Appetizers
Crab Cake
$14.00
Panko breadcrumbs, jumbo lump crab meat, lemon beurre blanc, crispy leeks.
Truffle Fries
$9.00
Truffle fries with shaved parmesan and served with garlic aioli.
Breakfast for Dinner
$9.00
Smoked deviled eggs, potato latke, candied bacon.
Shrimp Marco
$18.00
Wild Gulf shrimp, pancetta, fresh jalapeno, shallot lemon butter.
Wild Boar
$10.00
Braised wild boar with goat cheese served with fried eggplant.
Quail
11.00
Fried quail, honey, rosemary, corn cake.
$Lunch Special
Lunch Special
15.00
Lunch portion of side salad (mixed greens, apples, carrots, tear drop tomatoes, peppered bacon, seasoned croutons and choice of house vinaigrette or avocado ranch) with entree choice and bread pudding for dessert.
$Salads & Soup
Citrus Kale Salad
$11.00
Kale, tear drop tomatoes, orange and grapefruit segments, goat cheese and a citrus vinaigrette.
Creamy Onion Soup
$7.00
Topped with croutons and melted gruyere cheese.
Brandani's Salad
$12.00
Mixed greens, apples, dried cranberries, pine nuts, tear drop tomatoes, chicken, croutons and avocado ranch dressing.
House Salad
$7.00
Mixed greens, apples, carrots, green onions, tear drop tomatoes, peppered bacon, croutons and choice of house vinaigrette or avocado ranch dressing.
Beet Salad
11.00
Roasted beets with toasted hazelnuts, goat cheese and balsamic reduction.
$Burgers & Sandwiches
Chicken Club
12.00
Swiss cheese, peppered bacon, avocado, mayonnaise. Served with french fries.
$Pasta
Capellini
$28.00
Angel hair pasta with wild gulf shrimp and jumbo lump crab, asparagus, pepperoncini, garlic and oil, ricotta salata.
Pappardelle
$15.00
Pomodoro sauce and roasted vegetables finished with shaved parmesan.
Fettuccine Alfredo with Chicken
$16.00
Sometimes you just got to have it.
Gemelli
25.00
"Corkscrew" pasta with jumbo lump crab, tear drop tomatoes, roasted corn and finished with a basil cream sauce.
$Entrees
Filet 8 OZ
$44.00
1855 Certified Black Angus Beef served with crispy potatoes and green beans.
Salmon & Risotto
$31.00
Saffron and leek risotto, asparagus, tear drop tomatoes, roasted tomato vinaigrette.
Snapper
$27.00
Wild caught gulf snapper finished with an orange chili sauce with kumquats served with sauteed baby kale and gingered sweet potatoes.
Pan Roasted Chicken
$24.00
Marcona almonds, cremini mushrooms, tarragon, sherry cream reduction, crispy potatoes, green beans.
Fried Chicken
$21.00
Crispy half chicken served with mashed potatoes and jalapeno cream gravy.
16 OZ Porterhouse Pork Chop
$22.00
Porcini crusted pork chop finished with a gorgonzola dolce and porcini cream sauce served with mashed potatoes and roasted vegetables.
Pork Tenderloin Milanese
19.00
Topped with a salad of arugula, cherry tomatoes, watermelon radish and finished with shaved parmesan.
$Kid's Menu
All items are served with milk, tea or a soft drink. 12 and under only, pleaseKid's Shells with Alfredo
$7.00
Kid's Alex's Salmon with Mashed Potatoes
9.00
$Dessert
Pumpkin Spice Cake
$6.00
Cream cheese frosting, walnut brittle.
S'mores Silk Pie
$7.00
Graham cracker crust, chocolate ganache, chocolate mousse and toasted marshmallows.
Lemon Chess Pie
$7.00
House made flaky crust, sweet and tart lemon filling served with house made whipped cream.
Menu for Brandani's Restaurant & Wine Bar is provided by findrestaurantmenu.com
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