Appetizers
Roasted Garlic Hummus
$8.00
Rosemary black olives, extra virgin olive oil, pita bread.
Potato & Goat Cheese Croquettes
$8.00
Panko-crusted deep-fried, honey-Dijon drizzle.
Petite Salad
$7.00
Traditional Caesar, baby field greens or pear, and goat cheese.
Seared Ahi Tuna
$14.00
House-made sesame spice crust, dressed greens, soy sauce, and pickled ginger, served rare.
Chicken, Spinach and Mushroom Quesadilla
$12.00
Grilled chicken, poblano, bell pepper, onion, fresh spinach and mushroom with white cheese. Served with sour cream and pico.
Fried Calamari with Marinara
$13.00
Squid.
Lump Maryland Crabmeat Cocktail
$15.00
Hearts of romaine, celery root, rémoulade and cocktail sauce.
Assiette de Fromage
$15.00
Daily selection of aged and semi-soft cheese, brie, grapes, berries, beaujolais poached pears, water crackers, and crostini.
Chips and Salsa
4.00
Fresh fried tortilla chips with salsa roja and salsa verde.
$Soup
Onion Soup Gratinee
6.00
$Entree Salads
Tuna Nicoise Salad
$15.00
This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phytonutrient punch with antioxidant-rich fresh vegetables, fruit, and nuts. Seared ahi tuna (rare) baby greens, haricots verts, olive, green pepper, red onion, grape tomato, white balsamic shallot vinaigrette.
Traditional Caesar Salad with Grilled Chicken
$13.00
Green salad with Caesar dressing and cheese.
Grilled Salmon & Asparagus Salad
$16.00
This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phytonutrient punch with antioxidant-rich fresh vegetables, fruit, and nuts. Grilled Norwegian salmon, romaine, baby arugula, grilled asparagus, baby tomato, shaved purple onion, meyer lemon Greek yogurt drizzle, white balsamic shallot vinaigrette.
Brown Derby Cobb Salad
$14.00
Romaine lettuce, grilled marinated chicken, bacon, egg, tomato wedge, blue cheese, cucumber, avocado, house vinaigrette.
Chicken Pecan Salad
$14.00
4 scoops of chicken pecan salad made with celery and mayo. On a bed of baby greens with tomato.
Southern Fried Chicken Salad
15.00
Romaine, hand breaded chicken breast, tomato, boiled egg, green onion, cheddar cheese, bacon, croutons and honey mustard dressing.
$Sandwiches
Served with fries.1/2 lb. Angus Burger
$12.50
Vermont cheddar, lettuce, tomato, kosher pickle, red onion on the side. Mayo or Dijon.
Ahi Tuna Sandwich
$15.00
Sesame spice-crusted seared ahi, meyer lemon aioli, baby greens, tomato, purple onion (served rare).
Croque Monsieur Sandwich
$13.00
Pan grilled French bread with sauteed ham, melted Gruyere and bechamel sauce. Served with pommes frites, baby field greens or Caesar
Croque Madam Sandwich
$14.00
Pan grilled French bread with sauteed ham, melted Gruyere and bechamel sauce (Madam is topped with eggs over medium). Served with pommes frites, baby field greens or Caesar
Boardwalk Philly Sandwich
$15.00
Shaved Angus sirloin, provolone and mozzarella, sauteed onions, peppers and mushroom on French roll with side of marinara.
Chicken Bacon Cheddar and Avocado Sandwich
$14.00
Served with aioli, lettuce, tomato and vinaigrette on French roll.
Chicken Pecan Salad Sandwich
$12.00
Handmade chicken salad on wheat with lettuce and tomato.
Chicken Pesto Sandwich
$13.00
Grilled chicken, handmade pesto, provolone, lettuce, tomato, vinaigrette.
French Dip Sandwich
$15.00
Shaved Angus sirloin with sauteed mushrooms and Gruyere cheese with caramelized onion au jus
Fried Chicken Sandwich
$13.00
Hand breaded chicken cutlet, lettuce, tomato, mayo and vinaigrette on a French roll.
Hot Ham and Cheddar Sandwich
13.00
Shaved ham, melted cheddar, aioli, lettuce, tomato, purple onion and vinaigrette on a French roll.
