Appetizers and Side Orders
Edamame
$5.00
Boiled green soybeans lightly salted.
Chicken Yakitori
$7.00
Grilled skinless chicken breast, flame-grilled on skewers, and glazed with teriyaki sauce.
Gyoza
$7.00
Potstickers. Beef, vegetable dumplings pan-seared, and steamed.
Korokke
$6.00
Crispy fried potato patties with ground beef and vegetables.
Beef Tataki
$11.00
Tender, rare, and thin slices of sirloin steak seared on the outside and served with ponzu sauce.
Shumai (dumplings)
$6.00
Shrimp dumplings. Steamed and served with garlic soy sauce.
Harumaki (egg rolls)
$6.00
Deep-fried beef and vegetable spring roll.
Karaage (fried chicken)
$8.00
Fried chicken. Japanese style marinated chicken (deep-fried).
Soft Shell Crab
$10.00
Lightly battered and deep-fried, served with ponzu sauce.
Shrimp Tempura
$10.00
Shrimp and vegetables, tempura battered and deep-fried, and served with tempura sauce.
Ika Tempura
$8.00
Thick cuts of tempura-battered squid, deep-fried, and served with tempura sauce.
Vegetable Tempura
$6.00
Fresh cut vegetables (zucchini, sweet potato, onion, broccoli, asparagus, carrots, and eggplant).
Sauteed Vegetables
$6.00
Seasoned vegetables, sauteed with sake, salt, and pepper.
Agedashi Tofu
$6.00
Fried tofu, topped with daikon radish, grated ginger, scallions, and tempura sauce.
Seaweed Salad
$7.00
Seaweed with sesame seeds and marinated in soy vinegar.
Hiyayakko
$5.00
Cold tofu, topped with bonito, grated ginger, and scallions.
Calamari Rings
$7.00
Squid rings battered, deep-fried served with tartar, and sweet chili sauces.
Sunomono Salad
$6.00
Seaweed and cucumber salad.
Tako-Su Salad
$10.00
Seaweed and cucumber with octopus.
Kani-Su Salad
$11.00
Seaweed and cucumber with crabmeat.
Side Salad
$4.00
House salad with ginger dressing.
Hibachi Soup
$4.00
Clear chicken and beef broth with mushrooms, green onions and fried onions.
Miso Soup
$4.00
Fermented bean soup with tofu, seaweed and green onion.
Steamed Rice
$4.00
A grain. Cooked using moist heat.
Yum Yum Sauce
$0.65
Hibachi Ginger Sauce
$0.65
Hibachi Mustard Sauce
0.65
$Noodle Factory
Served with house salad with ginger dressing.Udon
$11.00
Hearty, thick-cut Japanese noodles (Osaka-style) in savory broth. Served with shiitake mushrooms, green onions, and naruto.
Shrimp "Tempura" Udon
$15.00
Udon noodles topped with shrimp and veggie tempura.
Cold "Zaru" Udon
$11.00
Cold udon noodles served with dipping sauce.
Ramen
$13.00
Chef Fujii-san's Hometown signature. Our hearty ramen is served in a savory soup (choice of flavors below) with marinated boiled eggs, scallions, leeks, naruto, seaweed, sliced pork belly and bean sprouts.
Soba
$11.00
Osaka-style Soba (buckwheat) noodles in savory broth served with shiitake mushrooms, green onions, and naruto.
Shrimp "Tempura" Soba
$15.00
Soba (buckwheat) noodles topped with shrimp and veggie tempura.
Yaki-Udon
$16.00
Pan fried Udon noodles with savory brown sauce, onions, cabbage, mushrooms, carrots, baby corn and asparagus. Served with a side of fish flakes.
Yaki-Soba
16.00
Pan fried Soba noodles with savory brown sauce, onions, cabbage, mushrooms, carrots, baby corn and asparagus. Served with a side of fish flakes.
