Nizam Of India Indian

Nizam Of India Menu

(310) 470-1441
10871 W Pico Blvd, Los Angeles, CA 90064
$$$$$

Appetizers


Bhelpuri
$5.25
Puffed rice and crisp wafers topped with potato and chopped onion, tossed together with a tamarind and mint chutney.
Dal Papri
$4.95
Lentil and flour crisps served with chopped potatoes and onions covered with beaten yogurt and sweet and sour sauce.
Chicken Chat
$6.95
Succulent pieces of chicken and potatoes tossed in a tamarind sauce flavored with Indian herbal rock salt.
Ginger Wings
$6.95
Chicken wings lightly tempered with ginger and garlic and baked in the clay oven.
Aloo Tikki
$5.95
Potato patties delicately spiced and topped with flavored garbanzo beans, chopped onions, and a blend of chutneys. A North Indian favorite.
Samosa
$5.50
Crispy patties stuffed with spiced potatoes and green peas.
Vegetable Pakoras
$5.00
Mixed vegetable fritters.
Crab Goa
$5.95
Meat of crab sauteed with onions and tomatoes and flavored with spices and herbs.
Assorted Indian Hors d'Oeuvres
$8.50
An assortment of tandoori meats and vegetable fritters.
Onion Bajiya
5.00

$Soups


Mulligatawny
$4.95
A traditional soup made with lentils, spices and chicken stock, subtly flavored with delicate herbs.
Tomato Shorba
4.95
A vegetarian delight, fresh tomato soup prepared in traditional Indian-style.

$Tandoori Specialties


Tandoori Chicken
$13.95
Spring chicken marinated in yogurt and freshly ground spices and grilled in the tandoor.
Chicken Tikka
$13.95
Boneless pieces of chicken subtly flavored with spices and tandoor-broiled.
Reshmi Kebab
$13.95
Succulent pieces of boneless chicken marinated in delicate spices and cooked in the tandoor.
Seekh Kebab
$14.95
Fine mince of lamb flavored with herbs and ground onions broiled on skewers in the tandoor.
Barra Kebab
$14.95
Morsels of lamb marinated in spices and served with grilled potatoes and bell pepper.
Fish Tikka Kebab
$19.95
Fillets of fish marinated in delicate spices and cooked in the clay oven.
Tandoori Prawns
19.95
Shrimp marinated in freshly ground spices and grilled in the tandoor. Served with pullao rice, potatoes and bell pepper.

$Chicken


Chicken Tikka Makhani
$14.95
House special. Tender pieces of chicken cooked in the tandoor and submerged in tomato and cream sauce, enriched with green spices.
Chicken Saag
$13.95
Succulent pieces of chicken cooked in a mildly spiced spinach.
Chicken Korma
$13.95
Chicken pieces delicately flavored and cooked in a light sauce.
Chicken Jalfarezi
$13.95
Tender pieces of chicken tossed with tomatoes, bell peppers, onions and herbs.
Chicken Tikka Masala
$14.95
A gourmet dish of boneless pieces of chicken broiled in the tandoor and then cooked in the chef's special sauce.
Chicken Vindaloo
$13.95
Chicken cooked in curry sauce and garnished with pickled onions and potatoes.
Chicken Kali Mirch
$13.95
Boneless chicken cooked with freshly ground black peppercorns and a touch of ginger and garlic.
Chicken Malabar
13.95
Boneless chicken cooked with onions, gravy and a touch of coconut.

$Lamb


Lamb Vindaloo
$14.95
A Goan specialty. Tender pieces of lamb marinated with vinegar and a blend of spices, then cooked in a tnagy piquant sauce and garnished with pickled onions and potatoes.
Keemar Matar
$14.95
Ground lamb cooked with petite green peas, fresh tomatoes, onions and herbs.
Lamb Saag
$14.95
Succulent pieces of lamb cooked with spinach and flavored with fresh spices.
Rogan Josh
$14.95
Tender morsels of lamb marinated in yogurt and cooked with delicate herbs and spices.
Barra Kebab Masala
$14.95
Chef's special. Pieces of lamb marinated in spices and roasted in the tandoor and then cooked in an exotic sauce.
Lamb Korma
$14.95
A classic Moghali dish. Tender pieces of lamb delicately flavored and cooked in a light sauce. Garnished with nuts and raisins.
Lamb do Piaza
$14.95
Tender cubes of lamb roasted and cooked with onions rings and a hint of vinegar.
Lamb Makhni
$14.95
Tender pieces of lamb cooked with tomatoes and light cream with a touch of fresh spices.
Goat Curry
15.95
Bone-in goat cooked with onions, tomatoes and a special blend of spices.