$Pasta & Crepes
Penne Nicoise
$15.00
Vegetarian. Creamy tomato goat cheese sauce, portabella mushroom, green pepper, sauteed onion, black olive, spinach.
Grilled Chicken Penne Pesto
$15.00
House made pesto, grilled chicken, balsamic tomatoes, Parmigiano-Reggiano.
Spaghetti with Walnut Sauce
$14.00
Toasted walnuts, bacon, cream, Parmesan, garlic, parsley, balsamic tomatoes.
Chicken, Mushroom & Spinach Crepes
$15.00
Served with petite pear, baby green or Caesar salad.
Shrimp & Lump Crabmeat Crepes
$26.00
Bechamel, sauteed spinach, baby tomato. Served with petite pear, baby green or Caesar salad.
Fettuccine Alfredo
$15.00
Flat thick pasta.
Spaghetti Bolognese
14.00
Long thing pasta.
$Steak and Chops
Center Cut Pork Loin Chop. 2 chops.
$26.00
Pan-roasted chop s, calvados apple brandy reduction, celeriac mashed potatoes, sauteed asparagus.
Steak Frites
$25.00
Black Angus steak medallions with red wine pan jus. served with Pommes frites and baby greens with grape tomato, goat cheese, and shallot vinaigrette.
Filet au poivre
$45.00
Pepper crusted eight oz. black Angus filet, cognac demi-glace, mashed potatoes, garlic spinach, and tomato.
Filet Oscar
50.00
8 oz. black Angus filet, lump crabmeat and Bearnaise over mashed potatoes with shallot butter glazed asparagus and baby carrot.
$Bistro Classics
Seared Ahi Tuna Steak
$16.00
Sesame spice crust, sauteed bok choy, pickled ginger, sesame oil, soy mirin reduction. Selections represent choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient dense. They provide a powerful phyto-nutrient punch with antioxidant rich fresh vegetables, fruit and nuts.
Chicken Paillard
$18.00
Chicken breast sauteed with wine, lemon, butter, capers and cream, celeriac mashed potatoes, haricots verts in shallot butter.
Pork Forestiere
$17.00
Breaded pork cutlet over mashed potatoes with sauteed spinach, mushroom, and red wine demi glace.
Chicken Milanese
$16.00
Thinly pounded chicken breast, handmade parmesan breadcrumb, sautéed in evoo, lemon wine caper sauce, mashed potatoes or spaghetti marinara, and haricot verts in shallot butter..
Chicken Parmigiana
$14.00
Breaded chicken cutlet, red sauce, mozzarella, side of spaghetti marinara.
Lemon Sole Grenobloise
$17.00
Sauteed filet of lemon sole, brown butter caper sauce, herbed croutons, crispy garlic fingerling potatoes, haricot verts in shallot butter.
Salmon Dijonnaise
$26.00
Grilled Norwegian salmon with warm Dijon vinaigrette, served with celeriac mashed potatoes and sauteed asparagus.
Blackened Mahi
$26.00
Cajun blackened mahi filet with clementine sauce. Served with mashed potatoes and sauteed spinach.
Chicken Saltimbocca
$15.00
Sauteed chicken with Marsala wine sauce, mushrooms and prosciutto. Served with sauteed spinach and mashed potatoes.
Pork Saltimbocca
16.00
Pork cutlet with prosciutto and mushroom in Marsala wine sauce. Served with sauteed spinach and mashed potatoes.
$Family Style Meals
4 Slices Cake
$30.00
Our handmade cake. Assorted flavors vary daily from our selection.
Chicken Paillard for 4
$55.00
Served with mashed potatoes, green beans, bread and pear and goat cheese salad.
Chicken Parmigiana for 4
$47.00
Breaded chicken cutlets with marinara and melted mozzarella. Served with spaghetti marinara, garlic bread and Caesar salad.
Chicken Saltimbocca for 4
$52.00
Chicken cutlets with prosciutto, mushrooms and Marsala wine sauce. Served with sauteed spinach, mashed potatoes and bread.
Chicken, Mushroom and Spinach Crepes for 4
$50.00
Served with bread and Caesar salad.
Wednesday Chicken Fried Chicken
$43.00
Chicken fried chicken, cream gravy, mashed potatoes, black eyed peas, macaroni and cheese and white rolls. Available Wednesday only.Can sub sides on other days
Spaghetti with Meatsauce for 4
$40.00
Served with Caesar salad and garlic toast.