$Teriyaki Rice Bowls "Don-Buri"
A big hearty bowl of steamed rice topped with sauteed and fresh veggies with protein. Served with miso soup and salad. Substitute brown rice for an additional charge.Chicken Teriyaki Don
$15.00
Flame-grilled chicken glazed with our homemade teriyaki sauce.
Chicken Katsu Don
$15.00
Breaded chicken breast simmered in broth and served with onions and eggs.
Oyako Don
$16.00
Steamed and boiled chicken and eggs.
Sirloin Steak Teriyaki Don
$17.00
Flame-grilled sirloin steak glazed with teriyaki sauce.
Gyudon
$16.00
Thin sliced beef simmered with broth.
Filet Mignon Katsu Don
$18.00
Breaded filet mignon like Texas country-fried steak.
Grilled Salmon Don
$17.00
Flame-grilled salmon glazed with teriyaki sauce.
Ten Don
$15.00
Shrimp tempura. Shrimp and veggie tempura drizzled with teriyaki sauce.
Una Ju
$20.00
Generous portion of freshwater eel glazed with eel sauce.
Mix and Match Combo Bento
$19.00
Served with miso soup, house salad, choice of California roll or potato salad, and choice of steamed rice, fried rice, or Japanese brown rice for an additional charge.
Filet Teriyaki Don
18.00
Flame grilled filet glazed with our homemade teriyaki sauce.
$The Signature Bento Box
Vegetarian Lovers Bento
$16.50
Seaweed salad, potato salad, age dashi tofu, vegetable tempura, and vegetable roll.
Sushi and Sashimi Bento
$28.00
Assorted sashimi and sushi with shrimp tempura, and a California roll.
Jinbeh Lovers Bento
22.00
4 pieces. Shrimp tempura, chicken katsu, grilled salmon, and California roll.
$Fried Rice
Sauce not included. Add sauce for an additional charge.Original Fried Rice
$8.00
House fried rice cooked with garlic butter, onions, eggs and carrots.
Chicken Fried Rice
$9.00
House fried rice cooked with chicken, garlic butter, onions, eggs and carrots.
Steak Fried Rice
$10.00
House fried rice cooked with beef, garlic butter, onions, eggs and carrots.
Shrimp Fried Rice
$10.00
House fried rice cooked with shrimp, garlic butter, onions, eggs and carrots.
Combo Fried Rice
12.00
House fried rice cooked with chicken, shrimp & beef, garlic butter, onions, eggs and carrots.
$Sushi
Tuna Sushi
$7.00
Seaweed wrapped around rice and mild and tender fish filling.
Snow Crab Sushi
$8.00
Kani.
Albacore Sushi
$6.00
Shiromaguro.
Sea Bass Sushi
$7.00
Suzuki.
Yellow Tail Sushi
$8.00
Seaweed wrapped around rice and buttery mild fish filling.
Squid Sushi
$6.00
Ika.
Octopus Sushi
$7.00
Tako.
Smoked Salmon Sushi
$6.50
Piece of ray-finned fish.
Fresh Salmon Sushi
$6.50
Fresh Water Eel Sushi
$6.50
Unagi.
Sea Eal Sushi
$8.00
Anago.
Super White Tuna Sushi
$7.00
Seaweed wrapped around rice and mild tasting fish filling.
Shrimp Sushi
$6.00
Ebi.
Sweet Shrimp Sushi
$9.00
Amaebi.
Cooked Eggs Sushi
$5.00
Tamago.
Scallops Sushi
$6.00
Hotate.
Smelt Fish Eggs Sushi
$6.00
Masago.
Flying Fish Eggs Sushi
$6.00
Tobiko.
Salmon Eggs Sushi
6.50
Ikura.
$Sashimi
Tuna Sashimi
$16.00
Piece of mild and tender fish.
Snow Crab Sashimi
$19.00
Kani.
Albacore Sashimi
$15.00
Shiromaguro.
Sea Bass Sashimi
$16.00
Suzuki.
Yellow Tail Sashimi
$16.00
Piece of buttery mild fish.
Squid Sashimi
$13.00
Ika.
Octopus Sashimi
$14.00
Tako.
