Refreshments
RefreshmentsWatermelon Mint House Made Juice
$5.50
Watermelon, mint and lime.
Cucumber Thai Basil Cooler House Made Juice
$5.50
Cucumber, basil, mint, cilantro and lemon.
Green Buddha House Made Juice
$6.50
Pineapple, morning glory, cilantro, lime and spinach.
Handmade Lemonades
$4.75
House Made Thai Tea
$3.50
House Made Thai Coffee
$3.50
Tropical Iced Tea
$2.50
Coffee
$4.00
Hot Tea
4.00
$Starters
StartersThai Fresh Spring Roll
$6.00-9.00
Popia sod. Crispy tofu or poached shrimp, mung bean noodles, fresh cucumber, sweet and spicy soy.
Fried Cashew with Green Onion and Thai Bird's Eye Chili
$6.00
Gluten free. Spicy.
Fried Hard Boiled Egg with Tamarind Sauce
$6.00
Salty Thai Beef Jerky
$6.00
Chili Garlic Wings
$8.00
Peek gai nam daeng. Tamarind sauce with sriracha, fresh herbs, and scallions.
Chicken Satay
$8.00
Mou satay. Grilled chicken tenderloin, coconut milk, curry powder, lemongrass, peanut sauce and cucumber relish. Gluten free.
Chicken Meatball
$8.00
Louk chin gai. Ground chicken meatball, coriander seed, kaffir lime leaf and yellow curry. Gluten free.
Steamed Mussels
$15.00
Hoi obh. Steamed Prince Edwards Island mussels, lemongrass, Thai basil and chili. Gluten free. Spicy.
Braised Pork Belly
$11.00
Mou pa lorw. Braised pork belly, pickled daikon and mustard green, cinnamon, star anise and soy.
Siu Mai Dumplings
$11.00
Ground pork and shrimp, fresh scallion and crispy garlic.
Pow Pow Shrimp
$11.00
Popcorn shrimp, tempura batter, birds eye chili remoulade.
Beef Jerky Flight
14.00
Salty Thai, spicy BBQ, and massaman curry and 3 local brews.
$Soups
SoupsChicken Coconut Soup
$7.00-14.00
Tom kha gai. Poached chicken, lemongrass, kaffir lime leaf, galangal, mushroom and coconut milk. Gluten free.
Spicy Hot and Sour Shrimp Soup
$8.00-16.00
Tom yum goong. Poached shrimp, kaffir lime leaf, galangal, roasted chili paste and lime juice. Gluten free.
Duck Soup
14.00
Kuay tiew ped. Duck, fresh rice noodles, bean sprouts, cilantro, cinnamon, star anise, fried garlic and duck broth.
$Salads
SaladsCrispy Morning Glory Salad
$12.00
Yum pak boong krob. Jet's grandma's recipe. Crispy Thai spinach, shrimp, shallot, yum dressing and cucumber relish.
Waterfall Steak Salad
$14.00
Neua nam tok. A bar and Texas wagyu beef, English cucumber, red onion, Thai bird's eye chili and yum dressing.
Green Papaya Salad
$8.00
Som tum. Green papaya, tomato, long bean, peanut, dried shrimp, bird's eye chili and lime juice. Gluten free. Spicy.
Minced Chicken Salad
$10.00
Laab gai. Minced chicken, shallot, mint, cilantro and yum dressing. Gluten free.
Thai Grilled Chicken Salad
$13.00
Marinated chicken breast, cherry tomatoes, Thai basil, kaffir lime leaf and ginger soy vinaigrette. Gluten free.
Pakpao Chopped Salad
13.00
Bibb lettuce, baby heirloom tomatoes, roasted corn, mung bean sprouts and fresh herb dressing.
$Noodles
NoodlesPad Thai
$12.00-18.00
Fresh rice noodles, egg, roasted peanuts, bean sprouts, tamarind and scallion. Gluten free.
Pad Se Ew
$12.00-18.00
Fresh wide rice noodles, Chinese brocolli, egg, garlic and sweet soy.