Tuesday Chicken Fajitas for 2
27.00
Achiote marinated grilled chicken, peppers, onions, cheddar, sour cream, guacamole., pico de gallo, flour tortillas, queso, rice, black beans and chocolate praline cake
$Lunch Soup
Onion Soup Gratinee
Traditional veal stock and caramelized onions with toasted garlic crouton and melted Gruyere.
Lunch Salads
Tuna Nicoise Salad
$15.00
This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phytonutrient punch with antioxidant-rich fresh vegetables, fruit, and nuts. Seared ahi tuna (rare) baby greens, haricots verts, olive, green pepper, red onion, grape tomato, white balsamic shallot vinaigrette.
Grilled Salmon & Asparagus Salad
$16.00
This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phytonutrient punch with antioxidant-rich fresh vegetables, fruit, and nuts. Grilled Norwegian salmon, romaine, baby arugula, grilled asparagus, baby tomato, shaved purple onion, meyer lemon Greek yogurt drizzle, white balsamic shallot vinaigrette.
Brown Derby Cobb Salad
$14.00
Romaine lettuce, grilled marinated chicken, bacon, egg, tomato wedge, blue cheese, cucumber, avocado, house vinaigrette.
Chicken Pecan Salad
$14.00
4 scoops of chicken pecan salad made with celery and mayo. On a bed of baby greens with tomato.
Classic Caesar with Grilled Chicken
$13.00
Served with shaved Parmesan and housemade garlic crostini.
Mixed Baby Field Greens
$8.00
White balsamic shallot vinaigrette, grape tomato, goat cheese, garlic crostini. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phytonutrient punch with antioxidant-rich fresh vegetables, fruit, and nuts.
Pear & Goat Cheese Salad
$9.00
Beaujolais poached pears with goat cheese, pecans, baby greens and lavender honey vinaigrette. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phyto-nutrient punch with antioxidant-rich fresh vegetables, fruit and nuts. Add grilled chicken for an additional charge.
Salade a Trois
$12.00
Choice of 3 salads chicken pecan, baby field greens, Caesar, or pear and goat cheese.
Southern Fried Chicken Salad
$13.00
Romaine, fried chicken breast, tomato, bacon, cheddar, boiled egg, croutons green onions, and ranch or honey Dijon.
Shaved Sirloin Salad
16.00
Romaine lettuce, tomato wedge, purple onion, freen pepper, bleu cheese, cucumber, rosemary olives, sauteed Angus sirloin and white balsamic vinaigrette.
$Lunch Sandwiches
Served with pommes frites. Sub Caesar salad.Chicken, Bacon & Cheddar Sandwich
$13.00
Grilled marinated chicken, melted Gruyere, bacon, baby greens, tomato, avocado and aioli on a French roll.
Chicken Pesto Sandwich
$13.00
Grilled marinated chicken, basil pesto, balsamic tomato, baby greens, mozzarella and house vinaigrette on a French roll.
Hot Ham & Cheddar Sandwich
$12.00
Virginia smoked ham, sharp cheddar, shredded lettuce, sliced tomato, shaved red onion, aioli and house vinaigrette on French roll.
Chicken Pecan Salad Sandwich
$12.00
Croque Monsieur Sandwich
$13.00
Pan grilled country French bread with sauteed ham, melted Gruyere and bechamel sauce.
Croque Madam Sandwich
$14.00
Pan grilled country French bread with sauteed ham, melted Gruyere and bechamel sauce. Madam is topped with eggs over medium.
Vegetarian Sandwich
$13.00
Pesto, sauteed onions, green peppers and portobellos, provolone cheese, marinated tomatoes baby lettuce and avocado on a French roll.
Seared Ahi Tuna Sandwich
$15.00
Served with marinated tomato, red onion, baby lettuce, aioli and pickled ginger on a French roll (served rare).
Boardwalk Style Philly Sandwich
$13.00
Shaved Angus prime rib, sauteed green peppers, onions and mushrooms with melted provolone cheese, on toasted garlic French roll. Served with a side of house-made marinara.
French Dip Sandwich
$14.00
Shaved house-roasted Angus prime rib with sauteed mushroom and melted Gruyere on toasted garlic french roll with a side of caramelized onion jus for dipping.
