Appetizers
Miso Soup
$2.00
House Green Salad with Asian Vinaigrette Dressing
$3.00
Edamame
$5.00
Lightly salted steamed baby soybean.
Shrimp Shumai
$6.00
6 pieces. Fried shrimp shumai with ponzu sauce.
Shrimp Tempura Appetizer
$6.00
2 pieces. Japanese style deep fried shrimp.
Vegetable Gyoza
$7.00
5 pieces. Pan fried mixed vegetable dumplings.
Age Dashi Tofu
$7.00
Deep fried tofu blocks in a savory dashi sauce with scallion and daikon radish.
Spicy Seared Salmon
$8.00
2 pieces. Salmon sushi, torched spicy mayo and eel sauce and masago (capelin roe) and scallion on top.
Ikamaru
$8.00
Japanese style grilled squid. Marinated with special sauce.
Pork Gyoza
$9.00
5 pieces. The Shumi style homemade pan-fried pork and mixed vegetable dumpling.
Monkey Brain
$9.00
Deep fried mushrooms filled with spicy tuna on a bed of spring mix and drizzled with spicy mayo.
Japanese Style Fried Chicken
$9.00
6 pieces.
Yellow Tail Sashimi Pizza
$12.00
6 pieces. Thin slice yellow tails with ponzu sauce, special sauce and thinly sliced jalapeno on top.
Salmon Sashimi Pizza
$14.00
10 pieces. Thin slice salmon with ponzu and spicy sauce.
O-Toro Sashimi Pizza
$25.00
8 pieces. Thin slice O-toro (fatty belly tuna) with ponzu sauce.
Shrimp Crunch Roll
$13.00
6 pieces. Rice balls topped with sushi ebi (shrimp) and torched with Japanese mayo, eel sauce.
Short Rib Beef
$19.00
Japanese style beef with special sauce.
Yellow Kama
$15.00
Grilled yellowtail.
Salmon Kama
$15.00
Salmon collar.
Monkfish Sunomono
$11.00
Cold cucumber and wakame salad with house-made monkfish liver, topped with a house vinaigrette.
Oyster Sunomono
$11.00
Cold vinegar-based cucumber salad with oysters.
Bluefin Tuna Tartare
$18.00
Chopped bluefin tuna, slice thin lettuces, avocado, fresh vegetables, sushi rice, ikura (salmon roe), and masago (capelin roe).
Salmon Tartare
$15.00
Chopped fresh salmon, slice thin lettuces, avocado, fresh vegetables, sushi rice, ikura (salmon roe), and masago (capelin roe).
Seafood Ceviche
15.00
Assorted seafood and avocado, raddish sprout, masago in ponzu sauce.
$Salad
Softshell Crab Salad
$12.00
Fried softshell crab with bed of spring mixed greens in a special house dressing.
Fresh Fried Oyster Salad
$16.00
Deep fried fresh oyster with bed of spring mixed greens.
Shumi Garden Vegetarian Salad
$9.00
Spring mix, avocado, paprika, asparagus and house special dressing.
Wakame Salad
6.00
Seaweed salad with a special dressing.
$Rolls
Chef Special Roll of the Month
$21.00
Shumi Roll
$18.00
8 pieces. Spicy tuna roll topped with caramelized ebi (shrimp) sushi, spicy mayo, scallion, eel sauce, and furikake.
Legacy Roll
$17.00
8 pieces. Bluefin tuna and crunch roll topped with thin slices of sashimi tuna and spicy sauce.
3 Color Sanshoku Tempura Roll
$16.00
6 pieces. Tuna, salmon, yellowtail, avocado and yamagobo mix with tempura butter.
Chef Special Bluefin Otoro Roll
$20.00
6 pieces. Cucumber, avocado, and white rice rolled in soy paper, topped with chopped otoro, and dressed in red onion.
Salmon Potato Roll
$18.00
Shrimp tempura, avocado with seared salmon with spicy mayo and eel sauce and fried potato crunch.
Miyazaki Beef and Red Snapper Roll
$21.00
6 pieces. Madai (king red snapper) maki, premium Japanese miyazaki beef and sea urchin on top.
Lobster Roll
$20.00
5 pieces. Lobster tempura rolled with scallion and salmon roe, with shallot miso sauce.
Spicy Dragon Roll
$19.00
8 pieces. Shrimp tempura roll topped with eel, avocado, spicy mayo, eel sauce, and cilantro sauce.
Soft Shell Crab Roll
$16.00
5 pieces. Soft-Shell crab and cucumber in a special sauce.
Rainbow Roll
$17.00
8 pieces. California roll topped with tuna, salmon and yellowtail.
Shrimp Tempura
14.00
5 pieces. Shrimp tempura, cucumber, masago, and avocado.
$A la Carte Sushi
2 pieces.Maguro Sushi
$10.00
Lean tuna.
Chu Toro Sushi Sushi
$13.00
Medium fatty tuna.
Otoro Sushi
$15.00
Fatty belly tuna.
Shiro Maguro Sushi
$8.00
Albacore tuna.
Aburabo Sushi
$8.00
White tuna.
Sake Sushi
$8.00
Salmon.
Shichimi Sake Sushi
$8.00
Spicy seared salmon.
Salmon Skin Sushi
$7.00
Hamachi Sushi
$9.00
Yellow tail.
Madai Sushi
$10.00
King red snapper.
Hirame Sushi
$7.00
Fluke.
Unagi Sushi
$10.00
Freshwater eel.
Anago Sushi
$11.00
Sea eel.
Saba Sushi
$8.00
Mackerel.
Sawara Sushi
$7.00
Spanish mackerel.
Aji Sushi
$9.00
Japanese horse mackerel.
Kohada Sushi
$10.00
Gizzard shad.
Hotate Sushi
10.00
Japanese scallop.
$A la Carte Sashimi
3 pieces.Maguro Sashimi
$12.00
Lean tuna.
Chu Toro Sashimi
$14.00
Medium Fatty Tuna.
Otoro Sashimi
$17.00
Fatty belly tuna.
Shiro Maguro Sashimi
$10.00
Albacore tuna.
Aburabo Sashimi
$10.00
White tuna.
Sake Sashimi
$10.00
Salmon.
Shichimi Sake
$10.00
Spicy seared salmon.
Hamachi Sashimi
$10.00
Yellow tail.
Madai Sashimi
$11.00
King red snapper.
Hirame Sashimi
$9.00
Fluke.
Unagi Sashimi
$12.00
Freshwater eel.
Anago Sashimi
$13.00
Sea eel.
Saba Sashimi
$8.00
Mackerel.
Sawara Sashimi
$9.00
Spanish mackerel.
Aji Sashimi
$11.00
Japanese horse mackerel.
Kohada Sashimi
$11.00
Gizzard shad.
Hotate Sashimi
$11.00
Japanese scallop.
Menu for Shumi is provided by findrestaurantmenu.com
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