Smoked Salmon Sashimi
$15.00
Piece of ray-finned fish.
Fresh Salmon Sashimi
$15.00
Piece of ray-finned fish.
Fresh Water Eel Sashimi
$16.00
Unagi.
Super White Tuna Sashimi
$16.00
Piece of mild tasting fish.
Shrimp Sashimi
$15.00
Ebi.
Sweet Shrimp Sashimi
23.00
Piece of shell fish.
$Rolls
Avocado Roll
$6.00
Spicy Tuna Roll
$8.00
Spicy tuna and cucumber roll.
California Roll
$8.00
Imitation crabmeat, avocado and cucumber.
Philadelphia Roll
$9.00
Smoked salmon, cream cheese and avocado.
Salmon Skin Roll
$9.00
Oven-baked salmon skin, Yama gobo (Japanese carrots), cucumber, bonito and radish sprout.
Spicy Salmon Roll
$8.00
Spicy salmon and cucumber.
Shrimp Tempura Roll
$9.00
Shrimp tempura, cucumber and avocado topped with eel sauce.
Spider Roll
$10.00
Fried soft shell crab, masago (smelt fish eggs), cucumber, avocado topped with spicy mayo and eel sauce.
Calamari Tempura Roll
$9.00
Calamari tempura, cucumber, avocado topped with eel sauce.
Spicy Crawfish Roll
$9.00
Fried crawfish, cucumber and avocado topped with spicy mayo.
Vegetable Roll
$8.00
Lettuce, cucumber, avocado, asparagus, zucchini and mushrooms wrapped in soy paper.
Scallop Roll
$9.00
Scallop mixed with spicy mayo and smelt fish eggs, cucumber and avocado.
Eel Roll
$9.00
Baked eel, cucumber and avocado topped with eel sauce.
Alaskan Roll
$16.00
California roll topped with fresh salmon and avocado.
Rainbow Roll
$16.50
California roll topped with slices of yellowtail, fresh salmon, tuna and shrimp.
Dragon Roll
$16.50
California roll topped with freshwater eel.
Caterpillar Roll
$16.00
Eel roll topped with fresh slices of avocado.
Volcano Roll
16.50
Oven-baked California roll topped with spicy mayo and scallops, crawfish or combo (scallops and crawfish).
$Modern Sushi Creations
Ahi Tower
$18.00
A gorgeous tower with layers of rice, avocado, crab, spicy tuna and caviar.
Salmon Pepper Sashimi
$18.50
Seared slices of fresh salmon topped with crab, guacamole and spicy cilantro sauce.
Stuffed Jalapenos
$12.00
Fried jalapenos stuffed with crab, cream cheese and spicy tuna topped with spicy mayo and eel sauce.
Salmon Tower
18.00
A gorgeous tower with layers of rice, avocado, crab, spicy salmon and caviar.
$Traditional Japanese Rolls
Cucumber Roll
$6.00
Sliced cucumbers wrapped in rice and seaweed.
Tuna Roll
$8.00
Tuna wrapped in seaweed and rice.
Yellowtail Roll
$8.00
Chopped yellowtail and green onions.
Ume Shiso Roll
$7.00
Pickled plum and shiso leaves.
Natto Roll
$6.00
Fermented beans and green onions.
Futomaki Roll
$9.00
Cooked egg, black mushrooms, vegetables and fish cake.
Anakyu Roll
$9.00
Sea eel and cucumbers.
Kanpyo Roll
6.00
Japanese zucchini.
$Specialty Rolls
Jinbeh Special Roll
$14.00
California roll with tuna topped with smelt fish eggs.
Sunrise Roll
$18.00
Shrimp tempura roll topped with crabmeat and our secret sauce.
Creamy Crunchy Roll
$16.00
Fresh salmon, cream cheese, avocado and cucumber roll with a crunchy shell, served with eel sauce.
Butterfly Kiss Roll
$18.00
Crabmeat wrapped with fresh salmon sashimi, topped with our sweet apple sauce.
