Entrees
Tandoori Chicken
$20.00
Spring chicken marinated overnight in a prized marinade, then broiled on charcoal.
Chicken Tikka
$12.00
Succulent chopped pieces of boneless chicken delicately simmered in the tandoor.
Chicken Shaslik
$12.00
Succulent chopped pieces of boneless chicken delicately simmered in the tandoor.
Achari Malai
$20.00
Succulent chopped pieces of boneless chicken delicately simmered in the tandoor.
Murgh Malai
$12.00
Succulent chopped pieces of boneless chicken delicately simmered in the tandoor.
Rack Of Lamb
$24.00
Lamb chops marinated with low fat yogurt, minced ginger and garlic with indian herbs, served with potatoes. Spicy.
Chicken Shaslik Tandoori
$11.00
Delicacy of chicken cubes, bell peppers, onions and tomatoes.
Tandoori Prawns
$15.00
Jumbo prawns marinated overnight with ginger, garlic, and herbs.
Lamb Seekh Kebab
$17.00
Fresh cut lamb lions marinated with ginger, garlic and yogurt served with potatoes.
Salmon Tikka
$14.00
Cubes of fish marinated in yogurt , Indian spices, garlic and ginger, baked in the tandoor.
Bombay Mixed Grill
$15.00
An array of tandoori specialties (chicken, lamb, shrimp) with yogurt and aromatic spices.
Bombay Feast
$45.00
Includes chicken tikka masala, lamb rogan josh , prawn bhuna, saag paneer, naan, rice, kachumber and desert.
Lamb Seekh Kebab
$20.00
Tender minced lamb with grounded ginger and aromatic spices.
Tandoori Feast
45.00
Includes lamb seekh kebab, chicken, tikka, tandoori chicken , prawns, dal ? makhani, saag paneer, naan, rice, kachumber and desert.
$Vegetarian Specialties
Saag Paneer
$11.00
Homemade cheese in creamed spinach.
Vegetable Thali
$20.00
Includes vegetable samosa, saag paneer, dal makhani , vegetable currt, paratha, rice, kachumber , raita and rice pudding.
Navrattan Curry
$11.00
Carrots, peas, potatoes and cheese in an exotic blend with nuts and cream.
Daal Makhni
$11.00
Black lentils cooked overnight on a slow fire with herbs.
Saag Aloo
$11.00
Spinach fried with sauteed potatoes and spices.
Malai Kofta
$11.00
Dumpling of carrots, peas, potatoes, and cheese in onions & tomatoes.
Punjabi Chana Masala
$11.00
Chickpeas and onions, spiced sharp with ginger and garlic.
Yellow Daal Tarka
$11.00
Yellow lentils garnished with butter, flavored with fresh herbs.
Okra Masala
$11.00
Freshly cut okra cooked with onions and tomatoes.
Paneer Makhani
$11.00
Chopped pieces of cheese simmered in a creamy tomato sauce.
Bengan Bhartha
$11.00
Broiled eggplant cooked in browned onions and tomatoes and ginger.
Vegetable Jalfreezi
$11.00
Freshly cut vegetables sauteed with spices.
Aloo Gobhi
$11.00
Fresh cauliflower and potatoes,cooked dry in onions, tomatoes and herbs.
Bombay Aloo
11.00
Boiled potatoes cooked in onions , tomatoes and yogurt.
$Poultry
Chicken Vindaloo
$14.00
Boneless chicken and potatoes cooked in a spicy hot sauce.
Chicken Curry
$12.00
Original chicken curry, cooked in onions, yogurt and spices.
Chicken Jalfreezi
$14.00
Chicken sautees with freshly cut vegetables and specially ground spices.
Chicken Korma
$14.00
Boneless chicken marinated with freshly ground spices.
Butter Chicken
$14.00
Tandoori chicken in a creamed tomato and fenugreek sauce.
Chicken Madras
$14.00
White chicken cooked in a hot onion and mustard sauce.
Copy Of Chicken Rogan Josh
14.00
The perfect chicken curry, cooked in a yogurt and onions.
$Lamb
Rogan Josh
$15.00
The perfect lamb curry, cooked in yogurt and onions.
Lamb Vindaloo
$15.00
Chunks of lamb cooked in a fiery hot sauce.
Karai Gosht
$15.00
Pan broiled meat cooked in browned onions and yogurt
Lamb Saagwala
$15.00
Juicy chunks of lamb in creamed spinach.
Keema Matter
$15.00
Minced lamb sauteed in onion, garlic, ginger, exotic herbs and spices.
Lamb Madras
15.00
Boneless lamb cooked in hot onion and mustard sauce.
$Rice
Saffron Rice Pullao
$3.00
Lamb Biryani
$15.00
Chicken Biryani
$14.00
Shrimp Biryani
$15.00
Vegetable Biryani
$10.00
Goat Biryani
15.00
$Bread
Plain Naan
$2.00
Paneer Kulcha
$3.00
Keema Naan
$4.00
Aloo Paratha
$3.00
Garlic Naan
$3.00
Chili Naan
3.00
$Desserts
Kheer
$5.00
Rice pudding layered with chamboire marinated raspberries and garnished with pistachios.
Gulab Jaman
$5.00
Cinnamon flavored doughnut holes in rosewater.
Rasmalai
$5.00
Sponge of homemade cream cheese, in reduced milk, almonds and pistachios.
Ice Cream Trio
$5.00
Trilogy of mango, pistachio and cinnamon ice cream served in phyllo-cups and fruit painting.
Mango Mousse
$5.00
Rich and light mango mousse served with fresh berries and coconut macaroons.
Lassi Yogurt Drink
$5.00
Menu for Bombay Palace is provided by findrestaurantmenu.com
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