Appetizers
Oysters Rockefeller
$6.00
baked oysters in a creamy spinach wine sauce
Oysters Bienville
$6.00
baked oysters, shrimp, and scallops in a cheddar cream sauce
Stuffed Mushrooms
$6.00
giant mushroom caps filled with crabmeat dressing
Calamari
$6.00
Crab Cake
$6.00
Crab Claws
$13.00
choose from sauteed or fried
Escargot In Garlic Butter
$6.00
Stuffed Shrimp
$6.00
stuffed with crabmeat dressing
Shrimp Cocktail
$6.00
Crabmeat Cocktail
$10.00
Oyster On The Half Shell
5.00-9.00
$Soups And Salads
Greek Salad
$7.00-4.00
romaine, tomatoes, feta, olives and anchovies in a vinaigrette dressing
Grilled Chicken Salad
$8.00
Shrimp Salad
$10.00
Crabmeat Salad
$12.00
Combination Salad
$12.00
shrimp and crabmeat
Vincent's Seafood Combo
$5.00-3.00
French Onion Soup
5.00-3.00
$Chicken Dishes
Chicken Kiev/With Rice Pilaf
$12.00
Chicken Marsala
$10.00
sauteed in red wine with mushrooms
Grilled Breast Of Chicken
$9.00
Chicken And Pasta
10.00
pasta sauteed in garlic butter and topped with grilled chicken
$Inland Entrees
U.S. Prime Filet Mignon
$20.00
Petit Filet Mignon
$16.00
U.S. Prime Sirloin Strip
$17.00
Toumedos
$15.00
filet mignon sauteed in a brown mushroom wine sauce
George's Special
$15.00
sliced filet sauteed in a red wine sauce with mushrooms and onions
Veal Marsala
$10.00
sauteed in red wine with mushrooms
Greek Veal
$10.00
sauteed in lemon butter wine sauce with capers
Shish Kabob
$12.00
served on a bed of rice and topped with a brown mushrooms wine sauce
Open-Faced Steak Sandwich
$12.00
U.S. Prime Filet Mignon
$25.00
Petit Filet Mignon
21.00
$Fried Seafood
our famous dolmas are available upon request.Shrimp
$10.00
Catfish Filet
$9.00
Scallops
$12.00
Oysters
$9.00
Combination Platter
10.00
shrimp, scallops, oysters, and catfish filet
$Fresh Seafood
Gulf Snapper
$14.00
sauteed, broiled or blackened
Snapper Amandine
$16.00
sauteed and topped with sauteed almonds
Salmon
$11.00
baked, grilled, blackened, or poached
Sea Bass
$14.00
blackened or sauteed
Swordfish
$14.00
grilled or blackened
Halibut
$10.00
grilled or blackened (seasonal)
Orange Roughy
$10.00
sauteed in lemon butter sauce
Tilapia
$10.00
sauteed in lemon butter sauce
Blackened Catfish Filet
$9.00
Grilled Rainbow Trout
$11.00
Broiled Whole Flounder
$12.00
Broiled Canadian Scallops
$14.00
Stuffed Whole Flounder
16.00
filled with crab meat dressing
$Vincent's Specialties
Lump Crabmeat
$16.00
sauteed in lemon butter sauce
Soft Shell Crabs
$15.00
sauteed in lemon butter sauce
Frog Legs
$15.00
sauteed in lemon butter sauce
Crabmeat Chateaubriand
$16.00
crabmeat baked in a creamy cheese and mushroom sauce
Alaskan King Crab Legs
$30.00
Australian Lobster Tails
30.00
$Specialty Of The House
Red Snapper Ala Vincent's
16.00
filet of red snapper sauteed in lemon butter, topped with a succulent sauce of lump crabmeat
$Shrimp Dishes
Shrimp
$12.00
choose blackened or broiled
Shrimp Ala Vincent's
$13.00
baked in a creamy cheese, wine, and mushroom sauce
Shrimp Pasta
$13.00
sauteed in a garlic butter and served over a bed of pasta
Shrimp Scampi
$13.00
sauteed in garlic butter sauce
Baked Stuffed Shrimp
$14.00
filled with crabmeat dressing
Shrimp Creole
13.00
a delicious new orleans dish served on a bed of white rice
$Combinations
Steak And Shrimp
$20.00
Steak And Crab Legs
$30.00
Steak And Lobster
30.00
$Appetizers 1