Drunken Noodles
$12.00-18.00
Pad kee mow. Fresh wide rice noodles, white onion, bell pepper, Thai basil, egg, cherry tomatoes and savory sweet sauce.
Pineapple Fried Rice
$16.00-20.00
Khao pad sapparod. Jasmine rice, Chinese sausage, dried shrimp, fresh pineapple, curry and roasted cashews.
Fried Rice
12.00-18.00
Thai khao phad. Jasmine rice, egg, onion, soy, and bell pepper served with scallion and cucumber slices.
$Vegan
VeganVegan Rice Noodle Stir Fry
$12.00
Vegan pad Thai. Fresh rice noodles, roasted peanuts, bean sprouts, tamarind and scallion. Vegan.
Vegan Drunken Noodle
$12.00
Vegan pad kee mow. Fresh wide rice noodles, white onion, bell pepper, Thai basil and cherry tomato. Vegan.
Thai Stir Fried Vegetables
12.00
Bok choy, Chinese broccoli, Thai eggplant, onion, squash and long beans. Gluten free. Vegan.
$Entrees
EntreesSteamed Prawn with Mung Bean Noodles
$18.00
Goong obh woon seng. Steamed prawn, Chinese celery, mung bean noodles, shiitake mushroom, ginger, white pepper and soy.
Short Rib with Massaman Curry
$19.00
Neua massaman. Braised short rib, onion, sweet potato, tamarind, peanut, massaman curry and jasmine rice.
Ground Pork with Holy Basil
$14.00
Pad kra prow mou makreau. Ground pork, Thai apple eggplant, garlic, onion, Thai bird's eye chili, Thai holy basil and jasmine rice. Spicy.
Chicken Curry with Roti
$13.00
Chicken, bell peppers, onion, yellow curry and roti flatbread.
Roasted Free Range Chicken
$15.00
Gai yang. Cherry tomato sweet chili and grilled bibb wedge.
Crispy Fried Chicken Curry
$17.00
Northern style pumpkin curry, root vegetables, palm sugar and tamarind.
Grilled Steak
$19.00
Suea rong hai. Wagyu beef, herb roasted marble potatoes, pearl onions and eggplant nam pik noom.
Crispy Tamarind Duck
$19.00
Ped sarm rod. Roast duck, Thai holy basil, tamarind, garlic, baby bok choy, yellow squash and jasmine rice.
Salmon with Green Curry
$18.00
Gaang keau wann pla salmon. Salmon, bamboo shoot, Thai apple eggplant, chili, Thai holy basil and green curry. Gluten free. Spicy.
Grilled Black Sea Bass
$18.00
Pla yang. Chinese sausage, roasted Brussels sprouts, fresh soy beans and nim jim puree.
Seared Diver Scallops
22.00
Oyster roasted Brussels sprouts, sauteed mushrooms, red curry and tomato broth.
$Side Items
Side ItemsPeanut Sauce
$2.00
Steamed Jasmine Rice
$2.00
Steamed Brown Rice Sticky Rice
$3.00
Roti Flatbread
$3.00
Coconut Jasmine Rice
$5.00
Curry Jasmine Rice
$5.00
Chinese Broccoli
$7.00
With oyster sauce, garlic and soybean.
Baby Bok Choy
$7.00
With oyster sauce, garlic and soybean.
Thai Eggplant
7.00
With oyster sauce, garlic and soybean.
$Desserts
DessertsThai Coffee Mousse
$7.00
With chocolate fudge. Gluten free.
Coconut Forbidden Rice
$7.00
With pandan panna cotta. Gluten free.
Homemade 3 Layers Pineapple Cake
$9.00
Jackfruit and Sweet Rice Ice Cream
$7.00
Thai Donuts
$7.00
With condensed milk and seasonal preserves.
Mango Sticky Rice
$7.00
With fresh mango, sweet rice and roasted peanuts.
Menu for Pakpao Thai is provided by findrestaurantmenu.com
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