Fire Cracker Roll
$16.50
Crabmeat, cucumber and mango roll topped with tuna and guacamole, served with spicy cilantro sauce.
Tornado Roll
$18.00
Deep fried roll. Yellowtail, cucumber, jalapenos, cream cheese and avocado roll, deep fried. Served with spicy mayo and sriracha.
Hawaiian Roll
$16.50
Salmon tempura, cream cheese, avocado, cucumber and jalapenos wrapped in soy paper, topped with crabmeat, tuna, sweet chili sauce and spicy mayo sauce.
Double Dragon Roll
$19.00
Panko fried shrimp, cream cheese, avocado, wrapped with freshwater eel, topped with masago (smelt fish eggs), scallions and eel sauce.
New Orleans Roll
$18.00
California roll topped with fresh salmon, guacamole and fried crawfish served with eel sauce, sweet chili sauce, spicy mayo sauce and spicy cilantro sauce.
Grand Treviso Roll
$18.00
Shrimp tempura, mango, cucumber, topped with salmon, avocado and served with sweet chili sauce.
The Bombshell Roll
$19.00
California roll with fresh salmon inside wrapped in soy paper topped with tuna and crabmeat, and splashed with creamy wasabi and honey sauces.
Dallas Roll
$18.00
Deep fried. Shrimp tempura, avocado, salmon, jalapenos and cream cheese rolled and deep fried then topped with crabmeat and drizzled with spicy mayo and eel sauce.
Brittany Roll
$19.00
Panko fried shrimp, avocado, cucumber, cream cheese and jalapenos rolled and topped with shrimp, guacamole, sweet chili sauce, spicy cilantro sauce and chili powder.
#96 Roll
$18.00
Deep fried. Shrimp, crabmeat, avocado, jalapenos and cream cheese roll deep fried and topped with crunchy pinko bits, spicy mayo, eel sauce, and sweet chili sauce.
Holiday Roll
19.00
Shrimp tempura, avocado, cucumber and mango inside, topped with imitation crabmeat and fresh salmon. Sauces: spicy mayo, eel sauce and sweet chili sauce.
$Land Entrees
All entrees are served with miso soup, house salad with ginger dressing and steamed rice (no fried rice substitution)Chicken Teriyaki
$22.00
Grilled chicken, glazed with teriyaki sauce, and served with sautéed vegetables. Served with miso soup, salad, and steamed rice.
Filet Mignon Teriyaki
$32.00
Filet Mignon flamed-grilled glazed with teriyaki sauce, and served with sautéed vegetables.
Angus Steak Teriyaki
$28.00
Flame-grilled angus sirloin steak, glazed with teriyaki sauce, and served with sautéed vegetables.
Vegetable Tempura Entree
$16.00
Freshly cut vegetables dipped in tempura batter and deep fried.
Chicken Katsu
$22.00
Chicken cutlet, lightly battered and fried, served with ton katsu sauce, and sautéed vegetables.
Gyu Katsu
$25.00
(Japanese Chicken Fried Steak) Beef cutlet, lightly battered and fried, served with ton katsu sauce, and sautéed vegetables.
Edo Special (Combo of TWO)
32.00
Choose 2 from the following
$Ocean Entrees
All entrees served with miso soup, house salad with ginger dressing and steamed rice (no fried rice substitution)Shrimp Tempura
$25.00
Shrimp assorted vegetables (zucchini, sweet potato, and onion) battered and deep-fried, served with warm tempura sauce.
Salmon Teriyaki
$26.00
Flame-grilled salmon, topped with glazed teriyaki sauce, and served with vegetables.
Grilled Shrimp
$26.00
Flame-grilled shrimp, vegetables on skewers, and served with ginger sauce.
Salmon Butter Yaki
$26.00
Butter-glazed salmon filet oven baked and served with sautéed vegetables.
Seafood Tempura
$33.00
Tempura-battered shrimp, scallops, white fish, calamari, vegetables, and served with tempura sauce.
