Appetizers
4 Pieces Cha Gio
$7.50
Vietnamese crispy fried spring roll filled with pork, shrimp, mushrooms, clear noodles, taro root and turnip. Served with lettuce, fresh herbs and nuco cham sauce.
Goi Cuon Tom
$7.75
Shrimp summer roll. Soft salad roll filled with shrimp, bean sprouts, lettuce, fresh herbs, and rice vermicelli. Served with peanut plum dipping sauce.
Goi Cuon Ga
$7.50
Chicken summer roll. Soft salad roll filled with chicken, bean sprouts, lettuce, fresh herbs, and rice vermicelli served with peanut plum dipping sauce.
Bo Nuong Sate
$8.75
Grilled beef sate on skewers served with pickle cucumber, crushed peanut and sate dipping sauce.
Tom Nuong Sate
$8.75
Grilled prawns sate served with pickle cucumber and sate dipping sauce and crushed peanut.
5 Pieces Barbecued Spareribs
$12.50
Served with plum sauce.
Steamed Shrimp Finger
$7.25
Shrimp dumpling wrapped in thin dough.
Appetizer Platter for One
$10.95
Spring roll, vegetarian spring roll, sugar cane shrimp, grilled beef, grilled chicken and pickle salad.
Assorted Baby Greens Salad
$7.75
Served with sesame taro chip and homemade salad dressing and crusted peanut.
Goi Tom Nuong
$10.75
Grilled shrimp and assorted baby greens with slightly spicy tamarind dressing and crushed peanuts. Hot and spicy.
Bean Curd & Baby Greens Salad
$9.25
Hot and spicy.
4 Pieces Cha Gio Chay
$7.25
Vietnamese crispy fried vegetarian spring roll filled with vegetable and peanuts served with lettuce, fresh herbs and nuoc cham sauce.
Goi Cuon Chay
$7.25
Vegetarian summer roll. Soft salad roll filled with julienne vegetables, fresh herbs, rice vermicelli, lettuce, crushed peanuts and peanut plum sauce for dipping.
Chao Tom
$8.25
Sugar cane shrimp. Golden deep fried shrimp paste wrapped on sugar cane served with lettuce, fresh herbs, cucumber and nuoc cham sauce.
Ga Nuong Sate
$8.00
Grilled chicken sate on skewers served with pickle cucumber and sate dipping sauce and crushed peanut.
Rau-Cai Nuong
$7.50
Grilled assorted vegetables on skewers with sate dipping sauce.
2 Pieces Deep Fried Crab Meat on Claw
$9.25
6 Pieces Steamed Crystal Dumpling
$7.25
Goi Du Du
$9.75
Shredded green papaya salad, grilled beef, basil, and slightly spicy dressing with crushed peanuts. Hot and spicy.
Goi Muc
$9.75
Assorted baby greens and calamari with slightly spicy tamarind dressing and crushed peanuts. Hot and spicy.
Goi Ga
9.25
Chicken salad with shredded cabbage, onions, baby greens, and herbs, tossed and homemade dressing and crushed peanuts. Slightly spicy.
$Soups
Canh Chua Soup
$8.75
Hot and spicy. Hot and sour soup with pineapple, tomato, celery, straw mushroom, bean sprout, fresh herbs and your choice of item.
La Sa Ga Soup
$9.25
Hot and spicy. Curry chicken soup with coconut milk, rice vermicelli, bean sprouts and herbs.
Pho Ga Soup
$8.50
Vietnamese clear chicken broth with rice noodles.
La Sa Tom Soup
$10.50-15.25
Hot and spicy. Curry shrimp soup with coconut milk, rice vermicelli, bean sprouts and herbs.
Pho Bo Soup
9.25
Ox tail soup with rice noodles, thin slices of beef, and onion, served with bean sprouts, basil and hoisin dipping sauce on the side.
$Noodles
Bun Xao
$12.50
Stir fried rice noodles with your choice of item, shredded vegetables, egg, and crushed peanut. Served with nuoc cham sauce on the side.
Bun
$12.95
Room temperature rice vermicelli with cucumber, lettuce, bean sprouts, crusted peanut and fresh herbs in nuoc cham sauce topped with your choice of item.
Goi Banh Cuon
$16.75
Steamed thin and tender rice crepe with ground baby shrimp and scallion served with cucumber, lettuce, bean sprouts, crushed peanut and fresh basil in nuoc cham sauce with choice of protein.
Mi Xao Don
$15.50
Pan fried crispy egg noodles topped with vegetables and your choice of item.
