Kabob Korner Restaurant

Kabob Korner Restaurant Menu

(281) 769-1999
557 S Mason Rd, Katy, TX 77450

Appetizers


FALAFEL (4 PC)
$4.00
4 Croquettes of ground chickpeas seasoned with herbs, spices then deep-fried. Served with tahini.
Veggie Samosa (1)
$2.00
Fried crispy pastry stuffed with savory spiced potatoes served with raita & tamarind sauce.
Beef Samosa 3 for $5
$5.00
3 Fried crispy pastry stuffed with savory spiced Beef served with raita & tamarind sauce.
Papdi Chaat
$8.00
Fried fritters and crispy chips layered with potatoes, chickpeas, tomatoes, onions, cilantro, layered with slightly sweet and cooling homemade yogurt then drenched with three different sauces. Suggestion: If you don’ t like spicy, ask for sauce on the side and add as you like.
Samosa Chaat
$8.00
Fried crispy pastry stuffed with a savory spiced potatoes arranged with chickpeas, tomatoes, onions, cilantro, layered with slightly sweet and cooling homemade yogurt then drenched with three different sauces. Suggestion: If you don’ t like spicy, ask for sauce on the side and add as you like.
House Hummus
$6.00
Chickpeas blended with tahini, olive oil, a hint of garlic and lemon. Served with one naan. Suggestion: Looking to share ? Then add another amazing naan to your order.
Spicy Hummus
$6.00
Chickpeas blended with tahini, olive oil, a hint of garlic and lemon. Topped with chili paste. Served with one naan. Suggestion: Looking to share ? Then add another amazing naan to your order.
Chipotle Hummus
$6.00
A very special blend of our original hummus with a kick of chipotle, red chili, and paprika. Served with one naan. Suggestion: Looking to share ? Then add another amazing naan to your order.
Sampler Hummus
$13.00
Chilli, Chipotle, and House hummus severed with two naan.
Tabouleh Full (16 oz)
$6.00
Levantine vegetarian salad made of mostly finely chopped parsley with tomatoes, mint, onion, bulgur, and seasoned with olive oil, lemon juice, salt and pepper.
Salad Bowl
$6.00
Greek salad or horiatiki salad is a popular salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives and dressed with salt, pepper, Greek oregano, and olive oil.
Hummus W/ Protien
10.00
Now add your favorite protein to the hummus. Served with one Naan!!!

$South Asian Kabobs (Spicy Grill)


BEHARI KABOB PLATTER
$13.00
Tender beef fillet richly marinated with fried onions, spices, yogurt, papaya then hand threaded through a skewer and cooked till it becomes melting soft.
CHICKEN TIKKA LEG
$8.00
Chicken leg quarter marinated with traditional Pakistani spices and yogurt then grilled to perfection.
CHICKEN TIKKA BREAST
$10.00
Chicken breast marinated with traditional Pakistani spices and yogurt then grilled to perfection.
Chicken Botti Kabob PLATTER
$12.00
Boneless chicken breast marinated with medium hot spices blended with yogurt and grilled tender.
CHICKEN SEEKH KABOB PLATTER
$10.00
Minced chicken marinated in traditional South Asian spices grilled on skewers.
BEEF SEEKH KABOB PLATTER
$11.00
Minced beef marinated in traditional South Asian spices grilled on skewers.
TANDOORI CHICKEN (HALF)
$18.00
Half of a chicken marinated in yogurt, lemon juice and rich south Asian herbs & spices then grilled to delight.
TANDOORI CHICKEN FULL
$28.00
One whole chicken marinated in yogurt, lemon juice and rich south Asian herbs & spices then grilled to delight.
Mix Grill Platter
$32.00
A combination of your favorite spicy kabobs consisting of beef & chicken seekh kabob, tandoori chicken, chicken & beef boti kabob, and lamb chop Suggestion: Add first Naan for $1
LAMB CHOPS PlATTER
23.00
Lamb chops south Asian style, richly marinated with yogurt and spices. Grilled and served with raita & tamarind sauce. (8oz.)

$MEDITERRANEAN (Kabobs Platters)


KIFFTA KABOB PLATTER
$13.00
Minced lamb and beef marinated with chopped onions and cilantro combined with a rich blend of herbs, and grilled to perfection.
SHISH KABOB (STEAK KABOB)
$17.00
Beef filet mignon chunks richly marinated with traditional Mediterranean herbs and spices.
BEEF SHAWARMA PLATTER
Beef slowly roasted on a spit with a blend of herbs and spices. If you ask, we can make it SPICY

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