Shareables
Hummus Plate
$10.00
White Bean hummus - roasted peppers - olive - artichoke heart - Fugazza points
Smoked Salmon Platter
$14.00
Cold smoked Atlantic salmon - pickled red onion - capers - dill cream cheese - Toast points
Spinach & Artichoke Dip
$8.00
Artichoke hearts, baby spinach, red pepper, onion, three cheese sauce
Cheese Plate, Seasonal Garnish
16.00
3 Cheeses
$Brunch
Shrimp & Corn Cake
$18.00
Florida Wild Caught Gulf Shrimp - Corn Cake - Bacon Marmalade, Tomato
Belgian Waffle
$12.00
Strawberry Compote - Whipped cream - Apple Wood Smoked Bacon
Spring Strawberry & Spinach Salad
$12.00
Haute goat cheese - pickled red onion - toasted almond - mint - strawberry vinaigrette
Chicken & Cow
$16.00
Beef Tenderloin Tips - Cheesy Potato - Fugazza Bread - Sunny Side Up egg
Cheese Plate
$16.00
Three cheeses - Season's Fruit - Honey - Preserves - Breads
Smoked Salmon Platter
16.00
Dill Cream Cheese - Avocado - Greens - Caper - Toast Points
$Side Notes
Potato Medley
$6.00
Onion, Garlic, Cheese
Apple Wood Smoked Bacon
$2.00
Fresh Bakery Basket
8.00
Butter, House Preserves
$Fugazza
An Argentinian Flatbread recipe that creates a soft and chewy bread with a crispy exteriorChicken Breast
$12.00
Barbeque sauce - baby spinach - Mozzarella - citrus marmalade
Tomato
$9.00
walnut pesto - mozzarella - torn basil - reduced balsamic
Oyster Mushroom
$12.00
scallion - Haute goat cheese - bacon marmalade
Beef
12.00
caramelized onion - Greens - Mycella blue cheese - blackberry drizzle
$Sweets
Coconut Cream Pie
$7.00
Balsamic strawberry black pepper ice cream
$6.00
Chocolate Espresso creme brulee
$7.00
Season's Ice cream
$5.00
Lemon Tart
$6.00
Lemon Tart, berries and cream
$5.00
Balsamic Strawberry Black Pepper Ice Cream
$5.00
Chocolate Espresso Creme Brulee
$7.00
Season's Ice Cream
5.00
$Salads
Shrimp Louie
$16.00
Spring mix - Florida Gulf shrimp - asparagus - egg - tomato - traditional Louie dressing
Spring Strawberry & Spinach Salad
$14.00
Haute goat cheese - pickled red onion - toasted almond - mint - strawberry vinaigrette
Signature
$14.00
Iceberg - apple wood smoked bacon - candied pecan - tomato - season's fruit - blue cheese creamy dressing - balsamic drizzle
Caesar Salad
$10.00
Romaine - fried capers - crouton - parmesan - dressing
1893 House Salad
12.00
Spring Mix - Cantaloupe - Prosciutto - red onion - tomato - feta - pistachio - Champagne vinaigrette
$Entrees
Vintage Natural Filet Mignon & Gulf Shrimp
$38.00
Vintage all natural beef - asparagus - burst tomato - blackberry drizzle
Stuffed Chicken Breast
$22.00
Sun dried tomato - mozzarella - basil corn polenta cake - tomato corn relish - basil oil drizzle
Alaskan Halibut
$32.00
Garlic cilantro corn saute, lemon basil vinaigrette, radish garni
Sea Scallops
$36.00
New Bedford MA scallops - saute spinach - sage butter Wild rice Salad, tangerine, grape, pistachio, scallion, honey orange vinaigrette
Pan Seared Sockeye Salmon
$24.00
Bristol Bay, AK filet - skewered pineapple, onion and tomato - teriyaki glaze
Fettucini Cacio e Pepe
10.00
Pasta Poetry fettucini - Campo De Montalban - Parmegiano Reggianno - pepper
$Additions
Sliced Chicken Breast
$6.00
Florida Gulf White Shrimp (3)
$12.00
6oz Bristol Bay, AK Salmon Filet
16.00
$Sides
Potato Medley
$6.00
Onion, Garlic, Cheese
Seasonal Roasted Vegetables
$7.00
Cauliflower AL Dente
$7.00
Cottonwood reserve Mornay sauce
Brussel Sprouts
$7.00
shallots - toasted nut - bacon jam
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