Banh Hoi
14.50
Steamed angel hair noodles with scallion, fried shallot, green leaves, and crushed peanut served with nuoc cham sauce on the side topped with your choice of item.
$Rice
Com Chien CA
$12.50
Fried rice with shrimp, Chinese sausage, egg, bean sprouts, lettuce and basil.
Curry Vegetarian Fried Rice
$11.25
Hot and spicy.
Com Chien
11.95
Fried rice with egg, bean sprout, vegetable and choice of your item.
$Vegetarian
Curry Tau Hu
$12.50
Hot and spicy. Bean curd, Chinese mushroom, bamboo shoot, bell pepper, broccoli and lotus root with coconut milk and curry sauce.
Mixed Vegetables
$12.50
Stir fried assorted vegetables and soy bean skin.
Green Beans
$12.50
Stir fried with shallot basil and garlic sauce.
Spinach
$12.50
Sautéed with nuac cham and garlic sauce.
Vegetarian Casserole
$12.50
Mixed vegetable and a small amount of clear noodles in casserole.
Basil Vegetables
$12.50
Hot and spicy. Sautéed bean curd, tomato, snow pea, lotus root, mushroom, squash, Napa cabbage, broccoli and basil in house spicy sauce.
Curry Rau Cai
$12.50
Hot and spicy. Assorted vegetables stir fried in coconut milk and curry sauce over small amount of clear noodles and rice on the side.
Grilled Eggplant
$12.50
Hot and spicy. Grilled eggplant seasoned with fried shallot, scallion, crushed peanut, and nuoc cham sauce.
Vegetarian Basket
$12.50
Stir fried diced assorted daily green and roasted peanut in a special sauce on a pasta basket.
Bamboo Steamed Vegetables
$12.50
Served with sesame soy bean dipping sauce on the side.
Curry Okra
12.50
Hot and spicy. Okra, string beans, eggplant, onion, and bell pepper in curry and coconut sauce and served with pancakes.
$Chicken
Curry Ga
$14.75
Hot and spicy. Sautéed sliced white meat chicken with eggplant, onion, string beans, and bell peppers with curry and coconut milk, served with pancakes.
Ga Xao Xa Ot
$14.75
Hot and spicy. Sautéed white meat chicken with tri-color bell pepper and onion in lemon grass and chilli sauce.
Ga Sate
$14.50
Sautéed white meat chicken in slightly spicy sate sauce on top of pineapple, cucumber, bean sprouts, tomato, herb and crushed peanut.
Ga Xao Cai
$14.75
Sautéed chicken with assorted vegetables and a touch of peanut oil.
Basil Chicken
$14.50
Hot and spicy. Sautéed sliced white meat chicken with tomato, snow peas, lotus root, mushroom, squash, Napa, bean curd, and basil in house spicy sauce.
Spicy & Tasty Chicken
$14.75
Hot and spicy. Sautéed sliced white meat chicken with bell peppers and onions in spicy and tasty sauce on steamed broccoli.
Ga Xao Gung
$14.75
Traditional Vietnamese style sautéed white meat chicken in ginger-honey sauce with tri-color bell peppers and onion.
Ga Nuong Xa Platter
$14.75
Grilled boneless chicken marinated with lemon grass and seasoning, served with pickle salad and sticky rice.
Ga Xao Dau Que
14.75
Sautéed sliced chicken with string beans in garlic sauce and a touch of peanut oil.
$Pork
Xuong Nuong
$16.00
Grilled marinated pork chop with lemon grass, served with pickle salad and nuoc cham sauce on the side.
Curry Thit
$14.75
Hot and spicy. Sautéed sliced pork with vegetables in coconut milk and curry sauce, served with pancakes.
Thit Xao Gung
$14.75
Traditional Vietnamese style sliced pork sautéed in ginger-honey sauce with tri-color bell pepper and onion.
Thit Xao Xa Ot
$14.75
Hot and spicy. Sautéed sliced pork with tri color bell pepper and onion in lemon grass and chilli sauce.
Thit Sate
$14.75
Sautéed, sliced pork with sate on bean sprouts, pineapple, cucumber, tomato herb and crushed peanut.
Basil Pork
14.75
Hot and spicy. Sautéed sliced pork with tomato, snow peas, lotus, mushroom, squash, Napa cabbage, bean curd and basil in house spicy sauce.
$Beef
Bo Luc Lac
$20.25
Stir fried teriyaki, steak cubes over high flame, served with tomato and baby green salad.
Beef Melody
$15.50
Sautéed sliced beef with mushroom, bell pepper, onion, and broccoli in garlic, chilli sauce and a touch of peanuts oil.
