Brunch Starters
Espinaca Con Queso
$9.00
Jalapeno cheese, onions, tomatoes and spinach. Served with warm tortilla chips.
House Smoked Salmon
$14.00
Served with homemade tartar sauce, onions and capers, and toasted crostini.
Calamari
$14.00
Breaded calamari and jalapenos served with a zesty marinara and yum-yum sauces.
Pretzel Bites
$9.00
Served with a side of espinaca and honey mustard.
Shishito Peppers
$11.00
Blistered and seasoned with sea salt flakes. Served with Japanese style aioli and sesame ginger glaze. Gluten free.
Wings of the World
16.00
Habanero honey glaze, buffalo or cajun dry rub. served with side of buttermilk ranch dressing.
$Brunch Salads & Soup
Kale and Chicken Salad
$17.00
Served with thinly sliced chicken, fresh herbs, asiago cheese and peanut crumbles tossed in a spiced peanut dressing.
Club Salad
$17.00
Crispy tempura chicken, mixed greens, tomatoes, avocado, chopped eggs and bacon. Tossed in buttermilk garlic and a side of honey mustard.
Wedge Salad
$12.00
Crispy iceberg lettuce with sweet and creamy bleu cheese dressing topped with bacon, tomatoes, chives and bleu cheese crumbles.
Salmon Salad
$19.00
Grilled salmon atop mixed greens, dried cranberries, candies pecans, shaved red onions and feta cheese, tossed with champagne vinaigrette.
Chicken Tortilla Soup
7.00
Roasted roma tomato broth, seasoned chicken, corn, avocado, queso fresco, tortilla strips and Mexican crema.
$Brunch Bowls
Grilled Mahi Bowl
$17.00
Grilled mahi served atop shredded cabbage, cilantro rice and black beans. Topped with chipotle creme, grilled corn salsa, pico de gallo, sour cream, guacamole, cilantro and queso fresco. Gluten free.
Power Bowl
$17.00
Kale, arugula, quinoa and lentil pilaf with shredded carrots, cucumber, tomatoes and red onion. Topped with feta cheese*, dried Goji berries, toasted pumpkin seeds and candied pecans. Served with our house-made curry vinaigrette.
Seared Ahi Tuna Bowl
19.00
Seared rare ahi tuna cubed with fresh avocado, served atop shredded cabbage, arugula, cilantro rice and black beans. Finished with poke dressing, roasted corn salsa, pico de gallo, sliced jalapenos and chipotle crema.
$Brunch
Breakfast Burrito
$13.00
Scrambled eggs, bacon, breakfast potatoes and jalapeno cream cheese folded in a flour tortila. topped with espinaca con queso, roasted poblano sauce, guacamole and pico de gallo.
Classic Benedict
$12.00
Ham, spinach and hollandaise sauce with a side of breakfast potatoes.
Breakfast Sandwich
$12.00
Sausage, bacon, egg, cheddar and jalapeno cream cheese, on a brioche bun with a side of breakfast potatoes.
Fried Chicken and Waffle
$12.00
Served with sweet whipped butter and maple syrup
Salmon Benedict
15.00
Smoked salmon, spinach, and hollandaise sauce with a side of breakfast potatoes.
$Brunch Burgers and Sandwiches
Kobe Burger
$15.00
Mesquite-Grilled American kobe beef on a sweet mesquite sourdough bun with garlic mayonnaise, cheddar cheese, lettuce, onions and tomatoes.
Jalapeno Burger Magnifico
$16.00
Mesquite-grilled American kobe beef, grilled to perfection, topped with grilled jalapeno, Swiss, cheddar, jalapeno cream cheese, lettuce, onions and tomatoes.
French Dip
$19.00
Thinly sliced prime rib on a toasted French baguette, topped with Swiss cheese, served with a side of au-jus and horseradish sauce.
Chicken Sandwich
$13.50
Grilled chicken breast on a sweet mesquite sourdough bun with garlic mayonnaise, lettuce, tomatoes, onion and Swiss cheese.
Turkey Club Brunch
12.00
Sliced smoked turkey, bacon, lettuce, tomatoes, avocado and Swiss cheese. Served on toasted wheat bread with cilantro mayonnaise.
$Brunch for the Kids
Kids Waffle
7.00
$Brunch Sides
Ham
$3.00
Toast
$2.00
Bacon
$3.00
Waffle
$5.00
Sausage
$3.00
Biscuit and Gravy
5.00
$ Starters
Espinaca Con Queso
$9.00
Jalapeno cheesem onions, tomatoes and spinach. Served with warm tortilla chips.
House Smoked Salmon
$14.00
Served with homemade tartar sauce, onions and capers and toasted crostini.
Calamari
$14.00
Breaded calamari and jalapenos served with zesty marinara and yum-yum sauces.
Wings of the World
$16.00
Habanero honey glaze, Buffalo or Cajun dry rub. Served with buttermilk ranch dressing.
Pretzel Bites
$9.00
Served with a side of espinaca and honey mustard.
Shishito Peppers
11.00
Blistered and seasoned with sea salt flakes. Served with Japanese style aioli and sesame ginger glaze. Gluten free.
$Salads ans Soup
Kale and Chicken Salad
$17.00
Served with thinly sliced chicken, fresh herbs, asiago cheese and peanut crumbles tossed in a spiced peanut dressing. Gluten free.
Club Salad
$17.00
Crispy tempura chicken, mixed greens, tomatoes, avocado, chopped eggs and bacon. Topped with buttermilk garlic ranch and a side of honey mustard.
Wedge Salad
$12.00
Crispy iceberg lettuce with sweet and creamy bleu cheese dressing topped with bacon, tomatoes, chives and bleu cheese crumbles. Gluten free.
