven.
Chicken Seekh Kabob
$6.39
Minced chicken with aromatic herbs, wrapped around a skewer and roasted in a clay oven.
Beef Boti
$6.39
Boneless cubes of beef marinated in spices, yogurt, ginger and garlic; then skewered and roasted in a clay oven.
Chicken 65
$6.39
(Top Ten in Atlanta...Source: Atlanta Journal and Constitution) Boneless chunks of chicken marinated in ginger, garlic and mild spices; then batter-fried and tempered with green chillies, cilantro and curry leaves.
Vegetable Samosa
$3.49
Potatoes mixed with vegetables, spicy seasonings and wrapped in a light pastry.
Aloo Tikki
3.49
Potato patties mixed with lentils, mild spices and chopped cilantro.

$Main Courses


Butter Chicken
$6.89
Marinated cubes of chicken roasted in a clay oven and then simmered in creamy tomato gravy.
Kadhai Chicken
$6.89
Boneless chicken pieces cooked in an Indian wok with garden fresh tomatoes, ginger juliennes and coarsely ground spices.
Nehari
$6.89
Chunks of beef shanks simmered with ginger, garlic and spices to a stew-like consistency. A fourteenth century North Indian specialty.
Aachar Gosht
$6.89
A Hyderabadi specialty. Mutton simmered with fresh tomatoes, fried onions, fresh cilantro and tempered with whole garlic leaves, cloves, fennel seeds and whole red chillies.
Hyderabadi Mutton Biryani
$6.99
Aged basmati rice cooked over goat meat marinated in yogurt and spices; then richly flavored with Spanish saffron.
Mixed Vegetable Khorma
$6.39
Five different vegetables cooked with sauce made of almonds, cashew nuts, real butter, heavy cream and spices.
Dal Hyderabadi
$4.99
Pureed lentils slowly simmered with garden fresh tomatoes, cilantro, fresh mint leaves and cumin seeds.
Chana Masala
$6.39
Chickpeas cooked over a slow fire; then blended with spices and tomatoes. A classic North Indian specialty.
Saag Paneer
6.39
Fresh homemade cheese in a creamy spinach sauce.

$Breads and Side Orders


Naan
$1.49
Flat bread made from a dough of fine white flour and baked in a clay oven.
Muthi Paratha
$1.69
Extra soft multi-layered whole wheat bread baked in a clay oven...so soft you can hold it in your palm.
Saffron Rice
$2.99
Naturally aged aromatic long grain basmati rice, richly flavored with Spanish saffron, a hint of cinnamon, cardamom and cloves.
Raita
1.69
Chopped onions, tomatoes, diced potatoes, mint and cilantro mixed with yogurt.

$Desserts


Matka Kulfi
$2.99
Traditional Indian ice cream flavored with Spanish saffron, pistachio nuts and cardamom.
Rabdi
$2.99
All the goodness of whole milk and cream boiled down to thick consistency with Spanish saffron and cardamom.

Menu for Zyka is provided by findrestaurantmenu.com

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