Boards - Lunch
Salumi & Cheese
$14.00
Salami, prosciutto, local sausage, Texas and California cheeses, accoutrement.
Salumi
$12.00
Salami, prosciutto, local sausage, accoutrement.
Cheese
10.00
Artisanal Texas and California cheeses, honeycomb, toasted nuts, marinated olives.
$Boards - Dinner
Cheese
$14.00
Artisanal Texas and California cheeses, honeycomb, toasted nuts, marinated olives.
Salumi
$14.00
Salami, prosciutto, local sausage, accoutrement.
Salumi & Cheese
21.00
Salami, prosciutto, local sausage, Texas and California cheeses, accoutrement.
$Shared Plates - Brunch
Sticky Buns
$8.00
Gooey cinnamon-walnut rolls, hint of orange.
Wood Fired Cauliflower
$10.00
Pesto crusted, Parmesan, lemon dill yogurt.
Salumi & Cheese Board
$14.00
Salami, prosciutto, local sausage, Texas and California cheeses, accoutrement.
Beet Cured Salmon & Bagel Board
$10.00
Toasted everything bagel, scallion cream cheese, chopped egg, capers, onion, tomatoes.
Hummus
$8.00
Red beet hummus and sweet pea mint hummus, crisped flatbread.
Meatballs
$9.00
Pork and local wagyu, San Marzano tomato sauce, pecorino.
Crispy Zucchini
6.00
Tapioca dusted, peppadew peppers, cilantro, sweet chili vinaigrette.
$Extras - Lunch
Potatoes
$6.00
Duck fat, garlic, lemon salt, parsley.
Asparagus
$4.00
Gremolata, pecorino, lemon.
Bean Salad
$6.00
Rancho gordo beans, cherry tomatoes, pickled red onion, baby kale, parsley, red wineand mustard seed vinaigrette.
Carrots
$4.00
Oak roasted, butter, garlic, dill.
Ciabatta
$2.00
Brussels
$4.00
Roasted, kung pao vinaigrette, scallions, cashews.
Broccoli Rabe
5.00
Parmesan, garlic, chili flake.
$Extras - Dinner
Carrots
$5.00
Oak roasted, butter, garlic, dill.
Bean Salad
$6.00
Rancho gordo beans, cherry tomatoes, pickled red onion, baby kale, parsley, red wineand mustard seed vinaigrette.
Broccoli Rabe
$5.00
Parmesan, garlic, chili flake.
Potatoes
$6.00
Duck fat, garlic, lemon salt, parsley.
Mushrooms
$6.00
Skillet seared trumpet, oyster, shiitake mushrooms, watercress, aged balsamic, cherry tomatoes.
Asparagus
$6.00
Gremolata, pecorino, lemon.
Brussels
8.00
Oven roasted, kung pao vinaigrette, scallions, cashews.
$Salads - Brunch
Asian Chicken Chop
$13.00
Wood-grilled ginger chicken, Napa cabbage slaw, toasted cashews, fresnos, carrots, sesame sweet chili vinaigrette.
House
$5.00
Red romaine, arugula, verjus apricots, toasted walnut vinaigrette.
Roasted Beet
8.00
Roasted purple, candy stripedand golden beets, seasonal fruit, baby mint, micro basil, extra virgin olive oil, white balsamic.
$Shared Plates - Lunch
Toasts
$9.00
Sea salt ciabatta with avocado and togarashi, Brieand candied dates, racletteand tomato bacon jam.
Hummus
$8.00
Red beet hummus and sweet pea mint hummus, crisped flatbread.
Wood Fired Cauliflower
$10.00
Pesto crusted, Parmesan, lemon dill yogurt.
Crispy Zucchini
$6.00
Tapioca dusted, peppadew peppers, cilantro, sweet chili vinaigrette.
Meatballs
9.00
Pork and local wagyu, San Marzano tomato sauce, Pecorino Romano.
$Pasta - Brunch
Fettuccine
$9.00
Butternut squash, sunny duck egg and cracklin's, sage butter, pea tendrils.