$Seafood


Shrimp Malabar
$15.95
A unique preparation made with a mouth watering blend of herbs and spices. Specialty of India's Malabar Coast.
Shrimp Masala
$15.95
A gourmet dish of shrimp cooked in a traditional sauce with a touch of ginger and garlic.
Shrimp Palak
$15.95
Shrimp cooked with creamed spinach and flavored with fresh spices.
Fish Badami
$19.95
Fish delicately simmered in an almond sauce. Our chef's special.
Goa Fish Curry
19.95
Fillet of fish curry made with an array of masterfully blended spices and touch of freshly ground coconut.

$Vegetables


Matar Paneer
$12.95
Fresh homemade cottage cheese gently cooked with tender garden peas and fresh spices.
Aloo Baingan
$12.95
Diced eggplant and potatoes cooked in a delicate blend of spices and a touch of ginger.
Malai Kofta
$12.95
Minced vegetable croquettes cooked in a mild cream sauce.
Subzi Jalfrazie
$12.95
A variety of fresh vegetables, tomatoes, and onions sauteed in herbs and spices.
Baingan Bharta
$12.95
A classic Indian vegetarian dish. Whole eggplants are baked in the tandoor and mashed then seasoned with herbs and sauteed onions.
Aloo Bhaji
$12.95
Pieces of potatoes sauteed and tempered with mustard seeds and seasoned with spices.
Chana Peshawari
$12.95
A North Indian specialty. Subtly flavored chickpeas with a touch of ginger and garlic.
Tadka Dal
$12.95
Blend of lentils delicately tempered and seasoned with exotic spices.
Yellow Dal
$12.95
Indian yellow lentils cooked with onions and ginger.
Saag Paneer
$12.95
Cubes of homemade cheese cooked with spinach.
Saag Aloo
$12.95
Cubes of potatoes cooked with spinach.
Mushroom Matar
$12.95
Fresh mushroom and green peas delicately simmered in a special blend of spices.
Navaratan Korma
$12.95
A combination of fresh vegetables cooked in a creamy curry sauce, garnished with cashews, almonds, and raisins.
Aloo Gobi
$12.95
Cauliflower sauteed with potatoes and onions in delicate spices.
Bhindi Masala
$13.95
Okra prepared with onions and cumin seeds and lightly spiced.
Paneer Pudina-Veg Platter
$13.95
Cubes of homemade cottage cheese marinated in mint and fresh green herbs, served sizzling with combination of fresh vegetables.
Panner Makhani
$13.95
Homemade cottage cheese cooked with tomato and creamy sauce enriched with green spices.
Tofu Masala
$12.95
Special tofu cooked with tomato and cream sauce.
Aloo Matar
12.95
Pieces of potatoes gently cooked with tender garden peas and fresh spices.

$Combination Dinners


Thal-E-Nizam
$30.00
Mulligatawny soup, salad, tandoori chicken, chicken makhani, lamb vindaloo, saag paneer, raita, pullao rice, garlic naan, pepad and kheer.
Vegetarian Thali
$27.00
Vegetable soup, salad, baingan bharta, chana peshawari, saag paneer, navratan korma, raita, pullao rice, onion kulcha, papad and kheer.
Nizam's Royal Tandoori Feast
35.00
Mulligatawny soup, salad, tandoori chicken, reshmi kebab, tandoori shrimp, seekh kebab, navratan korma, pullao rice, garlic naan, papad and kheer.

