Garden & Guilt Dinner
Ribeye Cruda
$16.00
Sunchoke crumble, black garlic balsamic, forest mushrooms and sorrel.
Herbed Chicken Bundles
$14.00
Rosemary chicken, lemon herb beurre blanc, seared mustard greens and watermelon radishes.
Romaine Caesar Salad
$12.00
Romaine, parmesan crumbs and poached egg.
Garden Greens
$9.00
Daily greens , basil , lemon , mint and olive oil.
Tex Mex Brussels
$9.00
Brussel sprouts , chorizo and house vinaigrette.
Artichoke & Sunchoke
$11.00
Artichoke hummus , fried artichokes , roasted sunchokes and black garlic glaze.
Potato Principals
$10.00
Confit & hearth roasted fingerlings , pomme purée , roasted garlic and thyme scented potato skins.
Carrot Away
$10.00
Cardamom carrot curry , masala glazed carrots , pickled carrots , honey roasted carrots , carrot powder and carrot air.
Jasmine Tea Smoked Yellowtail
$14.00
Jamon serrano , frozen grape slices, basil oil, lemon zest, almond ajo blanco and wheat grass.
Chicken On Quack
$18.00
Five spice foie gras mousse, chickerones, apple mustard and cress salad.
Curly Fry Trio
$11.00
Truffle & parmesan, herb medley, salt & pepper, classic aioli and truffle aioli.
Cheese & Meat Board
21.00
Local cheeses, cured meats, accoutrements and house flatbread.
$Dough Dinner
Lemongrass Capellini
$16.00
sauce vierge, citrus zest, green olives, crispy garlic and capers.
Bolognese
$17.00
Pappardelle, braised brisket, bacon and house marinara.
Gnocchi
$18.00
Cauliflower gnocchi, jumbo lump crab and cauliflower “moleâ€.
Spaniard Pizza
$18.00
Chorizo, soppressata, olives, spanish onions, taleggio, cumin & corriander sprouts.
Chicken & Chimichurri Pizza
$17.00
Hearth roasted chicken, house chimichurri, watercress and garlic crumble.
Margherita Pizza
16.00
Oven-dried tomatoes, fresh mozzarella, basil and parmesan.
$Hearth Dinner
Grilled Shrimp
$32.00
Roasted fingerlings, olives, capsicums and fennel & blood orange espelette.
Salmon
$28.00
Citrus & olive oil, pesto, pistachios, beets and jicama.
Days Catch
$32.00
Roasted fingerlings, olives, capsicums, fennel & blood orange espelette.
Scallops
$28.00
House cornbread, squash succotash and corn fondue.
Brie Burger
$17.00
8oz house ground wagyu, brie, classic aioli, blistered tomatoes , charred red onion anmd curly fries.
Filet
$34.00
8oz, port wine jus , coal roasted sweet potatoes and foraged mushrooms.
Tandoori Fajita
$26.00
Lamb, tandoori yoghurt, green tomato pico de gallo and house made roti.
Ribeye
$42.00
12oz, pipian roja, roasted & charted onions, braised leeks and baby onion rings.
Duck
32.00
Balsamic cured duck breast, vanilla corriander parsnips and salsify branches.
$Garden & Guilt Brunch
Soup Du Jour
$8.00
Served with grilled bread.
Cheese And Meat Board
$21.00
Local cheeses, cured meats, carrot butter, almonds, honeycomb and flatbread.
Curly Fry Trio
$11.00
Truffle & parmesan, herb medley, salt & pepper, classic aioli and truffle aioli.
Daily Pastry Board
$18.00
Daily assortment, whipped butter, devonshire cream and day’s jam.
Fruit & Yogurt Parfait
$10.00
Greek yogurt, house granola, seasonal berries and honey.
Garden Greens
$9.00
Daily greens, basil, lemon, mint and olive oil.
Beet Salad
$14.00
Roasted beets, pistachios, goat cheese, greens and honey.
Soft Scramble
$14.00
Prosciutto, parmesan and grilled baguette.
Biscuits & Jam
$10.00
Three housemade biscuits, blueberry jam, seasonal jam and whipped butter.
Avocado Toast
15.00
Thick cut toast, ricotta, bacon, avocado, poached egg and truffle & mustard greens.
$Dough Brunch
PB+G
$15.00
Parisian gnocchi, peanut butter mousse, "french toast" crumble and berries.
Shrimp & Lemongrass Capellini
$17.00
Sauce vierge, citrus zest, green olives, crispy garlic and capers.
Brisket & Egg Pizza
$18.00
Braised brisket, tomatillo and manchego, sunny side up egg.
Patatas Bravas Pizza
17.00
Shaved hollandaise, fontina, greens and sunny side up egg.
$Hearth Brunch
Avocado Benedict
$15.00
Crispy ha, mixed greens, grilled english muffin and hollandaise.
Brie Burger
$17.00
8oz house ground wagy, brie, aioli, tomatoes, charred red onion and curly fries.
Salmon
$22.00
Avocado goddess dressing and romaine.
Butcher’s Cut & Egg
$26.00
Days cut, fried egg and curly fries.
Chorizo “Hashâ€
$17.00
Braised short rib, chorizo, crispy hashbrowns and fried egg.
Chicken & French Toast
$22.00
Thick cut brioche, baked & fried free range chicken and spiced honey.
Pumpkin Pancakes
$15.00
Spiced pecans and cinnamon whipped buttermilk cream.
Charleston Shrimp & Grits
21.00
House cornbread, andouille sausage and green onion.
$Sides Brunch
Bacon
$4.00
Toast
$4.00
Hash Browns
$4.00
Turkey Sausage
$4.00
Sausage
$4.00
Two Eggs Any Style
$5.00
Fruit
$5.00
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