The Larchmont Menu

Name: The Larchmont
Telephone: (323) 464-4277
Price range: $$$

(323) 464-4277

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5750 Melrose Ave, Los Angeles, CA 90038

American (New), Cocktails

Restaurant Website

$$$$$

Lunch
Dinner

Lunch - Main

Lunch - First Course

$25.00 per person

Tomato Bread Soup

Micro greens, olio verde

Lunch - Entree

Choice of

Chopped Salad

Roasted carrot, quinoa, fennel, golden raisins, gypsy peppers sliced almonds, feta, crispy chick peas, fresh coriander vinaigrette

Wild Salmon

De puy lentils, fennel, arugula salad, pommery mustard creme fraiche

Chicken Frites

Half mary's roasted organic chicken, house cut fries, terragon butter

Lunch - Desert

Bread Pudding

Croissant based custard pudding, light caramel chocolate, dark chocolate, granache base, banana whip mousse, pine nut brittle

Dinner - Main

Warm Provencal Olives

$9.00

Tomato conserva

Soup of the Day

$9.00

Kale

$15.00

Midnight moon goat cheese, currants, sunflower seed, pepita, cucumber, tomato, quinoa

Butter Lettuce

$12.00

Soppressata salumi, peppers, radish, ricotta salata, hazelnut, mustard dressing

Burrata

$16.00

Spoon's chioggia beets, almonds, garden herbs, ciabatta

Green Goddess

$14.00

Garden bean, lemon cucumber, fennel, radish, tomato, avocado

Hamachi Crudo

$15.00

Nabal avocado, crispy quinoa, finger lime & meyer lemon, calabrian chili oil

Charred Spanish Octopus

$16.00

Nduja sausage, harissa, peas, tomato, potato, fennel

Thai Style Mussels

$15.00

Green curry, cilantro, thai basil, baguette

Cured & Smoked Pork Belly Pastrami

$12.00

Dill, peanut sesame seed crunch, pickled serrano

The Burger

$18.00

Charred onion, gruyere, bacon, roasted tomato

Red Snapper

$28.00

Manila clams, aji amarillo potato mousseline, turnip & leek, charred lemon, tapenade

Roasted Chicken

$24.00

Chanterelle, cipollini onion, baby carrot, haricot vert, sage, chicken jus

Strozzapreti Pasta

$24.00

Wild mushroom, chard, parmigiano reggiano, chili pesto, bread crumbs

Steak Frites

$26.00-45.00

Prime flat iron steak, bearnaise butter, rocket, bordelaise sauce

Harissa Seared Scallops

$18.00-36.00

Fennel, pomegranate, smoked almond, prosciutto, hollandaise

Moroccan Spiced Lamb Shoulder

$28.00

Broccolini, parsnip, maitake, charmoula

Roasted Brussels Sprouts

$10.00

Leek, pear, crispy quinoa, feta

Acorn & Kuri Squash

$10.00

Toasted pumpkin seeds, dill creme, pomegranate, zaatar

charred broccolini

$10.00

Chili, garlic, shallot, smoked almond, shaved parmesan

Cauliflower Vadouvan

$10.00

Peas, mint, preserved lemon, veloute

House Cut Frites

5.00

$Dinner - First Course

$39 per person choice of

Charred Spanish Octopus

Nduja sausage, harissa, peas, tomato, potato, fennel

Cured Bacon Pastrami

Serrano chili, peanut & sesame brittle, dill vinaigrette

Dinner - Entree

Choice of

Roasted Chicken

Chanterelle, cipollini onion, baby carrot, haricot vert, sage, chicken jus

Moroccan Spiced Lamb Shoulder

Spigarello, parsnip, maitake, charmoula, smoked almond

Dinner - Dessert

Choice of

Pot Au Creme

Chocolate, butterscotch, marshmallow, toffee

Beignets

Persimmon, anglaise, griotte glace

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