Early Morning At La Cima Club
Huevos Rancheros
$9.00
Crispy corn tortilla, black bean puree, pan fried eggs, ranchero sauce, and queso fresco.
Breakfast Street Tacos
$8.00
Scrambled eggs, papas con rajas, chorizo sausage, and refried beans served on corn tortillas with a side of salsa.
Nutty French Toast
$12.00
Thick cut brioche, toasted almonds, pecans, and maple syrup.
All American Omelet
$11.00
Prepared with your choice of fillings; ham, tomato, mushrooms, bell pepper, jalapeno, onion or cheese served with hash browns and your selection of meat.
Vegetable and Egg White Frittata
$8.00
Roasted seasonal vegetables, mozzarella cheese, mixed greens, and cilantro lime cream.
Smoked Scottish Salmon & Bagel
$15.00
Cream cheese, tomato, red onion, boiled egg, and capers.
Traditional Eggs Benedict
$12.00
English muffin, Canadian bacon, poached eggs, and hollandaise sauce served with your choice of one side.
Eggs Made to Order
$9.00
Your choice of eggs and meat served with hash browns and toast.
Sourdough Breakfast Sandwich
$10.00
Griddle ham, American cheese and eggs.
Fresh Fruit and Granola Parfait
7.00
Mixed berries, greek yogurt, and honey.
$Sides
Applewood Smoked Bacon
$4.00
Link Sausage
$4.00
Cottage Cheese
$4.00
Texas Grapefruit
$4.00
Sliced Tomatoes
4.00
$Assorted Breads and Pastries
Cinnamon Roll
$4.00
Fruit Danish
$4.00
Banana Bread
$4.00
Cheese Danish
$4.00
Gluten Free Breakfast Pastries
4.00
$Mustang Sunrise Cafe - Beverage Bar
Illy Cappucino
$4.00
Illy Espresso
$4.00
Illy Cafe Late
$4.00
Berry Smoothies
$4.00
V-8
$4.00
Red Bull
4.00
$Starters
Brie En Croute
$15.25
Candied walnuts, red grapes, toasted baguette, and apricots preserves.
Braised Mussels
$15.50
Fennel tomato broth, garlic, olive oil, grilled lemon, and grilled baguette.
Mediterranean Tapas
$13.25
Hummus, tzatziki, warm artichoke dip, and toasted pita.
Roasted Olives
$12.25
Greek olive assortment with rosemary, orange zest, red chili flakes, and olive oil served with toasted French baguette slices.
W.G. Crab Cake
14.25
Crisp green apple slaw and cilantro aioli.
$Soups and Side Salads
Caesar Salad
$8.50
Crisp romaine, caesar dressing, shaved asiago cheese, cracked black pepper, and olive oil crostini.
Beet and Goat Cheese Salad
$8.50
Mixed greens, roasted beets, goat cheese, and toasted pistachios tossed with champagne vinaigrette. Gluten free.
Corn Chowder Soup
$6.00
Creamy sweet corn, lump crab, fresh herbs and cornbread crumbles.
360 Salad
7.50
Trio of baby greens, sun-dried cranberries, spiced pecans, feta cheese, and honey balsamic vinaigrette.
$Mustang Pub
Seared Salmon
$25.75
Creamy Parmesan couscous, pickled onions, and dilled cucumbers.
Oven Roasted Chicken Breast
$21.25
Fingerling potatoes, pancetta, broccolini, and maple apple cider jus. Gluten free.
Shrimp Cocktail
$12.00
Avocado, mango and cocktail sauce.
Cobb
16.00
Mixed greens with avocado, tomato, egg, crisp bacon, blue cheese, grilled chicken, and your choice of dressing.
$Chef Recommendations
Grilled Cowboy Bone-in Ribeye
$48.00
Seasonal vegetable medley, thyme roasted fingerling potatoes, herb butter, and crispy onions.
Grilled Colorado Lamb Chops
$35.25
Stacked potatoes, roasted tomato, and grilled asparagus.
Filet Borderlaise
$39.00
Fire grilled beef tenderloin, asparagus, whipped potatoes, and sauce hollandaise.
Boneless Braised Short Rib
$34.00
Cheddar bacon mashed potatoes, guiness sriracha BBQ sauce, wilted garlic spinach, and haricot vert beans.
Wild Mushroom Saute
$16.00
Caramelized onions and roasted garlic polenta.
Grilled Quail wih Apples and Thyme
29.25
Applewood smoked bacon and caramelized shallot.
$Member Favorites
Seared Halibut
$36.00
Pan seared halibut filet, roasted potatoes, piquant peppers, and fennel tomato broth.
Crusted Angus New York Strip
$33.25
Peppercorn and wild mushroom rub, parmesan rosemary Yukon steak fries, baby vegetables, and brandy dried currant demi cream.
Ahi Nicoise
$19.00
Black pepper seared ahi tuna, mixed greens, haricot vert, peewee potatoes, grape tomatoes, olives, capers, and lemon vinaigrette.
Gluten Free Pasta Primevera
$15.25
Fusilli pasta, seasonal vegetable blend, fresh basil, marinara sauce, garlic, and white wine. Gluten free.
Pan Roasted Scallops
27.50
Mashed potatoes, wilted arugula, white asparagus, white asparagus, lemon brown butter, and crispy capers.
$Sides
Herb Risotto
$6.00
Parmesan and cream.
Steamed Asparagus
$6.00
Vegetable Medley
$6.00
Seasonal selection sauteed with olive oil.
Sauteed Spinach
$6.00
Garlic, onion, red pepper, sherry wine, and olive oil.
Cauliflower Gratin
6.00
Parmesan cream and buttered bread crumbs.
$Desserts
Chocolate Hazelnut Gateau
$8.25
Creme Anglaise, seasonal berries, and hazelnut gelato.
Bread Pudding
$7.00
Maker's mark syrup and golden raisins.
Creme Brulee
$8.25
Classic baked custard garnished with seasonal berries. Gluten free.
Daily Sorbet
$7.00
Chef's daily selection garnished with seasonal berries. Gluten free.
Strawberry Shortcake
$8.00
White chocolate mousse, creme Anglaise, white and dark chocolate, and raspberry sauce.
Berries and Ice Cream
$8.00
Seasonal mixed berries and fresh mint. Gluten free.
Menu for La Cima Club is provided by findrestaurantmenu.com
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