Rigatoni
$7.00
Herb roasted eggplant, San Marzano tomato sauce, basil, house ricotta.
Orecchiette
9.00
Bitter greens, housemade apple chicken sausage, Romano, chili flake.
$Shared Plates - Dinner
Manila Clams
$12.00
Creamy white wine chowder broth, fingerling potatoes, grilled sea salt ciabatta.
Crispy Zucchini
$8.00
Tapioca dusted, peppadew peppers, cilantro, sweet chili vinaigrette.
Beet Cured Salmon
$7.00
Crispy capers, pickled red onions, California olive oil, herbs.
Meatballs
$9.00
Pork and local wagyu, San Marzano tomato sauce, Pecorino Romano.
Wood Fired Cauliflower
$11.00
Pesto crusted, Parmesan, lemon dill yogurt.
Hummus
8.00
Red beet hummus and sweet pea mint hummus, crisped flatbread.
$Salads - Lunch
Asian Chicken Chop
$13.00
Wood-grilled ginger chicken, Napa cabbage slaw, toasted cashews, fresnos, carrots, sesame sweet chili vinaigrette.
Shrimp & Grain
$15.00
Oak-grilled jumbo gulf shrimp, whole grains, kale, green peas, butternut squash, toasted walnuts, grapes, apples, feta, citrus champagne vinaigrette.
Crab Louie
$18.00
Gulf jumbo lump crab, tender bibb, marinated tomatoes, cucumbers, breakfast radishes, chopped free range egg, asparagus, classic louie dressing.
Roasted Beet
$8.00
Roasted purple, candy stripedand golden beets, seasonal fruit, baby mint, micro basil, extra virgin olive oil, white balsamic.
House
5.00
Red romaine, arugula, verjus apricots, toasted walnut vinaigrette.
$Salads - Dinner
Crab Louie
$18.00
Gulf jumbo lump crab, tender bibb, marinated tomatoes, cucumbers, breakfast radishes, chopped free range egg, asparagus, classic louie dressing.
Asian Chicken Chop
$14.00
Wood-grilled ginger chicken, Napa cabbage slaw, toasted cashews, fresnos, carrots, sesame sweet chili vinaigrette.
Roasted Beet
$9.00
Roasted purple, candy stripedand golden beets, seasonal fruit, baby mint, micro basil, extra virgin olive oil, white balsamic.
House
5.00
Red romaine, arugula, verjus apricots, toasted walnut vinaigrette.
$Pizza - Brunch
Margherita
$13.00
Basil pesto, fresh tomatoes, mozzarella, Romano, micro basil.
Butcher's Brunch
15.00
San Marzano tomato sauce, soppressata, prosciutto, calabrese, provolone, mozzarella, sunny side up local egg.
$Pasta - Dinner
Fettuccine
$10.00
Butternut squash, sunny duck egg and cracklin's, sage butter, pea tendrils.
Fregola
$10.00
Risotto style, crispy wild mushrooms, Pecorino Romano.
Orecchiette
9.00
Bitter greens, housemade apple chicken sausage, Romano, chili flake.
$Mains & Eggs - Brunch
Egg White & Goat Cheese Frittata
$11.00
Wild mushrooms and spinach, herbed tomatoes, goat cheese, pecorino, peppery cress.
Bacon & Eggs
$11.00
Two sunny side up free range eggs, garam spiced bacon, seasonal fruit, duck fat potatoes, multi grain toast.
Pineapple Upside Down Pancakes
$11.00
Citrus cream cheese butter, warm maple syrup, luxardo cherry.
The C.A.B. Brunch Burger
$17.00
Cabernet smothered local akaushi patty, sunny free range egg, everything bun, raclette cheese, caramelized onions, worcestershire mayo, tomato. Duck fat breakfast potatoes.
Avocado Eggs Benedict
$12.00
Toasted sea salt ciabatta, avocado smash, free range eggs, togarashi hollandaise. Fruit.
