Specials
Shrimp Rigatoni
$22.00
Served with wild mushrooms, sun dried tomatoes, and a fig glaze.
Jersey Corn Soup
$7.00
Pears & Dates Bread Pudding
$9.00
Served with toffee sauce and home made pecan date ice cream.
Burrata Salad
$12.00
Sliced oranges, prosciutto, roasted beets, on a bed of arugula with black truffle vinaigrette dressing.
Cage Free Organic Chicken Breast
$19.00
Served with Cipolline onions, baby carrots, haricots verts French green beans, potato puree, and a garlic sauce.
Bacon Pappardelle
$17.00
Served with smoked, thick cut bacon, wild mushrooms, and truffle oil. Topped with parmigiano reggiano.
Mediterranean Pasta (Vegetarian)
$16.00
Served with green squash, kalamata black olives, red sweet peppers, garlic plum tomato sauce. Topped with EVOO and feta cheese.
Watermelon Feta Salad
$12.00
Served with pickled peaches, arugula, and a fig balsamic reduction.
Crispy Pork Belly
$20.00
Served with coconut soy sauce, creamy polenta, and baby vegetables
Soft Shell Crab Salad
$22.00
Green aioli sauce, oranges, jicama, frisee, arugula, and a lemon olive oil dressing
Prime Bone In Ribeye
$45.00
Served with cauliflower puree, asparagus, and baby carrots.
Honey Almond Crusted Duck Breast
$32.00
Served with farro and fresh peas over a pea puree and demi glaze.
Duck Confit Salad
$14.00
Served with farro and fresh peas over a pea puree and demi glaze.
Coconut Panna Cotta
6.00
Topped with a pineapple basil strawberry medley.
$Appetizers
Stuffed Rice Balls
$11.00
Risotto, peas, meat, fresh mozzarella and tomato ragu.
Classic Wood Fired Meatballs
$10.00
San Marzano tomato sauce, shaved Parmigiano Reggiano and toasted bread.
Mussels
$14.00
White butter sauce, pancetta, shallots, fresh herbs and toasted bread.
Warm Crab Meat Wild Mushroom Crepe
$16.00
Fresh herb white butter sauce, white truffle oil and pine nuts.
Burrata and Prosciutto
$13.00
Imported burrata cheese, toasted bread, prosciutto, walnuts, wood roasted piperade, topped with baby arugula.
Cream of Mixed Wild Mushroom Soup
8.00
$Salads
Classic Caesar Salad
$7.00
Caesar dressing, romaine hearts, and croutons
Organic Baby Spinach Salad
$12.00
Roasted beets, candied pecans, goat cheese, pears and sherry vinaigrette.
Market Salad
13.00
Organic baby mixed greens, imported burrata, oranges, candied walnuts, aged sliced prosciutto and truffle vinaigrette dressing.
$Hot Pressed Paninis
Served with french fries.Wood Fired Portuguese Chorizo Panini
$12.00
House aioli, caramelized onions and portobello mushrooms.
Short Rib Panini
$13.00
Piperade, Manchego cheese and demi reduction.
Grilled Portobello Mushroom Panini
$11.00
Fresh mozzarella, arugula and balsamic reduction.
Aged Prosciutto di Parma Panini
13.00
Roasted peppers, fresh mozzarella, pesto, and a balsamic reduction
$Specialty Pizzas
Margarita Pizza
$13.00
Fresh mozzarella, San Marzano tomatoes, Parmigiano Reggiano, basil and extra virgin olive oil.
Imported Burrata Pizza
$15.00
Wood roasted cherry tomatoes, grana padano, sea salt and extra virgin olive oil.
Meatball Ricotta Pizza
$16.00
Fresh basil, San Marzano tomato sauce and extra virgin olive oil.
4 Cheeses Pizza
$15.00
Fresh mozzarella, Gorgonzola, ricotta, Parmigiano Reggiano, basil and extra virgin olive oil.
Hot Soppressata Pizza
$16.00
Fresh mozzarella, San Marzano tomato sauce, longhorn hot peppers, hot chili oil, basil and extra virgin olive oil.
Wood Roasted Vegetables Pizza
$16.00
Artichokes, wild mushrooms, eggplant, San Marzano tomatoes, extra virgin olive oil and basil. No mozzarella.
Aged Prosciutto di Parma Pizza
$17.00
Arugula, cherry tomatoes, shaved Parmigiano Reggiano, pine nuts and extra virgin olive oil.
Foie Gras Pizza
$24.00
Wild mushrooms, foie gras, goat cheese, truffle oil and chives.
Create Your Own Pizza
13.00
$Extras
Artichoke
$6.00
Baby Spinach
$4.00
Chicken
$4.00
Eggplant
$3.00
Extra Cheese
$3.00
Imported Pepperoni
$3.00
Jalapenos
$3.00
Pine Nuts
$3.00
Prosciutto
$6.00
Sweet Italian Sausage
$5.00
Wild Mushrooms
$6.00
Meatballs
3.00
$Pastas
Spaghetti Carbonara
$16.00
Speck, Parmigiano Reggiano, egg yolk and crushed black pepper.
Rigatoni Bolognese
$18.00
Braised beef, Italian sausage and San Marzano tomato sauce.
Spaghetti Puttanesca
$18.00
Extra virgin olive oil, garlic, anchovies, capers, black olives, tomato puree and pine nuts.
Short Rib Pappardelle
$19.00
Braised beef short rib, fresh peas and brandy cream.
Corteche
27.00
Foie gras, wild mushrooms, cream sauce, chives and white truffle oil.
$Trays
Caesar Salad 1/2 Tray
$17.00
Caesar dressing, romaine hearts, parmigiano, house made croutons, black pepper, EVOO. Serves at least 5 people.
Caesar Salad Full Tray
$31.00
Caesar dressing, romaine hearts, parmigiano, house made croutons, black pepper, EVOO. Serves at least 10 people.
Rigatoni Bolognese 1/2 Tray
$40.00
Braised beef, Italian sausage and San Marzano tomato sauce. Serves at least 5 people.
Rigatoni Bolognese Full Tray
$65.00
Braised beef, Italian sausage and San Marzano tomato sauce. Served at least 10 people.
Spaghetti Puttanesca 1/2 Tray
$40.00
Extra virgin olive oil, garlic, anchovies, capers, black olives, tomato puree and pine nuts. Serves at least 5 people.
Spaghetti Puttanesca Full Tray
$65.00
Extra virgin olive oil, garlic, anchovies, capers, black olives, tomato puree and pine nuts. Serves at least 10 people.
Short Rib Pappardelle 1/2 Tray
$40.00
Braised beef short rib, fresh peas and brandy cream. Serves at least 5 people.
Short Rib Pappardelle Full Tray
65.00
Braised beef short rib, fresh peas and brandy cream. Serves at least 10 people.
$Desserts
Apricot Bread Pudding
$9.00
Served with fresh berries and house made vanilla ice cream.
Warm Molten Chocolate Cake
$8.00
Served with raspberry puree and house made vanilla ice cream.
Creme Brulee (Dine-In only)
Served with fresh berries.
Banana Split
7.00
Served with candied walnuts, chocolate sauce and house made vanilla ice cream.
$Drinks
Espresso
$3.00
Americano
$3.00
Cappuccino
$4.00
Soft Drink
$2.00
Latte
$4.00
Hot Tea
$2.00
Double Espresso
$5.00
Menu for Jessicas Cafe is provided by findrestaurantmenu.com
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