Happy Hour - Appetizers
Olive Tapenade
$4.00
With baguette
Hummus
$4.00
Fried Chickpeas
$4.00
House-Made Potato Chips
$4.00
Truffle Fries
$4.00
2 Mini Grilled Cheese Sandwiches
$4.00
Side Caesar Salad
$4.00
3 Beef Sliders
4.00
$Desserts
Nutella Brownie
$8.00
Served with nutella chocolate sauce and blue bell vanilla bean ice cream
Red Wine Poached Pear Tart
$6.00
Topped with a red wine syrup
Roasted Banana Panna Cotta
$6.00
Served with cajeta caramel sauce
Lemon Icebox Bar
$6.00
Citrus custard layered with butter cookies, topped with fresh lemon curd
Salads
Add grilled chicken $6.00, add grilled shrimp $7.00Caesar
$8.00
Crisp romaine hearts, slow dough croutons, parmesan & creamy caesar dressing
Sliceberg Salad
$9.00
Iceberg salad wedge with cucumber, apple-wood smoked bacon, green onions, diced tomatoes & jalapeño-cilantro ranch dressing
TTR House
8.00
Mixed baby greens, dried cranberries, candied pecans, feta cheese & balsamic dressing
$Cheese & Charcuterie
Served with marcona almonds, honey & slow dough cracker breadBaby Belletoile
$18.00-8.00
Triple cream brie, rich, soft and mellow in flavor
Buttermilk Blue Affinee
$18.00-8.00
Aged 6 months for enhanced complexity
Bellweather Farms Carmody
$18.00-8.00
Semi-firm cows milk cheese, smooth in texture and tastes of sweet cream and buttermilk
Veldhuizen Redneck Cheddar
$18.00-8.00
Aged 12 months, classic french cheese with a firm texture and flavors similar to cheddar
Teahive`
$18.00-8.00
Creamy cheddar, rind rubbed in a blend of black tea and bergamot oil
Zamorano
$18.00-8.00
Aged 12 months, creamy & nutty
Drunken Goat
$18.00-8.00
Soaked in red wine for a few days, a semi-firm goat cheese with a light sweetness
Charcuterie
18.00
Chef's selection of 3 cured meats, served with cornichons, spicy mustard & Slow Dough cracker bread
$For The Table
Potato Chip Nachos
$5.00
Pico de gallo, cilantro ranch dressing & cotija cheese
Crispy Pork Belly
$12.00
Berkshire pork belly, pickled vegetable salad & steen's cane syrup vinaigrette
Hummus Two Ways
$9.00
Taditional hummus and black bean hummus, served with slow dough cracker bread
Pimento Cheese Plate
$12.00
House-made pimento cheese and crisp house-made okra pickles, served with Slow Dough pretzel bun
Carolina Pulled Pork Nachos
$10.00
Pan-seared sesame seed crusted tuna & tuna tartare with avocado, citrus and eel sauce served on taro chips
Mini Grilled Cheese Sandwiches
$10.00
Slow dough pretzel baguette with chevre goat cheese & sweet tomato jam
Spicy BBQ Shrimp
$13.00
Pimento cheese grits & Southern chow-chow relish
Classic Bruschetta
$9.00
Grilled tuscan boule, hothouse tomatoes, pesto, fresh basil, garlic, extra virgin olive oil & parmesan
Pickle Jar
$5.00
Crisp house-made okra pickles
Champagne Mushroom Pate
$9.00
House-made mushroom paté with champagne & chicken liver
Truffle-Parmesan Fries
9.00
Parmesan, truffle oil, chives & garlic aioli
$Stone Fired Pizza
Hand-crafted dough and house-pulled mozzarella made fresh, dailyArugula
$16.00
Prosciutto, house-pulled mozzarella, preserved lemon oil and sea salt
Classic Margherita
$13.00
Tomato sauce, house-pulled mozzarella, extra virgin olive oil, fresh basil and sea salt
Mushroom
$16.00
Grape tomatoes, truffle oil, mushroom medley, truffle oil and house-pulled mozzarella
Cabonara
$14.00
Asparagus, bacon lardons, parmesan cheese and sunny side-up egg
Salchicha
$18.00
House-made Black Hills Ranch pork sausage, roasted red peppers and house-pulled mozzarella
Pepperoni
$15.00
Luciano olives, pepperoni, tomato sauce and house-pulled mozzarella
BBQ Quail
24.00
Pulled quail, charred pineapple, bacon lardons, habanero-pineapple BBQ sauce, cabbage slaw and green goddess, served on a gluten friendly pizza crust
$Dinner
Bacon Wrapped Top Sirloin Filet
$22.00
8 oz. filet seared to order, served with a spring vegetable sauté & herb butter
TTR Signature Burger
$16.00
Confit fingerling potatoes, spanish chorizo, grilled pearl onions, arugula and gremolata
Grilled Airline Chicken
$15.00
8 oz. airline chicken breast, summer succotash & green tomato jus
Pan-Seared Redfish
$19.00
Wilted arugula cous-cous, tomatoes, calamata olives & lemon
Texas Patty Melt
$14.00
Orecchiete with Pesto, Green Beans, Potatoes
$12.00
Orecchiete pasta tossed with house-made pesto, green beans, potato, topped with fresh tomato and parmensan
Lemon and Ricotta Ravioli
$24.00
With cherry tomatoes, poached egg, frisée salad, radish
Quick Starts
Fresh Fruit
$5.00
Seasonal offering of fresh fruit
House-Made Biscuits and Gravy
5.00
Two southern style biscuits topped with country gravy
$The ?Br' Of Brunch
Steak & Eggs
$19.00
10 oz. NY Strip, two eggs any style, breakfast potatoes & toast with a side of habanero salsa
Creme Brulee Battered French Toast
$11.00
Topped with fresh strawberries
Chicken and House-made Biscuits
$12.00
Fried chicken breast on two southern style biscuits, country gravy & arugula salad with truffle vinaigrette
Eggs Benedict
$12.00
Poached egg, prosciutto & hollandaise over grilled pugliese
Shrimp & Grits
$16.00
Gulf coast prawns, jalapeno grits, cajun cream & a poached egg
Egg B.L.T
13.00
$The ?Unch' Of Brunch
TTR Signature Burger
$16.00
TTR patty blend, apple-wood smoked bacon, arugula, avocado, cheddar cheese, house-made aioli, served on Slow Dough bun with house-made potato chips
Mediterranean Chicken Pita
$12.00
Texas Patty Melt
$12.00
TTR House Salad
8.00
Mixed baby greens, dried cranberries, candied pecans, feta cheese & balsamic dressing
$For the Kids
Kid's French Toast
$6.00
Our signature creme brulee battered french toast
Kid's Eggs
$6.00
Two eggs any style & a slice of toast
Menu for The Tasting Room at Kings Harbor is provided by findrestaurantmenu.com
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