Shrimp Po Boy
$14.00
Fried gulf shrimp, shredded lettuce, tomato, remoulade and cocktail sauce on a toasted garlic French roll.
½ lb. Angus Burger
$12.50
Served with sharp cheddar. Lettuce, tomato, red onion and kosher pickle on the side. Dijon mustard or mayonnaise on brioche bun.
Bernaise Sandwich with shaved sirloin
16.25
A Bonnie Ruth's classic. Once you try it, you will immediately know why. Sirloin Smothered in house made bernaise on a slice of homemade roll. Served open faced. A fish face mama favorite 😂🤩
$Lunch Combinations
Half Sandwich and Bowl of Onion Soup Gratinee
$14.00
Served with pommes frites.
Petite Salad and Bowl of Onion Soup Gratinee
15.00
$Lunch Bistro Traditions
Chicken, Mushroom & Spinach Crepes
$15.00
Served with petite pear, baby green or Caesar salad.
Shrimp & Lump Crabmeat Crepes
$26.00
Bechamel, sauteed spinach, baby tomato. Served with petite pear, baby green or caesar salad.
Seared Ahi Tuna Steak
$16.00
Sesame spice crust, baby bok choy, sesame oil, soy mirin reduction with pickled ginger and scallion. This item represents choices that are lower in calories, contain primarily monounsaturated and polyunsaturated (healthy) fats, are lower on the glycemic index and are nutrient-dense. They provide a powerful phyto-nutrient punch with antioxidant-rich fresh vegetables, fruit and nuts.
Chicken Paillard
$18.00
Chicken breast sautéed with wine, lemon, butter, capers and cream, celeriac mashed potatoes, haricots verts in shallot butter.
Penne Nicoise
$15.00
Creamy tomato goat cheese sauce, portobella mushroom, green pepper, sauteed onion, black olive, spinach.
Grilled Chicken Penne Pesto
$15.00
House made pesto, grilled chicken, balsamic tomatoes, Parmigiano-Reggiano.
Steak Frites
25.00
Black Angus steak medallions with red wine pan jus. Served with pommes frites and baby greens with shallot vinaigrette.
$Lunch Sunday Breakfast
Bacon and Cheddar Omelet
$13.00
Served with fresh fruit and breakfast potatoes
Berry Crepes
$13.00
Cream cheese filling with blueberries, strawberries and boysenberry syrup. Served with bacon and breakfast potatoes.
Blueberry Pancakes
$13.00
Fresh blueberries in buttermilk pancakes (2) served with bacon and breakfast potatoes.
2 Buttermilk Pancakes
$12.00
Served with syrup, bacon and breakfast potatoes.
Caramel French Toast
$13.00
Handmade French bread in cinnamon custard batter with caramel sauce. served with bacon and breakfast potatoes.
Crab Benedict
$17.00
Lump crab, sauteed spinach and hollandaise sauce on toasted English muffins. Served with fresh fruit and breakfast potatoes.
Eggs Benedict
$14.00
Toasted English muffins with ham, poached eggs and hollandaise sauce. Served with fresh fruit and breakfast potatoes.
Ham, Pepper and Onion Omelet
$13.00
Sauteed ham, onions, green peppers, bechamel sauce and white cheese in a 3 egg omelet. Served with fresh fruit and breakfast potatoes.
Pecan Caramel Pancakes
$14.00
Buttermilk pancakes with pecans in the batter. Served with caramel sauce, bacon and breakfast potatoes.
Provencal Omelet
$14.00
Served with sauteed spinach, mushroom and tomato with goat cheese and mozzarella. Served with fresh fruit and breakfast potatoes.
Sirloin Benedict
15.00
Muffin, egg, ham, and hollandaise sauce.
$Lunch Dessert
Carrot Cake
$8.00
Chocolate Kahlua Cake
$8.00
Coconut Pineapple Cake
$8.00
Summer Strawberry Cake
$8.00
Warm Choc Praline Cake
8.00
$Dessert
Cake Slice Carrot
$8.00
Cake Slice Choc Kahlua
$8.00
Cake Slice Coconut Pineapple
$8.00
Cake Slice Italian Cream
$8.00
Cake Slice Summer Strawberry
$8.00
Warm Choc Praline Cake
$8.00
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