Angel Food French Toast
$10.00
Verjus maple syrup, seasonal berries, whipped cream.
Lemon Roasted Chicken
16.00
Oregano-chive rubbed half bird, garlic, and chili broccoli rabe, hen jus, grilled lemon.
$Pasta - Lunch
Orecchiette
$8.00
Bitter greens, housemade apple chicken sausage, Romano, chili flake.
Rigatoni
$7.00
Herb roasted eggplant, San Marzano tomato sauce, basil, house ricotta.
Fregola
9.00
Risotto style, crispy wild mushrooms, Pecorino Romano.
$Pizza - Lunch
Margherita
$13.00
Basil pesto, fresh tomatoes, mozzarella, Romano, micro basil.
Spicy Sausage
$11.00
Tomato sauce, matador spicy sausage, provolone, pickled fresnos, fennel, basil.
Butcher
13.00
San Marzano tomato sauce, soppressata, prosciutto, calabrese, provolone, mozzarella.
$Dessert
Deviled Affogato
$6.00
Devil's food cake, salted caramel ice cream, coffee caramel, nitro cold brew coffee shot.
Sweet Board
$9.00
Matcha castella cake, fruit leather, sea salt shortbread cookies, bittersweet ganache, pear butter, lavender honey caramel.
Moscato Creme & Berries
$5.00
Lemon-moscato posset, local berry gelee, grapeseed flour biscotti.
Texas Olive Oil-Citrus Cake
$5.00
Mascarpone whip, seasonal compote.
Sweet Board
10.00
Matcha castella cake, fruit leather, sea salt shortbread cookies, bittersweet ganache, pear butter, lavender honey caramel.
$Pizza - Dinner
Spicy Sausage
$14.00
Tomato sauce, matador spicy sausage, provolone, pickled fresnos, fennel, basil.
Butcher
$15.00
San Marzano tomato sauce, soppressata, prosciutto, calabrese, provolone, mozzarella.
Margherita
13.00
Basil pesto, fresh tomatoes, mozzarella, Romano, micro basil.
$Mains - Dinner
Rainbow Trout
$22.00
Pan-seared, coriander-tarragon butter, broccoli-avocado slaw, green goddess dressing.
Market Fish
$26.00
The freshest seasonal fish available.
The C.A.B. Burger
$17.00
Cabernet smothered local akaushi patty, everything bun, raclette cheese, caramelized onions, worcestershire mayo, tomato. Duck fat lemon potatoes.
Rib Pork
$16.00
Whey brined bone-in chop, sage brown butter, butter roasted tri-color carrots.
Chicken
$18.00
Oregano-chive rubbed half bird, garlicand chili broccoli rabe, hen jus, grilled lemon.
Wagyu
34.00
Wood-grilled 8 Ounces a bar 'n ranch Texas strip steak, skillet seared trumpet-oyster- shiitake mushrooms, peppery cress, cabernet reduction.
$Mains & Sandwiches - Lunch
Lemon Roasted Chicken
$16.00
Oregano-chive rubbed half bird, garlicand chili broccoli rabe, hen jus, grilled lemon.
Rib Pork
$16.00
Whey brined bone-in chop, sage brown butter, butter roasted tri-color carrots.
Short Rib Sourdough Melt
$15.00
Red wine braised short rib, basil pesto aioli, tomato, fresh mozzarella, balsamic, sourdough. Duck fat lemon potatoes.
The C. A. B. Burger
$15.00
Cabernet smothered local akaushi patty, everything bun, raclette cheese, caramelized onions, worcestershire mayo, tomato. Duck fat lemon potatoes.
Steelhead Trout Lettuce Wraps
$13.00
Miso glazed, gem lettuce, Napa slaw, cashews, cilantro, sambal aioli. Israeli cous cous salad.
Chicken Milanese Ciabatta
$12.00
Parmesan-breaded, gremolata aioli, arugula, pickled fresno peppers, crisp ciabatta bread. Rancho gordo bean salad.
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