Salmon Salad
$19.00
Grilled salmon atop mixed greens, dried cranberries, candies pecans, shaved red onions and feta cheese, tossed with champagne vinaigrette. Gluten free.
Chicken Taco Salad
$17.00
Crispy romaine and iceberg lettuce topped with seasoned chicken, black beans, cilantro rice, grilled corn salsa, pico de gallo, jalapenos, cheese, sour cream and guacamole, Served in a crispy flour tortilla bowl with tomatillo ranch dressing.
Chicken Tortilla soup
7.00
Roasted roma tomato broth, seasoned chicken, corn, avocado, queso fresco, tortila strips and mexican crema.
$Bowls
Grilled Mahi Bowl
$17.00
Grilled mahi served atop shredded cabbage, cilantro rice and black beans. Topped with Chipotle crema, grilled corn salsa, pico de gallo, sour cream, guacamole, cilantro and queso fresco.
Power Bowl
$17.00
Kale, arugula, quinoa and lentil pilaf with shredded carrots, cucumber, tomatoes and red onions. Topped with feta cheese, dried Goji berries, toasted pumpkin seeds and candied pecans. Served with our house-made curry vinaigrette. Gluten free. What a vegan version ? We & #39;ll hold the cheese.
Seared Ahi Tuna Bowl
19.00
Seared rare ahi tuna cubed with fresh avocado, served atop shredded cabbage, arugula, cilantro rice and black beans. Finished with poke dressing, roasted corn salsa, pico de gallo, sliced jalapenos and chipotle crema. Gluten free.
$Burgers and Sandwiches
Served with choice of shoestring fries, sweet potato fries or house salad. Gluten free buns available upon request.Kobe Burger
$15.00
American kobe beef on a sweet mesquite sourdough bun with garlic mayonnaise, cheddar cheese, lettuce, onions and tomatoes.
Jalapeno Burger Magnifico
$16.00
American kobe beef, grilled to perfection, topped with grilled jalapeno, Swiss, cheddar, jalapeno cream cheese, lettuce, onions and tomatoes.
French Dip
$19.00
Thinly sliced prime rib on a toasted French baguette, topped with Swiss cheese, served with a side of au-jus and horseradish sauce.
Chicken Sandwich
$13.50
Grilled chicken breast on a sweet mesquite sourdough bun with garlic mayonnaise, lettuce, tomatoes, onion and Swiss cheese.
Turkey Club
12.00
Sliced smoked turkey, bacon, lettuce, tomatoes, avocado and Swiss cheese. Served on toasted wheat bread with cilantro mayonnaise.
$Tex-Mex Platters
Served with cilantro rice and black beans.Chicken Enchilada Especial
$16.00
Seasoned chicken, jalapeno cream cheese and cheese rolled into corn tortillas with a roasted poblano sauce. Topped with fresh cabbage, cilantro, parmesan cheese and Mexican crema. Served with black beans.
Grilled Mahi Taco
Prepared San Diego style with cabbage, chipotle crema, queso fresco and avocado in a flour tortilla. Served with black beans. Substitute corn tortillas for gluten friendly options.
Elote Style Crispy Chicken Taco
Crispy chicken tender, grilled corn salsa, avocado, queso fresco, cilantro and Mexican crema in a flour tortilla. Served with charro beans, Trash it up with some Espinaca con queso.
Baja Fish Taco
Tempura battered Atlantic cod served San Diego style with cabbage, chipotle crema, queso fresco and avocado in a flour tortilla. Served with black beans.
Chipotle Shrimp Taco
Sauteed shrimp topped with our chipotle mango salsa, avocado, chipotle crema and queso fresco in a flour tortilla. Served with black beans.
Crab and shrimp Enchilada
Sauteed shrimp folded into a flour tortilla. topped with creamy jalapeno crab meat sauce.
Asada steak tacos
Corn tortilla filled with grilled skirt steak and roasted red peppers. drizzled with an avocado chimichurri sauce, cilantro and queso fresco. served with charro beans and cilantro rice.
Angus skirt steak
21.00
Mesquite-Grilled certified angus steak, sliced and topped with avocado chimichurri, roasted red peppers, diced avocados, pico de gallo and queso fresco. served with charro beans, cilantro rice and corn salsa with flour tortillas.
$Specialties
Filet Mignon
Grilled Certified Angus Beef simply seasoned, finished with herbed butter. Served with loaded mashed potatoes and grilled asparagus.
Scottish Salmon
$23.00
Grilled and finished with a tequila lime butter. Served with cilantro rice and asparagus. Gluten free.
Filet Mignon and Wedge
$30.00
5 oz Certified Angus Beef, cooked to perfection. Served with a wedge salad.
Blackened Redfish
$28.00
Blackened seared Texas Gulf redfish with a light and creamy lemon sauce. Served with crispy Brussels sprouts and Cilantro rice. Gluten free.
Fish and Chips
$18.00
Tempura battered Atlantic cod served with fries, Soutwest coleslaw and tartar sauce.
Blackened Chicken Verde
$17.00
Blackened chicken breast atop roasted poblano sauce and jalapeno cream cheese. Served with cilantro rice and vegetable medley.
Crispy shrimp basket
$19.00
Light, crispy tempura battered tail-on shrimp with french fries and Southwest coleslaw. Served with a side of BBQ sauce and honey mustard dressing.
Barbeque Pork Ribs
$28.00
Slow cooked, knife and fork tender, served with french fries and Southwest coleslaw. Gluten free.
Crispy Chicken Basket
$16.00
Light, crispy tempura chicken tenders with french fries and Southwest coleslaw. Served with a side of BBQ sauce and honey mustard dressing.
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