Starters
Short Rib Dumpling
$14.00
Midland meat company short rib, scallion, sesame, charred kimchi, miso aioli.
Salmon Fritter
$14.00
Sauna bay salmon, potato, old bay, dill-sour cream.
Fried Cauliflower
$8.00
Buffalo-style fried cauliflower, celery, blue cheese dipping sauce.
Escargot
$12.00
Snails, garlic, shallot, butter, white wine, herbs.
Caprese
$8.00
Mozzarella, basil, slow-roasted tomatoes, parmesan crisp, balsamic reduction gluten-free.
Calamari
$12.00
Fried calamari strips, black garlic ranch.
Crispy Shrimp
$12.00
Rice paper wrapped shrimp, chili mint dipping sauce.
Meatballs
$10.00
Beef, mediterranean spices, parmesan cream sauce, tangy tomato basil sauce.
Cheese Plate
$13.00
Please ask your server for today's selections, fresh fruit, baby greens, gluten-free.
Gambas
$12.00
Succulent red shrimp, garlic, sherry, white wine, butter, paprika, parsley.
Ahi Tuna
16.00
Pepper crusted ahi tuna, wasabi, ginger, wakam, ponzu glaze.
$Salads
Grapefruit Cashew Salad
$7.00
Romaine, grapefruit, candied cashew, sunflower sprouts, cashew-tamari vinaigrette.
House Salad
$6.00
Baby greens, orange balsamic. Vinaigrette, tomatoes, parmesan, croutons (vegan without parmesan), (gluten-free without croutons).
Caesar Salad
$6.00
Romaine, caesar dressing, parmesan, croutons.
Garlic Press Salad
$6.00
Baby greens, tomatoes, raspberry-blue cheese dressing, roasted walnuts, gluten-free.
Cider House Salad
$6.00
Romaine, sweet cider-roasted garlic vinaigrette, blue cheese, spicy pecans, gluten-free.
Wedge Salad
$7.00
Iceberg, tomatoes, blue cheese dressing, red onion, applewood smoked bacon, gluten-free.
Tomato Salad
7.00
Heirloom tomatoes, basil, baby greens, balsamic reduction, parmesan Frico (vegan without parmesan Frico).
$Hand Cut Black Angus Steaks
Tenderloin
$39.00
8 oz.
New York Strip
$35.00
12 oz.
Rib Eye
39.00
16 oz.
$Seafood
Cioppino
$32.00
Shrimp, mussels, halibut, swordfish, white wine-herb tomato sauce, toast points.
Prosciutto Salmon
$32.00
Skuna bay salmon, prosciutto di parma, balsamic reduction, cappellini alla checca.
Tuna Stack
$30.00
Rare seared ahi tuna, spicy slaw, crispy gyoza, wasabi vinaigrette.
Salmon
$31.00
Sauna bay salmon, craft raised, sustainable/red chile and purple onion jam gluten-free.
Trout
$25.00
Grilled trout, dill, and beet compound butter, green beans, pearl couscous.
Flounder
25.00
flounder, potato crust, white wine, butter, shallots.
$Pasta
Chicken Piccata Pasta
$20.00
Pan-seared chicken, lemon, capers, angel hair pasta.
Eggplant Parmesan Pasta
$18.00
Eggplant, housemade tomato basil sauce, smoked provolone mozzarella,linguine.
Bolognese Pasta
$24.00
Beef, pork, tomato sauce, red wine, garlic/herbs, pappardelle pasta.
Chicken Romano Pasta
$20.00
Romano chicken, gorgonzola, wild mushrooms, cream, penne pasta.
Jalapeno Shrimp Pasta
22.00
Succulent red shrimp, white wine cream, jalapenos, onions, tomatoes, penne pasta.
$Featured Drinks
Tea
$1.50
Coffee
$1.50
Soft Drinks
$1.50
San Pellegrino Mineral Water
$4.50
1/2 Liter.
Espresso
$4.00
Cappuccino
$4.50
Menu for Garlic Press is provided by findrestaurantmenu.com
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