BBQ Courses
Meat Lovers
$60.00
Serves 2 people.
Gyu-Kaku
$70.00
Ninja
$90.00
Serves 3 peoples.
Samurai
$120.00
Shogun
180.00
$Small Plates
Rice
Beef Sukiyaki Bibimbap with Beef
$8.00
Sukiyaki-marinated beef, rice topped with white onions, green onions, and sesame. Served in a sizzling hot stone bowl.
Beef Sukiyaki Bibimbap with Double Beef
$10.00
Sukiyaki-marinated beef, rice topped with white onions, green onions, and sesame. Served in a sizzling hot stone bowl.
Vegetable Sukiyaki Bibimbap
$8.00
Rice, sliced button mushrooms, broccoli, asparagus, green onions, white onions, diced red bell peppers, butter, sesame, and Japanese shoyu BBQ sauce.
Garlic Fried Rice
$6.00
Garlic rice with green onions, white onions, egg yolk, sesame, and garlic chips.
Spicy Kalbi Bibimbap
$8.50
Rice, kalbi beef, garlic, bell peppers, shishito peppers, corn, sesame, green onions, and umakara sauce.
Pork Sausage Bibimbap
$8.00
Rice, juicy sliced pork sausages, scrambled eggs, and onions. Topped with crunchy garlic sauce, green onions, sesame and black pepper.
White Rice
$3.00-4.50
Organic Brown Rice
4.00
$Noodles
Spicy Kalbi Ramen
$8.50
Egg noodles in a kalbi soup broth. Kalbi beef, egg, green onions, vegetables, sesame and sesame oil.
Miso Butter Ramen
$8.00
Egg noodles in a rich miso broth. pork chashu ,corn, egg, green onions, sesame and butter.
Goma Negi Shio Ramen
$8.00
Egg noodles in a house broth. Pork chashu, egg, green onions, sesame and sesame oil.
Garlic Noodles with Chicken
$9.00
Thick garlic noodles served in a sizzling stone bowl with choice.
Garlic Noodles with Vegetable
$9.00
Thick garlic noodles served in a sizzling stone bowl with choice.
Garlic Noodles with Shrimp
11.00
Thick garlic noodles served in a sizzling stone bowl with choice.
$Soups
Spicy Tofu Chigae Soup
$8.00
Kimchi, ground chicken, tofu, sesame, egg, and green onions.
Motsu Nabe
$8.00
Japanese style hot pot with horumon intestine, tofu, and sesame.
Seaweed Soup
$3.50
Egg Soup
$4.00
Silken egg in vegetable broth.
Miso Soup
3.00
Traditional of Japanese soup.
$Beef Ready to Grill
Umakara
Umakara Ribeye
$7.00
Umakara Yaki Beef
$6.00
Umakara Pork
$5.50
Even Better With Garlic Shio Cabbage
2.50
$Poultry
Chicken Breast
$4.50
Includes basil and teriyaki.
Garlic Shoyu Chicken Thigh
$5.00
Juicy chicken thing pre-marinated with sweet marinated with sweet garlic soy sauce.
Duck Breast
$8.50
Includes shio and miso.
Great with Cheese Fondue
2.00
$Seafood
Shrimp Garlic
$6.50
Shrimp Mushroom Ahijo
$7.50
4 pieces of shrimp and mushrooms in olive oil with garlic and basil.
Miso Butter Salmon
$6.50
Salmon filets served in a fail packet.
BBQ Calamari Miso
6.00
$Pork
Pork Belly
$5.00
Juicy pork belly slices. Includes shio and sweet soy tare.
Japanese Pork Sausages
5.00
Kurobuta pork sausages with a hint of smoke.
$Vegetable To Grill
Assorted Vegetables
$6.50
Zucchini
$4.00
Drizzled with shio.
Shishito Peppers
4.00
Drizzled with soy sauce and sprinkled with sesame.
$Vegetable To Steam
All foiled vegetables for steaming contains butter sauce.Spinach Garlic
$4.00
Garlic Mushroom
$4.00
Asparagus
$4.50
Broccoli
$4.00
Mushroom Medley
4.00
$Salads
Karaage Avocado Salad
$8.00
Juicy Japanese chicken karaage, avocado, variety of salad, vegetables, and sliced hardboiled egg. Mixed in house special white soy sauce dressing and drizzle with chili mayo sauce.
Gyu-Kaku Salad
$4.00-7.00
Mixed vegetables, daikon radish, hardboiled egg slices in our sesame house dressing.
Avocado Salad
$7.50
Avocado and creamy mayo over a mixed salad with yuzu citrus dressing.
Menu for Gyu-Kaku Japanese BBQ is provided by findrestaurantmenu.com
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