Oysters Rockefeller
$7.00
baked oysters in a creamy spinach wine sauce
Oysters Bienville
$7.00
baked oysters, shrimp, and scallops in a cheddar cream sauce
Stuffed Mushrooms
$7.00
giant mushroom caps filled with crabmeat dressing
Calamari
$6.00
Crab Cake
$7.00
Crab Claws
$15.00
choose from sauteed or fried
Escargot In Garlic Butter
$7.00
Stuffed Shrimp
$7.00
stuffed with crabmeat dressing
Shrimp Cocktail
$7.00
Crabmeat Cocktail
$14.00
Oyster On The Half Shell
6.00-10.00
$Soups And Salads 1
Greek Salad
$7.00-5.00
romaine, tomatoes, feta, olives and anchovies in a vinaigrette dressing
Grilled Chicken Salad
$11.00
Shrimp Salad
$14.00
Crabmeat Salad
$17.00
Combination Salad
$15.00
shrimp and crabmeat
Vincent's Seafood Gumbo
$5.00-3.00
French Onion Soup
5.00-3.00
$Chicken Dishes 1
Chicken Kiev With Rice Pilaf
$17.00
Chicken Marsala
$16.00
sauteed in red wine with mushrooms
Chicken - Sauteed In
$16.00
white wine with mushrooms
Chicken - Grilled Or Blackened
$15.00
Chicken And Pasta
15.00
pasta sauteed in garlic butter and topped with grilled chicken
$Inland Entrees 1
U.S. Prime Sirloin Strip
$25.00
Toumedos
$21.00
filet mignon sauteed in a brown mushroom wine sauce
George's Special
$21.00
sliced filet sauteed in a red wine sauce with mushrooms and onions
Veal Marsala
$19.00
sauteed in red wine with mushrooms
Greek Veal
$19.00
sauteed in lemon butter wine sauce with capers
Shish Kabob
$18.00
Served on a bed of rice and topped with a brown mushrooms wine sauce
Roast Prime Rib
26.00
served friday and saturday only
$Fried Seafood 1
Shrimp
$17.00
Catfish Filet
$15.00
Scallops
$19.00
Oysters
$16.00
Combination Platter
18.00
shrimp, scallops, oysters, and catfish filet
$Fresh Seafood 1
Gulf Snapper
$21.00
sauteed, broiled or blackened
Snapper Amandine
$24.00
sauteed and topped with sauteed almonds
Salmon
$19.00
baked, grilled, blackened, or poached
Swordfish
$20.00
grilled or blackened
Halibut
$19.00
grilled or blackened (seasonal)
Orange Roughy
$19.00
sauteed in lemon butter sauce
Tilapia
$18.00
sauteed in lemon butter sauce
Blackened Catfish Filet
$15.00
Grilled Rainbow Trout
$19.00
Broiled Whole Flounder
$19.00
Broiled Canadian Scallops
$21.00
Stuffed Whole Flounder
23.00
filled with crab meat dressing
$Vincent's Specialties 1
Lump Crabmeat
$26.00
sauteed in lemon butter sauce
Soft Shell Crabs
$21.00
sauteed in lemon butter sauce
Frog Legs
$21.00
sauteed in lemon butter sauce
Crabmeat Chateaubriand
$25.00
crabmeat baked in a creamy cheese and mushroom sauce
Alaskan King Crab Legs
$36.00
Australian Lobster Tails
42.00
$Specialty Of The House 1
Red Snapper Ala Vincent's
26.00
filet of red snapper sauteed in lemon butter, topped with a succulent sauce of lump crabmeat
$Shrimp Dishes 1
Shrimp
$19.00
choose blackened or broiled
Shrimp Ala Vincent's
$20.00
baked in a creamy cheese, wine, and mushroom sauce
Shrimp Pasta
$19.00
sauteed in a garlic butter and served over a bed of pasta
Shrimp Scampi
$20.00
sauteed in garlic butter sauce
Baked Stuffed Shrimp
$20.00
filled with crabmeat dressing
Shrimp Creole
20.00
a delicious new orleans dish served on a bed of white rice
$Combinations 1
Steak And Shrimp
$28.00
Steak And Crab Legs
$37.00
Steak And Lobster
$42.00
Menu for Vincent's Seafood & Steaks is provided by findrestaurantmenu.com
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