$Rice


Kasmiri Pullao
$7.95
The famous pullao dish of Northern India. Basmati rice cooked with fruits, nuts, and a touch of saffron.
Peas Pullao
$6.95
Saffron-flavored basmati riced cooked with green peas.
Mushroom Pullao
$7.95
Aromatic basmati rice cooked with mushroom and a touch of onion.
Plain Rice
$5.50
Boiled fluffy basmati rice.
Chicken Biryani
$13.95
Long grain basmati rice flavored with saffron and cooked with tender pieces of chicken in a delicate blend of exotic spices and herbs garnished with nuts and raisins.
Vegetable Biryani
$11.95
Basmati rice cooked with an assortment of garden fresh vegetables and Indian herbs garnished with nuts and raisins.
Lamb Biryani
$14.95
Basmati rice cooked with tender pieces of lamb in Chef's special blend of spices and herbs, garnished with nuts.
Shrimp Biryani
$16.95
Shrimp in an exotic blend of basmati rice and delicate spices served with a touch of ginger and nuts.
Goat Biryani
15.95
Bone-in goat cooked with basmati rice and a touch of spices. Garnished with nuts and raisins.

$Breads


Tandoori Roti
$2.95
A typical Indian bread with whole flour baked in the traditional charcoal oven.
Nan
$3.50
Indian bread of super fine flour cooked in the tandoor.
Paratha
$4.50
Multi-layered whole wheat flour bread cooked with butter.
Allo Paratha
$4.95
Whole wheat flour bread stuffed with mashed potatoes.
Garlic Nan
$4.25
Super fine flour bread flavored with garlic and baked in the tandoor.
Onion Kulcha
$4.25
Super fine flour bread stuffed with onions and herbs.
Nizam's Special Nan
$4.95
Super fine flour bread stuffed with minced chicken or lamb and a blend of spices.
Poori
$4.50
Two whole wheat puffy breads fried in corn oil.
Kashmiri Nan
$4.95
Fresh tandoori bread stuffed with cottage cheese, raisins, nuts and herbs.
Cheese Nan
4.95
Fresh bread stuffed with mozzarella cheese.

$Accompaniments


Nizam's Green Salad
$5.00
Fresh salad with our own special dressing.
Kachumber Salad
$5.00
Sliced onions, tomatoes, cucumber and cilantro tossed with lemon juice.
Chicken Salad
$7.50
A chef's salad topped with shredded tandoori chicken and fresh homemade cottage cheese.
Raita
$3.95
Whipped yogurt with diced cucumber, potato, and green herbs.
Papad
$2.95
Thin crispy lentil wafers.
Mango chutney
$2.95
Sweet mango chutney.
Mix pickle
$2.50
Spicy pickle made from mango, lime, and chilies.
Mint sauce
$2.50
Green sauce made from mint, cilantro, and green chilies.
Tamarind Sauce
$2.50
sweet and sour sauce.
Mix Pickle
2.50
Spicy pickle made from mango, lime, and chilies.

$Desserts


Navrang Kulfi
$4.95
Chef's special homemade ice cream, flavored with cardamon and saffron.
Nizam's Special Kheer
$4.95
A famous Indian sweet dish made from milk and rice, garnished with nuts and served chilled.
Mango Ice Cream
$4.95
Gulab Jamun
$4.95
A North Indian dessert made from flour and milk, served in honey syrup.
Fruit Platter
$4.95
Gajar Halwa
4.95
Indian dessert made with carrots and milk garnished with nuts and raisins.

$Drinks


Lassi
$4.00
Traditional chilled yogurt drink.
Mango Lassi
$5.00
Yogurt drink flavored with exotic mango fruit.
Chai
$4.00
Indian tea cooked with milk and cardamon.
Coffee
$2.00
Black Tea
$3.00
Herb Tea
$3.00
Iced Tea
$2.00
Soda
$2.00
Mango Juice
$3.50
Orange Juice
$3.50
Apple Juice
$3.50
Perrier
$3.00
Evian
3.00

$Utensils

Would you like utensils and napkins?
Utensils and Napkins
$1.00

Menu for Nizam Of India is provided by findrestaurantmenu.com

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