Bo Xao Xa Ot
$15.50
Hot and spicy. Sautéed sliced beef with bell peppers and onion in lemon grass and chili sauce.
Curry Bo
$15.50
Hot and spicy. Sliced of beef with eggplant, string beans, onions, and bell peppers in curry and coconut milk sauce, served with pancakes.
Bo Xao Dau Que
$15.50
Sautéed sliced beef with string beans in garlic sauce and a touch of peanut oil.
Basil Beef
15.50
Hot and spicy. Sautéed sliced beef with tomato, snow peas, lotus, mushroom, squash, Napa cabbage, bean curd and basil in house spicy sauce.
$Seafood
Curry Tom
$18.00
Hot and spicy. Curry prawn in lemon grass and coconut milk sauce stir fried with eggplant, string beans, bell pepper, okra and onion, served with pancakes.
Tom Xao Xa Ot
$18.00
Hot and spicy. Stir fried prawn with lemon grass, red chilli, tri color bell pepper and onion.
Tom Nuong
$18.00
Grilled prawn, served with crushed peanuts pickle salad and sticky rice.
CA Nuong Salmon
$19.50
Grilled fillet of salmon marinated with lemon grass, tamarind, and basil, served with Napa cabbage, lotus root, mushroom and snow pea.
Curry Salmon
$19.50
Hot and spicy.
Vietnamese Seafood Bouillabaisse
$22.00
Hot and spicy. Special hot and sour seafood broth with prawns, scallop, crab meat, and fish, mussels, calamari, and vegetables seasoned with lemon grass, tamarind and aromatic herbs in a casserole.
Crispy Twin Delicacies
$19.50
Deep fried crispy prawn and scallop in tamarind and ginger garlic sauce on steamed broccoli.
Basil Prawns
$18.00
Hot and spicy.
Basil Seafood Bouillabaisse
$22.00
Hot and spicy.
Tom Kho To
$18.00
Hot and spicy. Country style prawn and bean curd skin simmered in black pepper, scallion, and garlic sauce in a casserole and served with pickle salad.
Tom Xao Gung
$18.00
Traditional Vietnamese style prawn sautéed in ginger honey sauce with tri color bell pepper and onion.
Spicy & Tasty Prawns
$18.00
Hot and spicy. Sautéed prawn with bell peppers and onion in red spicy and tasty sauce on steamed broccoli.
CA Hap Salmon
$19.50
Phnom Peng Salmon
$19.50
Hot and spicy.
Royal Seafood Bouillabaisse
$22.00
Hot and spicy. Prawns, scallops, crab meat, fish, mussels, calamari, vegetables and clear noodles in curry sauce.
Spicy Twin Delicacies
$18.50
Hot and spicy. Sautéed prawns and scallions with bell peppers and onion in red spicy and tasty sauce on steamed broccoli.
Basil Prawn & Scallop
18.50
Hot and spicy.
$Specials
Saigon
$21.75
Your choice of item sautéed with asparagus, shiitake mushroom and ginger in house special sauce.
Spicy Saigon Style
$21.75
Sautéed with long mild chili pepper, red bell-pepper, shiitake mushroom and asparagus.
Saigon Mussels
$19.75
Sautéed with spicy basil sauce.
Phnom Peng Beef
$19.75
Beef sautéed in house secret sauce over green leaf, tomato, red onion and served with lemon pepper sauce on the side.
Steamed Chilean Sea Bass Filet
$25.95
Served with shiitake mushroom, asparagus, ginger, and scallion in soy dressing and drizzled with olive oil.
Saigon Style Steam
25.95
Your choice of item sautéed with long hot pepper, red pepper, ginger, garlic, shiitake mushroom, and asparagus in house special sauce. Hot and spicy.
$Sides
Soi Nep
$2.95
Sticky rice with coconut.
Brown Rice
$2.25
Jasmine Rice
2.00
Upper brand white rice.
$Soft Drinks
Canned Soda
$1.50
Fresh Lemon Ice Tea
$2.25
Ginger Ice Tea
$4.00
Thai Ice Tea
$4.25
Vietnamese Ice Coffee
$4.25
Fresh Lemonade Soda
$4.00
S. Pellegrino
6.00
$Desserts
Longun
$3.95
An oriental fruit similar to lychee.
Belgian Chocolate Mousse Cake
$4.75
Fresh Pineapple
$4.25
Toasted Almond Cake
$3.50
Tiramisu Cake
$4.75
Menu for Saigon Sandwich is provided by findrestaurantmenu.com
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