Tuna Teriyaki
31.00
Grilled fillet of tuna with teriyaki sauce, served with sautéed vegetables.
$Dinner Hibachi Entrees
Served with hibachi soup, house salad with ginger dressing, steamed rice, 2 pcs shrimp appetizer and hibachi vegetables.The Vegetarian
$19.00
Zucchini, onions, mushrooms, carrots & broccoli. (shrimp appetizer may be substituted for fried tofu)
Lemon Sesame Chicken
$23.00
Served in a sweet sauce served with sesame seeds.
N.Y. Strip Steak (7 oz.)
$28.00
Boneless strip steak.
Teriyaki Steak (7 oz.)
$29.00
N.Y. strip steak served with teriyaki sauce
Filet Mignon
$32.00
6 oz. USDA choice tenderloin
Chateaubriand
$40.00
10 oz. center cut of tenderloin (the BEST steak we offer)
Yakisoba (Japanese Pasta)
$24.00
Egg noodles, shrimp & calamari cooked with carrots, onions, cabbage and green onions.
Hibachi Calamari
$25.00
Cooked on a hibachi grill.
Hibachi Salmon
$26.00
Cooked on a hibachi grill.
Colossal Shrimp
$29.00
Shell fish.
Jumbo Scallops
$30.00
Cooked and seasoned mollusk
Twin Lobster Tails
$50.00
Two cold water lobster tails cooked and served on the shells along with a side of melted garlic butter.
Miso Sea Bass (CHEF'S FAVORITE)
30.00
Chilean Sea Bass served with a warm yuzu-miso glaze.
$Dinner Hibachi Combo
Jinbeh Double Delight
$34.00
N.Y. Strip steak & sesame chicken, FRIED RICE INCLUDED.
Land and Sea
$39.00
Filet mignon & scallops -or- shrimp, FRIED RICE INCLUDED.
Tokyo Trio
$42.00
Filet Mignon, Lemon sesame chicken & garlic shrimp, FRIED RICE INCLUDED.
Surf N' Turf
$50.00
Filet Mignon & lobster tail, FRIED RICE INCLUDED.
Seafood Lover's Combo
51.00
Lobster tail, shrimp , and scallops, FRIED RICE INCLUDED.
$Desserts
Cheesecake
$7.00
Chocolate Mousse Cake
$7.00
Carrot cake
$7.00
Torta Tiramisu
7.00
$Lunch Hibachi Entrees
Entrees are served with soup, salad, steamed rice and hibachi vegetables.The Vegetarian
$13.00
Carrots, broccoli, zucchini, onions, mushrooms and bell peppers.
N.Y. Strip Steak
$18.00
USDA choice tenderloin.
Lemon Sesame Chicken
$13.50
Served in a sweet sauce served with sesame seeds.
Garlic Shrimp
$16.00
Calamari
$15.00
Squid.
Teriyaki Steak
$18.00
N.Y. Strip steak served with teriyaki sauce.
Yakisoba (Japanese Pasta)
$14.00
Egg noodles with shrimp, calamari and vegetables with tangy brown sauce.
Filet Mignon
$15.00
Boneless sliced meat.
Atlantic Salmon
$16.00
Ray-finned fish.
Jumbo Scallops
$18.00
Cooked and seasoned mollusk
Miso Sea Bass (CHEF'S FAVORITE)
20.00
Chilean Sea Bass served with a warm yuzu-miso glaze.
$Lunch Hibachi Combo
Entrees served with soup, salad, steamed rice and hibachi vegetables.Combination of TWO
$22.00
Combination of THREE
$25.00
Tokyo Trio
$28.00
Filet Mignon, lemon sesame chicken & garlic shrimp *fried rice included*
Hibachi Seafood Combo
$35.00
Shrimp, scallop, and lobster tail *fried rice included*
Filet and Lobster
$38.00
Filet Mignon with lobster tail cooked and served on the shell with a side of garlic butter *fried rice included*
Menu for Jinbeh Japanese Restaurant (Irving) is provided by findrestaurantmenu.com
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